Seafood Restaurants near Woodbury

“Shout out to Jean D our waiter for the good service! My daughters and I went on our Girls Day Christmas shopping trip and always stop at the Deptford restaurant when we are done. He gave us just the right amount of attention and was very pleasant. Sometimes we feel either rushed or ignored but he made sure we were taken care at our pace. It was a great experience.“

“The food is always so good and the costumer service is amazing! They make you feel like family. Recommend this place 10000000%!!!“

“The shrimp, fries, and wings were SO GOOD. The staff was so friendly. I had a great time I was there 2-3 weeks ago.“

“The food tastes really good, the place is sanitary and I like the broccoli.

Parking: Entire plaza to park.

Kid-friendliness: They are nice and good people.

Wheelchair accessibility: Wheel chair assessible entrance and door.“

“The Food was Fresh ad Incredible“

“I had snapper soup there. It was an 11 out of a possible 10. My wife had New England clam chowder it is (her score system) a 10 out of 10. Best ever. Unfortunately, they do not currently have snapper soup. Missing the old Bookbinder too. Signed, Old Philadelphia natives.“

“Our first experience at a James Beard award winning restaurant (2017) and chef was incredible at Vernick Fish in Philadelphia to celebrate Trent’s graduation! I know now what this caliber of food and service means and all other restaurants pale in comparison to Vernick Fish and Greg Vernick(semi-finalist chef 2025). From the appetizers (dozen oysters from RI, MA, ME, PEI) to the drinks and main course were all uniquely exquisite and cannot be replicated anywhere else. The constant doting with new silverware at each course and cleaning of the table was undeniably royalty treatment. Even the bathroom was an experience-I need the hand lotion in my life (instantly made my hands look 30 years younger). The portions, ambiance and service were all equally perfect! I highly recommend you check out Vernick Fish. We will definitely return!“

“If I could give 100,00 stars, I would. Service was incredibly friendly, down to us saying how much we loved the sauce and our server brought up a little side of sauce and another piece of bread just so we could savor the flavors a little longer. Each dish truly got better and better. This BYOB spot is a complete standout and you need to RUN HERE. Shoutout to our servers, Maggie and Mary, and Chef Ben for a memorable, absolutely delicious experience.“

“The shrimp smd the crab devil eggs was delicious 😋“

“I don’t think I have ever tried so many new foods in one sitting before. We ordered a special from the raw bar that our waitress described as a boujee poke bowl (she was awesome btw and very patient with us as we were being indecisive). It was so good! I couldn’t even tell you what was in there but basically every raw fish ever with a really great sauce. We also got some oysters (so fresh with great sauces) and the trout pancake. Never thought I’d be into cold fish on a pancake, but it was delicious. Anyway, all that rambling to say this place is amazing, definitely go if you can get a reservation, and definitely try all the weird things that sound kinda scary.“