“I had one of the greatest dining experiences at this restaurant a few weeks ago. Everything I expected from a great restaurant was available here. We were greeted at the door. Decided to sit at the bar. Bartender was very friendly and professional. The menu had a ton of options. We decided to go with the mussels and skirt steak. Just amazing. Mussels with fresh and steak was cooked exactly how we ordered. The bread was so delicious we ordered twice - slightly toasted and warm and soft on the inside, perfect for dipping with broth. Sangria is perfect and very refreshing. This is the type of place I will be returning to very soon!“
“We could not be happier with how our evening turned out at Olar Noso.A pretty place located right off of Tappan road, there’s ample parking and not a long wait time around 20:00 to be comfortably seated. The restaurant is spacious, lively but not noisy, and the staff is incredibly friendly and attentive. Liv, our server, was on point with giving explanations and suggestions on the entrees. We absolutely loved the Salad: I think it consisted of: shredded ricotta salata, pear, pomegranate, arugula, walnuts, and farro (wheat berries), yum, a perfect symphony of flavors which has become one of my favorite dishes. The three of us ordered to share, we commenced with the Gnocchetti "Little pillows" of goat cheese and ricotta with hand-crushed organic tomato, caramelized eggplant, basil, ricotta salata, we found it to be a perfect combination of flavors with every bite. Next were the pizzas; Soppressata pizza topped withtomato, mozzarella, Soppressata, chili oil and honey (the added honey complimented the chili oil). Next, I was outvoted to try the pistachio pizza.. I’ve never had this in my life and asked Liv (as a fellow foodie) for guidance… with mixed reviews, it was decidedly my least favorite, however, it would be interesting to try it with pistachio nuts in a 60/40 blend (in a Vitamix) with ricotta as a spreadable topping (similar to the way a Nutella pizza is prepared).The food was amazing, you can tell their heart is in courtship with creativity by their constant pursuit to invent new and well balanced entrees (with lots to choose from).It’s great to see the way the restaurant blends locally sourced and seasonal ingredients into new creations bringing the farm to table experience for their patrons to enjoy. I would absolutely recommend this place and look forward to visiting again.“
“My first time here, even though I have passed by it many times before. I was looking for a place where I can order a salad at a reasonable price. Boy! This place is the place to go for the best salad in town so far. Delicious, good portion, and the best price. can’t wait to come back again and try other things on their menu. They look amazing and delicious.“
“I really enjoyed the flavor of the chicken both the fried and grilled . Mostly the grilled. It was the best grilled chicken I have ever had. Although the cashiers don’t speak Spanglish a supervisor came out and helped answer any questions I had then he actually bagged my order. I noticed this is a very busy restaurant which means the food is moving so it’s fresh. I will return when in the area. I place it above KFC Popeyes Crown Texas and Kennedy’s“
“Just visited Gourmet Express Market for the first time to order empanadas for a party. The owners are so nice and helpful. They even gave me an empanada to try and I can see why the reviews are so good. The empanada was delicious. Can’t wait to serve the rest to my family and friends tonight!!!“
“My friends and I had a great dinner at Sazon y Pilon one Saturday night. I was so excited to try this place out. I ate SO much food and felt SO full afterwards so it was definitely a lovely experience. The restaurant is in a strip mall type area with plenty of parking. The restaurant has a very fun vibe to it, with a bar on the left when you first walk in. We were greeted and taken to a four top table. It's a bit smallish on the inside. We started with drinks. I ordered a coconut mojito and it was so delicious! I highly recommend that drink. It was creamy and minty and perfect! We ordered some empanadas for an appetizer and I wanted to try the black bean soup as well. The black bean soup was SO good. It came with sausage and sour cream. I had a shrimp empanada that was just ok, and my friends said the chicken empanadas were just ok as well. For dinner I ordered the Bistec Encebollado and my friends ordered different kinds of Mofungo. The Bistec Encebollado was awesome! The steak was cooked perfectly and the onions were delicious. It was a good sized portion, so I took half of it home. My friend shared some of her Mofungo with me and I didn't really like it. It tasted a bit too salty? I'm glad I went with the Bistec entree! For dessert you know I have to order the tres leches cake. When it first came out I thought it looked a little dry and was feeling like it may not stack up but boy was I wrong! It was definitely airy and moist. I loved the added cinnamon on the top. It was great! I also want to give a shout out to our waitress, Marissa, I believe her name is. She was so patient with us and our questions and she made great recommendations for us. Thank you Sazon y Pilon for a lovely girls night out!“
“We were at Cravings Tapas for a live music performance by Gizem in early March when te restaurant was reserved for I’m guessing 80-100 diners. This bistro is full of warmth and hospitality was top level, starting with its owner Ms. Stani and her dedicated wait staff. The portions are as generous as the variety offered on the menu, ensuring that every diner leaves satisfied. But it wasn’t just about the food for us; we enjoyed Gizem’s live music which added another layer of charm to our experience. With performances ranging from French and Turkish melodies to English classics and even Persian and Indian songs, it was so much fun. Back to Craving Tapas: everything was delicious! And we tried over 15 different items from the menu at our table of four. Last but not the least is about the kitchen staff: kudos to its hard working crew and the chef for pushing out hundreds of tapas to dining room full to the brim without any delays. Not an easy feat. Very well done! See you soon. Oh and it’s BYOB.“
“The food here is GREAT. And inexpensive. Very tasty, fresh, loved it. The ambience is not forst date material. This is working class, beer kinda place. Dove bar for Spanish people. $5 for beers. Did I say the food was great!!!!????And cheap. Will be back.“
“5 star food!...5 star service!...Family friendly!...The only reason it doesn't get 5 stars overall is because I liked the old decor better. The old decor was more comfy feeling and not so intensly lit up.The new post renovation decor is fresh looking, but the intense bright lights make it feel a little like a cafeteria. Also the plug in air fresheners are a little overpowering and Lemon scent is great, but it just reminds you of being in the restroom.Other than that I will definitely be going back.“
“* Tasty and affordable menu* Great for quick bites to go* Fresh ingredients* Friendly staff* Can get busy during lunch hours* Not a lot of seating (maybe 4? at the window)* Parking may be difficult (for both free and metered)I really wanted the Cuban sandwich, but they had run out of roast pork and kept apologizing... ? I opted for the Philly cheesesteak and loved it! It wasn't overwhelmingly large or greasy. As for the chicken avocado wrap, they peeled the avocado right there! ? It felt healthy and quite filling.Parking: We had to park on another street across from the deli.“
“A good attention without a doubt the cost is quite goodgood tasting foodThey have a service to pick up or eat there if you call and ask. They have it for you at the agreed time. The detail is when you want to eat there they take too long, from there everything is fine, excellent day.A good attention without a doubt the cost is quite goodgood tasting foodThey have a service to pick up or eat there if you call and ask They have it for you at the agreed time the detail is when you want to eat there they take too long from there everything is fine excellent day.“
“Ordered from Uber Eats for the first time today. I ordered the small pernil lunch along with both a beef and a chicken empanada. I wasn't expecting much but I must say I was pleasantly surprised. The rice was fluffy and seasoned well. The pork was juicy and flavorful. I will definitely order from them again.“
“I absolutely love this place. Whenever I am traveling to this area, I will particularly go out of my way to eat here. — fantastic food and atmosphere is very comfortable and fun. The menu is filled with wonderful food — if I were to ever want to buy a franchise, this is the one I would buy into because I think it would absolutely do killer business in Michigan where I am from.“