“Okay so I had to grab my phone to make a review because I just ate the first crab and I am obsessed already!!!! I eat crabs for a living !!! These crabs were flavorful , so flavorful !!!! Fresh , and hot!!!!! I already know that this is going to be my number 1 spot all summer!!! And he threw an extra crab in for me !!! Amazing place to get small body crabs !! Highly recommend!!!!“
“Absolutely awesome food!! Before even touching the food, I snuck some fries and fries never tasted so good.The cheese steak egg rolls were the best I've ever had... crunchy outside and well seasoned, melt in your mouth inside.General Tso's Salmon and Shrimp was on point!Tina's Wings... while I prefer my wings fried a little harder, they were still very well prepared and tasted great!I will absolutely be back and telling everyone they need to check this restaurant out!“
“Every dish was incredible. Just what we were looking for. My husband had the oysters and the scallops, I had the ceviche and sea bass. All fantastic. Impeccable service. Fun to eat at the open kitchen counter and watch the cools do their thing. I'd visit again.“
“Food and drinks are fantastic, service was friendly and attentive. Slightly slow and slightly overpriced though.. but still gonna come back for round 3! Loved The entrees in the new updated menu!Dietary restrictions: All servers asked about restrictions prior to service“
“Took my wife here during a conference trip to have a nice lunch and I must say the overall experience did not disappoint. We ordered an assortment of different oysters to start with. Sampling the flavor profile of each oyster was not only delicious but extremely fun as a couple. After oysters and wine, my wife ordered the lobster roll and I had the house clam chowder. The lobster was perfectly cooked and the position size was double that of the perfectly toasted and buttery brioche bread it was on. The fries were homemade and very good. I will say that they could have double fried them to make them a bit more crispy but overall very good. The clam chowder was very rich with smoke amounts of bacon, the smokey flavor from the bacon was a nice addition. The waiter was very attentive and took the time to engage and make a human connection, which is much appreciated. Overall, great experience and I would return here in the future.“
“I was pleasantly surprised by my experience at this restaurant - it exceeded my expectations!Located in the heart of center city, the restaurant boasts a spacious interior with a warm and inviting atmosphere, making it perfect for families, couples, or friends.The menu features classic Greek dishes, and I thoroughly enjoyed everything I tried. The saganaki appetizer was a delightful start, and the moussaka entree was incredibly flavorful.The service was excellent - the staff were attentive and perfectly timed with their service.I will definitely be returning whenever I'm in the mood for Greek cuisine in the city. Oh, and don't forget to check out the spacious and beautiful bathroom too!“
“Our server Elizabeth, along with all others who took care of us, created a spectacular experience for our family. Our celebration was special and they were sure to enhance it, including a special card for the guest of honor. Our meals were spectacular from drinks to desserts.“
“Everything is perfect. Foods delicious, servers are kind, atmosphere is beautiful. If you want to try Turkish cuisine, you should try here. I had mixed grill. Lamb sish and chicken sish were so soft and juicy. Rice was really good with döner.As a starter Arnavut ciğeri, ezme and cheese rolls were amazing.For desert I can definitely recommend Kunefe.You won’t regret.“
“Very small intimate space with the open kitchen directly on the floor. Had an incredible experience here! The staff was super friendly and bantered with us all night. The stand out to me was the scallop toast, it practically melts in your mouth. Though everything we had was excellent flavor and presentation wise. I will absolutely be back!“
“We had the best service with Kate! She gave us tips on what to order and ahead of time was dead on. We started with a cocktail and had a glass of wine with dinner. We split the spicy chicken empanadas, delicious, however, we did not detect the spice. We split the green chili Caesar. Honestly, the best Caesar in town. I do t see how they get it so cold and crisp, it's amazing! We then each had a ceviche. The baby shrimp, which were much bigger than anticipated, such wonderful flavor! My daughter had the crab, the server suggested mixing it right away to get the sauce mixed in. Very good! It did need more liquid. We simply poured the extra shrimp sauce in the crab, it was superb after that. The tomato on the shrimp just gives it more moisture and such a good flavor! We can't wait to go back!“
“Illata is truly the perfect restaurant experience. Amazing food and amazing service with the perfect ambiance. Everything wowed us but the chicory salad, tuna, and banana cream puff were to die for. Illata deserves every accolade! Highly recommend to everyone!“
