50 Best Seafood Restaurants near Port Washington

“Got my lobster roll before they close for the season. No problem about The hot sun the afternoon was extremely blustery. I’ve always loved this place even though it is pricey for a clam shack.“

“Sehr gute Küche, freundliche Bedienung und angenehme Atmosphäre“

“Food is delicious, staff are friendly and courteous and the view is so relaxing“

“My timely is pot“

“157 Tavern has been a staple in the area for 10 years and is an excellent choice for parties or group gatherings. You can simply provide them with your budget, and they will curate the menu for you, which makes the planning process very convenient.

Regarding the food:

Grilled Spanish Octopus: Highly recommended. The potato pave is delicious, and the octopus is tender with a perfect charred exterior.

Short Rib with Bone Marrow: The meat is very tender and falls apart at the touch of a fork, though I wish the portion of bone marrow was a bit larger.

King Salmon: Quite tender.

Burrata Cheese: Standard/average.

Caramel Flan: Delicious and beautifully presented.

Overall, it is a great spot for a nice dinner.“

“The portions for the appetizers were so igwe couldn’t even order entrees. The food is well seasoned and delicious. The service was attentive. The ambiance is PARTY. You just keep moving as you done. I definitely will be back…“

“First of all just want to say the lobster bisque and New England clam chowder are both amazing. My family and I have tried pretty much everything here and never disappointed.
They make there own juices and desserts. So it’s fresh just like the food. Everything cooked when ordered.
It’s small but the food, cleanliness and great service is what matters to me family.“

“I picked up food here for the first time and Auntie was so incredibly welcoming. She was happy to let me sample a handful of the dishes they were serving, all of which were delicious.

The oxtail here is just phenomenal. The depth of flavor of the gravy was such a standout. My rice and peas were covered in it and I wish I had more!

The jerk chicken was incredibly tender and the sweet and spicy sauces were a great compliment.

The fresh pine ginger drink is a must have and the homemade coco bread was pillowy soft.

The chef is an absolute pro here when it comes to salinity. The seasoning was spot on for every entree without any lingering saltiness.“

“May was amazing to us! She made sure we were well taken care of and made sure we were having a great time. 10/10 place! Will gladly return soon!“

“We came here on time for the lunch menu (served until 3), but we were given the dinner menu instead. A few of the items that are on both menus are more expensive on the dinner menu, so it gave us the impression they just wanted us to spend more. After asking for the lunch menu they discouraged it then brushed it off, so we used the more expensive menu rather than make a scene. The Caeser salad with chicken was ok, just a little overdressed. The octopus on the specials menu was tender and tasted good. The shrimp scampi over linguini ($8 more on the dinner menu than the lunch menu) was well-prepared. The NY strip au poivre was more medium than the medium rare we asked for, and the steak was under seasoned. We’ve had better experiences here in the past. It was very off-putting that they did not bring us the lunch menu when we asked for it.“

“The best around service is grestaff is friendly. Food is out of this world. Highly recommended“

“⭐⭐⭐⭐⭐ Outstanding Service from Christina!

I had an amazing experience at Captain Loui thanks to Christina. From the moment we were seated, she was friendly, attentive, and professional. She made sure we had everything we needed, checked on us regularly, and provided excellent customer service throughout our meal.
Christina’s positive attitude and attention to detail truly stood out and made our dining experience even better. She was knowledgeable about the menu, patient with our questions, and went above and beyond to ensure everything was perfect.
Employees like Christina are the reason customers like myself will keep coming back. She is a tremendous asset to Captain Loui and absolutely deserves recognition for her hard work and dedication. I highly recommend asking for Christina if you visit—she was amazing and definitely deserves a raise!

