Restaurants near Haverford

“great food great atmosphere best on main line”

“You may think that my favorite foods are breakfast, cheesesteaks and pizzas, but actually… This cashew butter, homemade jam, honey pressed sammie is pretty unbeatable! And the mango freezo is a perfect accompaniment. I’ll have to come back another time and try their coffee! Such a cute and clean cafe. Great place to get your work done or meet some friends.”

“ABSOLUTLEY YES - my nephew ordered Door Dash for my birthday and the Souffle Cheese Cake is AMAZING and Emmy who works there and answered the phone was delightful when I explained I had received an order for my birthday and confirmed how to heat up my Croque Monsieur sandwich! I will definitely be visiting the Mid-City Huntsville AL location in person.”

“This was a unique and amazing experience with exceptional customer service as well. The decor of the restaurant is an array of dog themed art and handicrafts and as soon as you walk in you are given a warm welcome and know you are in for a real treat. All of the food is delicious and I would definitely like to tryorw items on the menu in the future. There is a really nice outdoor seating area as well in warmer weather. I would definitely recommend giving this restaurant a try!”

“Only gave 4 stars because I like their Caramel crunch frappe, but $5 for a small piece of banana pecan loaf is crazy! It’s definitely pricey I only go twice a month on my pay day! If Starbucks change to reasonable prices I’d be there everyday! 😂🥳”

“Went when the area was a ghost town, so the food was good and fresh. Drive thru guy was nice, friendly, and our order was all good. Overall, it was one of the better drive-thru experiences I've had in a while.”

“If I could give 100,00 stars, I would. Service was incredibly friendly, down to us saying how much we loved the sauce and our server brought up a little side of sauce and another piece of bread just so we could savor the flavors a little longer. Each dish truly got better and better. This BYOB spot is a complete standout and you need to RUN HERE. Shoutout to our servers, Maggie and Mary, and Chef Ben for a memorable, absolutely delicious experience.”

“Menu is limited for lunch, but food was solid. Good beer options on tap. Had the pot roast Sammy and it was good but needed a little more seasoning. Onion dip was good. Had games on hand, which was great for the kids.”

“This was my second visit to Ripplewood Whiskey & Craft, and my first time experiencing their happy hour—and it did not disappoint. The menu had a great variety, and I enjoyed both the drinks and the pork bao buns.

A standout “happy accident” was ordering the pretzel rolls with truffle butter… absolutely amazing. That alone is worth coming back for.

The bartenders were attentive and provided great service throughout our visit. We also tried the deviled eggs, which were just okay for me—the mustard base was a bit too strong for my taste.

Overall, Ripplewood is a lovely spot with a relaxed vibe and nice outdoor seating in the back. It’s a great place for drinks, small bites, and a chill evening out.”

“Amazing definitely go try rainbow or cotton candy. Great sized!”

“Had the Cheesesteak pizza tavern style which is our go to. We get this quite often and it’s delicious every time. I wish I had a picture but I’ll add next time because I’m sure we’ll have it again shortly”

“We traveled from Colorado and stumbled upon this place. We definitely lucked out. The atmosphere, the drinks, the people all deserve 5 stars or more. The bar tenders were fun to talk to and we felt right at home. They have great drink recommendations and my husband and I enjoyed the hour we spent just talking and hearing stories. Thank you for the good times”

“Truly a 10/10 experience from start to finish.

This was our first visit after hearing so many great things, and we left feeling like family. Our server, Grant, was fantastic, super attentive, incredibly helpful, and genuinely kind. The rest of the staff made us feel just as welcome. We were originally seated inside but asked if it would be possible to move outside, and they happily accommodated us without hesitation.

Since it was our first time, we had no idea what to order. We basically rallied the staff and bombarded them with questions, and everyone was more than happy to help. We ended up trusting their recommendations, and they absolutely nailed it. We ordered the sausage & fennel pizza, the mushroom white pizza, the kale Caesar, the focaccia, and the ricotta dip. Every single thing blew us away.