“What a wonderful experience we had here. We had a reservation at 8:30pm, luckily for us we were the only ones eating at that time for the omakase. The chef was able to make all the sushi and serve us quickly, which was nice. All the fish was fresh and tasted delicious ?. Kimchi Omakase is truly a gem for the price. I will be back, I recommend you give them a try.“
“Really great. I had the Chongqing spicy broth, wagyu, head on prawns, scallops, and lamb as my meats and went crazy in the self serve area. Great quality meats and vegetable selection. Broth was good, service was good. I had to wait for about 1 hour because you cannot make a reservation for a 2 top, but it was well worth it. I left completely satisfied for 40 dollars plus tax, no uncharged. Highly recommended.“
“This space is breathtaking. From the first few steps in, you know it’s going to be a good food experience. Meticulous detail on decor and the dishes. We had an oyster appetizer, fresh and well treated. We tried their pasta dishes and the spicy chicken sandwich and neither disappointed. Hands down best restaurant in the city.“
“Considering I studied abroad in Italy and lived there as a 16 year old, I know Italian when I see it.At Spasso’s, it’s exactly that. From the Service to the food to the atmosphere. The food was everything Italian. The sauces were blended with home grown Italian spices and the calamari was as fresh a crisp as can be.The Seafood pasta that had can with a red blush sauce. The fresh seafood stood out amongst the sauce although it was very well seasoned.Not to mention, the bread, just like Italy. From the wooden floors to the dim lighting, I thought I had took a trip to Europe and landed in Italy.Spasso’s, try it for yourself!“
“An amazing experience from end to end!I'll be honest, I had mixed feelings about the pre fixe menu. I loved the idea of checking my stomach at the door and allowing the chef to do their thing. On the other hand, would I like it? Would it meet my growing expectations on FSS?The answer was, in spite of significant hype and exceedingly high expectations, absolutely amazing. The only things you need to think about with regards to FSS is when you'd want to make a reservation and what cocktail(s) you might want along with your meal!“
“I saw this place on social media so wanted to check it out. You have an amazing idea here. I thought the Z thing was only for the menu but they have their employees substituting Z’s for everything. It’s funny, it’s an experience. Great customer service IMO.Y’all need to update your address or business page on google maps, this location shows one place. I saw another location on your website, this review is for the truck at 3400 Fox St. I’m not even sure what this business page address is for. Maybe this is an old location?Onto the chicken cheesesteak. I got one with fried chicken tenders inside, lettuce, and I think they put some kind of hot sauce as well. The bread this comes on is incredible. If you want anything HEALTHY, DO NOT come here, I’m reading that it’s deep fried bread. Whatever they do to it, I could’ve ate it alone. The fried chicken inside is seasoned well. It’s kinda too much and falls apart as a result but who cares, eat some first with a fork then eat the rest. I got fries here but they were just okay. I want to come back and try something else.“
“Srinagar has the best samosa chaat in the area. Their takeout packaging is careful and food is kept in a double layered thick brown bag so you don't have to worry about a spill. And if you're lucky, you might just find a surprise complementary dessert in it.“
“Alpenrose in Philadelphia is an absolute delight! From the moment you step inside, you're transported to a cozy Alpine retreat. The menu is a culinary journey through the Alps, featuring hearty and delicious dishes that warm the soul. Whether you're indulging in their famous fondue, savoring a perfectly cooked schnitzel, or enjoying one of their delectable desserts, each bite is a taste of Alpine perfection. The ambiance is charming and welcoming, with rustic decor and attentive staff that make you feel right at home. Plus, the extensive beer and wine selection perfectly complements the meal. Whether you're celebrating a special occasion or simply craving authentic Alpine cuisine, Alpenrose is the perfect destination for a memorable dining experience“
“I went here with 2 of my friends for the first time for their Happy Hour (4-7 pm). We arrived early and was seated right away. Our server Jasmine was very nice. She made great food recommendations. Drinks were delicious and so were the items for Happy Hour. We will definitely go here again. Love this place again.“
“Incredible night at DePaul's Table. The food and service were impeccable from the Bone Marrow Appetizer to the Shell Fish Tower and the 22 oz Dry Aged Delmonico Steak. The pictures don't justify the experience. Anthony and Kevin, thank you for a great night. We will be back.“
“For someone who never leaves reviews, I HAVE TO with this place. For starters, our waiter Matthew (Matt) was so fun and comfortable. Loved every second of his atmosphere. SECONDLY, the food was to die for. The kona rub steak has been on my mind since I ate it. Price was phenomenal when you get a beautiful seat, amazing food, and fun energy. 10/10 RECOMMEND“
