“It’s consistently rated the best restaurant in Syracuse, and there’s a pretty good reason: it’s really, really good. The staff is friendly, the atmosphere is nice, and the food is delicious.For the quality of food you receive, it’s also shockingly affordable. 2 entrees, 2 alcoholic beverages, and an appetizer was about $75.00.I would say that’s a pretty great deal for one of the best places around.“
“An amazing deep dish that had the freshest tasting ingredients and a flavorful crust. The wings - special sauce ones and garlic parm ones were delicious..it was clear that the parm was fresh and not the kind in the shaker. We also did a chicken bacon ranch regular pizza which was so good! To boot we had a great server named Annie!! Check it out!“
“All of the employees at this pizzaria are welcoming and delightful. I only order pizza a handful of times from them a year (they are the best and the money is worth it). True NY style pizza comes from Paladino’s in Mattydale. I haven’t experienced the same taste or authenticity from any other area Paladino’s.“
“Every time I've been here, it's been Eh.What you're paying for vs. what you're getting does not match.The portions are small and quality is just OK. I could see getting the same meal the Pastabilities and getting double the portion for a few dollars less. Also, dining experience and level of menu knowledge at other restaurants in the area is much higher elsewhere - for the price you're paying. I want to love it, honestly.Reservations: Getting a reservation would be made a lot easier if they would open up an online option - it's a hassle to have to wait to speak with a human.Experience: We went at 5pm on a Saturday night. My sister and I both ordered salad entrees that were about $26. Mine came on a side bowl/plate and was an extremely small portion. We both ordered salmon and each piece of salmon was a different color. Mine was white/very light pink and my sisters was very pink and fresh looking. I almost mistook mine for chicken before cutting into it. Not the end of the world as I understand appearance can vary from fish to fish - just seemed a little 'fishy' (off).Service was OK - nothing to shake a stick at. Basic and nothing over the top.Ambiance was eh. There appeared to be Top 40's playing the entire time we were there, which was odd being it was a Saturday night.Overall, just Ok. I had a gift card that I actually forgot for this visit (gah!) so will probably just give it away or order take-out.“
“This place is not nearly as well known as it should be. There pizza is very very good!! Also they offer 10+ different kinds specialty slice pizzas available all day long, and until at least 3am on Friday and Saturday’s. Located right in Armory’s square—Nick’s Tomato Pie is located within walking distance of lots of the nightlife in syracuse…The Landmark Theater, Clinton Street Bar, Ice Rink, Red House, (for most of us) the OnCenter as well! Nick Tomato Pie is not only easily accessible due to there hours and location, the staff they employee is timely, pleasant and makes sure there pizza quality is consistent!!“
“Really good brews and some unique food offerings. Kinda big and cavernous, but I think that's the industrial vibe of the venue. Parking is free in a nearby lot.Parking: Lots of space but not directly adjacent to the venue (there's a small field in between).“
“A very obvious replication of pizza hut's pan pizza. Which is pretty good, especially considering pizza hut will charge you the same or more when for a replica this place tastes better. Sauce is a little sweater than I like, but still good.“
“Could not have been happier with the service and food we received from Tangy Tomato. We were looking to host a pizza luncheon for our entire faculty and staff at our school. As we called around to a number of pizza shops none were able to accommodate our unique schedule until we called Tangy Tomato. When we explained what we were trying to do and provide for our teachers and staff, Tangy made it happen for us and delivered even a little earlier than they normally do so that all of our teachers could eat lunch. The teachers raved about the pizza. Many of them had never had Tangy Tomato before! I told them it’s one of the staples in our house’s rotation! Thank you Tangy Tomato for helping us celebrate the hard work of our teachers and staff. We are really grateful.“
“I recently had the pleasure of dining at Mario Salvo's Pizza, and I must say, the pizza was beyond incredible! It's a gem that I wish we had up north. What sets this establishment apart is not just the delicious food, but also the staff. They were extremely kind and went out of their way to make our experience enjoyable, especially with our small child. It's truly a family-oriented place, and I wholeheartedly recommend Mario Salvo's Pizza to anyone looking for a memorable dining experience. 4326 E Genesee St, Syracuse, NY 13214“
