“I wish I can give them 10 stars I order often from here and today I got the best cheesesteak from here so whoever prepared my food I wanted to say you did a awesome job the service was great when I called in my order the lady thought we lost connection and she called me right back and to the delivery driver that man is always on point keep up the great work“
“My mom and I had ordered from here not to long ago, we ordered a pizza for her and some cheese fries for myself. My mom loved the pizza she said it was great and the cheese fries were pretty decent and the small cheese fries were just that, small, but other than that they were still good. We will definitely order from her again.“
“Dinner was delicious! We had a lovely time at this restaurant.. our waiter Nash was very attentive and friendly. My husband ordered a drink he wasn't fond of it...ask to change it. Nash was more than accommodating..he brought him a couple of other options to try. Out meals were delicious as was our tuna appetizer. A great experience for our first dinner in Philly.“
“Fantastic experience. The service was top notch. Jeremy was our waiter and his kind, warm, and friendly demeanor made me feel right at home! The food was great as well and I really enjoyed my cocktail, El Toro. The food was great and biscuits they give you before your meal were to die for!“
“I have nothing but praise for this place.Food is always good and the service is always like in a Michelin restaurant.I tell everyone about this place and bring friends when they are in town to Talula’s.You can taste the farm to table approach in every dish.My favorite Philly restaurant hands down.Dietary restrictions: They are always very accommodating with any dietary restrictions. So no need to worry, you will be fed ?“
“Ioved the food it was my first time here and the size portions are really good. I'd suggest seeing if you can get a window seat or outside seat for best atmosphere experience. <3They also have a gluten free option with bread so that was a nice suprise!!“
“Vegetarian options: Very few vegetarian dishes, but I knew that going in. It's a Southern inspired restaurant with a heavy focus on meat and seafood dishes - ribs, chicken, short rib, crawfish, shrimp, etc. I made it work and was not the least bit disappointed. The service was excellent and the drinks were delicious. The blue cheese stuffed olives in the martini were incredible.“
“First time at River Twice.Met up with some favorite friends from my American Water days. Interesting approach to a menu. There was a $75 fixed tasting menu and then a set of optional extras. I went with the soft shell crab special and everyone else did the burger (since we specifically came on burger Monday). This is a cozy small restaurant in the heart of Philly. We were seated at the counter and were able to watch the food prep. Pretty cool. Service was excellent. Food was outstanding.Plenty of food to satisfy your hunger in the tasting menu alone, but I am glad we added the extras. The starter was raw Maine scallops in a crème sauce.Unbelievably good! This was followed by the NJ sushi rice with smoked steelhead.Well made, filling, and slightlyunremarkable. The mackerel, steamed cabbage and sweet potato made up for it with a perfect bite of these three ingredients! My soft shell crab was very unusual, in a good way, with an interesting creamy sauce and pickled onions. The burger was outstanding!! Lots of nuanced flavors going on. Finally, the winter citrus creamsicle was fun, creative, light, and the perfect ending to a super cool dining experience. Highly recommend River Twice for the adventurous eater!“
“Food... Amazing!! Service... Fantastic!! Atmosphere... Cozy!!I highly recommend this restaurant. I enjoy the delicious food (especially the Salmon Freekah Salad and Pistachio Sticky Bun) and the Brown Butter Artichoke Borekas are everything!!! After a year of coming here, I've tried nearly everything on the menu ? Owner, Chef Mike Solomonov is incredibly generous!!!“
“Amazing little bar with a great beer selection and excellent bar food. The wings were among the best I’ve ever had (and I’m from Alberta - we take wings seriously!) knowledgeable server and very friendly. They put a lot of care into the food and drink of this bar and it shows.“
“We are from California and stopped by to get some breakfast. Even with them being located in a market, they still created their own warming atmosphere and we LOVE that. We were seated quickly and had a nice southern welcome. Jackson was our waiter and he was outstanding. He was super attentive and very kind. Love this place!“
