Restaurants in Vanier

“Cozy environment, our waiter was so pleasant and easy to talk to. Portion sizes are huge, come hungry! The flavours were out of this world, their grilled asparagus was delicious and their butter chicken was to die for. All of the plating was gorgeous and looked like something that would cost $30 per plate but the bang for your buck is out of this world. We will definitely be going back.”

“This restaurant is the best. I went there and got a chicken biryani and butter chicken today. They were so damn good! ??? And the sri lankan roast paan was the same taste and look what we buy in sri lanka. I can highly recommend this restaurant. Looking forward to go to the cafe by Dhruvees as well. Just one recommendation - please try adding kottu to your menu ⭐️⭐️⭐️⭐️⭐️”

“Hear me out: the tastiest and MOST authentic places are usually made by locals, right? Well, the wonderful ladies cooking in the back of this place are the heartbeat of this gem. You can tell the dedication they put through in every dish, delivering an unparalleled taste of genuine Mexican culture. Feel free to leave your fancy attire at home and bring your appetite instead!”

“We love Habesha and enjoy bringing friends. The injera (wheat or teff) is fresh. Personal platters let people sample several dishes, including vegetarian platters. I love their kifto! The coffee is fantastic.”

“In the good old days when I wasn't so lactose intolerant, I used to love getting myself a pizza from here. Nice staff. Cheesy pizza. What more could you ask for”

“Came here to try the blind tasting menu with my partner and was not disappointed! Very cute hidden restaurant with great ambiance. Our first course was PEI oysters with caviar, followed by watercress salad, fish tacos and eggplant lasagna. For $28/Pp on a Monday night it was a great deal.Would love to come back to try the full menuat some point.Heads up the menu did not disclose how much the beer on tap was but I believe it was $9-10.Since it was a Monday it was a bit quieter with only one person serving. There is parking on the side streets and 3 spots along the road out front”

“What a nice family owned place!! Everything is perfect, from the friendly service to the great food, prepared with love and all home made... and all at a very reasonable price!! And make sure to order the fried Zucchini... the best I have ever tasted!! This place is a must!”

“I wish I could taste this place 10 stars! I ordered the Quebecor and it was AMAZING. They even make their own mustard. Real curds, very generous with toppings.The staff at this location were beyond friendly and informative! They informed me that they are peanut/nut free and they even have a gluten free fryer.Thanks to their positive atmosphere and delicious food, I'll be a regular!”

“I walked in for their business lunch Buffett and was really impressed. Everything cooked fresh, elegantly presented, and wonderfully deserts. I have been to other all-to-can-eat buffets that are overpriced and of poor quality. I will be coming back with friends.Vegetarian options: The tempered potatoes were very tasty!”

“I like it. Food tasted good and was ready pretty quick when I dropped in.Idk what all those other people mad about. It’s takeout, don’t be rude to the staff and you won’t have an issue. Just like any other place”

“Great friendly service and they are open late. Till 2 am that is! For this part of Ottawa this is rare. I often work late and at 1:30 am this is a great place to have nearby”

“I had always wondered about this place and decided to have lunch there today. The proprietor is a lovely friendly lady. The interior is quaint, comfortable, modest. The food is deliciously authentic, not the awful rich fare one encounters in so many North American eateries pretending to serve Italian cuisine. I like especially that the customer gets to match their preferred pasta and sauce.”

“Went to the Pub on Sunday night for karaoke and the DJ Manon was great. Lots of fun.On the negative side, there was no waiter/waitress service and people were expected to go to the bar and get their own drinks. There were at least 20 people in attendance. At an average of $10.00 per drink per person one would expect to have a wait staff and a bartender. It would be better for the bar to have more service staff and potentially sell more drinks (read make more money). Maybe on Sundays we only get minimal staff!”

“Yo, this place is off the hook all the other Haitian restaurants in the area be on noticed wow wow wow and wow again. I came here with my son, and we were pleasantly surprised, clean environment. Nice the service was even nicer like beautiful service welcomed you with a smile made you feel good that you actually came to this establishment contrary to another word that wasn’t too far away from it. Needless to say, I’ve never got back to the other spot, but I’m coming back right here, royal prince Caribbean. I like goat, so I had to goat, tender, well marinated. Wow wow wow again I’m definitely coming back”

“This was one of the best meals I've had in a while. I ordered the cod plantain sandwich and guava and pistachio de leches for dessert. Great atmosphere, wonderful food!”