“Walking in here and you're immediately greeted with a wonderful dark and cozy ambiance reminiscent of the early half of the 20th century. Decor and music all match the theme, and the mural of dogs overlook all diners. The wine and spirit menu is very extensive, and the cocktails are premium. The sidecar was actually 10/10 blended and tasted exactly as it should. The biscuits served to start come with delicious honey butter and are quite tasty, warm, and flaky. Steak was cooked beautifully and was a high end chop. The blue cheese melted on top added great savory flavor to complement the steak. The sides were great as well. Nicely cooked sprouts and very buttery, creamy mashed potatoes. Do recommend the baked Alaska though it is very sugary! Quite an uncommon dessert and they do it well. Nice end to the meal. Overall a very tasty and memorable dinner. Thanks“
“Our server Elizabeth, along with all others who took care of us, created a spectacular experience for our family. Our celebration was special and they were sure to enhance it, including a special card for the guest of honor. Our meals were spectacular from drinks to desserts.“
“Loveeee this place! Service is always great - love Dan! - and the food is consistently good! 3rd time eating here and the ribeye is always phenomenal. Banana Forster is worth’s saving room for! And the cocktails are made with love! Love Steak 38!!“
“Another great meal and overall enjoyable experience at the CG. I was meeting with old friends, and our server so open and friendly, she just added to the fun. The atmosphere is so elegant, classy for a steakhouse, and just a touch of rustic. Low lit, so it adds a bit of privacy. All of our meals were simply excellent. The calamari was crunchy, tender not chewy, and spiced just right. There was this cold crabmeat 'salad' that was amazingly fresh and bright tasting. Just a deep bowl of fresh chunks of lump crabmeat. The truffle fries were perfectly salted with a crunch outside and soft tender inside. The truffle taste took it up a notch. The steaks were prepared to a perfect medium. The meat was soft and tender. The lobster was sweet and buttery. The crème brûlée was a perfect way to end the night's culinary journey. The bartender even nailed the drinks.“
“If you require a special diet or just choose to have a specific diet, THIS IS THE PLACE TO DINE! They have Gluten-Sensitive, Vegetarian, Lactose/Dairy Sensitive and Vegan menu items!The Gluten-Free Chicken Pesto Flatbread and the G-F Pepperoni Flatbread are so freaking good! The Scallops with Mascarpone Risotto so Phenomenal and GLUTEN-FREE! The Cedar Plank Salmon is so delicate, delicious and GLUTEN-FREE! You definitely want to try the the Chilean Sea Bass! Wow! What a treat! The Korean BBQ Baby Carrots are nice and spicy. With NO Spiked Cider or Seltzer choices here, I recommend red wine, specifically San Giovese! Our servers McKenzie and Evan were attentive and engaging. BTW, all meals are under 590 calories. Be sure to make your reservations now for a really nice evening out.Vegetarian options: Several menu options.Dietary restrictions: Gluten-Sensitive, Lactose/Dairy Sensitive, Vegetarian, and Vegan menu items are available.“
“Upscale cool atmosphere. We had an amazing dinner from beginning to end. Started with Wagu sliders, salads, lobster bisque. Had great drinks and steaks. Then ended with amazing dessert. The cookie was amazing. Everything was Well worth the price. Great experience all around. Can’t wait to return!“
“For someone who never leaves reviews, I HAVE TO with this place. For starters, our waiter Matthew (Matt) was so fun and comfortable. Loved every second of his atmosphere. SECONDLY, the food was to die for. The kona rub steak has been on my mind since I ate it. Price was phenomenal when you get a beautiful seat, amazing food, and fun energy. 10/10 RECOMMEND“
“Waitress was very knowledgeable about the cuisine. Other staff were friendly and courteous. Food was excellent, tastes wonderful and plated beautifully. The interior might remind you of an old time elegant railroad car with curved ceiling, crystal chandeliers, etc. great place for special occasions.“
“Have to bring it down a star, only because the service was terrible. Sat at a high top at the bar, ordered an old fashioned which never came so I made it a straight bourbon. Ordered the Thursday night rib eye special (Pittsburgh), perfectly cooked, but took about 30 minutes. Never received a napkin through my whole dinner, only had a fork because the waitstaff helper who brought the steak noticed I didn't have one. Should of left him the $4. On the way home was remembering that I saw on the online menu, a 20% gratuity is added to your bill. Oh well, if so, I wasted $4. Shame such a high end restaurant has such distracted help.“
“Food was pretty good to me and daughter. Received well cooked food quickly after ordering. Next time we come back l will request the turkey sausage to spend more time on the grill as it was too moist for my liking. The sitting (dining) area is small however getting a sit isn't difficult. The ladies are no none sense ladies but they were friendly. Will definitely come back!!“
“Food was amazing cant never go wrong with longhorn other than that food was nice and hot service was amazing they always made sure we had what we needed was always alert with rhe drinks ⚠️ ? ❤️ will defnatly come back when in the area“
“This place has something for everyone to eat and drink. The atmosphere would likely create boredom for children. The bar menu is fun and reasonable. The staff knows what they are doing. The tables and decor are on point. The front and back of house communicate smoothly and make your experience what you need it to be.“
“Love this place! The Tango nights are the best. Food is always so good, definitely try the shrimp and mozzarella empanadas pleasant surprise. I love the paella as well only one I've found in the city. Both sangrias are so so good and the mojitos.“