“THIS is the place to be.What a wonderfully warm and friendly atmosphere, from the hostess to the servers to the other guests. Cute decor with a lot of tables that are in close proximity to one another.THIS is the place to eat.OHHH-EMMM-GEEE the food is incredibly delicious. The portions are generous. The menu selections are great and it’s difficult to choose - and then they have daily specials, which makes it even harder because you want to try it ALL!CASH only- no cards accepted.BYOB and the staff will gladly provide the appropriate glassware.Scannicchio’s is a family place…..the employees are all family and when you’re there you feel like family. MY family, we LOVE Scannicchio’s! It’s our family tradition. La mia famiglia. Mangia bene.Parking: Parking is where we you find a spot! Usually a spot can be found on Broad Street.“
“My boyfriend took me here on a surprise date night! The service was absolutely out of this world. They were very attentive to us and what we needed and not a single mistake was made. The food was made perfectly and I’m proud to say I tried new foods, and I throughly enjoyed it. I felt underdressed due to the attire of the other customers, but our waiter reassured us that we were fine. As Long as you don’t come in looking like you rolled out of bed, you’re dressed up enough to come here!“
“Been craving for a good clam chowder and my husband took me here. I've had quite a lot of clam chowder in my life and this place has by far the best clam chowder i've ever had hands down. Came back three more times for the clam chowder and to try other things of course. The food is okay, little heavy handed on the salt for all other foods i've had except for the clam chowder. Would probably tell them less salt in the future since now I know. Customer service so far has always been 10/10, super nice and attentive. Would def keep coming back but tell them less salt on everything lol“
Fine Dining
“great food and drinks! service was good as well! a little pricey tho! we spent over $250 for 2 people so keep that in mind!Parking: the restaurant is under the hotel so you use hotel parking and if its busy or the hotels booked up you might have to park far and walk a little. there is valet service though but it is not free!“
“This place is just recently opened and received pretty good reviews, so I decided to try it out.everything we ordered was tasty with a generous portions, but the flavor was just too sweet for me and my boyfriend. I know Thai food is sweet, but this is another level of sweet. And the coconut noodle soup, it has no flavor and tasted so coconuty. It would have been better if they use rice noodle or glass noodle instead of vermicelli noodle.The ambience is plain, but it looks new and clean. The color of the building looks unattractive in my opinion.Service is good, but it takes awhile for the food to come out. They seem to be more busy with takeout orders.Overall, a decent Thai food with good portion and reasonable price. Tip: pay in CASH, you’ll get 5% off and they also accept Venmo.“
“The Rittenhouse Grill is was truly elegant and romantic. Live piano set the mood. Beautiful ambient lighting. Not to loud to converse. Our table order Ribeye steak (12 oz) Jumbo Lump Crab cake. Our sides were sautéed mushrooms, creamed spinach, roasted brussel sprouts and Corn. Just wonderful and delicious. Drinks were always filled up! Loved the excellent service and the kindness from the waiters and servers. I would absolutely recommend this place to anyone who loves elegant fine dining experience.“
“Food was delicious aw always. I took a friend to the the restaurant for her birthday and she loved everything we ordered . Our waitress Dominique was phenomenal. Dominque was very knowledgeable about the our food choices and very charismatic.“
“A Hidden Gem: Fantastic Food and Heartwarming AtmosphereDuring a recent road trip, my brother and I stumbled upon the Piston Diner, and what a delightful find it was! From the moment we stepped inside, we were greeted with the comforting aroma of home-cooked meals. The food at Piston diner was simply outstanding, some of the best we've had in a long time. Each dish was bursting with flavor and made with obvious care and attention to detail. From classic diner staples to mouthwatering specialties, every bite was a taste of culinary perfection.Our server was exceptional, providing attentive and friendly service throughout our meal. Their warmth and professionalism added to the overall positive experience. It truly felt like dining among friends, thanks to the camaraderie and genuine hospitality present in the atmosphere.One aspect that stood out to us was the unmistakable sense of family at piston diner. From the way the staff interacted with each other to the comforting ambiance, it was evident that this establishment is more than just a place to eat - it's a community hub where patrons are treated like extended family.Furthermore, we were deeply touched by the diner's evident respect and appreciation for the military. It's heartening to see a business that honors those who serve our country, and it speaks volumes about the values upheld at Piston diner.If we lived in the area, Piston diner would undoubtedly become a regular haunt for our family. It's the kind of place where you feel at home from the moment you walk in, and where the combination of delicious food and heartfelt hospitality keeps you coming back for more.In conclusion, I wholeheartedly recommend Piston diner to anyone passing through or residing in the area. Whether you're craving a hearty meal, a friendly atmosphere, or simply a sense of belonging, this diner exceeds expectations on all fronts.Cheers to Piston diner for an unforgettable dining experience - we'll definitely be back! Side note: there was one employee that was working the front who was an older gentleman that was pretty crabby with the employees for the duration of the time I was there and seemed to effect work place morale negatively.“
