“This place is simply amazing - from the staff, to the service, food and management! Price for portion size is on point. You'll have leftovers for days. Whole Hog Cafe was a delightful and educational experience for my first visit and it most certainly will not be my last. Highly recommend paying them a visit if you're in the area- time and money well spent!“
“I just left and I already need more.This place doesn't doesn't just remind you that you love bacon... It It makes you want to love it more.Not to mention, the BBQ. Whoa.The bartenders are friendly and the vibe is right. I'll be back too often.“
“As soon as we got out from the parking lot, we could smell the barbecue. What makes this place special is that they use charcoal instead of gas. The waiter cooks the meat for you. The cooked meat was put on the side so that it wasn't overcooked. I picked beef tongue. Very short cook time because they were thinly sliced. I dipped them in the sauce that came with the order. Rich in umami flavor. The marinated beef and pork was well seasoned and not overly saturated salty soy sauce. They provide several side dishes but the portion was very small. The lettuce was fresh and big, perfect to wrap the meat. I ordered hot Korean tea. Unfortunately, they served the piping hot tea in a plastic jar. High risk of chemical leeching. It's not a BYOB , you can buy beer there“
“We ordered delivery from here this evening, and it was a great experience! It was quick, their communication was smooth, and everything was hot when we received it. We started with the spam masubi, which was new and interesting and very tasty, as well as the mahalo chicken bites, which were so crispy and served with the best spicy mayo. We also tried the loco moco and the BBQ chicken and beef combo: the meats were all so flavorful and tender, and the rice served with them was so fluffy. If you're a macaroni salad fan, you'll love theirs too - it's delightfully tangy and fresh. You get so much food for the cost - this is definitely becoming a regular for us!“
“An amazing experience. The staff are incredibly friendly and helpful. The food is delicious and not terribly expensive (I've gotten prime rib for 14 bucks, add sides for a few dollars more). The atmosphere is wonderful for first responders and military alike. Recommended.“
“Stopped in on a rainy Thursday night on my way home. Wanted to try the food and it was amazing. I walked in a was greeted by the owners and he promised he change my life with his food. Well that was the best sandwich I may have ever had. The staff was so friendy and it is the cutest atmosphere with great music playing and smelled amazing. The cutest life size ceramic piggy and cow oh and Turkey. It did not dissapoint. I will order here again.*****Parking: Parking was available“
“Highly, highly recommend this spot for dine in and take out! Super delicious, flavorful rotisserie chicken. An incredible variety of sauces. Perfect fried rice / chaufa. Can’t begin to explain how good the food is. And the people who work here & run the place are so kind. You have to go here.“
“My wife and I are huge BBQ fans and our go-to place used to be Mission BBQ in Cherry Hill. While Mission is really good, Blowin' Smoque crushes them. The brisket is the best we've had from...anywhere, really. Love the grilled chicken wings. Gonna try the ribs and pulled chicken next.Can't recommend it enough!“
“Had the pulled pork sandwich and queso Mac, both were incredible! The pork was tender, had great flavor and the sauce was awesome, not overly sweet. The mac had a little spice which I loved and both of the guys working were friendly. Highly recommend if you’re looking for great bbq in “
“Okay price for ayce bbq and hotpot. Note that everyone has to choose the same set, hotpot or bbq, or everyone has to pay for both, which is like ~$5 extra. They don't have too many cuts of meat, but they have a decent selection of seafood and other stuff. They also have hot appetizer like fries and wings, and dessert like fruits and jelly; these are okay. They have a sauce bar for you to mix your own.“
“The brisket cheesesteak was good, don't get me wrong, but this place has been called the "best barbecue in the city". As good as it is, I have had better. If the brisket cheesesteak had cheese on the inside (not just on top) and some barbecue sauce brushed on or something it'd probably be way better, it was just really dry. Still a great experience, wouldn't go back for the brisket cheesesteak though.“
“Food was amazing cant never go wrong with longhorn other than that food was nice and hot service was amazing they always made sure we had what we needed was always alert with rhe drinks ⚠️ ? ❤️ will defnatly come back when in the area“
