“Honestly great for the price. Food is always wonderful and the staff is genuinely friendly and welcoming. I probably end up going her at least a few times per month and I’m never disappointed. Even when the place is packed my food is out to me in no time. They’re honestly a gem in the “
“I decided to order dinner from this decent restaurant for the first time on 3/8/24. When I say it was finger licking good; there is no lie in that. I ordered through DoorDash and my driver was quick with delivery service. When I received my food everything was as described from the menu. Everything was also a first try except the Naan, which is one of my favorites when it comes to Indian cuisine. The Quail was exquisite especially paired with the Turmeric spices; that's one dish I will be ordering again. Lastly the "tasty" Pakoras. I didn't know a dish like this existed until ordering from Indian Char House. Another favorite of mine. If you are looking for a decent dine in, be sure to give Indian Char House a try!“
“Highly, highly recommend this spot for dine in and take out! Super delicious, flavorful rotisserie chicken. An incredible variety of sauces. Perfect fried rice / chaufa. Can’t begin to explain how good the food is. And the people who work here & run the place are so kind. You have to go here.“
“The brisket cheesesteak was good, don't get me wrong, but this place has been called the "best barbecue in the city". As good as it is, I have had better. If the brisket cheesesteak had cheese on the inside (not just on top) and some barbecue sauce brushed on or something it'd probably be way better, it was just really dry. Still a great experience, wouldn't go back for the brisket cheesesteak though.“
“Great place with great food. Did the hot pot. Service was excellent and food was amazing. Great place to go with a bunch of people.Vegetarian options: Tons of vegetablesParking: Has its own lotKid-friendliness: The kids can cook their own food“
“Enjoyed some really exceptional takeaway from here this evening. Best bbq I’ve had in a really long time. It’s obvious the owners are hands on, take pride in what they’re doing and want to offer great value to their customers. This is a small business that feels good to support.Bonus points for putting Charles Grodin on a shirt-my only point of contention is that I would’ve labeled this merch as “Clifford” rather than their choice “midnight run”.“
“This place deserves soo much more recognition. Everything was great There beef and pork ribs was EVERYTHING, And they're not stingy my husband and I had enough to enjoy the next day. We will be going back again. Wait I almost forgot to mention the YUMMY sweet potatoes YEZZZA Y'ALL NAILED IT!!!!“
“Had a perfect experience with my fiancée i looked at reviews here good and bad ive seen none of the bad reviews being right the food was amazing the service was amazing perfect had a good life and was very helpful in helping me understand the food how it mix and what goes together gave good recommendations and not every place does this right but help loads with my allergies and carter so well to it for the price was so worth it me and my fiance was so stuffed recommend a drink that was really nice as well i will say hands down best Korean food id ever had“
“Visited Philly on vacation and so happy we came to eat here. The food was so fresh healthy and delicious. The place was very clean with fast service. Even so accommodating to my gluten allergy was able to order almost annything even dessert! Highly recommend!Kid-friendliness: Gave my daughter coloring while we waited for her food and made sure it came out fast for her. With lots of kids options!“
“My friends and I had heard good things about this place, so we thought we'd check out. Went about a week ago and loved it. It's an interesting setup where they have Memphis style BBQ as their main menu, while they have 2-3 other kitchens rotate in and out every "season" (like, every 3-4 months). We stuck to the BBQ and just got a few items to share. The brisket & BBQ chicken were fire, best I've had in Philly! For sides, we devoured the cornbread, waffle fries and mac & cheese, which were also super tasty. Our server, I think his name was Jack, was the best. First off, just gotta say that the dude kinda looks like a rockstar, lol! Great hair! Anyway, his suggestions were spot on, and he even gave us some good recommendations for other bars to check out. Overall, we had a great time and will definitely be back!“
“I love this place. It is one of my favorite spots and is currently my regular hot pot joint. I'm gonna start with the pros! I love the sauce bar a lot. There are so many options. Plus they have some extras like fresh fruit and jelly which I appreciate. The food is tasty and fresh and they have a LOT of options. You have a 2 hour window to order which I've never gone over, and the waitstaff checks back often in my experience even when busy. The broths are all very tasty (healthy herb is my favorite ? ? ) and I like that you can control the temperature for each individual station, and that you can all choose your own broth! I also love the atmosphere! Very cool and modern. The cons are that this place is HUGE and BUSY. Especially on weekends, but every time I've gone, there has been a 30min - 2hour wait time. Usually it is less than their estimate, and I am always ok to wait, but this could be a drawback if you are starving hungry. They don't have a lot of seating for ppl waiting so busy nights you stand there and feel real stupid lol. Also if you enjoy quiet dining, or are neurodiverse and get easily overstimulated by lights / smells / noises, this is absolutely NOT the place for you. It is very loud, the music is loud, and people have to talk loud over each other and the music. Oh and sometimes the floors can be a little slippery. I personally recommend coming at an unpopular time like a weekday! Overall tho, I personally enjoy this place a lot. Hope this helps inform your decision! ♡Parking: It's in a shopping center so there is LOTS of parking even when their lot is full, there are other adjacent lots easy to walk from.“
