“Years ago bought fresh pasta when it was called Springfield Ravioli. Since then another good pasta place opened closer to me(Ridley) so haven't been here in a bit. I was looking for good breakfast sandwich in area. Web search, their name came up multiple times. Got scrapple , egg, cheese & son got red pepper, egg and cheese. Heard coffee was good. The sandwiches were great & quickly made. The coffee was fantastic, among best I've ever had. There were two types, a dark roast and a medium roast called "420". I believe locally roasted.“
“This was a great place to grab lunch back when it was located on Baltimore Pike. Now The owner has stepped it up a notch. With a bigger better facility. With a welcoming atmosphere, stylish dine in area and still serving some of our classic favorites.. fresh home made soups, delicious sandwiches, and classic home style dinners. Affordable, delicious, and a staff that is so kind it'll make you want to buy one of their home made amazing desserts. Whether it be on a Tuesday or a Saturday you can't go wrong by stopping in.. definitely one of Delco's finest hidden Jems.Vegetarian options: Not exactly sure what all they have on the menu for a vegetarian. But I do know that Johnny the owner will bend over backwards to make sure your visit is nothing but rememberable.Parking: Located in Springfield shopping center. It is surrounded by a vast parking lot. So even if you can't find a spot right out front you will have issues finding one somewhere.Kid-friendliness: Johnny loves kids. And has all the classic kid favorites on the menu.Wheelchair accessibility: Definitely able to get a wheel chair from the vehicle to the restaurant and at a table with no hassle at all.“
“We had a group in to dine on February 24th 2024. A Saturday. The man I spoke with on the phone to make the arrangements, Jay, was very helpful. We had 15 people including a few kids and took 2 entrees home and ordered like 5 appetizers. Service was phenomenal. John, one of our waiters, was very welcoming and helpful and thorough at providing exceptional service, making jokes and ensuring he answered any questions we had. The woman paired with him was excellent as well and I don't want to misspell her name. No one had anything but praise for their entrees. Full bellies and happy faces all around. We were very happy overall. We brought our own wine, plenty of delicious bread and butter was provided along with ice water. Even the 2 items ordered off the children's menu were large portions. I ate my entree 3 times altogether, the portion was so generous. Most things come with soup or salad too. I enjoyed the crab/shrimp bisque (only one person thought it was a touch salty) and the shrimp and salmon in vodka sauce. Very delicious! We've been here before and will definitely be back. Thank you!Vegetarian options: Eggplant ParmRatatoulliMushroom SoupPasta primaveraVarious pastas with various saucesbasic saladParking: Small lot, but the venue isn't terribly large so it works out. Free parking.Kid-friendliness: We had two 10 year olds, a three and five year old. Plus a baby. No issues. Kids portions were very large. Not necessarily going to be a lot of kids in general though, so make sure they know how to sit at a table and behave.“
“Excellent service and dining experience for a bridal shower luncheon. The hot buffet lunch featured ziti, chicken parm, caesar salad and grilled veggies. Everything was delicious, and the table service was attentive and gracious. Their open bar and coffee stations were also top notch. There was plenty of onsite parking even though multiple events were happening.“
“We just had our daughter's 1st Birthday/Baptism lunch celebration. We had the restaurant to ourselves and everything went so well. They were super nice and accommodating and my guest enjoyed the food. Even my friend who decorated said she would keep them in mind to recommend to clients seeking a event location. Nicole was awsome!“
“My wife and I are residents of Springfield Anthony's is our favorite and never been disappointed. Yesterday my 2 nieces drove up from Ocean City to take us out for our birthdays and said anyplace you want and we said Anthony's, must say all of our dinners were MAGNIFICENT, I had Spaghetti and crabs with lump crabmeat was the best I have ever had in my 76 years and my wife & nices had variations of seafood and the portions were large but we all ate every bite. The waitress was the best and must say his prices are FAIR for what he serves. And Jody, Ant's Mom, makes the best desserts but by far the best Rice Pudding EVER. Ronnie & Pat Ferraro“
“Heather did a great job, we haven't been here for awhile. The food was great, great service, very nice atmosphere. We will be back we had the egg plant parm and lasagna. Both very good! We will be back to get the amazing looking pizza!“