“Very nice welcoming place! It was our first time and we thoroughly enjoyed the food. All the sides were yummy (baked beans was sweeter than I thought) and the main meats were awesome. The brisket and jalapeno sausage was chefs kiss. The staff were also so sweet and nice and were very accomodating. Will definitely come back!“
“Had a perfect experience with my fiancée i looked at reviews here good and bad ive seen none of the bad reviews being right the food was amazing the service was amazing perfect had a good life and was very helpful in helping me understand the food how it mix and what goes together gave good recommendations and not every place does this right but help loads with my allergies and carter so well to it for the price was so worth it me and my fiance was so stuffed recommend a drink that was really nice as well i will say hands down best Korean food id ever had“
“We finally made it to Burrito Mix for a little lunch date. It was unbelievable! Brian got the Carne Asada lunch special and I got the steak tacos on flour tortillas. They were so good, but I had to give one taco to Brian. They were stuffed with deliciousness! The server was sweet and the food came out fast! They have music playing, fun atmosphere.We will definitely be back…A LOT!Love to see local businesses making it in these crazy times. Support them!“
“Papa Dan’s pizza ($32) was one of the best pizzas I’ve ever had. It was perfectly cooked (well done) with this tasty sauce that had a lot of garlic (the perfect amount)!The cheese board ($19) was good but mustard, cheese and pickles didn’t seem like a good combination. The Brie cheese and jam were amazing together.We also got waffle fries ($3 happy hour price!) which were so delicious!“
“Oh my oh my, such a great culinary experience last night. We love Asian food, and were in the mood for some Korean this time. I didn't want Korean BBQ so that limited some of our options. We got there around 7:45pm and it was still a 20 min wait. No reservations , so first come first served. Ambiance : Nice, cozy, casual setting and the restaurant was adequately staffed - I only say that because I've been to places over the last 2 years where places have been severely understaffed. ++ Appetizers : Fried potstickers. Perfect. Good blend of veggies and the right level of crispiness. A slow dunk or bath in the soy sauce made for a great beginning to our meal. Mains++ now the fun stuff begins La Galbi - this was the marinated beef ribs in the house sauce. It came on a sizzling plate. The spices and taste was subtle. The pieces were chopped finely and was an easy going first bite of the entrees. Jeyuk Dubu Kimchi - Marinated pork loin and kimchi, stir fried with hot pepper and dobu. By the time this dish came, we realized that we were starting to get filled and we had ordered too much. My wife claims that it was intentional and she wanted to box them and eat during the week. This dish was how you'd expect it to be. The pork and the kimchi was a perfect blend. The dobu was so tender and soft, probably will make me rethink my dislike for tofu. We asked for super spicy. Jeyuk Dolpan Bibimbap - Probably the best dish we ordered. Stir fried spicy pork over vegetables served with rice on a pot. If rice did not contain so many carbs, I'd have loved to eat this dish more frequently. With that being said, I loved the way our server prepped this for us. She mixed the pork, veggies and the rice to deliver a well balanced blend of the final dish. The rice was moist, the pork was juicy and well marinated delivering a totally sublime dish. Oh, and the pre-apprtizers (kimchi, fish, egg, salad, and some meat) was also delicious. I'd totally recommend this place to anyone who likes a good Korean meal.“
“Bovio Rubino in Voorhees had a company event and it was an absolute hit, thanks in large part to Seymour's BBQ catering services. From start to finish, the experience with Seymour's BBQ was nothing short of exceptional.First and foremost, let's talk about the food. Seymour's BBQ delivered on all fronts, offering a delectable array of dishes that left everyone satisfied and craving for more. From tender, succulent ribs to flavorful pulled pork and Larry’s famous brisket every bite was a testament to Seymour's commitment to quality and authenticity. The sides were equally impressive, with classics like coleslaw, potato salad and Mac and cheese perfectly complementing the main attractions. Not to mention, the homemade sauces added an extra layer of flavor that elevated the entire meal.Beyond the culinary delights, dealing with the owners of Seymour's BBQ was an absolute pleasure. They were incredibly accommodating and easy to work with, ensuring that every aspect of the catering experience was seamless and stress-free. From initial planning to the day of the event, their professionalism and attention to detail were evident every step of the way.Overall, I cannot recommend Seymour's BBQ highly enough for any catering needs. Their mouthwatering food and exceptional service truly made our event memorable, and I have no doubt that they would exceed expectations for any occasion. If you're looking to impress your guests with delicious, authentic barbecue and top-notch service, look no further than Seymour's BBQ.“
