New American Restaurants near Springfield, PA

“Amazing little bar with a great beer selection and excellent bar food. The wings were among the best I’ve ever had (and I’m from Alberta - we take wings seriously!) knowledgeable server and very friendly. They put a lot of care into the food and drink of this bar and it shows.“

“Valley Green is a great place for a special dinner — or just a night out somewhere different. The atmosphere is lovely. If the weather's nice enough, sit outside on the porch. Did and service are very good, and there is something for almost every price range. To top it all off, they make it clear which dishes are (or can be made) for those who are gluten-sensitive. All around, a great place for dinner!“

“First time here to see Stolen GinEverything was great! We made sure to make reservations ahead of time s8nce my husband and i wanted to do dinner while there.Food ☆☆☆☆☆Service ☆☆☆☆☆Drinks ☆☆☆☆☆Music ☆☆☆☆☆Atmosphere ☆☆☆☆☆Highly recommend the espresso martini if you like them!“

“Went last week and had an amazing experience especially the assistance we received from our waitress and the pastry chef. I had the one of the special entrees of the day- duck breast and since I’m not drinking, their lavender lemonade was both cute and tasty. A little tart, but very lemonadey. My husband got a ton a stuff that I don’t remember, but he enjoyed every drink, appetizer ( it was a tuna bonbon special) and entree. I’ve driven past this place for years, so it was great to finally pop in. Added bonus, located in northwest Philly which is such an amazing part of the city.“

“I recently worked as a photographer at this bar/restaurant space that was being used for a wedding. There is a small space in the back thats great for pictures and small parties. They also have a bar upstairs and ample parking across the street. The appetizers were delicious and creative. Its a nice venue to hold a small event or to have drinks/dinner.“

“We reserved 333 Belrose for a funeral luncheon for 30 people. From the first contact, Steve was extremely accommodating. The food was excellent, prepared to order & the service was impeccable. We could not have asked for anything more. We can't wait to go back!“

“I recommend especially the University of Pennsylvania Sabrina location The view is so nice is Windows all around it's well lit the staff is so extraordinary the food is fantastic and it comes out fast the place is clean it was not hard to find a parking spot I give this place five stars“

“Came here for a Valentine’s Day tasting menu and was blown away. My partner picked the restaurant and I went in blind, knowing nothing. Incredible experience. The food was outstanding and made right in front of us. Max is a wonderful chef who worked magic to provide an incredible tasting menu by himself. Will be going back, and bringing friends.A very clear example of “you get what you pay for”.“

“McMenimin's is a terrific, very popular neighborhood bar/restaurant. It can be noisy, but if you sit in the back room, the noise is not too bad. We were there on a weeknight (Tuesday), and yet every table was filled by 7 o'clock. The food is better than one would expect for this kind of place. The fish and chips, chef's salad with portobello mushrooms and plant-based "cheeseburger" were all excellent. And portions were huge. The server was very pleasant. The reasons why this is 4 stars and not 5: No cocktail list at all and just a few not-so-great wines by the glass. And the entrees were served way before we were finished with the appetizers. They must have thought we had to catch a train. If you don't mind being rushed like crazy, then you might give McMenamin's 5 stars.“

“On Point was very on point with our brunch. It's a BYOB spot in heart of Point Breeze with some great flavors and vibes. The group sampled quite a few starters including wings and cheesesteak egg rolls. For the main meal I had to go with the Challah French Toast. Unique flavor especially with the cheese and nuts. The group really enjoyed all the food. Our server TJ was also awesome. Made some great suggestions. Catch me back at on point in the summer.“

“My boyfriend and I stopped here for lunch on our way to La Push. The crab dip was hands down the best I’ve eaten. I was a tad disappointed they were out of the fresh albacore tuna melt but the blackened shrimp tacos I ordered instead were delicious. My boyfriend enjoyed the fish and chips. Miranda, our server, was friendly, prompt, and very helpful with both the drink menu and food options. We’ll definitely be returning the next time we’re in Port Angeles.“

“Everything was awesome.Only down side was by aunts green beans were like warm.Everything wise, AMAZING.lobster ravioli, crab cakes, salmon, drinks, oysters. Service was great. Hostess , waitress... Loved it!I'm VERY picky about my food.“

“Apparently a tavern that was in existence at the time of Valley Forge. Very nice dining room and bar area. I had Lafayettes Onion soup which was good. Also had the chicken pot pie. The crust and ingredients had good flavor but the broth in the pie was relentlessly bland. I kept adding salt and pepper but it never helped. It was so bland that biting into a chunk of potato gave a pop of flavor. My wife had the tomato basil soup and she thought it might be the best such soup she has had. The club sandwich was typical. It was a good experience and I'd recommend it, but not the pot pie.“

