“What a place! In over a decade that I have been here, El Chingon is the first restaurant that actually deserved a tip! Straight from our heart. They managed to play a Hindi song the moment we arrived just to make us feel extra special and know that they ‘care’.Food - 4.5/5 (taste is good, quantity is ample)Price - 4.5/5Cocktails - 5/5Ambience - 4.5/5 (Live music with karaoke)Parking - 5/5“
“Cozy,nice spot with amazing food and the service was absolutely amazing. The flavors of everything was really delightful and I ordered the Chai Latte and OMG delicious. Definitely recommend this place would give it. 10 stars if I could.Parking: Directly in front of place and across the street“
“Really good food and atmosphere. Watch out for the automatic tip on the receipt. They didn't include it on Thursday but did on Friday. Usually I tip 20% but when places automatically add 18%, I don't tip extra when places auto tip. They also included a tip line even tho they added an auto tip lol, not falling for that trick.“
“YUM! Simple, Tasty - like I remember Mexican fare should be!We started with Guacamole & Chips. The Guacamole was fresh, simply seasoned, with chunks of avocado!I had the Shrimp Tacos, perfection - like tasting Summer in Cancun.Phil had the chicken & steak quesadilla Phenomenal!We shared rice and beans - perfect accompaniment to our light dinners.We rounded out the meal with coffees with(With warm milk) and an order of Churros. Crunchyon the outside, soft on the inside and the perfect balance of cinnamon & sugar!Mexican food was a staple in my house growing up because of a woman named Sue Kivett, a Mexican woman who was a hospital roommate of my mom's when I was a baby.My brother and I are always on the look out for quality Mexican restaurants that don't work too hard to bring the flavors and the spirit of our childhood to life. So happy to have found El Paso in our own backyard!Bienvenido los todos!“
“Spoke with a owner today and had to tell her that one of her employees is always outstanding with service and goes beyond even when they are about to close. I know the owner told me the girls name but im going to spell it wrong but Andrea thank you for being pleasant. I noticed there was no more salsa out and asked her if there wasn't any i wouldn't buy that night and I'll come back another day because i knew they were closing and i know the hustle and bustle of that. Usually ppl say no and go about what they were doing but not her she looked in the back, front and said i have some gave me a cup and i was on my way. Everytime i have come to this location i get greeted and there is no hesitation to give great service. Thank you guys!!!“
“This place was so good. We visited from out of state and now I wish I had one close to my home. Chips and salsa were amazing. Beef enchiladas were sooo good. Enchilada sauce was some of the best I’ve ever had. My mouth is watering writing this review.Service was great too and we enjoyed the atmosphere!“
“Best FOOD PLACE AROUND!! Tried it once and never looked back. My favorite is the Tex Mex Burrito - made the chef special way. Family owned business that is making excellent wholesome food. MUST MUST TRY FOR THOSE THAT HAVENT YET. You’re missing out. 10/10“
“I had a meeting earlier in the day and didn't have lunch, so I was looking for something good to eat when I saw Fandango Mexican Grill. I was amazed at the beautiful decor of Mexican art. I was promptly greeted by a very friendly welcoming waitress. Everything on the menu looked great and I had a hard time selecting something, so I asked my waitress to recommend something. She recommended the Carne Asada Burrito. I ordered that and was not disappointed. The burrito was enormous, full of well seasoned steak, cheese and rice. It was so good. I would definitely Fandango Mexican Grill. ?“
“Best Mexican food in town for sure. We just picked up from there for the first time and the menu is massive. Food was soooo good. The guy who helped us was super nice too. We got the birria tacos and enchiladas - 10/10. This will be our new go to!!“
“Strolling through town a wanted a little snack to go with my healthy smoothie from earlier. I walked in and was warmly greeted by a cheerful guy. After checking out the menu, I asked him what his favorites were and he made all the tacos sound so delicious. I was kinda of leaning towards a bowl, but after hearing all the taco goodness I grabbed a Cajun shrimp taco to hold me over till later.Turns out the guy I was chatting with was the owner, Todd. Really great to interact with him, super passionate about this place.Service was fast, taco was $6ish, and it was really tasty. I should've grabbed a deal for three, but I'll be back to eat more another day. You should too!“
“We order Tito’s very often. It’s not always consistent but tonight it was really good. Everything was fresh, well cooked and fast. I will say anytime it’s not good and so am asked for a review, I let them know and they always make good on it.“
“Food was good, and they made accommodations for substitutions on adding more vegetables to my vegetarian salad. The fajitas were solid. It's not really Mexican food, but the food was delicious, well presented, and served quickly when the place was packed.“
“Chili's has no right being this frickin good. truly. and the staff rocks. I've gotten so many different servers every time I go and everyone is so nice and chatty and friendly. the food quality is always great. never thought I'd find myself becoming a repeat chilis customer but this chilis rocks“
“Stopped by after an event at Chatham. The atmosphere was relaxing/calm. The service/ customer service was great, we were greeted as soon as we came in and our food was brought in a reasonable amount of time. We ordered the Molcajete and it was delicious with an authentic taste! We will definitely return.“
