Restaurants in Phoenixville

“A hidden gem! Nook and Kranny is a wonderfully cute little spot outside the hustle and bustle of downtown Phoenixville. I have never been disappointed in their food and will absolutely be dining there again! Delicious!”

“Hi rebel hill smash burger was awesome best burger I’ve had in a while from anywhere and the fries that came with it also were really good and I did online ordering and it was ready for pick up when they said and service was great picking up my order thanks for the great food and service”

“Stopped on a whim on a Sunday afternoon and sat at the bar. Quick attentive service from multiple staff members. Fool's Gold cocktails, Wood-Fired NY Strip and Flat Iron Steak "Wild Man" ... Excellent! As were the House & Gorgonzola Salads and Fries (standard & sweet potato). The Black Truffle was recommended as an after-dinner cocktail and it was a perfect ending to our meal. Decor, atmosphere, the hint of a wood fire, and friendly courteous service made a fantastic afternoon. I'm glad we stop! ?”

“One of my favorite places to eat at! From the bread and dip they give you, to the appetizers to the meal is amazing. I have been many times over the past few years and have never had a bad meal.”

“My wife and I had a great Friday night out at Rivertown Taps. We ordered the burrata to start and then a burger and the Mediterranean grilled cheese. Had a couple beers from the serve-yourself taps as well. The best part was sitting at the counter and watching the chefs preparing all the food. I would highly recommend it for a fun night out In Phoenixville. We will definitely be back to try the wings and some fried pickles and maybe the fries, and some burnt ends… they all looked good.”

“Takeout drunken noodles and spring rolls are spectacular. Super fresh and perfectly prepared. Also, love the updated online ordering. Easy to use and you get rewards points. Best Thai around, hands down. We never eat in, but it's a super cute space and the staff are friendly and welcoming. You gotta try Thai Me Up!!!Parking: Typical Phoenixville parking, so make sure you wear walking shoes. Better than midtown. Wish there was a pick up spot each block. Oh well. Food makes it worth the hassle.Wheelchair accessibility: Has a ramp.”

“Went with friends from out of town for dinner. Food is excellent! Place is cute and clean. Chef/owner is welcoming and accommodating. Waitress was sweet and sassy. We had a great time. Prices are reasonable and it is BYOB so you save money there, too. One of the best restaurant meals I have had outside of Philadelphia. Highly recommend! Told my kids and neighbors. We will be back!”

“Pleasantly surprised. We got the crispy calamari to start, the pan roasted duck and the fettuccine Alfredo. The entrees were well made and balanced in terms of palette. My only remark about the food was that the calamari was not crispy but more on the soggy end.Not the greatest atmosphere but the food is what you’d come for.”

“I've lived in the area for over 10 years and I have to say for Phoenixville restaurants Asian Cafe has gotta be #1 for consistency and overall experience throughout the years. I think originally I scoffed at the Chinese/Thai/Japanese menu thinking "you can't do all of that well," but I've be pleasantly surprised and wrong about that. They offer a great balance of quality/affordability while still making the indoor dining experience very cozy and enjoyable. The service has been top tier and it's especially noticeable in covid era burnout/malaise. These people seem to enjoy their work and I'm so grateful they've served the community for so many years. Truly a gem.”

“Olga has the Kombucha around. She uses no added sugar. Her kombucha is not over sweet and not overly carbonated, just the way I like it. For Fig Sake is my absolute favorite. She is very warm and friendly. Great atmosphere. Great product.”

“Zack was awesome and I like the Bavarian Soft Pretzel $12Served with House-made honey mustard and American cheese saucesCharcuterie Plate $16Selection of Brie, Boursin, and Fontina cheeses with salami, pepperoni, prosciutto, cornichon, and grapes, paired with honey mustard and fig jam spreads. Served with flatbread crackers and sliced baguetteCheesesteak Egg Rolls $13House-made and served with our very own Pub Sauce!Chicken Fingers $12Golden fried and served with House-made honey mustardChicken Quesadilla $12Seasoned shredded chicken with diced tomato, jalapeño, sharp-cheddar, and jack cheese served with a side of sour creamCrispy Green Beans $12Battered and fried green beans with cucumber wasabi drizzleEdamame Dumplings $12Served with soy-rice wine vinegar and truffle oil dipping sauce”

“The food was authentic and absolutely amazing. Our server was well educated on the menu, culture and food. I highly recommend this restaurant. I am always looking for an incredible BYOB. No substitutions allowed and I am sure this is due to high volume and the authentic taste they are providing in each recipe.”