“If you’re looking for a yummy brunch spot, you found it! You can’t go wrong with any dish you order. It literally all sounds and looks so delicious! I ordered the avocado toast (needed something light) and my husband got a daily special. Everything was so good! I would say go early but I’m not sure that would even help getting you seated faster but definitely plan on a little wait for a table. The bar is first come first serve - we were able to walk in a grab a seat quickly.“

“Stopped in and had Breakfast there this morning for my fiancées birthday! Everything was delicious! My mother and Grandmother owned Miller's back when it was known as Miller's Luncheonette. Had a little blast from the past walking in and remembering all the good times from my childhood!! Thank you lady's for being so friendly and welcoming! We will definitely be back next time with my Dad!“

“Vegan vegan vegan. With only one review on here using the word, it's time to draw attention. There are vegan options here. The veggie burger, vegetable wrap, and red pepper hummus with pita are all vegan. Yay! If you're into meat, you've got loads of options. Food spans a cross between gastro pub and dive bar (read: soups, chili, wings, steak tip sandwiches; quesadilla, nachos, and a variety of sandwiches.) Prices are reasonable and sandwiches come with fries or salad. The beer list is pretty long for a neighborhood watering hole. I snagged a pint of a great black lager, and also tried the Fiddlehead white which was nice too. There were about eight brews on draft and double that number in cans and bottles, plus ciders. Sitting under a tree trapped up in fairy lights on the outdoor patio was quite nice. Indoors is dark wood and a long bar and TV screens. Good place for sports fans or biergarten lunchers. Friendly service too. G'ahead, give it a try.“

“The food tastes fresh. Lots of interesting local stuff going on in here.. I would have gone 5 star but my last 2 platter orders were missing the red peppers, cucumbers and carrots.. I mean cmon that’s most of the fresh veggies that’s supposed to be included and no one told me they’re out.. unless the menu posted here 1 month ago has changed, was happy with what I got but disappointed in lack of fresh veg“

“Great breakfast/diner-ish food--I'm partial to the creamed chipped beef. Mostly takeout (few tables), all Styrofoam + plastic--goes with their mostly takeout biz..Orders seem to flow smoothly, prices are better than fair and parking is plentiful.“

“This location was phenomenal! Everything was great the atmosphere, the drinks especially "the friendly neighbor" that drink was unforgettable. Really enjoyed the food also, tacos were very tasty! . Would recommend The Goat's Beard to anyone looking for the same experience!“

“We love Tank and Libby's! It is a must go-to spot in Drexel Hill. Today, I got chicken and waffle with scrambled eggs. In the past, I've gotten omelets, french toast, burgers, and chicken sandwiches. They are good food, good service, good prices.Parking: Lots of parking.“

“service was impeccable! everyone seemed to be on a conveyor belt with how smoothly things came out to us. went about 430-5 for dinner. a few people in the bar, not too crowded. our waitress was so nice! I order dry wings which were crispy but juicy. & I ordered the chicken joseph. i ordered it for my dad who's name was Joe & Stingers was one of his favorite restaurants... the dish was plated & executed perfectly - just wasn't to my taste, sauce/gravy for chicken was a little too sweet. my mother ordered the same dish & loved it! so it's just my taste. looking forward to going back & trying new items! 10/10 recommend!“

“Great service and greater food, but the atmosphere is the real draw here. Very nice place to take a date or family in town. Elegant but casual. The brunch menu has a fantastic range while staying brief. Strong 8/10 overall I will definitely be back again“

“We had our rehearsal dinner here with ~40 guests and I can't imagine there is a location around Philadelphia that could be a better fit.We went for the family style service in a private room. All of the food was delicious (especially the Brussels sprouts) with generous portions (we took home 8 to-go boxes).“

“The best sandwiches in the world the best salads in the world the best coffee in the world. Believe me I’ve been around the world twice and this is my favorite spot for lunch. And dan is the best !! And everybody else that works there is excellent and polite.“

“My friend and I came across this lovely winery while out and about for New Year’s Eve (2024). We snagged a seat at the bar. Andrew was a great server, Very friendly and personable. I would like to come back for their cuisine, however they have an array of a wine list! I tried a few from dry to sweet and processed to ask questions, they’re extremely knowledgeable and proceeded to even look for an ice wine for me just by mentioning it. so far my favorite would be the house rosé. (and I don’t usually like the dryer side). Thank you for this experience, I am looking forward to many more and happy new year!“

“last weekend was my first time and I CANT WAIT FOR THE WEEKEND TO ROLL AROUND FOR ROUND TWO! delicious food. amazing service. it’s honestly top tier. thank you!!vegan strawberry and chocolate cake were amazingggg!!! vegan potato salad, mac and cheese and broccoli cheddar soup like WOW!please give 25-45 wait time but it’s worth it!Parking: very easy to park. on the corner on both sides of the street.“

