Gio Rana's Really Really Nice
$$ • Italian, Tapas, VegetarianAbout Gio Rana's Really Really Nice
Customers' Favorites
House Made Potato Gnocchi with Beef Cheek Ragu
House Made Butternut Squash Stuffed Crespelle
Calamarata with Clams Mussels and Shrimp
Gio's Fennel Sausage Bolognese Sauce
Mafaldine Fennel Sausage Bolognese
Giant Meatball and Tomato Ragu
Classic House-Made Tiramisu
Classic House Made Tiramisu
House-Made Potato Gnocchi
Classic Beef Carpaccio
Recent Reviews
352 ratings
Share your opinion about Gio Rana's Really Really Nice
The Nose is a wonderful spot! The atmosphere is energetic, the staff are wonderful, and the food tasty. You can’t go wrong with a meal here!
Awesome place. Great vibe. Always stuffed after eating there
Service and food was fantastic
Hours
| Monday | Closed |
| Tuesday | 5:30 - 10PM |
| Wednesday | 5:30 - 10PM |
| Thursday | 5:30 - 10PM |
| Friday | 5:30 - 10PM |
| Saturday | 5:30 - 10PM |
| Sunday | Closed |
Gio Rana's Really Really Nice is an authentic family-owned Italian restaurant that offers delicious meals at reasonable prices. The menu features a variety of options, including the popular seafood pasta with a luxurious lobster bisque, as well as pasta and gnocchi dishes. Customers can also enjoy the burrata and focaccia as great sharing options. The restaurant caters to vegetarian and vegan diners, and the staff is known for their friendly and knowledgeable service.
Customers have praised the quality of the food, particularly the juicy and fresh tomato sauce, and the meatballs with homemade bread. The restaurant also features a daily special dish, making it a must-try for those seeking an authentic Italian dining experience. The ambiance is comfortable and inviting, with fun decorations and good music, creating a pleasant atmosphere for diners.
While the overall dining experience is positive, some customers have noted that the seasoning could be improved in certain dishes, such as the ossobuco, which they suggest could be served with a starchy side for better balance. Additionally, one customer expressed concern about the decreasing portion size of the crepselle, a popular menu item, and suggested adding additional piece options.