“Tonight was my first time here, so many good things to say! The restaurant was packed I thought for sure it was gonna put a delay on getting our food but nope, it came out in no time! Very flavorful and portions were perfect. The best part about our experience was our server, Jeanne-Louise she was simply AMAZING, full of energy knew the menu front to back with no hesitation, very personable and kept my fiancé and myself laughing the entire time! She never left us sitting for too long and accommodated to our needs with no issues! We will 100% be returning ??? keep up the great work Jeanne-Louise!“
“First time dining at LM Social. We were served quickly at the bar, seated promptly at our table and service was great all throughout the meal. We ordered two appetizers for the three of us along with dinner entrees and dessert. All were fantastic! Our server was very accommodating and friendly and I look forward to going back again.“
“This place is hands down awesome, the food, the service, ambiance, can't even explain how good it is. Food is always awesome and done to perfection. Not many restaurants in the Syracuse area can even compete with this place. And the owner Charlie is one of the best. Always calls to see how your meal and experience was extremely nice guy. A lot of places have closed in our area. But the wife and I either go here. Or to the other steakhouse up the street. Daniella's located in the best western at the fair. Both places are phenomenal. Highly recommend. Great for live entertainment at times and all you can eat crab legs a few times a month. Located in the fair at the Old empire room.“
“I usually go to the fish cove in shop city, but I ordered from West vale plaza and the fish was fried too hard and my macaroni salad was not fresh and too sweet, onion rings and fries were good, but I think I'll stay with the fish cove in shop city cause I never had a complaint with “
“Great food service distributor,small enough to care.This type of operation is great and is the only thing left to keep the big boys on track. They are a full service with fresh seafood a strong part of the sales. The offer excellent service and sell national brands and don't have the large drop size orders .If you care about quality call them they can make a difference in your operation“
“I have found it hard to find places that have the "best" of anything, but Sam's definitely has the best fried chicken in Syracuse. The fries were seasoned, crispy and delicious but the fried chicken will always be the star of the show here!“
“Haven't been to CJ's in ages. I was right around the corner and it's Friday! Perfect timing as a fresh batch of fish was just coming out of the deep fryer. One piece to go. Perfect sized serving. Hot and tasty! Cost $5.75. Sorry no picture, to darn hungry when I got home. ( I added my own slaw style salad)“
“Well today was Valentine's Day and the start of lent, so it's fish for dinner. We selected Cause Catch & Grill for its selection of everything fishy.We selected the twin lobster tails, red potatoes and steamed broccoli, and the seafood platter that continues a huge portion of haddock, three shrimp and large tender scallops with butter drenched corn.We enjoyed the food, however the atmosphere was bare of details except for the window murals and the back wall decorations.We didn't have the pumpkin cheesecake but it looked amazing. I suggest this place for really tasty seafood.Parking: Limited number of parking spaces located next to the building.“
“Savings on Togo orders written below is my dine-in experienceDelicious! We went on father’s day and they were very accommodating. Food was great and the table was dressed with napkins, gloves, crackers, and table cloths.I recommend the snow crab combo meal for $40. King crab was also ordered and though king crab is harder to crack and pointier, bigger meat is worth the struggle!The atmosphere is unconventional, it was in an unexpected almost hidden location with some seating.“
“Great food. They brought us out some free vegetable soup. It had a slight taste of the chili sauce. It was delicious. I can't wait to go back. Wife was about to get a few vegetarian options. She raved about the spring rolls.Vegetarian options: My wife got the veggy spring rolls with an avocado salad.“
“Moving back to the area I couldn't be more grateful to be just up the block from Fish Cove. The new layout and design of the space is very functional, the staff is always incredible double checking you've gotten what you need before heading to check out. I'd note it is Cash only. We always get 2 fish sandwiches and 2 fries. Sometimes we'll shake it up and get an order of calamari, or shrimp, but their fried mushroom, zucchini, and onion rings are excellent sides. I really liked the mushrooms a lot, very juicy and flavorful! Thank you Fish Cove for always being kind and giving solid portions. Don't change a thing!“
“I love their fried haddock sandwich with fries and for $8 you won't find a better meal for the price. Not to mention the dinner portion with fries and the options of coleslaw or macaroni salad for just under $15 it's a no brainer! Just remember to bring cash because credit cards aren't accepted.“
“I ordered a large, extra-cheese pizza with mushrooms and have to say it was delicious. This pizza was the perfect example of 'extra cheese'—there were also plenty of mushrooms. I had leftovers in the morning, and the pizza was still really good. I will definitely be ordering from here again!“
“Ordered for my son's 14th birthday, could not be happier! Two pizza's and 30 wings, mild and BBQ! All was fabulous!! They were very nice and pleasant to speak with! The guy that took my order wished my son a happy birthday. New favorite pizza place! I called back to tell them how much we loved it and the cook also wished my son a happy birthday! Best I think so far for our Eastwood area!“
“the steak is quite excellent. five stars.i was mildly confused when our server asked us if we wanted anything to drink (wine) three times. i'm glad she checked because some people may feel anxious to ask for alcohol and giving them the opportunity to order some may help.while that may be the case for others, it is definitely not what we needed. i'm a recovering alcoholic and underage, and the other person (out of three) needed to drive. one person at our table ordered one glass of wine before we ordered appetizers. perhaps she was trying to check on him first and then would double check with us too.i don't hold anything against the server, in fact i wouldn't know how to go about the situation myself if i was a server or manager. not the slightest clue. it's a strange predicament and i don't blame anyone for how it was handled.the service was excellent. i appreciate how patient our server was, given the energy at the table. she was great with showing us the menu options and had an impressive knowledge of wine. if i had money to pitch in for the tip, i would have doubled it. she deserved it.the atmosphere is good. i really appreciated the interior of that building and i loved that the restaurant was in the basement. i was mildly uncomfortable with the atmosphere several times. i grew up in some hardcore poverty, and i barely knew how to hold myself many times. i tried to remember how the kids stood and sat when they were being "proper" in the privileged public school i went to. i kept thinking about how different it was to be able to be there, compared to how i lived when i was homeless.good restaurant. if you can afford it, try the NY strip steak.Dietary restrictions: i was able to stay on my low FODMAP diet with no problems.Wheelchair accessibility: i didn't see wheelchair accessible parking. i think they should increase their wheel traffic. (as opposed to foot traffic)“
“Always had great meals at the Fish Friar. Lobster rolls are great when they're available, love the haddock sandwiches. I love the tartar sauce but it's different, so be aware with kids who might be expecting typical Hellmann's style.“