Customers` Favorites
“It was a nice place with top notch service. Our waitress was professional, knowledgeable, helpful, and friendly. The food was good but nothing special or top tier. The citrus poached jumbo shrimp cocktail was solid. The shrimp fell below jumbo, but was relatively inexpensive per piece. The shrimp was well cleaned, served ice cold, and tasty. The seabass was well portioned and juicy with a pleasant flavor. Good, but nothing that stood out. The Prime NY Strip was okay. It was a little overcooked and under seasoned. It just lacked the flavor a prime steak should have. Overall, the restaurant is a little on the expensive side for the quality of the food. I would go back, but because of the service not because the food is a must have.“
Customers` Favorites
“We went for a Birthday dinner and couldn't be more impressed. We had Bavarian Pretzel with fondue for an appetizer. Hands down best Pretzel and Beer cheese to date. Then a petite filet and a dry-aged cowboy steak, Parm-truffle fries as a side. Steaks were perfect temp and were well worth the expense. Would definitely go back and highly recommend.“
Customers` Favorites
“Went there and had Issac as a waiter. He said he was new to the area, but he was really cool and took care of us very well. I had the ribeye. It was fantastic. My girl had the salmon and it was delicious. I can’t say enough about how great everything was, thanks, Issac and the manager who came over to talk to us“
Customers` Favorites
“We took a trip to PA to relax and enjoy good food. One of the restaurants we had picked is Chop House. We had Salad, seafood, pork dish, and steaks... Everything that we ordered was delicious and the portions are very generous. Tembla took good care of us and made our experience unforgettable.“
Customers` Favorites
“We went to the Outback for my sister’s birthday celebration. I got two lobster tails and rice as a side, which was very good and they had this cake, chocolate with raspberry filling of some kind. This we all shared (my mom, sister and me). It was too much for us to finish off but I often say we should just get desert first. We have gone to the Outback for years, whenever we were traveling or at home. There’s always been one around but this one is pretty close to where I live, so we started going to this one instead of the one in Allentown, I believe.“
Customers` Favorites
“I dinned in last night, about an hour and a half before closing. The only reason I rated 4 stars was because the food was made perfectly so shout out to whoever the cook was last night! The service on the other hand was by far one of the worst dining experiences I’ve had. Both me and my boyfriend are very experienced in the restaurant industry so to have a waitress that could not care less about the customers she was serving was sad and slightly annoying to see. The only thing she did was ask us for our drinks otherwise we had to ask for bread we had to ask to put in our appetizers & meals it’s not like we weren’t visually ready to order considering our means were stacked at the end of the table by the time she brought our drinks to us, I felt like I was doing her job more than she was, she did not once pick up a single empty dish so by the time we got our food we barley had anywhere to put it, then by the time we were ready to leave I physically had to get up and start looking for our waitresses bc we were sitting there simply waiting for a check for approximately 20 mins with our waitress no where to be seen. Im not sure who the young blond chick was serving your back dining area last night but as a cooperation I would genuinely reconsider the position she holds in your restaurant.“
Customers` Favorites
“This was the first time that my wife and I went to this restaurant. It was in celebration of our wedding anniversary. The food and drinks were outstanding! We had such a great experience. The ribeye was cooked to perfection and my wife got the hawaian chicken and she loved it. Thank you!“
Customers` Favorites
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“I can't say enough about this place. It is just as good or even better than the big chain Rodizios. They don't do the salad bar anymore, but that's okay with me; I only want the meat anyway. They will bring classic sides to the table, though. This restaurant is over an hour away from us, but our go-to spot when going out for special occasions. Definitely use the online reservation system.“