“Get the fries.They said to order 2-3 plates per person. We got 6 items for 3 people and could have gone with one less.Ranking:1. House fries were hands down our favorite2. The Korean BBQ tofu was also fantastic if you like spicy foodsThe avocado toast, meatballs, and Bao buns were all good. But the calamari just tasted fried and not much else.Yes, it’s loud, but just come prepared. Overall a fun and tasty plant based experience.“
“Such a cute little place!! Got the salt & pepper shrimp w/ rice, shrimp & pork dumplings, and lobster summer rolls. The cashier was soooo sweet and brought our food out to us. It was delicious. HAD to get more dumplings to go!! These pics don't do any justice“
“One of the best and authentic Indonesian restaurants in the states. The other one is in Atlanta GA. As a native Indo, I highly recommend this place. Service was good. Space is quite tight but expected for Philly. Food is so good. So good. Get the ketoprak, Satay ayam/ grilled skewered chicken with special peanut sauce, for sure. We drove 9 hrs one way and it was worth it. Makasih banyak mbak2.“
“LOVE this quaint, affordable, and really delicious spot. First time there and the place was full when we got there but I can understand why! It’s because the food is delicious and the people there are so freakin’ nice!! I am definitely going to be coming back and maybe (most likely) frequently!!“
“Nestled in the heart of Newtown Square, Teca offers a slice of Italian charm, reminiscent of a quaint trattoria tucked away in the rolling hills of Tuscany. This ristorante buzzes with the warmth of hospitality, where the clinking of glasses and the rich aromas of house-made pastas and Neapolitan pizzas blend to create a symphony of the senses. The wine list is a curated collection of Italian vintages, each bottle telling a story of vineyards bathed in Mediterranean sun. At Teca, every dish is a celebration of time-honored traditions and contemporary flair, a testament to the restaurateurs’ passion for exceptional culinary experiences. Whether it’s the delicate balance of flavors in their signature dishes or the attentive service that makes you feel like famiglia, Teca is not just a meal; it’s an invitation to indulge in la dolce vita.“
“This place is a vibe! Black owned brunch spot. I found this place thru Google search. There’s free parking too. Service was excellent, our server was Sean who was very personable & friendly. As a matter of fact all the wait staff was friendly. We had “the status” cocktail that packed a punch- really delicious, served w/ edible flower & strawberry. My party had Cheeseteak & chicken cheesesteak rolls, chicken & waffles and shrimp platter w/ steamed vegetables. Taste & presentation 9 out of 10. I wanted the shrimps to be a lil bit bigger, but they were delicious!!! We will definitely be returning to try more of the all day brunch menu.“
“Went to SkyHigh to celebrate a friend's birthday. She was so surprised at the choice. The lunch selection was wonderful. We both ordered the cod which was prepared and presented well. The apple pie with pecan ice cream we ordered for dessert was delicious. Loved the crust - light and flaky. The ambiance and view of the city was spectacular. Table Service by Alecia was attentive. Definitely a place to visit again.“
“I know seafood establishments are popping up all over the place now, and I can say I think I've just about tried every one of them. I must say this has been one of the best ones that I've had thus far. The crabs' legs were fresh, the shrimp was a nice size and not overcooked ?, the broccoli was nice and crisp, the corn was amazing, the potatoes was just right and the overall seasoning was perfect ??. And the customer service was excellent. Will definitely recommend this restaurant as one of the best seafood spots in Philly. Hat's off to the cook, owner, and staff.“
“Best Indian food around! My favorite takeout place and my guilty pleasure— SO much flavor and so many vegetarian options. Can’t stop recommending this place. Dal makhani, ekta dal, and paneer tikka masala are my go-tos. Bf can’t get enough of the butter chicken“
“Delish food - n of 3 times been so far and every time has been on point. Prices are definitely respectable (except $4 for extra pico) and the servers have always treated us nicely. Definitely recommend for Cantina food in the middle of Philly.“