“Very nice and kind of rustic inside with the brick walls and table legs made out of old piping. Nice brick oven pizza oven makes the pizza extra special. The server made a delicious raspberry iced tea which wasn't in the menu just because I ask. Food and drinks came out quick and was very good.Parking: Lots of people in the strip mall and didn't seem like much parking. Even the strip mall next door was packed.“

“I visited on a thursday with my buddy who goes often. Being a workday night it seemed pretty active yet still a relaxed environment. Bartenders were very friendly and attentive, additionally the wings were great. Will definitely return.Parking: It is south philly so obviously parking is a bit challenging, but I was able to find plenty of spots about a block and half or so away.“

“Our first experience here, popping in on a rainy Saturday evening. Despite the warm, welcoming interior, the first thing we noticed was how loud the restaurant was. Full capacity with a crowded bar does not need loud music playing! It was exceedingly difficult having a conversation with my partner, we actually gave up and people watched.Food was great! We enjoyed our bacon wrapped figs and goat cheese appetizers. The Tips & Shrimp and short rib pasta entrees were great as were the house-made beignets.The awesome hostess was as doing quadruple duty as Villanova students are one Spring break. She didn’t miss a beat taking our drink and food orders, filling our water and making sure we were enjoying our meal.“

“I do a lot of travel & visit many urban restaurants. This was the first in my travels where I didn't see NOT ONE Black employee (and this in the heart of Philly w/many Black customers)While the food & atmosphere were good, I can't in good conscious patronize an establishment that chooses to ignore the need for diversity especially in an area w/such a high concentration of Black residents.“

“I did not take any pictures but this place was perfect for a quick pick me up! It's the perfect diner food that you need on a Saturday or Sunday morning after a late night! The woman who took my order was extremely kind and the food was served quickly!“

“The dessert OMG.... Pecan pie in a jar wow! It's been years since I've been there but I can't stop talking about it.I lived down the street from here many years ago but only visited after I moved out of state. This place is amazing. Neighborhood is great. Food is incredible. Parking is a bit though.“

“Ten Stone is my favorite neighborhood bar for watching the Sixers games. The bartenders and the people at the bar are very friendly and knowledgeable Sixers fans. Despite the Sixers game being on the bartenders keep the drinks flowing. My glass never sat empty for long. When it comes to food, I'm a sucker for anything with truffles, so I love the truffle popcorn. The cheesesteak eggrolls are also a great rendition of that dish. Crispy outside and plenty of meat and cheese inside. The chicken sandwich on a pretzel bun is also good. The chicken needs to be a bit juicier to take it over the top. The gumbo is also a good dish that will keep you warm in the winter and remind you of New Orleans. Unfortunately, the mac & cheese is terrible. As long as you avoid that dish you will have a good time at Ten Stone. If you come during a Sixers game you never know when you might see me at the bar.“

“Food was flavorful. The lamb shank supper flavorful & the polenta was more like cheese grits. The mushroom soup was excellent. My husband had the deviled eggs he loved them, he also had the catfish that he devoured every bite. The waitstaff was superb. The decor was super fun.“

“The food was very good and the restaurant was very lively. It's much more of a family oriented restaurant than I realized. I would go back with kids but probably not just with adults. It was very loud so not ideal for quiet conversation. But if you're looking for a lively family friendly restaurant, this would be a great option!“

“I ordered takeout from the Bottle Shop and got the Local44 Burger platter with fries and green salad! Meat was cooked just right(medium well), tasty home cut fries, good fresh salad. Awesome staff and atmosphere. Cant wait to eat in the restaurant upon return!“

“Everything is good: good service, good food. Nothing is great though, and it's quite expensive (think $32 for some flank steak strips with frites). There are better restaurants right on the other side of the Schuylkill (like Vernick on Walnut), so this one is really just for when you happen to be in the neighborhood.“

“This is our favorite go-to date night spot! Their signature cocktails are excellent and the food never disappoints! I look forward to trying their weekly specials when I am looking for something new and I cant leave without getting their fried cauliflower appetizer. I love bringing friends to try out this great local spot!“

“This restaurant is basically in the lobby of the Embassy Suites, it was not very crowded so I was a little nervous to eat here. However, we had excellent service and the food was delicious. I even thought it was the best coke I've ever drank. I think they are only open for dinner.“

“Can I give 6 stars!?!? Holy cow, did Goat’s Beard Manayunk NAIL it for my birthday party this weekend. Every single aspect of the party was on point and above expectations. From someone taking coats as soon as people entered to the speedy and excellent service of our waiter, Tim (amazing is not a strong enough word for him!). The food was delicious and all of the staff were accommodating. Everyone attending the party commented on how perfectly the party, drinks and food flowed. Thank you, Goats Beard for a simply flawless birthday party!“

