Turkish Restaurants near East Brunswick, NJ

“I personally know, not think, this was the best experience I’ve ever had. The workers here made me feel so comfortable. I am from Georgia and it was my mom’s birthday and they were playing Georgian songs before her cake came. About the cake, desserts, and food it was absolutely amazing. Would definitely recommend !“

“My brother recommended this restaurant. Came for my sisters birthday with my family. When i tell you it was absolutely amazing. Five stars! ⭐️ ⭐️ ⭐️ ⭐️ ⭐️!!! Amazing service. They went above & beyond. Food was delicious !!! We will be back.“

“We got the combination platter for two. More than enough food. Everything was delicious and the staff was friendly.“

“Three of us had a wonderful dine-in experience at Koy Grill Marlboro/Morganville enjoying authentic Turkish/Mediterranean flavors and attentive service. From the moment we opened the door at 8:30 pm on a Sunday evening, we were greeted by a hostess who genuinely welcomed us to the restaurant. When we were seated, a pretty glass bottle of cold water was brought to our table, along with seasoned fresh/homemade Turkish bread and olive tapenade. The dinnerware and utensils were clean and tightly wrapped in napkin. Waiter and hostess (Ali and Olivia) introduced themselves. New to restaurant, I was given ample time to review menu. Both Ali (in training) and Olivia were very patient with my many menu questions. Needless to say, Ali and Olivia were spot on. We ordered multiple appetizers - shepherd salad, hummus + pita, crispy feta in phyllo rolls, and lentil soup. For dinner we had chicken shish, lamb adana, and lamb gyro + pita that I opted to top with grilled mushrooms and hot pepper. The online photos did not do the dishes any justice. I should have taken my camera out to share how plentiful the dishes were when served and how perfectly grilled the meats were, too! The food had delicious seasoning - that did not repeat afterwards. We took leftovers home and will enjoy lunch the next day. We each had desserts, too, that were served in glassware. One pistachio/gelato and two hazelnut/chocolate flute - both as pictured on menu. We were offered to take glassware home with us afterwards, but forgot to take with us while we focused on remembering to take our bagged leftovers. All in all, it was a truly enjoyable, unplanned Sunday evening dinner. Aside from the freshly cooked delicious food and desserts, it was one of the most pleasant interactions with restaurant staff that I can remember in a long time. Thank You Koy Grill and an even bigger Thank You to Ali and Olivia for welcoming us and for providing us with a great restaurant experience.“

“Great food with a comfortable environment. Service was great and they were attentive. Would definitely recommend to anyone looking to try Turkish food for the first time or if you want to try a new place, this is definitely a great place to dine in. I've ate at the Monroe and north brunswick locations and loved them both.“

“So good .... .....“

“Lovely auntie makes the best samosa chaat I’ve ever had! Literally so mouthwatering“

“Best cafe in the area! Delicious baked good and the breakfast board is excellent! I want to eat everything when I go! Only open on the weekends (Friday-Sunday) so plan your visit!“

“We’ve become “regulars” at this wonderful restaurant, soon after they became kosher. We visit regularly, and get takeout pretty often. The food is great! It’s consistent and just SO tasty. And the staff… Absolutely terrific!!!“

“Wonderful experience dining here. Delicious chicken combo for 2 - chicken chops especially good!, varied dips with pita, large servings. It was all great. Service and atmosphere were super too. Will definitely be back, highly recommend.“

“Great ambience with even better food. The server was really good he made us felt welcome and also suggested what we should order. Lamb Adana kababs were very authentic and really tasty I will suggest it as a must have if you like Mediterranean food. Also ordered Tas kabab, it was really good, the meat was really tender and gravy complimented the rice it was served with.“