Restaurants in Roselle Park

“I went there for a party and all the food they provided was delicious. I then order pizza for the game and wow. Amazing!! Very good taste and texture. Definitely will recommend to all my friends and coworkers. Thank you.”

“Had the pleasure of stopping into Iorio Deli with friends Eric from Cultinary Road Trip and Tyler from Foodula. Had the chance to meet “The Boss” Gilda and her son Joe as well as the rest of the very friendly and helpful staff here. We tried a plethora of things so this may take a minute haha.Started off with two stuffed breads - A Reuben as well as a Pepperoni roll. The Reuben had a great flavor and the bread itself was tasty. It was slightly odd in my mind to eat a Reuben without grilled rye, but I enjoyed this. The pepperoni stuffed bread was also good and was even better with the addition of some sauce (they called it gravy and I thought I was in trouble haha).After that we were hit with some delicious Italian items including their house made meatballs, Italian sausage and peppers, and chicken Parmesan. The meatballs were just rated #1 in Central Jersey and #2 in the entire state of NJ at the Pizza Bowl a few months back. I could see why. Very tender, perfectly seasoned, and again that sauce/gravy was killer. To be honest though, I may have enjoyed the sausage even more! I mentioned how I didn’t get hit with that typical overwhelming pop from fennel seed and Joe said they make it with ground fennel so the flavor is still there but it’s not so in your face. I loved, and I mean loved, this sausage. The chicken parm was also very good but I had a small piece because I knew what was coming next!We finished off by trying two sandwiches that Iorio is well known for. The first was “The Jocelyn” which was a roast beef and Swiss melt on an onion roll, and the second was “The Sloppiest Joe” which was a North NJ staple “sloppy joe” but in epic proportions. The Jocelyn had good flavor and the onion roll was a nice touch and change of pace. The sloppiest Joe is sitting inside the top 3 I’ve had probably ever. The meats were freshly sliced and piled high, the rye was super fresh, and the Cole slaw had get flavor and added welcomed creaminess to the sandwich.As if there was any doubt at all - Iorio Deli in Roselle Park, NJ - Didn’t Suck!”

“These are by far the best and most authentic Mexican tacos I’ve had in the state of New Jersey. For someone who has regularly gone to some of the “best rated” Taco places in the state, This locations Al pastor tacos with cheese are some of the best tacos I’ve ever eaten. A true hidden gem in Roselle Park.”

“My family and I had a wonderful time celebrating my fathers 80th Birthday at La Casa di Martino. Joe and his staff provided excellent service. The food was fantastic, everyone raved about Gilda's award winning meatballs which are not to be missed! I highly recommend having your event here and again want to thank Joe and his entire staff for providing my family and especially my father with a wonderful memory that we will never forget.”

“Picture a dive bar, but a half a step up. Chill vibe, food was okay, nothing to write home about! Service was meh. Didn't have a bad experience but I can't say it was great. If you want a drink, for a good price, and something to eat... Mission successful!Parking: They have a lot and there's street parking available if it fills up”

“Was up visiting my son, and I would go to Neri’s Deli almost every morning for the best breakfast sandwich I have ever had! Their sub sandwiches are also the best! Very friendly folks and give you great service! Can’t wait for my return visit !”

“The food is excellent here. I highly recommend the Chili Garlic Scallop Risotto and the Shrimp Tacos. The ambiance feels so luxurious and romantic with the leather chairs and beautiful garden view. It's a great date night spot.Kid-friendliness: They have a coloring page kids menu with a set of crayons. My kids loved the food.”

“The woman at the counter was very pleasant and very nice . She informed us about what the menu offered . The food was excellent, presentation was great clean plating and would recommend. Yes I would go again .”

“Ya know... this place is a bit on the pricey side but, the food is fantastic!!!Kid-friendliness: They have a big sign outside that says, "We hate kids, especially yours."”

“I recently dined at this restaurant and had a delightful experience. The fried calamari and flatbread appetizers were delicious, setting a high standard for the rest of the meal. For the entree, I opted for the lamb chops, which were cooked to perfection and bursting with flavor. The food quality was excellent, leaving me thoroughly satisfied. Apart from the food, the atmosphere of the restaurant was fantastic. The ambiance was inviting, and the cleanliness of the place added to the overall pleasant dining experience. The staff were attentive and friendly, enhancing the overall positive vibe of the restaurant. I highly recommend this restaurant to anyone looking for a great dining experience. The combination of delicious food, great atmosphere, and excellent service makes it a standout choice.”

“This restaurant is a family favorite. Everyone is so friendly and the food is outstanding. All of the food is delicious, but our family favorite have always been the Eggplant Rollatini and the Shrimo Scampi Gorgonzola. My family has been coming here for more than 20 years and I look forward to it each time.”

“The food was stupendous as was our waitress Lena. My eggplant parm was delicious and the calamari might have been the best I ever had in my life. Highly recommended!”

“Great desserts! We picked up two slices of tres leches, flan, and a concha. The concha was nothing to rave about, but the tres leches and flan were delightful. The tres leches was completely soaked in its milks, refreshing and rich at the same time. the flan had the right texture and flavor, not overly sweet.”

“Looking to cater an event or a family dinner check out The Vintage Italian Restaurant. No longer a sit down restaurant. Strictly catering. Breakfast, lunch and dinner. They have more than Italian on their menu. They deliver. Claire the owner is responsive and easy to work with.”

“This is the oldest existing craft brewery in the state of NJ, and it excels in traditional beers. From the ESB to the Raspberry Framboise, Dave (owner and headbrewer) showcases his talent of 28+ years in developing and crafting local, traditional beers.Be sure to check their Instagram for food truck and live music schedules ??”