“Pretty solid place for some variety of food. They do everything from pizza to burgers and breakfast with egg sandwiches and such in the morning. It's very reasonably priced. It's not fine dining but it is definitely probably a good little college hotspot.“
“We usually get pizza on Mondays, so like many places, Johnny Macs has been out of the equation. This place has been in queue for when our week gets messed with. It comes with the added bonus of being next to a bakery we've also wanted to try. This name comes up a lot when people in Syracuse start talking pizza. A lot of people love them and we were excited to try them out. The first time we went with the Chicken Bacon Bourbon Pizza. It looked like an easy choice after going through the menu. We threw in a steak sub for good measure, and added double cheese. It wasn't a lot, but it annoys me when places charge extra per ingredient, even if it's negligible. 10 cents for mayo, 80 cents per cheese. We ordered the bourbon pizza because it's the only one on the menu you won't find at most other places. Also, it sounded amazing. For this pizza, the taste was everything. The pizza is light, thin and hard. Pretty toasted feel to it and not a lot of sauce. I did rely heavily on bleu cheese, but I specifically like my pizza very soggy. The sweet glaze over top of it with the chicken was the whole thing. I would have not enjoyed any other pizza with this texture and consistency, but in this case, the dough just kinda stayed out of our way while supporting the true stars of the show. This was our first time getting double cheese on a Philly/steak sub. It was awesome, and I'm going to keep doing this every time there's no whiz until I'm given a reason not to. Provolone and American, and it cleaned house. It's pretty much a given that unless you're told otherwise, a cheesesteak sub in Syracuse is going to have the same pre-shredded Sysco meat squares. So the whole thing is how they build around it, and far most importantly, the bread. The bread was top tier: soft yet firm with just the right "bounce back". There has to be a better word for it, but you all know what I'm saying. They don't phone it in on the bread, so whatever sub you order is going to be at least really good. The only con with the philly was that it had this prevailing taste of what I would compare to canned mushrooms. The sub didn't contain mushrooms, but that was the taste we got from it. We managed a return visit maybe a few weeks later. This place is a drive for most of us I imagine, but Bella's next door really helps takes the sting off. This was a simpler order, just their world famous "Special # 3", which as you all know is a large cheese with 10 wings. We added pepperoni and went with "HBBQ" wings. We weren't sure if the H was honey or hot, but we rolled the dice and got honey. Extra Crispy and whenever it's an option, extra saucy. If we could get our wings in a cauldron of sauce, we would fish them out, take a shower, and come back every day. So we were happy to get a good deal of sauce with our one dollar "extra saucy" upgrade. The wings were about average, good size and texture, and were pretty sweet with all the sauce. We'd probably go with hot or garlic next time. The Pepperoni pizza was kind of a disappointment. As predicted, it was the same setup as the bourbon chicken with no bourbon chicken to save it. It was thin, toasty, light, chewy, and whatever. It was just like any other pepperoni pizza you've ever forgotten. It was the kind of pizza your boss stacks in the break room once a month in lieu of a pay raise. I guess it's a matter of style preference, because we definitely weren't into it, but if you take a random poll in Syracuse, a lot of people are. If you ever accidentally pass exit 5 on 690 W, take it as a sign, double down and try them for yourself.“
“Not in the best area, but the steak sub was really good and loaded with peppers, onions and cheese. The lemon pepper wings were the best I had in awhile. I will definitely be back! I ate the food too fast to get a picture of it. Lol... next time. Now, after trying the BBQ wings, I'm hooked. Great food. Good cook.“
“We order and pick up often! Best Pizza on the Northside, maybe in the city?!Kid-friendliness: What kind doesn't like pizza?! And they have boneless wings and other finger foods too!Parking: Plenty of parking everytime we pick up our food!Wheelchair accessibility: There are no stairs to get in the building, I don't remember if there is any seating, if there is there are only a few. It's a pick up and delivery kind of place.“