“Excellent bbq restaurant. Husband had ribs, he loved them. I had a pulled pork sandwich, I think the pork needs to be less bulky. Oh and everything tastes like vinegar, I personally think it's a bit too much. Sides are great, had mac and cheese and baked beans. I can't give 5 stars because of the overbearing taste of vinegar.“
“After many years my friend finally got me to go with her to Rib Crib. For the tons of B-wings I have devoted my whole life I could have been enjoying these sooo much more. Great food selection, great prices and great staff. Spent look like much on the outside but treat yourself. It’ll be your new go-to eatery.“
“Friendly, reasonably priced Pub around the corner from the 13th St Holiday Inn (where I parked). I later realized there was an EZ Park outdoor lot right next to the pub. I was at the Holiday Inn for an hour and a half --$24.00.?. Try EZ Park first.“
“Me and my man had an early dinner at this place. I was blown away with the barbecue greens mashed potatoes and cornbread and a glass of rum and cook. My man had the brisket and a orange soda and the food was so so delicious. Place is very clean had a very romantic setting with the music and the dim lights.We're looking to have another date night very soon to enjoy more of the same foods I highly recommend this place to anyone looking for great barbecue out of the pit.Valerie j from Philly“
“My Husband and I went there the Customer Service was Great they were very professional and nice.The Food is omg sooooo good we had the honey lemon pepper wings, loaded mussels , veggie platter and snow crab cluster platter. Everything was nice and hot, seasoned to perfection. We was so satisfied y’all have Customers forever.Very Nice Place go there I guarantee you will not be Dissatisfied.“
“My friends and I came to Philly for a day trip from MD! As soon as we reached the city, we came to Chuan Kee Skewer for lunch :)The service was really good with the workers greeting us with a smile and wishing us a happy lunar new year. The food also came out really fast!We ordered an assortment of skewers and non-skewer dishes, my favorite being the Taiwanese sausage and chicken wings! I also really loved the eggplant dish too with how soft and runny it is :) All of the food definitely hit the spot after the long travel! I’ll be sure to come back when I’m in the area!“
“The first but definitely not the last time. My family of five ordered a pretty wide variety of items and each one was delish, fresh, packed with flavor. I had the veg pizza, spectacular! Service was spot on, friendly and knowledgeable. Cannot recommend enough!“
“this place is awesome, i enjoyed it a lot id definitely go here again, even though i dont think i did well with cooking the food, but I can't really blame the restaurant for that, because I'm just generally not a very good cook. everything they did to actually help prepare me for cooking the meal was done well.i especially appreciate the fact that i was able to get a fork when asked. i have dexterity issues due to dyspraxia so i tend to do poorly with chopsticks, and im glad i was given a fork when asked without anyone being condescending to me (something that has happened in the past before), so that makes this a great experience in my book!All in all I'd definitely recommend“
“Awesome service & food. Went during restaurant week and didn't really expect much. They brought a giant amount of meat for my 3 big teenage boys. If you could fill my 3 teenage boys you are a very generous restaurant. We had a great Sunday afternoon.“
“The best place for duck. I have out of state family who will always ask to eat here everytime they’re in town. My go-to dishes are: Peking duck, Sangkee seafood fried rice, beef chow fun, clams in black bean sauce. Food is always great and comes out fast. Waiters could be a little more friendlier.“
“This place was great. Employees were great and really nice and the ribs were incredible. The potato wedges and the Mac n cheese was great. I have never loved a restaurant so much when it was my first time ever having it. I love this place so much.Kid-friendliness: The employees were really nice so they would be really good with kids.“
“My husband went and picked the food up so I can’t talk about the look but the food was everything the reviews said I got beef ribs Mac and seasoned yellow rice and my husband got brisket greens and yellow rice that bbq sauce was everything we both had mild sauce the ribs were meaty and not just a bunch of fat my husband said the brisket was delicious his only complaint was that the greens had a overpowering vinegar taste so much so he couldn’t enjoy them so he didn’t eat them but everything else was on point and delicious we paid $59 for the 2 platters but it was ribs and brisket so that was a fair price to me service was great from the phone ordering process to pick up this was my first time and I’ll definitely be back“