“They offer the full Brazilian buffet experience, as well as a full menu. I have only had their Brazilian buffet package. They offer a full salad bar. They did a presentation for their various desserts at our table.Parking: Parking lot behind the building. Pull in spaces may be available to, or near, front of building.Wheelchair accessibility: There should be no issues.“
“We go early for lunch. it's always quick service food out perfect and quickly. Steaks always cooked correctly and always has the perfect dr.pepper which not a lot of restaurants carry and others don't get the right mix of syrup and seltzer“
“Braziliaans restaurant waar ze rodizio stijl vlees langs de tafel komen brengen en je tussendoor bij de self-service andere gerechten en groente kunt halen. De salade bar is redelijk uitgebreid, maar had graag nog wat warme groente gezien want ze waren nu helaas koud. Wat betreft het vlees dat ze langs komen brengen heb ik weinig aan te merken. Ruime keuze aan steaks, lamsvlees, kip, worst, garnalen en uiteraard de onmisbare gegrilde ananas met kaneel. Als je je vlees graag rare wilt hebben snijden ze een rare stukje voor je en als je van medium of well done houdt is dat ook mogelijk. Het vlees was smaakvol, goed gekruid en sappig (indien je het rare of medium rare neemt). De garnalen waren helaas was aan de droge kant. Al met al goed mijn buik vol gegeten met een hoop vlees. Personeel was vriendelijk en kwam regelmatig langs met vlees en vroeg specifiek of we nog iets anders of extra wilden hebben.“
“Came here for a birthday dinner with my family and everything was just about perfect, but the time it took for someone to come to our table after we were sat. The service after was great, the food was all hot and flavorful and we will definitely be back.Parking: Plenty of parking available.Kid-friendliness: Although the dim lights give it a more intimate, date-like feel, this would be a nice place to bring kids.“
“I've been going for years. That means many decor changes as well. As usual, their cold food is never bottom of the container scrapings, always fresh appealing to the eyes. I must admit my last visit was the first time I'd chicken wings so delicious. The meats are all you can eat or by the pound. The extensive salad bar also includes some meats you won't be hungry. So much to choose from. If you go, you will Enjoy. The Staff Always The Best.Vegetarian options: Salad bar offers many types, not just lettuce several mixed vegetable options too.Parking: Pay attention to the street parking signs.Kid-friendliness: I've taken my grandchildren and have been there with other families with children it has never been overwhelming or messy like some places I've been.Wheelchair accessibility: Sidewalk to door no stairs. Off street parking in the rear . Again no stairs parking lot to door No marked handicap spots front or rear.“
“Outback Steakhouse has been my go-to dining spot since I was 13, and it continues to impress with its delicious food and inviting atmosphere. The steak is always cooked to perfection, and their Bloomin' Onion is a must-try appetizer. The staff is friendly and attentive, making each visit a delightful experience. I highly recommend Outback for anyone looking for a satisfying meal with great service.“
Steak House
“Great. Food. Great service. 10/10 across the board. Our server Michael was wonderful and so pleasant. The restaurant itself was amazing big open space and high ceilings! The calamari was out of this world ! Everything was great and worth the price. Peking is tight h less you valet“
“After going to the Prime Rib at the Warwick and loving it for decades finally got to try them at Live Casino.Pros: Delicious food; best prime rib, Buzz's salad, oysters and lump crabcake; lobster tail add on. shared everything. Pretty much just as good as the originalThe only food neg was the potato skins. Too large too well done no potato left inside. wud not order. Also the crab cake very good but not great like the original.Fantastic wait staff; knowledgeable and attentive, very professional,,,, very rare these days. Everyone was great. Shout out to Kailyn!great bartender and drinks too!Cons: The atmosphere more like a raucous sports bar rather than the elegant fine dining setting of the original. Spending $300 plus I did not enjoy the ambience.... ppl very casual etc.So, we prob would not go back.Fortunately the Rittenhouse Grille took over the old Prime rib location snd has same menu.“
“Since my first time coming this year May of 2023.. Mr.Frank, Mrs. Yvonne & Pete have made me felt welcomed and just like family. The food is delicious, hot and cooked to order every time. The staff is fast and efficient as well. I will always partridge this restaurant and highly recommend Franks in Darby.Kid-friendliness: Family owned business, all are welcomed.“
“Visiting LongHorn Steakhouse on Columbus Blvd in Philadelphia, PA, proved to be a delightful experience with minimal wait time, a rare treat in bustling Philly. The staff greeted us with warm smiles and maintained a friendly demeanor throughout our meal, enhancing the dining atmosphere. We indulged in the Flo's Filets paired with succulent lobster tails, a dish that stood out for its impeccable flavor and presentation. Another seasonal highlight was the return of the grilled corn on the menu, a summertime favorite that did not disappoint with its smoky and buttery perfection. Overall, LongHorn delivered an exceptional dining experience with delicious food, making it a must-visit destination.“
“I loved it! It's just the bathrooms need a little fix up that's all ♡♡♡?The food WAS AMAZING ? ?Parking: It depends on what day and what time you go.. but the time when I came I wasn't crowded but alot-ish people :)Kid-friendliness: Kids menu was good <3Wheelchair accessibility: Bathrooms,seating ( I think)And a path way for them to get in an out“
“Growing up this was like a block walk from my Grammy house and she always took us here. Now that im back living in the camden area again I get to come here on the regular. Their breakfast is amazing and they got some of the best steaks in the area.“