“Everything about Laurel is outstanding. From the care of the server to the magnificent bursts of flavor each morsel of food brought to my mouth. There have been only two restaurants that have wowed my taste buds in recent years and both are creations of Nicholas Elmi!“
“A combination of my favorite two vocab: “Brunch”+ “Buffet”. And the food is good! The girls at the reception were so sweet and helpful. Gave us a very good first impression of this place.The service could be improved. The first 10 minutes we sat down, no one stopped by for water or introduction. The server was okay when he was presented in the area. However he would occasionally disappear for quite long time. We waited pretty long for our check and had to have someone else give us the check. After the long waiting, we saw a sprite we didn’t order appeared on the bill. He was able to take it off, but with the waiting we were a little bit out of patience.In summary, definitely will come back and recommend this place. It’s perfect for casual lunch when you don’t know what you want.“
“We made a 7 man reservation at 9pm for I and a friend’s birthday. We enjoyed a chefs tasting menu since it was so late and, from that, I can say that every dish here is made exceptionally well. Every morsel of food was an amazing experience and a blend of complex flavors. The pasta and protein was hearty and cooked to perfection, and the desserts were phenomenal. The fusion of savory and sweet is utilized masterfully at Chez Hansi, in a way I’ve never never experienced before. I ofttimes had to look at the kitchen in shock, since I couldn’t believe that the meal was coming from one (incredibly skilled) chef in a home sized kitchen. This place is an experience, and anyone looking to have exceptional food should be excited to eat at Chez Hansi. Maybe even honored.“
“Am really happy to have this place in the neighborhood! Great little brunch spot. Went at 1030 on a Sunday and didn’t have to wait for a table - but started to fill up pretty quickly after that. Service was great. Casual atmosphere but still nice. Two of us got the huevos rancheros and would definitely get again! Coffee good. They special made a bagel breakfast sandwich for my kiddo. They also take credit cards which is always so nice! Would recommend and go backKid-friendliness: They have a small kids menu with chicken fingers and grilled cheese and breakfast items“
“Meaning 'cozy' in Danish, this place lives up to its name. It's one of our go-to's in the neighborhood and they've been so consistent over the years. Great brunch/dinner menu + craft brews coupled with a welcoming staff and ambiance.“
“Food was fresh and fantastic. It's considered new American food and I think the menu might rotate seasonally.It's recommended that you get 2 or 3 small plates per person plus an entree.Probably not kid friendly, the place is on the smaller side and not sure if they have high chairs.“
“Our server Elizabeth, along with all others who took care of us, created a spectacular experience for our family. Our celebration was special and they were sure to enhance it, including a special card for the guest of honor. Our meals were spectacular from drinks to desserts.“
“This was the second time in 7 months we came to Jean George for a special occasion and were not disappointed. Both times we had the tasting menu and both times we were intrigued with the many delicious courses. We also included the wine pairing which brought to light many different wines, that we knew nothing about, if not for the sommelier's amazing choices. Each plate was beautifully presented, and every glass of wine was described. The meal was served over several hours but we never felt that the meal lagged. It was a luxurious experience that made us both have a feeling of being pampered. I would suggest Jean George to anyone who enjoys French cuisine. The food, service, and ambiance make this a destination restaurant for any type of celebration.“
“We've been here several times since it opened, and have experienced good service and food each time. Several of the dishes have been on the menu each time, but some have been tweaked with different ingredients, making them a little different (even though the original was already worth trying again). The "Brown Butter" dessert, the name of which sounded rather unappetizing on our first visit, turned out to be one of the highlights. Definitely try it. Prices are also reasonable, for a more upscale establishment.Kid-friendliness: It's a quiet, intimate environment. Go for a date night and leave the kids with a sitter.“