“So delicious. I got the cheese ravioli with meatballs and broccoli rabe on the side. It was so delicious I ate it alll. Calamari was delicious too and so were the bbq pork appetizers. The staff were very friendly and the restaurant was not very busy so we got a table immediately. We even had dessert and we tried all three. They were so yummy!!!! I got the apple pie and that was my favorite dessert.“
“I've been here twice, Once when quiet and another time during loud psychedelic pop rock music. The good service and food is consistent. I like the slight touch of tiki and the patio. I think I'll go here with my dog when the weather is warm. Both times I left feeling good and it's probably not just the good drinks. The Tin Can is a welcoming dive and an asset to Port Richmond.“
“Awesome location. Great people and delicious meal. Tim is a fantastic guy. Among my favorite places to eat is The Stadium Grille. Every single one of the staff is friendly, polite, and quick to respond with an explanation or a joke. If you are nearby the stadiums, I highly recommend stopping in.“
“Order was perfect every body knows about it now so this was my first time waiting 25min for my food. I respect it my order was still right good and hot!Parking: I park right across the street and was on the lookout for PPA i was good while i waited for the 25min“
“Everytime I come and get the FILET MIGNON SANDWICH on Italian breadIt melts in my mouth ... always perfect.... The owner and staff and friendly and inviting....the cashier she's the best and last but not least the grill masters....I travel any where to get Nick's food.....TRUE “
“Food and drink quality has gone down a bit from previous visits, not sure if it was because of the Valentine’s Day weekend or if it was a genuine decline but the service and atmosphere has remained being a fun, chill, and friendly place to be able to hang with friends. Some of the meats/cuts were a bit over seasoned for some of our tastes.“
“FOODWe ordered the smoked wings with hot barbecue and Memphis sweet sauces for the Meal #1 combo, which came with 1 lb of chicken wings, a drink, and two sauces for $13.99+tax.For the amount you get, it's an amazing deal, and the smokiness of the wings were amazing and very flavorful. Personally, I found that eating it on its own was comparable to eating it with the sauces. I'll definitely be back again next time to check out their other seasoned wings!SERVICEThe lines are long, but the service is inclusive and relatively quick.AMBIANCEThe place is grab-and-go. Located inside Reading Terminal, some common seating areas are available to dine in.“
“Christmas Day Dinner at So Korean Grill Restaurant.Absolutely pleasant surprise! Amazing food quality and portions!! Not to mention that their service was phenomenal!!!There were 7 of us(6 Adults and a child) entered at around 4pm and the restaurant wasn't busy at the time but soon after, all tables were filled w/customers. Lucky us! We ordered 6 portions of Pork Galbi and Naengmyun(cold noodle), a few minutes later Pork Galbi w/side dish sets hit the table and all of us were just...'WOW'....the portion and taste were way beyond our expectations. Throughout the dinner, a young male server and a lady(maybe the owner..)kept us feel super comfortable and served all the extra items promptly. We will definitely go back and try other Korean BBQ soon.“
“Great ambience and fantastic service. We got andouille sausage corn dog, black bean egg roll, chicken empanadas, mushrooms and polenta fries over corn puree, and a chicken cutlet sandwich and I would recommend everything. Super fun tasty bar food.“
“Don't just a book by it's cover, it looks like the food is going to be just good enough to eat but in fact it was amazing, on a scale of 1-10'we give it a 11 , I got the chicken kabob and my wide got the shrimp quesadilla, everything was so fresh and clean HIGLY RECOMMEND EATING HERE“
“I had an AMAZING TIME THERE MY CHILDHOOD FRIEND MANUEL ALVAREZ WORKS THERE AS A SECURITY??♂️ GAURD AND BOUNCER ??????? MANUEL INVITED ME AND EDDIE RODRIGUEZ OUT TO GO TO THE MADRID BAR FOR DRINKS? DANCING ????????????? AND KARAOKE ? ???WE ALL HAD A FANTASTIC TIME THERE WE HAVE ALREADY MADE PLANS TO GO BACK ??“
“This Chinese bbq shop has been here for years and has changed owners many times. The current employees are great, especially the younger guys up front. They are patient and understanding when I order my mix of Chinese & English words.Their food is great and always taste amazing. Prices have gone up here along with all the other restaurants. They take cash,venmo, and I believe credit cards now.They have menus in Chinese and English with pictures! Those pictures help a lot when you are ordering, especially for folks visiting for the first time.If you’re visiting for the first time, see below a list of my recommendations of things to tryMenu recommendations:Honey Bbq roast pork (char siu)Roast duckScallion chicken (their ginger oil dipping sauce is my favorite)Roast pig (this has a delicious crispy salted skin)Honey bbq quail“
“As soon as we got out from the parking lot, we could smell the barbecue. What makes this place special is that they use charcoal instead of gas. The waiter cooks the meat for you. The cooked meat was put on the side so that it wasn't overcooked. I picked beef tongue. Very short cook time because they were thinly sliced. I dipped them in the sauce that came with the order. Rich in umami flavor. The marinated beef and pork was well seasoned and not overly saturated salty soy sauce. They provide several side dishes but the portion was very small. The lettuce was fresh and big, perfect to wrap the meat. I ordered hot Korean tea. Unfortunately, they served the piping hot tea in a plastic jar. High risk of chemical leeching. It's not a BYOB , you can buy beer there“