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Customers` Favorites
Customers` Favorites
“This is a mixed review. Jospeh is a formidable chef, but the restaurant itself is run down, chairs uncomfortable, noise level excessive and service sketchy. Some of our food (Duck confit pad thai and mixed mushrooms) was excellent, but the watermelon gazpacho was way too heavy on the garlic, and my husband couldn't eat it. Tuna tartare was mediocre and overpriced. Waitress couldn't stop asking how things were "TASTING", but didn't wait for an answer! Building should probably be condemned and the decor is falling apart.“
Customers` Favorites
“Amazing!!!!!!!!!!!!!!!!!!!“
Customers` Favorites
“Absolute 10 out of 10 experience. Food was presented incredibly well, staff were incredibly courteous and professional. Coming from NY, this place felt like home. I recommend to all: steak/protein lovers, omnivore, and vegans/vegetarians as well. They went above and beyond to accommodate our veg. friend.“
Customers` Favorites
“Hooked my 82 yr old mom up with Brit for Reflexology & O2 while my sisters and I cruised downtown Santa Fe. Win-win! Mom’s feeling great & we got some extra steps in. Life is good ���“
Customers` Favorites
“We really enjoyed our dinner at Arroyo Vino. Service was fast and friendly. We shared crispy calamari to start . The Winter Green Salad was a hit. Mahi-Mahi was nicely presented and accompanied by tasty roasted cauliflower and a beurre blanc sauce. The Heritage pork chop would have been better less cooked, but there's probably a rule against that. Desert was a generous portion of shared chocolate cake with a creamy ginache. We didn't explore the lengthy wine list (the restaurant is connected to a wine shop), but wine enthusiasts will find lots to try in the reasonably priced list.“
Customers` Favorites
“Exquisite dining in an ordinary looking (from the outside) low roofed adobe style house in Santa Fe. We were heartily welcomed by AJ the bartender- who was pleasant and since it was a slow night in February allowed us to choose the location of the table we wanted to dine in. Tucked in the well lit corner we got comfortable in the booth and we were immediately greeted by Angel, who made sure our water glasses never went dry, and was attentive to plate delivery and removal all night. A.J. shared with us his specialty drink, which was delicious, but I don’t remember the name and Emilio was our server that saw to our every dining need. Every course was served elegantly plated beautifully, and was picture worthy. Jennifer, The owner/hostess was a delight to chat with. It was a delightful evening at Restaurant Martin and comes highly recommended. I look forward to returning!“
Customers` Favorites
“I had the chicken fried steak breakfast special. $13.75 for the steak smothered in green, , hash browns, two eggs, and two biscuits with gravy. Half for brunch and half I took home for dinner. What a excellent value, plus it was super tasty and well- prepared. We love this place!“
Customers` Favorites
“Great food, quiet, nice atmosphere. Highly recommend.“
Customers` Favorites
“My wife and I shared the green chile corn soup. She had the pork chop and I had the snapper. For dessert we had the waffle with coffee ice cream. All of the food was outstanding. Nice wine list. Service from Robert was excellent. Loved the ambiance. We will definitely be back.“
Customers` Favorites
“Lovely evening: delish cocktails, tasty appetizers, terrific dinner & dessert. Wonderful service -- attentive & friendly.“
Customers` Favorites
“Make the climb! San Francisco Street Restaurant awaits. A nice mixture of artisanal sandwiches, salmon and steak entre's, New Mexican food and good Margaritas! I like the open kitchen concept, those cooks work hard and servers try to keep up!
My steak was a little tough, it came with dry mashed potatoes and a roasted palano pepper on top with an onion ring on top of that! I wish the pablano was a green chile, yum!
The Margarita was sufficiently strong, which is a big plus in most restaurants, but it was a silver coin special!
My wife's chicken sandwich was fantastic, surrounded by more fries than we could eat.
Prices were great, considering the location. They don't take reservations unless you have a party of 6 or more. We arrived at 6:15 and we're ushered quickly to a table, but as we ate open tables became scarce, plan accordingly!“
Customers` Favorites
“Excellent service and food in a lovely setting. Superb wine list too!“
Customers` Favorites
“Excelente servicio y fabulosa comida, una delicia de restaurante.“
Customers` Favorites
“Great meal- Friendly and Interactive Wait staff. Fresh salad, hand cut french fries, juicy and delicious burgers and a wonderful menu of available drinks! GF options ( including fresh hamburger buns) and the dog friendly patio were key! If you are near Santa Fe this is a MUST TRY! ( Oh and the prices were incredible)!!!“
Customers` Favorites
“We visited Sweetwater Harvest Kitchen for vegan options and overall had a good experience.
We tried the Garlic + Herb Stuffed Mushrooms (VG) with cashew cream dipping sauce and the Chile Relleno (VG) stuffed with quinoa, mushrooms, and zucchini, served with roasted tomato sauce and creamy cashew “cheese.” Both dishes were flavorful and well-prepared, and we appreciated the clearly labeled vegan options.
We also tried the chocolate cake, which was okay but not our favorite compared to the savory dishes.