The pacing of the meal was perfect. Everything came out at just the right time, so the table never felt cluttered. We definitely ordered with our eyes, but we weren’t complaining because the leftovers were just as exciting to take home.

The focaccia deserves a special mention. You can tell the bread program is something they take a lot of pride in. Their dough is absolutely dialed in. As someone who loves wood-fired pizza, it’s always a treat to get a pie that’s still sturdy and not floppy,
a difficult thing to pull off when you’re cooking pizzas in under three minutes at around 800 degrees.

One of the highlights of the night was when the chef let us try a new dish he was working on; a tomato salad with caramelized breadcrumbs. It was absolutely mind-blowing and fit seamlessly with the rest of the menu. I think it’s easy for new chefs to come in wanting to make a statement or put too much of their own ego into every dish. This wasn’t that at all. It was thoughtful, humble, and incredibly well-executed. It complemented what was already a fantastic menu instead of trying to overshadow it. You can tell there’s a real sense of collaboration in the kitchen, and it’s exciting to see that kind of synergy. They already had something special, and it feels like great things are still to come.

Everything tasted incredibly fresh, and the portion sizes were perfect for me and my date.

A huge thank you to Danny, Grant and Garrett, who were absolute sweethearts, along with the rest of the team for making our first visit so memorable. The food was outstanding, the service was exceptional, and the hospitality made all the difference.

We’ll absolutely be back.”

“Recently tried DOHO when when trying to order tacos from our usual places on Cinco de Mayo but the kids didn't want to wait 2+ hours and couldn't have been more impressed with this new hidden gem in Mt. Airy. Creative dishes and everything we ordered was delicious. Only tried about half the options between our family of 5 so definitely need to order again soon!”

“We love the croissant and bagels! Can’t wait to try more yummy things next week! And it’s AMAZING to have delivery.”

“It is the best water ice in Philadelphia.”

“Amazing place, delicious food, fun atmosphere and reasonable prices”

“The best experience ever for me,very welcoming and also maintaining a level of professionalism.Love the vibe and the books 📚 are my favorite treat. Look forward every Sunday”

“Our food was delicious, drinks good and great service . Thanks for serving us with our first experience here. Congrats on your opening !!”

“i enjoy their pizza. cheese is super melty and delicious. pizza sauce (norf sauce) takes like bbq and can be off putting for some, but i like it. plus i love to support a small business with a great cause. Updated from previous review on 2026-09-22”

“One of if not the best beer bars/bottle shops in the city. The food, the staff, the drinks; everything is incredible. I always get all the latest Space Cadet IPA releases here!”

“Great atmosphere, friendly staff, loved the shepherds pie!”

“Delicious dinner and friendly staff! The burrata salad was very good, a must have! The scallop appetizer was unique and tasty, highly recommend. The Chilean sea bass in truffle sauce was A+++, one of the best I’ve ever had. The dessert at the end make the dinner complete! Compliments to the chef Volodymyr Hyvel! Wonderful experience and atmosphere. Can’t wait to come back.”

“Food so good I can’t wait to try the rest of the menu. Delicious drinks. Definitely coming back ⭐️⭐️⭐️⭐️⭐️”

“Their fahsa, khubz and haneeth are amazing. Their chicken mandi was alright, lamb chops didn't turn out well when I ordered. Would still come back for their fahsa. Still a great value for the quality of the other items that I mentioned.”

“Claire was awesome upstairs at the bar!!! Her recommendations were amazing for food and spirits!”

“I’ve heard about Fiorino for so long, especially from someone who lives in Florida! I finally went and it was all they said it would be! Absolutely delicious! I asked our server what entree I should get because I couldn’t decide between 2 of them that I wanted. He said “No problem! I’ll bring you a half portion of each!” WHO does that in today’s world?! So absolutely kind and cool. I loved every single thing I had there and can’t wait to go back!”

“Our food was fresh, delicious, and healthful. The service was charming. And the space is warm and inviting. We recommend it to everyone!”

“Staff was very accommodating”