“Visited Philly on vacation and so happy we came to eat here. The food was so fresh healthy and delicious. The place was very clean with fast service. Even so accommodating to my gluten allergy was able to order almost annything even dessert! Highly recommend!Kid-friendliness: Gave my daughter coloring while we waited for her food and made sure it came out fast for her. With lots of kids options!“
“My friends and I came to Philly for a day trip from MD! As soon as we reached the city, we came to Chuan Kee Skewer for lunch :)The service was really good with the workers greeting us with a smile and wishing us a happy lunar new year. The food also came out really fast!We ordered an assortment of skewers and non-skewer dishes, my favorite being the Taiwanese sausage and chicken wings! I also really loved the eggplant dish too with how soft and runny it is :) All of the food definitely hit the spot after the long travel! I’ll be sure to come back when I’m in the area!“
“I love this place. It is one of my favorite spots and is currently my regular hot pot joint. I'm gonna start with the pros! I love the sauce bar a lot. There are so many options. Plus they have some extras like fresh fruit and jelly which I appreciate. The food is tasty and fresh and they have a LOT of options. You have a 2 hour window to order which I've never gone over, and the waitstaff checks back often in my experience even when busy. The broths are all very tasty (healthy herb is my favorite ? ? ) and I like that you can control the temperature for each individual station, and that you can all choose your own broth! I also love the atmosphere! Very cool and modern. The cons are that this place is HUGE and BUSY. Especially on weekends, but every time I've gone, there has been a 30min - 2hour wait time. Usually it is less than their estimate, and I am always ok to wait, but this could be a drawback if you are starving hungry. They don't have a lot of seating for ppl waiting so busy nights you stand there and feel real stupid lol. Also if you enjoy quiet dining, or are neurodiverse and get easily overstimulated by lights / smells / noises, this is absolutely NOT the place for you. It is very loud, the music is loud, and people have to talk loud over each other and the music. Oh and sometimes the floors can be a little slippery. I personally recommend coming at an unpopular time like a weekday! Overall tho, I personally enjoy this place a lot. Hope this helps inform your decision! ♡Parking: It's in a shopping center so there is LOTS of parking even when their lot is full, there are other adjacent lots easy to walk from.“
“Excellent bbq restaurant. Husband had ribs, he loved them. I had a pulled pork sandwich, I think the pork needs to be less bulky. Oh and everything tastes like vinegar, I personally think it's a bit too much. Sides are great, had mac and cheese and baked beans. I can't give 5 stars because of the overbearing taste of vinegar.“
“After many years my friend finally got me to go with her to Rib Crib. For the tons of B-wings I have devoted my whole life I could have been enjoying these sooo much more. Great food selection, great prices and great staff. Spent look like much on the outside but treat yourself. It’ll be your new go-to eatery.“
“My Husband and I went there the Customer Service was Great they were very professional and nice.The Food is omg sooooo good we had the honey lemon pepper wings, loaded mussels , veggie platter and snow crab cluster platter. Everything was nice and hot, seasoned to perfection. We was so satisfied y’all have Customers forever.Very Nice Place go there I guarantee you will not be Dissatisfied.“
“Latin food is amazing - lots of grilled meats and chicken dishes with huge portions. Very modest dine-in area but pleasant table service . Seem to do an enormous carry out business. It is BYOB. We loved the appetizers especially pork rinds with yucca!Prices are moderate.“