“One of my favorite dishes at Los Jarros is the vegetarian taco salad. It's made with a bed of lettuce, rice , black beans, pico, cheese, (add jalapenos for spice!) and sour cream. The star of the show, though, is the guacamole. It's made with fresh avocados, cilantro, onions, and tomatoes, and it's absolutely delicious.The whole meal is incredibly flavorful, and it's a great option for vegetarians or anyone looking for a lighter meal. I highly recommend it! Wonderful service every time i order“
“I had the fish , black beans and rice. It was good . The ambience was good. Had to Chace the waitress down nowhere to be seen. Had the passion fruit margarita it was decent. Music wasn’t too loud , you can still have a conversation. Will visit “
“I was there for a wedding and the location was lovely and the food was surprisingly good. They had several stations during cocktail hour and the Latin and Chinese ones were better than what you'll get at most take out places. The rest of the food was good, but these were the standouts.“
“Found this lil gem on Yelp, then DoorDash, while searching for highly rated tres golpes (Dominican breakfast) in the area. This place had some lovely reviews, so I figured I'd order for the first time. I was a few days too early since tres golpes is served on weekends, so I opted for a veggie burrito and a BEC on a croissant. In the order notes, I asked for extra aguacate (avocado) for some extra energy. LET ME TELL YOU. DELICIOUS. I AM HEALED. And I'm v v picky about how my bacon is done and it was PERFECT, the eggs were so fluffy, nothing was dry. I also got a vanilla coffee with oat milk that is literally perfectly sweetened. Made my morning! Def adding to my takeout rotation. And I'm looking forward to the mangu this weekend“
“Ordering with the BB app for pick-up at the WO location = 5 stars In short: - Easy to build/customize orders on the app - Made to order by staff; no mix ups and items were all well made - Packed securely in either biodegradable cardboard box or reusable plastic containers; food made it home without any issues - Pick up station is towards the back a little past register; show the staff your proof of order and then grab We ordered: - BURRITODILLA with veggie patty, pinto beans, seasoned white rice, pico de galo, Serrano pepper sauce - BURRITO BOWL with veggie patty, guacamole, cilantro, onion, cheese, lettuce, and mango habanero salsa - TOSTADA SALAD with crispy chicken, corn salsa, sour cream onion, cilantro, black bean, white rice, and house salsa Recommended!“
“Great service, very friendly staff , food is extremely tasty however I miss the self service of a real buffet. I highly recommend if you’re carrying out but self service buffet I wouldn’t , what happens if it’s busy and there’s only one cashier who’s doing everything ( cashing, serving, etc ) ?“
“If u want budgeted Empire Szechuan type food this is ur best option on port richmond ave. Ordered the sesame chicken/boneless rib combo with pork fried rice (instead on the pork lo mein) and a order of pan fried pork dumplings. Dumplings were cheap but way better than I had on the ave. Boneless ribs actually had meat on them. Chicken was oversauced and sweet but ok. I remember a time when it was either No 1 or Didi. Now the question has been definitively answered.“
“My family and I were in the mood for Mexican and I happened to find good reviews on Yelp for Freppe's! There is parking in the rear of the restaurant, we walked in through the back and were seated right away. Cute little place looks family ran and operated with a party room upstairs. We started with the sampler appetizer and glad we did. It was so good and enough for the of us 4, it had wings, flautas, wings, & cheese quesadilla. My husband and I shared the Mocajete AMAZING!! Never had veggies mixed in the Mocajete, but to be honest it is a great addition. Portion is huge we both had lunch for the next day! My boys had the Birria tacos and chipotle creamy chicken and shrimp they were very happy with their choices. The only thing that was a little disappointing is the wait staff is more like teenagers so not very attentive; however, for the quality and flavor of the food I'll deal with it. If in the mood for some authentic Mexican cuisine you need to come here!!!!“
“This place has DELICIOUS food! Their wings and the chips/guacamole are my favorites. They make a mean frozen margarita, too. The decor is funky and fun and every server I’ve had has been friendly and helpful. My one complaint? The music, which I also love, is played at a volume more suited to a bar. It’s SO loud that our servers have to shout their questions and you can’t comfortably hold a conversation with your table mates. I have no idea why they’d set the volume so high in a place where people are eating and talking. It kind of ruins an otherwise fantastic experience.“
“I’m a huge fan of Moe’s regardless but this location is the best one I’ve been to by far. The employees are very pleasant and the food is always fresh. I love how they cook the tofu right on the spot as a way for it to be fresh for the customers instead of having it sitting out for some time (since it begins to dry up when it sits out). I normally purchase their stacks (formerly known as wrong Doug’s) and their rice bowls. Their queso is by far the best in any Mexican fast food location along with their chips and salsa (that’s included in every order for free!) I highly recommend Moes Southwest Grill to anyone who wants the best quality Mexican-American fast food chain. A++“
“Fantastic! Fajita was juicy and tasty. Fish tacos perfect amount of sauce and breaded fish. Mexican Street corn was excellent. And of course, don’t fill up on the warm chips. Excellent service. Leave room for the churros. And definitely call first to confirm if they are open.“