Restaurants in Penfield

“Prepare your taste buds for an unforgettable journey with the culinary masterpiece that is the delicious piece of chicken from this place. From the first bite to the last, this succulent delight will tantalize your senses and leave you craving more.Expertly seasoned and cooked to perfection, each mouthful is a symphony of flavors and textures. The crispy exterior gives way to tender, juicy meat that practically melts in your mouth, creating a harmonious balance that is nothing short of divine.What sets this piece of chicken apart is the attention to detail in its preparation. Whether it's marinated in a secret blend of herbs and spices or grilled over an open flame to smoky perfection, every aspect of the cooking process is carefully orchestrated to ensure maximum flavor and tenderness.But it's not just about the chicken itself – it's the entire dining experience that makes it truly special. From the inviting ambiance of the restaurant to the impeccable service provided by the staff, every aspect of your visit is designed to enhance your enjoyment and leave you with memories to cherish.In conclusion, the delicious piece of chicken from here is a culinary masterpiece that transcends mere food – it's an experience that delights the senses and nourishes the soul. Whether you're a seasoned foodie or simply someone who appreciates good food, this is one dish you won't want to miss.”

“Fantastic. Cozy place off of five mile line rd. Good sized parking lot in the back. We had the stuffed French toast(delicious) and the weekend special jerk chicken breakfast bowl(also delicious). They used a sturdy bread for the French toast so it still had some structure when biting into it. The jerk breakfast bowl came with potatoes, peppers and onions, 2 eggs any way, chicken and jerk sauce. It was so flavorful and great sized portion. The staff was very friendly and personable. Especially Andre. We will definitely be back!”

“Service was excellent. The server was friendly and extremely knowledgeable about the food and offerings. The atmosphere was also was lovely. The building was very old and quaint. Beautifully decorated. I you need accessible entrance I would check. My friend struggled with the old and uneven stairs, but there was just a couple at the door and one off the porch. Vegetarian friendly. I had the cauliflower toast which was quite good and plenty for 2 to share for an appetizer. Black bean burger for the main entree was delicious and made there. I had crème brûlée for dessert, it was a little runny but flavorful. A nice dinner.”

“The staff were friendly and efficient. Their food was tasty and the coffee well prepared (I had an espresso drink). Seating was spacious, and I love their t-shirts- adulting *is* hard.”

“Easily the best DiBella’s location! They always get my order right and are generous with the toppings without overdoing it. Staff is friendly and accommodating.”

“It's a nice little place, the customer service was great, but I wasn't too thrilled with the vegetarian enchiladas which absolutely had no sauce on it, very little cheese if any and only on the top not inside.The corn tortillas weren't cooked, they were just dry and the rice was just white steamed rice and there was no Mexican rice and the beans were black beans, which I was hoping for refried beans which is more authentic, from my experience.Most Mexican restaurants give you free chips and salsa with your order (hands down) but margarita charges 7+It's a bit disappointing, but it is what it is .If you really want authentic Mexican food go to a little hole in the all in sodus point off old ridge called El Rincon, it's amazing and the son has a similar one in canandaigua....I'll definitely be back to margaritas, but I'll have to try something else next time ?It was good, but it wasn't exactly authentic Mexican food, not from what I'm used to living in California and in Tennessee”

“This was our go-to lunch place when I worked in East Rochester 5 years ago. We had a retirement party for a co-worker on Saturday. The appetizers and food were just as amazing as I remember, I especially recommend the "Evil Jungle" with beef, my favorite dish from here. The staff was very attentive and perfectly handled splitting checks for 11 people, with some paying for other people's meals, some paying for the appetizers, etc. They even remembered our orders from back then(!) and told us what they are now on the new dinner menu. (they are no longer open for lunch) I had to get some Evil Jungle to-go because there is no Thai food this good anywhere near home. The beverage selection is slim but sufficient. Singha is not an amazing beer by any means, but it pairs very well with the Thai food selection; most of our group ordered Mai-Tais which they said were also very good. Highly recommend!”

“Great service, the pizza was good, the wings were crispy and the hot Buffalo sauce was adequately spicy compared to other places. The young woman that answered the phone and the young man who checked me out and gave me my order were professional and courteous. Mark's isn't trying to make the worlds best pizza. They make good pizza and other food at decent prices with good service.”

“Stopped in for lunch and had the crazy slice of the week. This week it was Blueberry Waffle Pizza. It was a take on breakfast pizza, served with syrup and while I was a bit hesitant, it tasted amazing! The staff were all super friendly and helpful. Looking forward to picking up another crazy slice next time i’m in town.”

“I quite enjoy a Little Caesars pizza every now and again! It was quick, convenient and economical! And if we ever end up with leftovers they were tasty air fried.”

“Rosey's is absolutely charming! Very cozy and intimate. Feels like you are eating at a loved one's house. I had their chicken and artichoke French combo with angel hair and it was delicious! Their greens and beans appetizer was also very good; very garlicky so be warned ?.I will definitely be back soon to try out their other menu items!”

“Food was really good, owner was nice but it was verrrrry slow. The owners son was young and didn't get the correct order. I would go again but preorder to go.Parking: Park behind building”

“Everything was exceptional The servers were charming, knowledgeable, attentive. Cocktails were great. Dinner was incredible. I had Terre e Mare and it was a feast. Scallops were huge and dlicious. The chicken was moist and delicately seasoned. My wife's salmon was perfectly cooked and was a generous portion. Will return with pleasure.”

“The food is always great here , and it was super busy on Christmas Day! The wait time was longer than expected however the young woman at the counter was incredibly kind and handled the busyness with grace and kindness and the food was hot, fresh, generously portioned and worth the wait!Vegetarian options: Plenty of vegetable dishes and flavorful tofu dishes , and veggie dumplings!”

“Stopped in for a late lunch. Plenty of seating. No wait for a table.I had the Monte Albany burrito with steak. Good size burrito and lots of steak.Service was good, attentive waitress. Worth a trip back.First trip - I had takeout. The chicken soup is always excellent. Lots of chicken, love the avacados they add. Burritos are very good. Would like a little more cheese on top.”