⭐⭐⭐⭐⭐ Thank you, Christina, for making our visit so enjoyable!“

“I went to a family friend’s 70th birthday party they hosted in the Atlantic ballroom. The space was modern and very clean. The food was DELICIOUS!!! And the workers, Yiselle, Estrellita, and Shorty (blonde) made the event so memorable! They paid attention to every detail, whether it was filling our water cups, collecting unused plates and of course they did it all with a warm smile. They were kind, funny and very welcoming. I had a wonderful time! Thank you Yiselle, Estrellita and shorty!!!“

“We very recently had my mother's 80th birthday party here at Two25 with 40 attendees. I cannot say enough positive things about our experience. First of all, it has a modern, calming and upscale vibe. The restaurant and restrooms are immaculate. Crisp table settings. Cool jazz lightly cascading through the sound system. Just great overall ambiance. From the moment I walked in to inquire about having a party, I met Caitlin, who deftly and expertly handled every single issue, before, during and after, with ease and grace. She made sure that our experience was perfect. A true professional and a credit to the establishment. From the moment that our party started, the staff was incredibly attentive and intuitive. The appetizers of arancini, wontons, and artichokes were absolutely delish. The salads course was perfect. And the main dinner courses were expertly crafted. I personally had the short ribs which were melt in your mouth deliciousness. My wife's salmon was cooked to perfection. And although I did not taste the chicken Milanese, everyone who had it reported it to be excellent. The dessert of gelato and cappuccino was the perfect complement to the amazing meal. And if I didn't stress this point enough, Caitlin and the staff went above and beyond to accommodate every whim. As an amazing example of that, before the day of the event, I mentioned to Caitlin, quite off-handedly, that although their beer selections were top shelf, they didn't have my go-to beer. Would you believe that the manager, Andrea, went out and personally made sure my favorite beer would be on hand for our event. Now that is what I call service!!!!
All of our guests were thoroughly impressed and everyone, invariably, had nothing but positive reviews for the event.
Two25 has skyrocketed up to our family's favorite restaurant.
Thanks again Caitlin and Andrea for an unforgettable night!!“

“I've been visiting Johnny's for over 30+years. Today I went for a lobster roll which replaced the shrimp roll. last year this lobster was so delicious 😋 couldn't wait till the summer. unfortunately, I was highly disappointed. it is not longer on a garlic bun and now served on a plain hot dog bun :( also flavorless! last yr price was $24 and now up to $28 with no flavor and blah bun. please bring back the recipe from years before. thanks“

“The food was delicious and the service was excellent. When the waiter heard that it was my birthday today, he gave me a cute and practical gift. I felt very happy. Thanks.“

“Oxtails, j*** wings, Rasta pasta es muy bueno. Cabbage, collards, rice and peas are great compliments to the mains..Prices are extremely reasonable and staff makes everyone feel welcome“

“I like that this place is hidden among the neighborhood but what really stood out to me was how caring the owner was to each of his customers. You can tell he gets along with the regulars here and profit was not his only main concern. Service like this is what elevates an establishment and gets customers to come back.“

“The service is great. Everyone is very nice and the food was delicious. Will be returning again. Thank you so much.“

“This place became my place to go definitely!!! I had ‘Galchi jorim’ yesterday. It was BEST in NY!!!! I don’t enjoy korean food here NJ and NY bcz too sweet!!! But this place was perfect. Maybe it’s not fancy place if you are looking for but food was authentic!! The owner was very friendly!!“

“The food is like nothing I’ve ever had before. The best restaurant in Flushing. I had a wonderful time with my friends. :)“

“I've dined here at least 20 times and have always had a great experience. Our server Deneen was outstanding. So sweet and professional and took great care of us during our dinner. She should be commended. Two of us got the chicken breast dinner and the other two got the pork chop. Everything was delicious as usual. Our wine was great as were the little desserts they always serve. Seasons 52 has become a favorite which is why we always come back!“

“This place is amazing!!!! I went with my grandmarents for dinner and I orderd the Branzino Francese AND IT WAS DELICIOUS! The garlic linguine went beautifully with the lemon wine sauce and was filling too!

The sevice was fantasic as well, the waitress made sure our table was taken care of very well!

And dont even get me started on the ambiance! this is the perfect spot for a date night, family event, or even if your out with your friends!