“My guy brought me to this restaurant and he was so excited for me to experience it. First of all the decor is stunningly gorgeous. You can see the view of the river as soon as you enter the restaurant. The bar is gorgeous and the customer service is amazing!We chose outside seating and honestly I spent a lot of time taking photos of the river.We ordered a dozen oysters which were excellent and the charcuterie board. I am looking forward to going back as soon as we have another gorgeous spring day!“
“The smell of old bay/chesepeake seasoning can be smelled from all the way outside, it’s a little hidden gem in Paulsboro I highly suggest for the best quality seafood in South Jersey. The seafoods fresh, and can be picked up to cook at home or they also do lunch and dinner platters… I just bought my guys at work lunch and everyone was blown away! I highly suggest the hog shrimp!“
“We celebrated my sister in laws birthday here and the night could not have been more perfect! The ambiance was quaint and the staff was attentive. The chicken parm rose was crispy and juicy and the rose sauce was delicious. I cannot say enough great things about the meal, service, and atmosphere. I would highly recommend this place for date night or to host any small events!“
“We just had our daughter's 1st Birthday/Baptism lunch celebration. We had the restaurant to ourselves and everything went so well. They were super nice and accommodating and my guest enjoyed the food. Even my friend who decorated said she would keep them in mind to recommend to clients seeking a event location. Nicole was awsome!“
“Food was incredible, the atmosphere was lively and warm. I felt the service was super, helping me understand the menu and giving me tips with what I should order. This is the best Chinese food I've ever had, hands down. The winter melon tea is delectable btw“
“I have been to other Luke’s lobster location, this one is paritcularly spacious and food quality is consistent. I got the warm lobster roll, spicy honey lobster roll, and lobster mac.Most of the rolls are cold, so it is nice to try the warm lobster roll and have to order one of my favorites – spicy honey lobster roll as well. Lobster Mac on the other hand is alright, the pasta they used is quite unique but flavor wise is just okay, and not a huge fan of the breadcrumbs on top.“
“I love this place bec they promote people to dance, even if a person has 3 left feet & they offer lessons! I sometimes feel intimidated bec everyone is so good on their feet! The professional couples that dance make it look awesome! They make you want to learn & they look so romantic!The food is what it is! They don't do fine dining & that's OK! The food is secondary for The Crab Tavern as it should be! This venue knows what works for them! My hats are off to them! The part to them focusing on the dancing, most songs they play are geared to folks wanting to dance & most of the time the floor always has people dancing! It's not like a regular club where the dance floor stays empty! Or worse yet, there are only females dancing by themselves! I'm not saying I don't understand why they do that! At a regular club, the females dance with each other bec the men are intimidated or don't know how to dance!Or they need a couple of drinks to loosen them up!“
“This place is a gem . Don’t know why it wasn’t busy as hell when we went there because the service was great, the food was easily the best Chinese I’ve had in the city, and the portions were at least twice the size of any other place I’ve been to. Expect family style and leftovers . Orange chicken , hot and sour soup , scallion ginger shrimp and salt and pepper tofu are all perfected versions of themselves.“
Seafood Markets • $$$
“I stumbled upon this spot while scouting for locations for a show based in Philly. I love seafood and was drawn as well to the stunning intact 50's diner this seafood market is housed in. It was the end of my scout day but detoured to Hill's none the less. So glad I did. Amazed to learn Hill's has been in this space since the 80's. They had an abundant selection of seafood and the staff behind the counter truly couldn't have been more helpful. I picked up a few things like the smoked trout and the ready to eat jumbo shrimp- did I mention the cocktail sauce? I've got to go back for a jar! Also took a prepared crab cake which just needed to be baked in the oven- pan works too-- and they were kind enough to give me a cooking instructions brochure. They've also got fresh baguettes and rolls. I just prepared the crab cake by baking the roll in the oven while baking the crab cake. I had some chili lime aoli which I topped with their cocktail sauce- with a glass of fine chardonnay-- what's not to love?? I will be back for the sushi grade ahi tuna! Thank you!! This place is the highlight of my Philly adventure! I need to add that I grew up near the Chesapeake Bay and know a good crab cake. This crab cake exceeded my expectations.“
“The food is usually great every time I order but recently the service had declined. I was told a 20 min wait once I returned I was told another 10 or more because they are busy in the kitchen. If you want good fresh seafood cooked this is a good spot. Customer service is another issue.“