“I just came from there. The place is outdated and dirty. The floors were gross. Made me wonder about the kitchen. The ladies bathroom door is rotted on the bottom. Air conditioner is old and barely works in the dining room. The people working there do nothing but chat. I was told my check could not be adjusted because the register locks and no one has a key. Where is the manager? Who is running this place? The food such as Cavatalli was over cooked,pasty and grease puddled in the bottom of dish. The potato skins were dry with no flavor. The cherry peppers had cheese all over them. Not what we asked for. The receipt showed an extra charge for that cheese. Open steak was good very good. I just do not think open face is what it should be called. The bread was so tiny underneath the steak, it was ridiculous. Came with three tiny onion petals? Also not what I call worth putting on the plate. Even the garnish was old and yellow on the plate. Just close the dining room. Stick to pizza and the bar. 62 years and nothing has been updated or cleaned. It was a disgrace to go there and see such filth and laziness from what staff you do have. You open at 4, no reason the floors should be nasty by 5pm. Try cleaning before opening. I would not want to work there. I DO NOT RECCOMEND IT WILL NOT ALLOW ME TO SAY ANYTHING ELSE.“
“It was cool to run into Norma my dated sisters best friend. Good place to go great beers and great folks.Wheelchair accessibility: Watched a brother in a wheelchair come to the bar and ask for his favorite and everyone told him see you tomorrow so he must be a regular.“
“Food was too expensive everything else was great also to find out the information was bad we thought u only did a birthday party because when u call that all they say is u need to make a reservation but we just wanted to come as a family“
“OMG. Right in the middle of pizza row. Rt. 11 North Syracuse to Cicero is a gas station that serves better and WAY cheaper food. My mind is blown. The calzone was huge, cooked perfectly and $6 less than the famous place down the street that raised prices and lowered quality. Chicken parm sandwich awesome. And didn't commit armed robbery to deliver it. Just be careful with the website, I think a delivery service hijacked it. Love this place.“
“I will start review saying that I ordered this at 730am. I got their everyday special. 2 topping pizza, 20 wings and 2Lt for $26. I got pepperoni and bacon topping with medium wings. First off, the pizza visually looked great. The bacon looks burnt, but did not taste it. The sauce is sweet and had great flavor. Pepperoni also had great flavor with a bit of a crispy edge to it. The crust has good flavor and a nice crunch to it. I enjoy light sauce and light cheese, so it had a little bit too much for my liking. However, flavors are great and overall a good pizza. The chicken wings actually blew my mind. I rarely get good, crispy wings, so this was a good surprise. I ordered medium, but they tasted more of a mild. There was no sauce in the box, so perhaps I got mild. Either way, skin had great crunch while chicken was juicy and delicious. Overall, one of the better wings Ive had in a long time. I was a bit skeptical ordering this early in the morning, especially after they noted their fryers were not turned on yet. However, they came through by 8am with some good pizza and great wings. Will I order from here again? Definitely. Being an overnight worker, we usually have to wait until 1030am or later to be able to order. But here, they are open real early.“
“Pretty solid place for some variety of food. They do everything from pizza to burgers and breakfast with egg sandwiches and such in the morning. It's very reasonably priced. It's not fine dining but it is definitely probably a good little college hotspot.“
“Stopped in for the first time as I was in the neighborhood. I always pick up their pizza dough at Spera's when I'm there. It makes the best homemade pizza. I saw that they sell pizza here at this location and wanted to grab a slice along with a bag of pizza dough. I was greeted by a friendly worker who was very efficient. I ended up getting their shredded mozzarella for the pizza and OMG, it is the best mozzarella I have had. Brought our homemade pizza to the next level!! It had the yumminess and stringiness. Happy to have some extra cheese leftover to use for other things and loved every piece. It's some dangerous stuff.“
“We ordered a med. cheese and pepperoni pizza delivered and it was excellent. The crust was fresh and just the right amount of soft and crispy. All ingredients were delicious. Being from Buffalo NY we are lucky to have great pizzerias and the pie we had here rivaled the best we have had.“