“I grew up on Ramano's Pizza. It's the best. Now I live in NJ and I'm lucky my family visits come with the Square pies. They freeze great using parchment paper and heavy foil.Do yourself a favor and try out Romano's pizza and everything on the menu is fantastic !“

“The Corner has been on my list of places to try for over a year, mainly so I could try the Huevos Rancheros, and I finally had the opportunity to try it recently with one of my daughters. It was a bustling yet comfortable little restaurant, split into two separate rooms. My daughter and I sat on the side with the grill, which had extra windows since it's on "The Corner" and some nice green plants that brightened things up a little more. The Huevos Rancheros didn't disappoint - I ordered mine with the coffee rubbed short rib. It really was good and it was cooked perfectly. The crispy potatoes were so good and actually crispy, unlike most other places that just have a little crisp to them. I adore home fries, and they can be hard to cook just right, so I really enjoyed these. The service was great and the waitress was so friendly. Oh, and there was an earthquake while we were there - and my daughter was the only one who even felt it LOL Overall, it was a yummy and fun visit. I'm glad I finally got to try it out, and I will definitely go again sometime.“

“The food was delicious! It's byob so of course the drinks were good too the service was awesome, but we were also there on a non busy week night. The atmosphere was sleek and informal. It's definitely on the pricey side for me, but would def recommend!“

“Make reservations for when your visit the Phila. Museum of Art and dine at Stir Restaurant as we did. It was a pleasant surprise to have had a delicious late lunch and a yummy cocktail, too. Wonderful hostess who was so helpful as Open Table had not alerted me there was a table ready. Our server was very pleasant explaining some of the Korean inspired dish ingrediants. Selections included: Earl Grey Martini (a must if you love a great cocktail); Love City Lager; Celeriac that was perfectly braised in a sauce so divine we dipped the fries them into it afterwards. Should have ordered a roll to do this as it was a shame not to be able to enjoy every drop of it, or at least had a spoon. Bravo Chef Rhee. PMA Dry Aged Farm Stand Burger with onion jam, Lancaster cheddar, bacon. Had the best bite of a great tasting burger. Well done Stir.“

“Everything was delicious! I had the seafood omelette, pancakes and we shared the shrimp and grits. The grits were buttery and creamy. The pancakes were fluffy and flavorful. Our waiter Dominique was kind and patient. His service was incredible. The seafood omelette was filled with small shrimp and real crab meat! The manager Eric Coleman checked on us too! He is kind and polite. Great restaurant!!!“

“At this point, Sabrina’s is a MUST on our restaurant rotation. We haven’t had anything on the menu that wasn’t great. I’m not a chef, but everything seems to have a unique twist, or some really high quality ingredients that sets it over the top. This time (pictured) we had the Wild Mushroom Toast, the Philly Omelette, and the Huevos Rancheros. All amazing, and the portions are generous.I would also recommend the chicken & waffle (crispy perfection) and the breakfast tacos (best we’ve found since we left Texas. Don’t forget to ask for the sriracha!)The whole place seems to run like a well oiled machine, the staff are always nice and friendly, and the manager has helped us when we needed it.If you haven’t been before, it’s not the world’s biggest space, so expect some of the tables to be slightly close quarters. But definitely don’t let that deter you!“

“I always enjoy dining at Stir when visiting the PMA however the prices, while never inexpensive, have definitely increased over the past few years. While the food was very good, $17 for a small endive salad seemed a bit excessive. When you add soup with that or a piece of protein with the salad it becomes quite an expensive lunch. Reservations are a must any day of the week.“

“When one of my closet girlfriends chose this place for dinner I was pleasantly surprised. I actually live in Lansdowne but had not seen this restaurant but I kept seeing things on social media. So boom you walk in and it is really nicely decorated. The vibe is very inviting. The music was a very nice jazz fusion. I loved it! Lets get into those appetizers!!! The oxtail pot stickers were very good but the Goat (yes capital G) were EVERYTHING! MY GAWD!!! I was not ready for them to be that delicious! So much so i didn't share with my friend. Lol we both had the lamb with a side of spinach! I cant even begin to describe the flavor the tenderness. Omg!!! They have a customer for life! I just need to know can i get the goat empanadas to go The only thing I would complain about is the waiter. He barely checked on us and forgot our drinks. But other than that AMAZING!“

“Great spot for fast casual lunches in University City (that aren't salad)! I love how fast this food comes out, which is great when picking something up to go. Atmosphere: There is indoor seating for around 15 people, though most people seem to take their bowls and eat elsewhere. You walk through the line and can select the sides / mains you would like, and whether you would like a grain or salad base. Food: I like the variety of options, especially their sweet potato and broccoli! I also appreciate how much protein they typically give, which makes for a much more filling lunch. Overall: 4/5 - great option for a quick lunch, and the food is solid for this type of meal!“