“I’ve been here for brunch and happy hour. Great breakfast menu and the food is spectacular. The rooftop is a must see. The only issue is that you have to go all the way to the basement to use the restroom and you aren’t able to take the stairs to exit out the first floor. The happy hour food is great, but the drink offerings and discounts are thin. Something to be aware of: the “dirty double” martini is not actually a double, so that’s kind of misleading. Service and food are great though, so I definitely still recommend checking this place out!“
“Finally got to try out Friday Saturday Sunday and overall had a good time, but wasn't blown away. Service was solid throughout and the drinks we tried were all tasty. My issue is that, when compared with other similar multi course options in Philly at the same price range, I wasn't impressed with the food. Everything was prepared perfectly fine, but overall dishes were either on the blander side (such as the fish and desserts) or odd (such as the sweetbread). The tortellini was fantastic though and a standout.Would I come back? Sure, if friends wanted to go. But there are other prix fixe restaurants I prefer in Philly at the moment.“
“Cute spot for a drink and bite to eat. We loved the thin crust on the pizza, the cheese and fried onion on the soup, and the pasta. The drinks here are lovely too! We have had drinks at the bar and dinner at a table, and both were positive experiences. One thing to note is that the place can get fairly crowded and feel a little claustrophobic. However, if you are used to restaurants in NYC, you will feel right at home.“
“Went to dinner with a group of girlfriends and we had a very memorable meal trying numerous dishes while seated at a large table nestled by the open kitchen. The charcoal inspired food is a great concept and all the dishes were fantastic. Our group ordered a bunch of food but I particularly enjoyed Cesar salad, radiatori pasta with lamb, whole fish (table favorite), and basque style cheesecake. Also the music playlist was on point. Kudos Chef Scott! Can’t wait to dine again :)“
“This space is breathtaking. From the first few steps in, you know it’s going to be a good food experience. Meticulous detail on decor and the dishes. We had an oyster appetizer, fresh and well treated. We tried their pasta dishes and the spicy chicken sandwich and neither disappointed. Hands down best restaurant in the city.“
“The food was delicious, albeit pricy, and was neatly complemented by the DJ set as part of their spring happy hour celebrations. I enjoyed just about every part of my experience, aside from moderately slow service. I'd still recommend this hotel-lobby-bar to anyone looking for a lightly upscale good time.“
“I saw this place on social media so wanted to check it out. You have an amazing idea here. I thought the Z thing was only for the menu but they have their employees substituting Z’s for everything. It’s funny, it’s an experience. Great customer service IMO.Y’all need to update your address or business page on google maps, this location shows one place. I saw another location on your website, this review is for the truck at 3400 Fox St. I’m not even sure what this business page address is for. Maybe this is an old location?Onto the chicken cheesesteak. I got one with fried chicken tenders inside, lettuce, and I think they put some kind of hot sauce as well. The bread this comes on is incredible. If you want anything HEALTHY, DO NOT come here, I’m reading that it’s deep fried bread. Whatever they do to it, I could’ve ate it alone. The fried chicken inside is seasoned well. It’s kinda too much and falls apart as a result but who cares, eat some first with a fork then eat the rest. I got fries here but they were just okay. I want to come back and try something else.“
“Visited for lunch on a sunny Sunday. Solid wine and beer list and fantastic food! The only downside was that there is limited seating and we were near the windows. The sun was streaming in and there was no window shade. Not only were we warm, we ate the whole meal with the sun in our eyes! I’m hoping they fix this issue bc it’s an easy fix and the food was truly delicious“
“Another wonderful dining experience at the Valley Green Inn. This time my party of four came for Sunday brunch. We were happily surprised with a complementary basket of warm mini muffins. Which went very well with our glasses of very reasonably priced and good dry white. Two of us had the crabcake sandwich with fries which was delicious. my other two dining companions had salads – one a beautiful quinoa, and the other a large salad with chicken, both of which they enjoyed. Now, the service! We were fortunate to get Tristan again as our server. He was a delight as usual with attentive and upbeat service. As I said, a wonderful dining experience – good food, good service, and the beautiful ambience of the Wissahickon . What could be better. “