“We ordered delivery for a family. The pizza is good not too greasy with the right amount of crisp. The wings were memorable with the right amount of sauce. Fried vegetables are a great alternative. The fried zucchini tasted just like French fries.“
“For once I had a delicious and stress free dinner! Tonight was the first night I’ve ever tried Little Mac’s Pizza and I got a half cheese half pep with hot wings and everything was above par! You can definitely taste the real cheese and simply flavorful pizza sauce. I call myself a critic about wings and the wings were excellent quality with a pretty decent hot sauce. Wasn’t hot enough though ? overall I give my meal 9.5 out of 10 rating ?? thanks guys“
“We ordered a med. cheese and pepperoni pizza delivered and it was excellent. The crust was fresh and just the right amount of soft and crispy. All ingredients were delicious. Being from Buffalo NY we are lucky to have great pizzerias and the pie we had here rivaled the best we have had.“
“This place is the best ever since the other crepe place nere billy bee sold out to new owners. It a shame to even call themselves a crepe place and terrible customer service. Thank god for salt n sweet in the food court. A beautiful Spanish family runs it and they filling those old shoes. Make sure u thank momma she will make you a beautiful tasty crepe !!“
“I highly recommend Mona Lisa’s! Service was excellent! We had the meatball riggies, chicken parm and Utica greens. Everything was very flavorful and delicious. It was cooked and prepared perfectly. Their red sauce is wonderful. Would definitely recommend this restaurant to everyone!“
“We went with family. It took a long time for the food to arrive but it arrived hot and delicious. One person’s food was overdone but waitress offered a replacement. Restaurant was very cold , kept my coat on. I very much liked the chicken quesadilla. Husband liked his fish dinner. Would try again.“
“I highly recommend Mona Lisa’s! Service was excellent! We had the meatball riggies, chicken parm and Utica greens. Everything was very flavorful and delicious. It was cooked and prepared perfectly. Their red sauce is wonderful. Would definitely recommend this restaurant to everyone!“
“We ordered a med. cheese and pepperoni pizza delivered and it was excellent. The crust was fresh and just the right amount of soft and crispy. All ingredients were delicious. Being from Buffalo NY we are lucky to have great pizzerias and the pie we had here rivaled the best we have had.“
“AWESOME WINGS!!! Pizza is always really great too. The dough is always the right texture.We have been regulars here since they moved into the neighborhood. The owner is one of the sweetest, hardest working men that we have seen in quite a while. Always honored to support a local family “
“Best pizza I've had in a looooong time ! The dough, the sauce , the cheese and oh my god the crust ( the crunch on it ) auuugh everything is perfect! The owner and his team are very friendly and fun to talk to. Made us feel like we've known him for years ! Anytime we're back here we'll come here for sure ! We appreciate our conversation we had today and you never know maybe we'll leave Canada and be here soon!“
“Love this place,it's an Eastwood staple. Ordered a plain cheese pizza a couple weeks ago,and the order never printed. Went in to grab it and when the employee noticed the issue, he was very apologetic,and I had my pizza in 10 minutes. He even threw extra cheese on it for me.“
“Just a great place to have lunch or supper.... Some of the best Italian food in the area....... A giant Chicken Caesar's salad half went home, a large serving of Lasagna, Fried clams with to helpings of French fries and plenty of bread all very very good.......Parking: No parking issues at all....“
“We ordered a med. cheese and pepperoni pizza delivered and it was excellent. The crust was fresh and just the right amount of soft and crispy. All ingredients were delicious. Being from Buffalo NY we are lucky to have great pizzerias and the pie we had here rivaled the best we have had.“
“I came here when it was rented out for a painting party event and had a wonderful experience. Staff was great to work with and they even created a new menu that night with the party theme. Parking is a bit of a challenge, but it’s downtown, so it’s not as if the restaurant has any control over that. Will definitely be coming back regularly.“
“I previously made a review that I was unsatisfactory with my experience and I have to say after going back I definitely have changed my mind. I was promptly asked about my not so great experience and they made it right. The food was amazing as it was the first time but service this time was perfect and attentive. This is officially on our list to make a reservation at every time we are in town. Love this place! Thank you pastabilities crew for everything“