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Customers` Favorites
“I visited yesterday this Dunkin' Donuts, and I was thoroughly impressed with the experience. The staff was incredibly friendly and efficient, ensuring that my order was prepared quickly and exactly as I requested. The chai latte was fresh and flavorful, the perfect pick-me-up for the day. And the maple donut? Simply delicious—soft, sweet, and with just the right amount of glaze. The store was clean and inviting, making it a pleasant place to sit and enjoy my treat. Whether you're grabbing a quick coffee on the go or staying for a while, Dunkin' Donuts never disappoints. Highly recommended!“
Customers` Favorites
“I have always been treated great here, no complaints! I treat them with respect.“
Customers` Favorites
“usually i don’t get good customer service but today when i came to dunkin i came across a wonderful dunkin employee by the name of grace!! she was very sweet and very respectful towards me she’s very professional and greeted me with a smile. she’s very sweet and made my day so much better by using such kind words. i will definitely be coming back :)“
Customers` Favorites
“The food is cooked perfectly and has that old school small breakfast/lunch diner feeling. I am in there almost every day of the work week. Great breakfast sandwiches and the Fish sandwich on Fridays is delicious and big“
Customers` Favorites
“great desserts“
Customers` Favorites
“I absoltely love this place been going since 2006“
Customers` Favorites
“Cafe Blue was the best coffee I have ever had! I will be coming back for sure!“
Customers` Favorites
“Recommended! Love this Place“
Customers` Favorites
“I love Strong Hearts! 💕 their food is always amazing, and their menu even inspires some of the food I make at home!! they are definitely a staple in the vegan community and I am so happy to see them grow, from Syracuse to Buffalo! ❤️💛“
Recommended
Customers` Favorites
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“I just learned something I never heard before in my life.
You want a GREAT espresso drink? The gentleman at the Cracked Kettle explained that if you let espresso sit for 15 seconds after brewing without adding sugar or milk or drinking it, it turns bitter.
Read that again.
When he was trained by a major coffee company many years ago (before they installed the $20,000 espresso machines), that was one of the first principles he was taught.
Patronize this place.“