Anton's
$$ • American, Wine Bars, Cocktail Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Anton's
Customers' Favorites
Filet of Sea Bass Black Butter Capers & Kale
Ricotta Ravioli with Brown Butter and Sage
Smoked Whitefish Salad & Rye Crisps
Ricotta Ravioli with Sungold Tomatoes
Red Aubergine Pure with Burnt Toast
Mixed Chicories Hazelnuts & Stilton
Spinach Ravioli with Sage Butter
Roast Beef French Dip Sandwich
Shrimp Spaghetti a La Camille
Hand-Cut Angel Hair Francese
Anton's Reviews
242 ratings
Share your opinion about Anton's
I’ve been here once before ages ago but did a walk in with a friend and managed to get two seats at the bar have to say the food was phenomenal and so were the drinks I live local and will definately be back it’s nice to walk in and keep it all casual people could not have been more helpful and accommodating
delicious food, great service, nod to andres and the team...overall excellent
I was at this European-influenced American spot a while back with a group. There were plenty of other people there, but it didn't get too loud, and the service was friendly. To drink, I had a Sherry Cobbler for $20 with La Gritona reposado, manzanilla, rosemary, and cranberry jam. It was a tasty spin on the classic drink and was perfect for the fall. Overall, the food was pretty good at a relatively high price, which is expected for their location in the Village.
My appetizer...read full review
My appetizer...read full review
Hours
| Monday | 11AM - 11PM |
| Tuesday | 11AM - 11PM |
| Wednesday | 11AM - 11PM |
| Thursday | 11AM - 11PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 11PM |
Anton's offers a delightful dining experience with a variety of dishes to choose from. The pasta anchoiade is a standout with a sensational sauce that is buttery and silky with a hint of anchovy. The ambiance is cozy, featuring dark wood and large windows, creating a lovely restaurant with a real local vibe. The service might be hit or miss, but the waitstaff is attentive and offers great recommendations. The espresso martini and classic martini are must-tries, along with the famous popover and the Bucatini Baczynsky. The restaurant is busy and vibrant, making it a great spot for a classic brunch or drinks and small bites late at night.
The food is often described as "amazing," with highlights including the rocket salad, roast beef sandwich, and chocolate tart dessert. The staff is noted for being "fun and courteous," with a strong wine knowledge. While the portion sizes may be on the smaller side, the food remains "excellent," and the ambiance is described as "really cool." The extensive wine list adds to the overall experience, making Anton's a highly recommended choice for both special occasions and casual dining.