“I celebrated my birthday with friends at this restaurant and had a wonderful time. My food was delicious, the service was terrific, and they even came out with a slice of cake with candles to celebrate!! Would definitely recommend!!”

“We had a surprise birthday party for my brother there, and if I could give them 1000 stars, I would. Everything was great - the service, the food, the drinks, and they let us set up and do our thing in their really cool space on a Saturday night - it was priceless. Having ample parking in Phoenixville is also a huge plus. Mike and the crew at the TBD Bar were nothing short of fantastic, and the party went off without a hitch. Mike's communication throughout the planning process was great. Although we originally planned for it to be outside in the biergarten, his recommendation to move things inside prior to setup saved the day when the weather radar showed some inbound doom and gloom that night. Ultimately it ended up raining hard several times during the party so THANK YOU Mike! It couldn't have gone any better, and everyone had a great time. Also, Tom Guest was the perfect live music for my brother's 50th. He was a great fit!Highly recommend TBD Bar / Root Down Biergarten!”

“You will not know what kombucha is until you try Baba’s Brew. I never liked kombucha before because I was having the vinegary drinks from the supermarket. What Olga makes is spectacular. She has new flavors all the time so you’re always trying different things, you know for a fact that she is using organic and local products. She is knowledgeable, sweet, generous, and the customer service is exceptional. You will not find the quality she offers anywhere else. I drive 40 minutes for her kombucha because it is that much better. And now she has all kinds of other products, including facial products which are divine. I recommend everything about this business.”

“Chikara is a sushi and Asian fusion restaurant in downtown Phoenixville. I often use DoorDash to order food from there and that's the only reason why I'm not giving it five stars. when using DoorDash and you select the lunch sushi options you're giving the option of a soup or a salad but there's nowhere to select the soup or the salad and therefore they default by giving you nothing. I recently learned after calling the restaurant that I'm supposed to put it in the notes in the order what I wanted which I appreciate them taking the time to explain that to me but the first couple of orders were frustrating because I didn't receive the soup that I wanted. I'm not sure how much of that is a restaurant issue versus a DoorDash issue but I enjoy their food. I have yet to sit down inside.”

“Root Down: A Beacon of Brewing Excellence in Phoenixville, PANestled in the vibrant heart of Phoenixville, PA, a town celebrated for its dynamic resurgence, Root Down stands as a testament to the art of brewing. This establishment is not just a brewery; it’s a sanctuary for those who cherish the finer aspects of beer and dining.At the forefront of Root Down’s acclaim is The Bine, a masterpiece of brewing that has rightfully earned its accolades, including the prestigious Great American Beer Festival (GABF) award. It’s a beer that resonates deeply with enthusiasts, effortlessly securing its place among my top five favorites. The Bine’s success is a clear indicator of Root Down’s commitment to excellence and innovation in the craft beer scene.However, Root Down’s brilliance isn’t confined to its beer alone. The food menu is a delightful exploration of flavors, with each dish designed to complement their exceptional brews. A standout is the giant Bavarian pretzel, an offering so good it warrants a visit on its own. This isn’t just a snack; it’s an experience, embodying the joy of pub fare done exceptionally well.The ambiance of Root Down is further enhanced by its expansive back room, a spacious area adorned with picnic benches that invite camaraderie and conversation. This area, equipped with a large screen projector and cornhole, provides the perfect backdrop for watching a game or simply enjoying the company of friends and family in a relaxed, engaging environment.The soul of Root Down, however, lies in its people. Chris, the mastermind brewer, and Mike, the passionate owner, are often present, greeting guests and sharing their love for the craft. Their warmth and dedication shine through in every aspect of Root Down, making every visit memorable. They’re not just the faces of the brewery; they’re its heart and soul, ensuring that every patron leaves with a smile.Phoenixville has been on the rise for years, and Root Down is a shining jewel in its crown. As one of the best breweries in town, it encapsulates the spirit of the community—welcoming, innovative, and bursting with character. The beer and service are nothing short of amazing, and the food is fantastic, making Root Down a must-visit for locals and travelers alike.In summary, Root Down in Phoenixville, PA, is more than just a brewery. It’s a place where the love for beer, food, and community converge, creating unforgettable experiences. Whether you’re a beer aficionado or simply in search of a great meal in a friendly atmosphere, Root Down is poised to exceed your expectations. Here’s to many more visits to this exceptional establishment!”