All and all it is a very chill and fun place to hang out and get some great food! I reccomend it to all!“

“My friend and I - both longtime lovers of Asian cuisine - were originally headed to another spot for lunch, but it was closed for a break until 5 PM. Hungry Monster was nearby, so we decided to give it a try - and we’re so glad we did!
Though the restaurant is small, it’s incredibly cozy and comfortable, with a mix of four-person tables and bar-style seating with stools. When we arrived, there were only a couple of teenagers sipping smoothies, so we practically had the place to ourselves. That meant we got the full attention of our wonderful waiter, Biscuit, who was very attentive and made us feel well cared for from start to finish.
We both ordered their signature dish package - I chose the soup-based seafood package, and my friend ordered the beef version. Each dish came served in a small cauldron, full of different ingredients and rich flavor. The portions were generous, so I ended up taking half of mine home. As a nice touch, they packed my leftovers in a high-quality branded bag with the restaurant’s name, which I really appreciated.
We ended our meal with drinks - mine was a refreshing grapefruit and lemon green tea, and my friend had a Mango Tea Yakult, which was fruity, creamy, and perfectly balanced.
The ambiance added to the experience. The decor combines traditional Asian elements with anime-style art, even on the bathroom door! It was fun, vibrant, and gave the place a unique personality. Pleasant background music played throughout the meal - it was noticeable enough to enhance the atmosphere but soft enough not to interfere with conversation.
Some practical notes:
• They offer delivery, and you can get a 10% discount on takeout if you pay in cash.
• They’re open every day.
• The only downside is parking - limited spots in front of the restaurant and no obvious public parking nearby. You can risk parking in the nearby plaza, but there are tow warnings posted. Thankfully, we didn’t have any trouble.
All in all, we had a wonderful lunch at Hungry Monster. The food was fantastic, the service was top-notch, and the whole experience felt welcoming and personal. We’ve been to many Asian restaurants before, and this one stood out in the best way.
If you enjoy Asian cuisine, we highly recommend Hungry Monster. We’ll definitely be coming back! 5/5 stars“

“Great food!! beautiful place“

“UN EXCELENTE SERVICIO 👏🏻👏🏻 MUY EFICIENTES!!!“

“we ordered 2 orders of fried catfish, 1 with sweet potatoe fries and 1 with Mac&cheese, and also a side of collards. everything was made FRESH. crispy and delicious fish & fries, super cheesey Mac and the collards we're great! not the first or the last time I will order from here. reasonably priced for fish around here.“

“I attended a surprise party this Saturday evening. The cuisine was preselected, waiter service was excellent, should receive raises. The table arrangement was very poor. The party was downstairs in one of the private rooms. We were 25 people at one very long table, basically the length of the room, which made it difficult for guests to get around the seated persons at the head of the table on either side. Having two tables would have been a better arrangement, but one long table was not conducive for conversation since we were so far from the other end of the table. The food; not many complaints, I really didn’t have a problem. I didn’t have a lot of food, but it was delicious. The dessert, sorry not very good. Those Famous Crepes(palacinkes) sorry not that great. A lot of crepe and not a lot of filling. The dish was served with fruit, unfortunately this fruit was not in season, so the watermelon although it added color to the dish, upon tasting it, left much to be desired. Why not serve fruit that is in season? No offense to my party hosts who selected my menu for the evening, it didn’t lend itself to the 5 Star Reputation of Dubrovnik’s. I would like to make reservations and splurge on a dinner on my own, I have a feeling I would LOVE the experience! Btw, another plus was the parking!“

“Prices were reasonable! Food was served quick and was delicious! Valet parking. Staff was pleasant.“

“I had dinner in the restaurant with a friend.
We thoroughly enjoyed the authentic Hunan cuisine. We requested our dishes to be prepared at a mild spice level, and we were very satisfied with how the kitchen accommodated our request.
I also want to highlight the excellent service we received. Our waiter, Kavin, was attentive and friendly, and his menu suggestions were spot on.“

