Restaurants near Leicester

“The French dip roast beef sandwich is a 10/10!!! Add the peppers and onions I promise you won’t be disappointed!”

“Hunt Brothers Pizza is a great pizza for anybody searching for really good tasting food the employees are always very respectful their Pizza is also never undercooked or overcooked it is always just right with a perfect amount of toppings”

“Food service available during weekend and special event between 11:30 to 2:30 PM. No food service weekday other than special occasions.

If you have plan to visit during weekend then plan yourself.

NICE view points.”

“Hands down the best food I've had in the southeast in my 30 years living here. We will absolutely be back!”

“We were highly impressed with our first visit to Tall John’s! We had the Bravette Steak and Duck, both cooked to perfection! The cocktails were equally unique and tasty! Cool Vibes & yummy food! Oh, and we both have a gluten issue and were accommodated easily! We will be back ❤️”

“An unforgettable, deeply resonant meal at Neng Jr.

Our dinner here last night was exceptional—not just in execution, but in meaning.

As someone who is Filipino, ordering the corned beef was an unexpectedly emotional experience. The flavor was uncannily precise, transporting me straight back to my childhood. It tasted exactly like the corned beef my lolo used to make when he was raising us—humble, soulful, and deeply comforting. In that moment, I could vividly picture him in the kitchen, right down to the green-top salt shaker he always used. It stirred memories I hadn’t touched in years, and I found myself quietly moved at the table. Food rarely does that, and when it does, it’s profound.

Beyond that singular dish, every aspect of the meal was thoughtfully composed. The cooking honors Filipino flavors while elevating them with creativity and restraint—never overwrought, always intentional. Each plate felt personal, rooted, and confident.

The service matched the food: warm, attentive, and genuinely gracious. You feel cared for here, not just served.

Neng Jr. is not simply a restaurant—it’s a place where memory, culture, and craft intersect. An extraordinary dining experience that I wholeheartedly recommend.”

“Never disappoints, always consistent service with amazing food. Our favorite Asheville restaurant.”

“Food was absolutely delicious. Cheese plate a vegan cheese lovers dream. Amazing service by Vic! She paid close mind to the nut allergy at our table and was very attentive and kind. Highly recommend for vegans and non vegans alike! Save room for dessert!!!”

“We have visited once for dinner and once for breakfast and I have a tough time putting down my utensils. Dinner with 4 had tartar and mussels and calamari apps and all were perfect. I had the Gemelli pasta dish (gluten sensitive) and enjoyed the flavors. For breakfast I had the Benedict Hash. My mouth wants to marry that sauce. The steak and eggs were perfectly cooked, the sauce is bold with lemon and paprika and oh so delicious.”

“On Saturday, February 14th, I went downtown for a solo dinner at Huli Sue’s and quickly realized I had completely forgotten Billy Strings was in town for the weekend. Between Valentine’s Day and a sold-out show within walking distance, downtown was absolute chaos. Walking into Huli Sue’s, though, felt like stepping into a well-oiled machine. The hostess (I truly wish I had gotten her name) greeted everyone calmly and kept the flow of guests organized and welcoming. They were operating on a reservation system for the evening honestly genius given the circumstances. Even as a party of one, the wait was about an hour and a half, which I completely understood. Knowing I was craving their food, she suggested takeout. She even let me sit at the table where they roll silverware so I could look over the menu and wait for my roommate to text their order and never once made me feel rushed. While I waited, I watched her run the entrance like an absolute goddess. She was pleasant, efficient, and incredibly organized. Every table being notified was already set, down to water poured and ready. When guests arrived, she greeted them with genuine enthusiasm and walked them to their tables like they were honored guests. Downtown was a madhouse. People kept walking in without reservations, and she calmly explained the wait. When guests were understandably discouraged, she let them know they were accepting reservations for the 15th and I honestly didn’t hear a single person turn her down. She made everyone feel welcome. Despite the cold and the madness outside, the restaurant remained calm and peaceful inside. Even at full capacity, the volume stayed comfortable. The kitchen ran like an orchestra no yelling, no chaos, no stressed staff just teamwork and smiles. I wanted to take a moment to praise Huli Sue’s, their staff, and their phenomenal hostess. They handled what could have been an overwhelming night with grace and efficiency. They already had my business —but after that experience, I’ll make it a point to go even more often.”

“Fantastic food. Fantastic service. Lovely ambience in the space. It feels like the kitchen really cares about the food it brings out. One thing I particularly liked was how well all the dishes were seasoned. A bit of heat here, a bit of spice there, and a dash of sweet when needed. And speaking of sweet, the lemon curd cheesecake is a wonder. I love it when the cheesecake part of the cheesecake isn't oversweet. The lemon curd gives a sweet and tart compliment to the creaminess of the dairy in the dish. It's dangerous, I tell you! We'll be back for more.”