“Great People! Great Food! Great Beer! Get the Buffalo Chicken Flatbread...and Ring the Bell...Fun Place for Adulting and Hosting Events....and beer to go or "Packies" not a place for kids to run free from Karen's. ..Wheelchair accessibility: No steps to get in.....Flat entrance from sidewalk. ...Ramp to bathrooms on 1st floor”

“Serves dishes typical of Puebla Mexico, such as mole poblano, and they add optional mole to their enchiladas and tamales. The churrasco is tender and outstanding. It's hard to go wrong; matter of taste. Plus, they have their own parking lot in Phoenixville, especially helpful at happy hour!Wheelchair accessibility: Through side door”

“Tasty beers and good burgers! Had to give them a star off because of drab interior but if you go at night you probably wouldn't notice it. Worth the visit.”

“We held my daughter's bridal shower at Bistro on Bridge. We cannot say enough great things about the customer service Nanette, Kevin, Jeni, and Mallory were wonderful to work with and made her day so special. I had one guest say they have never seen a bride with a continuous smile from beginning to end! I recommend Bistro on Bridge for any event!”

“This is our go-to local spot for quite decent Chinese food. The Roast Pork w/mixed veggies is great, and the Singapore Chow Mai Fun is the best in the area. Tonight we had 2 combination platters, 2 small soups, and the Sing. Mai Fun for under $45. Delish!”

“Their food is very good, also very fresh, feel better than before, this time I ordered a lot, there are, shrimp broccoli, dumpling and this time the bourbon chicken is different, I will buy again next time.”

“Just stopped in here while i waited on my car, i sat at the bar. The food came quick and the drinks were fare. The wings were pretty good i got them with the Helen sauce which has a kick. The cheesesteak was really good for a restaurant, it doesn’t give pizza shop cheesesteak but it does the job i was not disappointed.”

“We call this our hidden gem in phoenixville! Took us a while to venture out that far down Bridge street but very glad we did. It’s definitely been busier than normal there and they’ve been handling it very well. The food and beer is very good. We had lunch there this Sunday and the pizza is alway s good but it was especially delicious today! Our server was Angela who we’ve had before and is very attentive. Matt has also taken care of us several times and is also excellent. He even stopped by our table even though he was n’t our server. The staff there doesn’t disappoint and is always on top of things. Everyone was running around like little chickens but you’d never have known they were busy from the service. Our food took a little longer than normal but she communicated along the way and brought out samples while we waited. The table behind us had her running back and forth A LOT and I was impressed by how patient she was.”

“Had prime rib that was out of this world great-so big I couldn’t eat it all - it’s a all woodbar that is very homey- don’t expect a William Penn Inn - the prices are in line to ”

“My family and myself had another wonderful meal last evening to celebrate my 47th birthday. The food was delicious and cooked perfectly, just as it always has been since my first visit a long time ago. The bartender, waiter and other wait staff were friendly and charming. It is always nice to see working people having a good time interacting with guests. It makes us all feel welcome. I still love the ambiance of the building. I honestly do not understand the negative reviews. Seven Stars is amazing!!”