“Was driving back from New Jersey a couple weeks ago and there had been some accidents and a ton of traffic so we decided to take a unplanned detour and stopped in Great Neck. Happily we found a Great Mediterranean Seafood Restaurant/Bar AND saved on drive time! 😜 The server greeted us with a basket of Warm Grilled Pita & Humus, on the house. Pictured we have the Grilled Anchovy & Chilled Roasted Beet Salad with Scallion & Raddish, Tuna Tar Tar with Guacamole, Seaweed Salad & Raddish Apps The Fish 🐟🐡🐙🦀🦞🦐🦑🐚 was Super Fresh & Plentiful and Plenty to choose from! I even saw the Host presenting a table 2 Whole Fish to inspect, compare and choose from 👌👌👏👏 FRESH! An Incredibly lite white airy Chilean #Seabass and Broccoli with garlic, olive oil, sundried tomatoes and chickpeas, was, for me, perhaps the star of the whole show. Grilled Olive Oil #GROUPER with Roman Green Beans 👌 Lastly a Kid's Steak Tidbits order with Fried & Broccoli.. Pearl was Impressed! Skirt Steak.. whole basket was only like $12 $7 #margaritas 👍👍#fullbar #liny #longislandfoodie #freshfish #mangiawithmaggi #Greekfood #mediterraneandiet #lowsalt #nosalt #healthyfood #goodeats #tellthemmaggisentyou“

“I came here for fresh seafood and ended up purchasing several prepared food items, since those are easy and looked well made. I tried both seafood and vegetable dishes. All were fresh and tasted delicious. I care about fresh seafood. Prices are not cheap, but with seafood, quality really matters. There also appears to be a sushi restaurant onsite, which I'll have to try next time I'm in town. Roslyn is fortunate to have several local gourmet markets and this counts.“

“Delicious dim sum and pan fried flounder!“

“Gluten free people call early and ask for no crackers. �“

“I like the Cozy environment and foods are really good! If you like spicy food,it is your best choice😋“

“Another hot pot place to try that has seasonal crawfish that is so fresh, you won’t regret ordering it. Crawfish are giant with fresh garlic flavoring. The soup base is out of this world and is a must try if you are in flushing. We got the tomato and pork bone and I’m telling you, some soup makes your mouth dry because of the high msg content but this one doesn’t. Everything was fresh and the staff were top notch. I know there a lot of hot pot in flushing and there are so many good ones out there but none can say they serve fresh crawfish and 12% off high school ID for students as a promotion. I will be honest, if it wasn’t for the crawfish and the discount, it would be harder to separate as there are many good hotpot spot but for now, this would be my go to spot until the promo is over.“

“Honestly one of the best dining experiences I’ve had in a while. The food was incredible, especially the steak, but what really made the night stand out was the service. Everyone was so welcoming and attentive. The atmosphere was also super comfortable and made it easy to just relax and enjoy dinner. You can tell that Lenny and his staff really care about the experience they give their customers. Definitely a place we’ll be coming back to.“

“Great seafood in a fantastic location.“

“I always order on Uber Eats but since I was near by at a park, I figured I go in. Best decision ever!

Service: Amazing 💕💕 it was pretty busy for a week day but the food came out fast and tasted amazing. I think name of the drink I the photo is Tim tub (ruby). Not too sweet but very good.

Atmosphere: cozy. Small place but there is out door seating. I sat inside and the AC was great. Not too cold.

Food: I order a soup. It had crab meat, pork and a dumpling in it. Not spicy but they put hot sauces on your table in case you want to add spice.

Wheel chair accessible and family friendly.
Total was 39.20

I will be back 💕💕💕💕
Thank you!“

“Best seafood boil I ever had.I recently tried a seafood boil at a local Cajun-style spot, and overall, it was a really fun and flavorful experience.

The seafood itself was fresh—especially the shrimp and crab legs, which were juicy and easy to crack open. The real highlight, though, was the sauce. I went with a garlic butter Cajun mix at medium spice, and it had a rich, savory flavor with just the right amount of heat. Everything comes in a bag, coated in sauce, which makes it messy but adds to the experience.

Portion sizes were decent, but the price can climb quickly depending on what you order—especially if you add lobster or extra sides. Corn and potatoes were solid additions, soaking up all that flavor.

The atmosphere was lively and a bit loud, definitely more of a group hangout vibe than a quiet dinner. Service was good overall, though things slowed down a bit during peak hours.

Overall, I’d rate it around a 4 out of 5. It’s not the kind of place you go for a light meal, but if you’re in the mood for something indulgent, hands-on, and packed with flavor, a seafood boil is definitely worth trying.“

“We had a fiftieth birthday party here for two twin brothers. The patio out back is beautiful. The food was great and the waitstaff is wonderful. This is practically its own institution in Floral Park.“

“A really nice place for breakfast chicharon... fresh food, big portions and very reasonable price, I also try other plates, all are good,specially jalea, xstuff are friendly, place is a little small but very cozy... I do recommend this place.“

“Came to this place to happy hour and had a wonderful experience! Non happy hour food was a bit overpriced but all of the food was delicious. Great margaritas as well!