Overall, a solid spot in Santa Fe for plant-based food, especially if you’re looking for vegan-friendly meals.“
Customers` Favorites
“Beautiful setting, but if you are going to charge THIRTY TWO DOLLARS for a chicken Caesar salad, literally a few pieces of Romaine and a small chicken breast, you should at least try to make sure that the chicken is fresh and grilled and juicy, not sad and dry and overcooked.“
Customers` Favorites
“Came here for dinner after a long day and it was really good. Staff were super nice and quick. There is limited seating so we did have to wait a bit to get a seat by the bar but people seemed to not linger too much. The pizza we got had arugula on top it was the perfect crust!“
Customers` Favorites
“Hadto wait a little for our table to be ready, but we were not in a hurry. Just having a special Xmas meal together. The salad with smoked salmon and the lamb chops were excekkent: flavorful and tender. We might attend other special meals there with a prix fixe.“
“Last Saturday night we celebrated my husband's 80th birthday. I called and spoke with Ricardo Gutierrez about our wish to make this a memorable event. He could not have been more helpful and pleasant to deal with, sending me sample menus and tolerating my changes and many questions. He and the staff went out of their way to make the dinner party a success - providing several shiny balloons proclaiming happy 80th birthday and even making 2 birthday cakes, which were very good by the way, one to eat there and one to take home. The price fix menu provided great selections and the food was very good and reasonably priced. A good time was had by all.“
“Nice and Cozy. Heater was Greay“
Customers` Favorites
“We are here at Vinaigrette in Albuquerque, NM. Fantastic place to eat!!! Our first time. We are from Sacramento, CA. We had the duck tacos, gumbo soup and the duck arugula with creamy goat cheese…super tasty!!! Love the decor, it was bright, relaxing and cheery at the same time. Our waiter, Christopher, was super!!! He was cheerful, polite, very interesting person to talk to, had some wonderful info about Old Town, and overall good guy!!! Thank you Christopher for making our dining experience lovely!!! Highly recommend this restaurant!!! Beth & Emre“
Customers` Favorites
“Actually enjoy going to Boxcar now that it has private party dining room, large dining area that's not ovee crowded, patio area, and an entertainment room. All are welcome and like that they are not woke as to leave out Conservative or make us feel awkward to "new society ". Actually enjoy karaoke now there that negitive people who don't want to be "so called bothered by us having fun and singing" are in another area completely. Everyone even if just watching some really good singers like Bricey, gets into it mood with dancing, singing along, cheering for the brave singers. Shanny Soul gives a great vibe Wednesday nights always being fair in rotation allowing those who haven't sang get a chance to plus only sings when its a small crowd, did overhear 2 ladies if that's what you call them complaining about not having a second tern in over an hour but there were just so many singers to have first turn and were being rude to KJ, staff and other patrons. Dorian cool but you can tell when he's drinking or drunk. He shouldn't bump people down list when there name is already showing in next 2. He tends to put people for second before others who haven't gotten chance. He also sings too much when long list. Crash is great but does do as Dorian with rotation and singing but is super friendly and does not drink. There's also a lady singer who seem to work with them or goes KJ for Shanny breaks. Seen her Sunday too, is super helpful with App and supper friendly adding to welcoming us environment. Food more expensive no but still great and expected for downtown. Loving wait staff and secutiy.. not recommended for young child“
Customers` Favorites
“A very rural but stylish place for breakfast/brunch !“
Customers` Favorites
“Dinner was great and service was wonderful. We didn't realize it was in a hotel. The ambiance was ok but not great. We had a table in the very middle which was like being in grand central station. The manager was attentive and professional. We would definitely go back! Corn chowder was off the charts excellent!“
Customers` Favorites
“Alex is the best! He remembered my order from 3 months ago. The bacon bleu burger with onion cloud and sweet potato fries was delicious! Enjoyed an early NYE at happy hour...Y'all are awesome!“
Customers` Favorites
“My party dined for brunch on Sunday. The menu was diverse and each of us ordered something different. All three entree selections were outstanding. I had the best grilled fish tacos in all of Santa Fe, a beautiful rare burger came out just as ordered, and the huevos rancheros were tasty, spicy and the eggs cooked to perfection! The waiter was knowledgeable and attentive and our meal was served at just the right time.“
Customers` Favorites
“Christmas Eve - very understaffed and our poor hostess was also having to clear tables, set tables, take orders and even removed a drunk person from another table in a wheel chair. Then, they were out of half the menu. Not her fault - staff that was there did the best they could and what we did have was delicious. But heading into a busy holiday weekend, it's best to prepare... and they didn't.“
Customers` Favorites
“I was with a friend we ate in the last 45 minutes of their lunch time and we did not feel rushed. the food came out promptly and was delicious. I had the curry soup with shrimp which came with a nice piece of toasted French roll. I had three or four large shrimp in my soup and it was very satisfying. service was attentive. all in all, a lovely experience“
Customers` Favorites
“Dined twice during our stay. Food was great and service was excellent. Estevan was attentive and prompt and Carlos the bar manager was a true example of great customer service. We were looking forward to specific items on the menu only to realize it wasn't offered one of the nights. Carlos went above and beyond to make our meal happen. Kudos to the great staff at Red Sage.“
Recommended
Customers` Favorites
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“Excellent food and atmosphere“