“Classic French!! In the best way. The chef is from Alsace, where the best French restauranteurs are from. Excellent espressos. Superb soft shell crab. Classic moules frites! Very nice wine list. Vin ordinaire is extraordinaire. Pear tart was great too.“
“Classic French!! In the best way. The chef is from Alsace, where the best French restauranteurs are from. Excellent espressos. Superb soft shell crab. Classic moules frites! Very nice wine list. Vin ordinaire is extraordinaire. Pear tart was great too.“