“Celebrated a family member's birthday at Sunday brunch. Food was outstanding. Delicious and well prepared. Our server was very knowledgeable and friendly. Recommend an early visit on weekends. No brunch reservations are taken. Waited 30 minutes on a Sunday at 10 am. Well worth the wait. Will definitely be returning.“
“The place is cozy, everyone is super attentive and the waiter is very nice. The food was delicious. I liked that they already included the 20% gratuity for the service. I would visit againDietary restrictions: They have food items for people with certain allergies“
“Loved the service and the food! We had GF linguine with clams - clams were nice and tender( not overcooked like other places), Eggplant parm with spaghetti-eggplant parm was amazing - n tender, and chicken parm- excellent!Can't wait to go back to try their calamari. Lots of Vegan options too .Vegetarian options: Tons of vegetarian and vegan options. GF linguine is available on request.“
“I ran in to pick up takeout for after soccer. I did not want to leave! I wanted my husband to join me from Jersey! We are definitely coming back. Angel, the bartender was very friendly and accommodating. The food was prepared quickly and was delicious. The place was romantic and cool and chill all at the same time I did not catch the name of the performer tonight (Monday 3/18), but he was playing Classics adding to the atmosphere : Ring of Fire, Wagon Wheel, I’m on Fire.“
“Great live storytelling event! Intimate space. Drinks were good. Try out the duck cheesesteak. It was delicious! Definitely an elevated cheesesteak. Duck was very tender. It came with fries they were ok. No salt and some were way too soft. I like a little crunch on the outside.“
“I'm a huge fan of Sweet Amalia's, so when we were in the city looking for somewhere to eat I knew I had to check this place out! I starred off with an amazing drink and of course OYSTERS! Both of which were fantastic and a great start. I had the octopus lyonnaise for my meal and then the buttermilk panna cotta for dessert. We sat at the kitchen bar, which was really cool to watch the organized chaos of all of the hard work that goes into each plate. And our server was phenomenal. 5 stars! And already can't wait to go back!“
“First time eating here with group of colleagues. Was enjoyable! We came during a day where it was a fixed menu literal table spread. We had the choice to eat with fingers or with utensils and we all opted to eat with our fingers. There's something enjoyable about being encouraged to eat our food with our hands. Obviously a messy meal but worth it. A garlic fried rice was laid on the table topped with vegetables and Proteins were chicken, pork and fish.Parking: 6pm Weeknight parking in South Philly. Enough said. I feel like if you're willing to park, say, 10 minute walk away versus being super close you will have better luck with parking.“
“I had a pretty great experience with my girlfriend and family on a Friday night - they were able to get us inside as the outside became fairly windy. Great food, good service - very pleasant and not a bad price at all.The only improvement could be the outdoors structure but apparently they are improving that soon too.“
Sports Bar • $$
“Great food complemented by even better service! Our server, Erinn, went above and beyond to give us a pleasurable experience. My son has several food allergies and Erinn went out of her way to ensure all of our meals were handled with attention and care. She provided service that is difficult to find elsewhere- we will be returning for her!“
“I recently worked as a photographer at this bar/restaurant space that was being used for a wedding. There is a small space in the back thats great for pictures and small parties. They also have a bar upstairs and ample parking across the street. The appetizers were delicious and creative. Its a nice venue to hold a small event or to have drinks/dinner.“
“Have been here in Roxborough 2 years but never really saw the place until I found it on Google maps. It's a little unassuming on the outside but is really nice on the inside. I think they need a big, bright sign out front facing the street directly.Excellent food. Came for breakfast. Not too salty and they make a great hollandaise sauce. Had the stuffed french toast and crab portobello benedict. Will be back to try lunch and dinner, as well!Prices were good. The food is well portioned. You won't leave hungry.Service is great too. Multiple people checked on us. They check on you consistently for water and coffee. It was busy but we didn't have to wait too long to sit. We also didn't wait too long for food (maybe 15 minutes after order) but they brought our drinks of course within 5. Food came out hot.Can't wait to go back! Definitely recommendDietary restrictions: There is fish on the menu and also a vegetarian burger.“