“Everytime I come and get the FILET MIGNON SANDWICH on Italian breadIt melts in my mouth ... always perfect.... The owner and staff and friendly and inviting....the cashier she's the best and last but not least the grill masters....I travel any where to get Nick's food.....TRUE “
“This place was great. Employees were great and really nice and the ribs were incredible. The potato wedges and the Mac n cheese was great. I have never loved a restaurant so much when it was my first time ever having it. I love this place so much.Kid-friendliness: The employees were really nice so they would be really good with kids.“
“I've been here twice, Once when quiet and another time during loud psychedelic pop rock music. The good service and food is consistent. I like the slight touch of tiki and the patio. I think I'll go here with my dog when the weather is warm. Both times I left feeling good and it's probably not just the good drinks. The Tin Can is a welcoming dive and an asset to Port Richmond.“
“this place is awesome, i enjoyed it a lot id definitely go here again, even though i dont think i did well with cooking the food, but I can't really blame the restaurant for that, because I'm just generally not a very good cook. everything they did to actually help prepare me for cooking the meal was done well.i especially appreciate the fact that i was able to get a fork when asked. i have dexterity issues due to dyspraxia so i tend to do poorly with chopsticks, and im glad i was given a fork when asked without anyone being condescending to me (something that has happened in the past before), so that makes this a great experience in my book!All in all I'd definitely recommend“
“Friendly, reasonably priced Pub around the corner from the 13th St Holiday Inn (where I parked). I later realized there was an EZ Park outdoor lot right next to the pub. I was at the Holiday Inn for an hour and a half --$24.00.?. Try EZ Park first.“
“I can't get enough of this place. I'm literely there every week.Francis the grill master is my favorite there. Always attentive when I call and ask him for my favorite steak.Food is always warm and the taste of Brazil is legit.I like to bring my own wine and enjoy the it there.“
“Awesome service & food. Went during restaurant week and didn't really expect much. They brought a giant amount of meat for my 3 big teenage boys. If you could fill my 3 teenage boys you are a very generous restaurant. We had a great Sunday afternoon.“
“The best place for duck. I have out of state family who will always ask to eat here everytime they’re in town. My go-to dishes are: Peking duck, Sangkee seafood fried rice, beef chow fun, clams in black bean sauce. Food is always great and comes out fast. Waiters could be a little more friendlier.“
“So delicious. I got the cheese ravioli with meatballs and broccoli rabe on the side. It was so delicious I ate it alll. Calamari was delicious too and so were the bbq pork appetizers. The staff were very friendly and the restaurant was not very busy so we got a table immediately. We even had dessert and we tried all three. They were so yummy!!!! I got the apple pie and that was my favorite dessert.“
“Food was outstanding, staff is very attentive, space is rustic, but great for a fancy BBQ establishment.The pirk ribs were very good. They're not 'fall off the bone tender, but had a nice amount of 'chew'. ??We also had the wonderful collard greens which were very nicely seasoned with some spicy heat.“
“FOODWe ordered the smoked wings with hot barbecue and Memphis sweet sauces for the Meal #1 combo, which came with 1 lb of chicken wings, a drink, and two sauces for $13.99+tax.For the amount you get, it's an amazing deal, and the smokiness of the wings were amazing and very flavorful. Personally, I found that eating it on its own was comparable to eating it with the sauces. I'll definitely be back again next time to check out their other seasoned wings!SERVICEThe lines are long, but the service is inclusive and relatively quick.AMBIANCEThe place is grab-and-go. Located inside Reading Terminal, some common seating areas are available to dine in.“
“Beat the stadium food. Stadium Grill by Oogie's is the best hole in the wall for people planning to see a game. Why pay $20 for a mediocre burger when you can pay half that for some delicious, greasy perfection. I came in to Stadium Grill before a recent hockey game with some friends for brunch. Sporting sandwiches, pizzas, BREAKFAST pizzas, and more, we split a sausage Boli platter. Bolis are Stadium Grill's specialty; an edible cup made from pizza dough, filled with egg, cheese, and meat, topped with Everything Bagel seasoning and served with a side of ketchup or spicy ketchup (the spicy ketchup is simply hot sauce mixed in with their ketchup). While I'd prefer to eat Boli's with marinara, the Boli's themselves are amazing. One platter comes with enough Boli's to feed 4 hungry dudes and each Boli is densely packed with protein. The seasoning adds much needed salt and packs so much flavor. It's a must get for groups. Stadium might not be fancy, but it's a fast, affordable, and delicious way to prep before watching a game.“
