14 Best Steakhouses near Parlin

“Bar service is excellent . Avoid wait times by going directly to bar. The bartender, Victoria, is excellent, and combines excellent professional skills with a terrific personality!“

“A Steak Lover's Paradise: Strickland's Steakhouse Our recent holiday dinner at Strickland's Steakhouse was an unforgettable experience. From the moment we stepped into the elegant dining room, we were greeted with warm hospitality and attentive service. Eva, our server, was truly exceptional. Her extensive knowledge of the menu and daily specials made our dining experience even more enjoyable. She was attentive, friendly, and always willing to go the extra mile. The appetizers were a delightful prelude to the main course. Each dish was beautifully presented and bursting with flavor. The steaks were the highlight of the evening. The Japanese A5 Wagyu was a revelation - tender, juicy, and incredibly flavorful. Every bite was pure indulgence. To top off the meal, we indulged in a variety of delectable desserts and rich coffees. The perfect ending to a perfect evening. Strickland's Steakhouse is a must-visit for any steak lover. The combination of exceptional food, impeccable service, and elegant ambiance makes it a truly memorable dining experience. We highly recommend this restaurant and look forward to returning in the future.“

“The atmosphere was very relaxing. Felt like a nice place to eat that wasn’t too crowded or overstuffed. The food was well prepared and left me feeling full and satisfied. I like that they update the menu to different seasons so I’ll return to see what new dishes they’ll serve next.“

“Overall a good experience. I took my girlfriend here for her birthday and we both really enjoyed the atmosphere. They gave her a cute birthday card. The waitress was very attentive, and came back multiple times to make sure everything was going well. The food was good, but my drinks were not. I ordered 2 rum and cokes. The first one tasted like it barely had any rum in it so I got a double and it tasted the same.“

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“Found this restaurant by chance and had a wonderful lunch for four of us. The food was great - The rodizo platters were cooked just as ordered. The staff was attentive and professional. We will go back!“

“fresh pasta woth short rib ragu...fantastic dish. been eating here for 20 years... cant recall a bad meal.“

“Great service, beautiful atmosphere, but most importantly, food was incredible. Wifey had the filet, and I, the pork chop, all delicious, but you gotta have the short rib croquettes, unbelievable. An actual fine dining experience. We'll be back fa sho!“

“the best highly reccomend for any event“

“Just had my Aunt’s 80th birthday celebration at SLS and the experience could not have been better. From the planning with Judy to the day of party execution with Jane. Even the owner Mark stopped by to check in. The room was warm, the service was impeccable and the food was excellent for all 40 guests - which is no small feat. We highly recommend Stage Left and their sister restaurant Lombardi’s. A great place to make some life long memories.“

“We just left. I had the house salad followed by a medium rare ribeye, my daughter had the Caesar salad, and a medium rare NY Strip my husband had the steak tips volcano (not sure that is the correct name) All of it was perfectly prepared. We Finished dinner with a to die for pecan pie and crème brûlée. Both the food and service were exceptional.“

“I had a party of 10, for dinner and our server was Dawn. She was excellent in ever aspect! She was friendly, helpful and all of our food came out perfect and at the same time!! She was very attentive. No one had any complaints and nothing had to go back to be fixed etc. I also appreciate that the manager had a set up for 10. All of the food was great!“

“Great food. Will definitely be back for some great food.“

“I had Flo's filet mignon with lobster tail, baked sweet potato, steamed broccoli and warm bread with whipped butter. The filet mignon was tender and juicy and the lobster was mouth watering delicious! This is why I only eat steak at Longhorns.“