“Had a smaller menu than most, but options were excellent and delicious! Had Large and fluffy pancakes and the order of the almond crunch French toast -- both were very rich and a sweet breakfast. Favorite was the shakshuka -- savory, tasty, and flavorful breakfast with two thick hash browns.“
“What can I say other than, wow! Jansen truly is the perfect experience for any occasion: business dinner, date night, high end dinner with friends or an fun solo dinner. I had the pleasure of being served by John, with support from James and all of their wonderful staff. Outstanding meal, absolutely top notch service, thoughtful touches and a warm welcoming environment. Great job to all!!“
“We reserved 333 Belrose for a funeral luncheon for 30 people. From the first contact, Steve was extremely accommodating. The food was excellent, prepared to order & the service was impeccable. We could not have asked for anything more. We can't wait to go back!“
“Absolutely thrilled with my recent visit to South Philadelphia Tap Room! The highlight of my meal was, without a doubt, their Tomato Soup and Grilled Cheese Sandwich. The soup was a perfect blend of tangy and creamy, with just the right amount of seasoning to elevate the fresh tomato flavor. Paired with a golden, crispy Grilled Cheese that was oozing with melty cheese goodness, it was comfort food at its finest. The cozy ambiance and friendly staff only added to the exceptional dining experience. A must-visit spot for anyone craving a classic with a gourmet twist!“
“Sabrina’s has become my go to spot for breakfast, brunch, and lunch in my area. The food and atmosphere are always outstanding, whether sitting at a table inside, outside, or at the bar. The service is also great - our waitress recently at the Art museum location, Lauren, was very attentive and friendly, helping us navigate the specials and enjoy our experience. Highly recommend!“
“A great place. Been open many years. Recently on TV for their Anniversary. Sometimes crowded but they are quick and move fast. You can get breakfast sandwiches all day which is a plus. Coffee very good, another plus. Only takes cash, no big deal to me. Grew up in South Philly and local neighborhood places the same. Got scrapple, egg & cheese, bacon, egg & cheese, peppers , egg & cheese. All outstanding. Owner Bruce and his wife working up front, working, greeting and monitoring everything.“
“Large and varied menu. Good soups, salads, and sandwiches as well as breakfast items and Italian entrees. Good value and large portions. Pete himself is often present and cooking.Kid-friendliness: Kids menu available.Wheelchair accessibility: Accessible via a ramp off of Fairmount.“
“McMenimin's is a terrific, very popular neighborhood bar/restaurant. It can be noisy, but if you sit in the back room, the noise is not too bad. We were there on a weeknight (Tuesday), and yet every table was filled by 7 o'clock. The food is better than one would expect for this kind of place. The fish and chips, chef's salad with portobello mushrooms and plant-based "cheeseburger" were all excellent. And portions were huge. The server was very pleasant. The reasons why this is 4 stars and not 5: No cocktail list at all and just a few not-so-great wines by the glass. And the entrees were served way before we were finished with the appetizers. They must have thought we had to catch a train. If you don't mind being rushed like crazy, then you might give McMenamin's 5 stars.“
“Everything was excellent! We ordered wings as a starter. They came out crispy with a delicious dry rub, just the way I like it. My breakfast sandwich with the brioche bun hit the spot. The smashed fingerling potatoes were cooked perfectly. Joe, our server, was attentive, patient, and super friendly. The restaurant has a cozy vibe with a fireplace. We had a wonderful time, and would definitely return.“
“This place was my favorite in the area when I lived in Westbrook Park. Unfortunately it's so beholden to Clam Tavern (Same owner, nextdoor). I'm allergic to seafood. Clam Tavern cannibalizes this place so bad. From staff to patrons to the menu. The ambience is sports pub but has a half assed fine dining area. It can't fully commit and I suspect that is for Clam Tavern overflow. The last time I went here it was an late afternoon. We ordered beers, finished them...and after twenty plus minutes of no one even coming on the floor I put a ten on the table and we left. The food is very good but it's being half-assed kept open by the location nextdoor. It could be so much better.“