“My husband went and picked the food up so I can’t talk about the look but the food was everything the reviews said I got beef ribs Mac and seasoned yellow rice and my husband got brisket greens and yellow rice that bbq sauce was everything we both had mild sauce the ribs were meaty and not just a bunch of fat my husband said the brisket was delicious his only complaint was that the greens had a overpowering vinegar taste so much so he couldn’t enjoy them so he didn’t eat them but everything else was on point and delicious we paid $59 for the 2 platters but it was ribs and brisket so that was a fair price to me service was great from the phone ordering process to pick up this was my first time and I’ll definitely be back“
“my platter was fine. I got a shrimp, chicken and beef platter but ordered mixed veggies instead; I’m assuming the platters normally comes with rice . The meat was good, the veggies were cooked perfect but I didn’t like that there were diced onions mixed with the peas carrots & corn (in addition to the grilled peppers and onions). The grilled onions and peppers were fine but didn’t like the extra diced onions. I’d definitely go back, just would probably stick to whatever normally comes with the platter (unless they offer grilled veggies instead of the peas/carrots/corn/diced onions)platter was made in timely manner (less than ten minutes) despite them being pretty busy when I went (around 2pm), the girl who took my order was nice.“
“Christmas Day Dinner at So Korean Grill Restaurant.Absolutely pleasant surprise! Amazing food quality and portions!! Not to mention that their service was phenomenal!!!There were 7 of us(6 Adults and a child) entered at around 4pm and the restaurant wasn't busy at the time but soon after, all tables were filled w/customers. Lucky us! We ordered 6 portions of Pork Galbi and Naengmyun(cold noodle), a few minutes later Pork Galbi w/side dish sets hit the table and all of us were just...'WOW'....the portion and taste were way beyond our expectations. Throughout the dinner, a young male server and a lady(maybe the owner..)kept us feel super comfortable and served all the extra items promptly. We will definitely go back and try other Korean BBQ soon.“
“Kevin made a great spread of BBQ for us for our sons 1st birthday party. Pulled chicken, brisket, Mac & cheese, potato salad & cole slaw and everything was absolutely delicious. We couldn’t have asked for anything better! Highly recommend!!!“
“One of my new fav places ! I done been here more than a few times & my food was good everytime. I don’t mind waiting 5-8 mins, especially when it’s just the owner! Now I would say just use a little less salt products on the chicken (high bp issues) other than that, no complaints ! Chicken not all big & soggy looking, it’s always crispy & juicy ?“
“Great ambience and fantastic service. We got andouille sausage corn dog, black bean egg roll, chicken empanadas, mushrooms and polenta fries over corn puree, and a chicken cutlet sandwich and I would recommend everything. Super fun tasty bar food.“
“This Chinese bbq shop has been here for years and has changed owners many times. The current employees are great, especially the younger guys up front. They are patient and understanding when I order my mix of Chinese & English words.Their food is great and always taste amazing. Prices have gone up here along with all the other restaurants. They take cash,venmo, and I believe credit cards now.They have menus in Chinese and English with pictures! Those pictures help a lot when you are ordering, especially for folks visiting for the first time.If you’re visiting for the first time, see below a list of my recommendations of things to tryMenu recommendations:Honey Bbq roast pork (char siu)Roast duckScallion chicken (their ginger oil dipping sauce is my favorite)Roast pig (this has a delicious crispy salted skin)Honey bbq quail“
“I have frequented this location and I have never been let down. Food is great, service is wonderful. 4/8/24, I was in to have dinner, what I had ordered was no longer available. I was fine. However, the manager that night comped my entire meal. I, was flabbergasted, more over very much appreciate the generosity.Thank you God bless.“