“Food was delicious aw always. I took a friend to the the restaurant for her birthday and she loved everything we ordered . Our waitress Dominique was phenomenal. Dominque was very knowledgeable about the our food choices and very charismatic.“
“Early dinner tonight. Service amazing starting with the welcoming valet that greeted us to our very attentive server. I had the salad and pasta special and when I say I wanted to do the entire meal again, I mean it! It was delicious!!! Ended with a banana pudding cream brûlée. I mean, come on! Sooo good! The dining room has a beautiful view and is open with alot of light. Can’t wait to go back!“
“Conveniently located in my office building. This was my first time post covid and I saw many changes. No help yourself salad bar any longer. No soda fountains to help yourself from either. Food is still as good! Got pizza and wasn't disappointed.“
“One of Philadelphia's charms is its wealth of neighborhood bistros representing regional Italian cuisines. Core de Roma is such a restaurant. Arrive early, as we did, before the place begins to fill up, and you'll meet Luigi, a loquacious, bushy-eyebrowed native of Trastevere who exudes justified pride in his food and his restaurant.This quirky BYOB, perched in the prosperous hills of Bala Cynwood, greeted us with warm, freshly baked bread accompanied by a plate of olive oil, sage, and white beans for dipping. Many delights followed: abundant, freshly made fettucine alla Bolognese; creamy, al dente spaghetti caccio e pepe; a simple, voluptuous tiramisú. Not everything was perfect; such a good restaurant should offer a decent espresso. Still, the pleasures of a small family restaurant, aspiring albeit uneven, far outweigh its odd deficiencies. The left-over fettucine was even better the next day, reminding us to return soon. See you there.“