Our waiter, Eury, was incredible and some of the best service I've ever received. He even let us have a second margarita with happy hour price after happy hour had ended. 10/10 experience I highly recommend it to anyone who's looking!“

“This was one of the worst dining experiences I've ever had. Things were screwed up from beginning to end with absolutely no sense of apology or remorse. We had a 630 reservation, showed up on time, but we weren't seated until almost 7pm. The waiter came to our table for the first time at 720pm. We had researched the menu ahead of time to make sure there were kid friendly options, but since it was Mother's Day, they were operating with a different menu which is totally fine. We asked the waiter if they had any kid friendly food that wasn't on the menu and he said no and that all we can get is what's listed on the menu, so we went ahead and ordered. About 20 mins after we ordered, we saw that the kids at the table next to us were eating chicken fingers and french fries, so we asked the waiter why he didn't tell us about that option. He said that we didn't ask and he got a bit of an attitude about it. Luckily he was able to change our order and the kids got chicken tenders. We waited patiently for an incredibly long time for our food to come out, and at about 830, I got up and asked the waiter for an ETA on the food and he again gave me an attitude like I was ruining his night and he said "soon". The food came out about 2 minutes later, so we were hopefully going to get on with our evening. Upon further inspection, the chicken tenders that they delivered to my daughter were RAW. Not just slightly under cooked, completely raw, pink, cold chicken. We called the waiter over again and he again had an attitude when we sent the food back. Again, not even a hint of an apology to be found. When the chicken came back out, it was completely burnt, but we decided it wasn't worth the time to talk to the waiter about it again. At this point we had been at the restaurant for 2 hours with a 5 and 8 year old kid, so we just wanted to be done and get out. Again, at no point during this experience did a single person offer an apology or even show an ounce of remorse for how terrible the service was. They ruined my wife and mother-in-law's Mother's Day dinner and they should be ashamed to call themselves a restaurant. We are a local family, but we will never go back there again. I will also make it a point to tell everyone I know that Caffe Regatta is a terrible restaurant.“

“The food is delicious! I love it. I recommend this place and It’s not expensive.“

“This is not Deoksugung Palace, but has been changed to a raw fish restaurant. We went to Wassada Hoepocha for lunch, and the two of us ordered a large portion of assorted raw fish and ate a lot. If you go to other places, they serve a lot of sukidashi, but the sashimi is served in 4 pieces of each type on top of something like a stone, and they use dry ice to create an optical illusion, but here, the sukidashi is served simply, but the sashimi is really steamed and served in abundance. The salmon is eaten with red pepper paste and wasabi sauce, the tuna is wrapped in seaweed and dipped in oil sauce, and the flounder is eaten with ssam sauce, so it's really delicious. The sashimi was so plentiful and fresh that I thanked the chef and he really impressed me. The owner served me very kindly, so I enjoyed my meal. Oh, and after you finish eating all the raw fish, spicy spicy spicy stew is served in an earthen pot, so make sure to save some. There is a $20 difference between the medium size and the large size, so I ordered a large size to try to eat as much raw fish as I could, but I ended up getting so full that I ended up packing the rest. This is enough for two people to eat together. I think I will eat it generously. Sea Story was $200 for 4 people a few years ago, but it seems to have gone up now. This is a place where 4 people can fill their stomachs with sashimi for half the price. I highly recommend it to those who are serious about sukidashi.“

“good food nice atmosphere.geart music.“

“Ambiance and variety of food not found in normal Thai restaurant. Food is great. Will come back again“

“My sister, auntie and I have been to this place. The three of us ordered the lunch special, which was beef with broccoli, fried tilapia, and bean sprouts. The service was wonderful, and the food was wonderful. The atmosphere was that the waiter was showing a king crab for people to take pictures, and many others.“

“Awsome food❤️❤️❤️ Reasonable Price Spacious Parking“