“Happy hour: 5:00 pm - 6:00 pm M - F
If you love beer or cocktails and you need an early dinner, this is a great happy hour. You can get a huge chicken sandwich that tastes high quality for $9 or a delicious burger for $12. Drinks range from $3 - $10. They have plenty of cocktail and beer options during the happy hour as well. The only thing I wish they did was a red and white house wine with the happy hour menu as well. Other than that this is perfect for people who want a fancy delicious experience without the high price tag.

The happy hour definitely made me want to come back for the full dinner menu! I will 100000% be back.”

“If visiting in winter, be aware that there are only like 8 indoor seats so you either hope to get lucky or get takeout. The arepa itself (not even talking about the toppings) is outstanding. The portion is generous so one order of arepa is enough for a meal (for me at least). Tasty nonalcoholic drink options.”

“We were on our way through Asheville and found this little gem after our first choice was closed. Do glad we did. \n\nThey were quite full/busy but they fit us in and were very kind and gracious about it. \n\nThe entire experience was special. About four different staff members checked on us throughout our evening. \n\nTheir knowledge of the menu was incredible, and especially their very extensive wine list. \n\nWe started with their “Darling” bread and butter. Absolutely amazing. I would have been happy with just that. \n\nTheir offerings of different locally grown greens was amazing. \n\nWe had the lamb kebabs and rabbit pasta for our main. Our outstanding sever recommended two incredible wines to pair. \n\nAn incredible experience from start to finish.”

“Our lunch today was outstanding! Amazing flavors and three of us shared 4 items. Hunter was so accommodating and nice today, we will be back!”

“Fantastic meal last night at Jargon! The ginger carrot 🥕 soup was incredible. We paired it with Asparagus and risotto. The strawberry dessert was amazing and the after dinner drinks with espresso beans were perfection.”

“Stopped in while visiting Asheville and it’s such a cool place. Great atmosphere and even greater treats. I had the gluten free chocolate cake and it was fantastic. So let’s text and so rich I had to take my time eating it. My husband got a shaved ice that was like nothing we’d ever had before., so refreshing and fun.”

“Phenomenal!! The food was full of flavor!! Jay was our server and he was very kind. The dumplings had the perfect bite with chewy and crisp. We will be traveling back to Asheville from Greenville, SC to eat here again and see Jay!”

“A welcoming and safe place with incredible coffee and immaculate vibes! Never had a bad drink and the pastries they stock are always incredible. Knew Ash from the cart days and so happy to see the brick & mortar thriving!!!”

“Our server Evie was amazing, great food great atmosphere. Will be back for sure”

“My friend and I decide to go to Little D's due to an extremely long wait at another establishment. I'm so glad this is where we ended up! EVERYTHING is top notch- decor, service, cocktails & food! We sat at the bar for immediate seating. There is not one dish we tried that needed anything! Perfectly seasoned and plated with innovative flavors, textures & artistry. Thank you for the amazing experience.”

“Absolutely delicious. Got the omelet and the French toast and it was phenomenal”

“Garlic knots flowing with oil. So good!!”

“This was hands down one of the best breakfast spots we tried during our weekend getaway to Asheville. My boyfriend and I both got a bacon egg and cheese on a biscuit which was out of this world!! Reminded us of authentic southern homemade cooking, something hard to come by with many chain or franchise restaurants. Highly recommend giving this hidden gem a try!”

“If you are looking for a very chill spot and some tasty simple food, Flour is the spot. Free wifi and quiet in the mornings. A great spot to chat with a friend in peace or get some work done. Sit upstairs and get some people watching in on the streets of downtown.
This is not a true restaurant, but a mini restaurant with only a few items on the menu and no full kitchen. But the biscuits beg to differ -- they are delicious. Crispy and buttery on the outside, soft and fluffy on the inside, and FLAVORFUL. Latte with house made syrup is totally worth it too. And we had a pistachio chocolate chip cookie that was simply delightful -- crisp and salty edges, melty buttery gooey middle.
This is NOT a fun vibe (at least not on a Wednesday morning at 10am). If you're looking for a similar menu but way more vibes, head to Butter Punk.”

“Delicious veg food (including sweets), great helpful staff and cool stickers. Highly recommended!!!”

“I am a foodie/food-snob. I admit it. I am so often disappointed by my restaurant experiences. Last night, my partner and i had one of the best meals in Asheville we can remember. Bold, sensual, well-balanced dishes (somewhere in the neighborhood Charleston's Xiao Bar Biscuit). Off the hook (if a little pricey) wine list.”

“Live music, no cover charge, great local atmosphere”

“All-around 10/10 experience! The service was incredibly attentive, knowledgeable, accommodating, and kind. Our group ordered a bit of everything - apps, a mocktail, wine, tea, and dessert - and every single thing was phenomenal. The vibes were perfect, the sound immaculate, and the mid-century aesthetic spot on. Easily my new favorite spot!”

“Lo mejor de lo mejor. Una bebidas 🍷 súper deliciosas 🥰🥰”