“We Ordered dinner from China Gourmet tonight through Grubhub. When my dinner was delivered I realized I had accidentally ordered the wrong item through the Grubhub app. I called the restaurant to ask if I could bring back the wrong item for the correct item. Not only did they tell me to keep the incorrect item, but to stay home and they would deliver an entire complimentary meal of the correct item as a courtesy. Not only great food but great customer service !“
“I have been coming here over 10 years now ! My go to spot for Chinese food. Dining room is spotless. Delivery service is prompt as well. The waitress Vivien is always super friendly and knows my orders by heart I would recommend to anyone ..“
“Absolutely loved our experience!!! Staff were tremendous and helpful! Food was fabulous and delicious! When I let them know I was going to propose to my love, they pitched in and made it even better! The place to go to for top notch service and food. Five ⭐️⭐️⭐️⭐️⭐️!!! Thank you for a wonderful experience.“
“Dined here recently . First time eating here and to say we were happy is an understatement . Food was good but the service was second to none . Our waiter Jason was one of the best we’ve had anywhere. Vert knowledgeable and personable . Seemed to have a great feel and timing for the flow of the restaurant . Dessert we had the mocha cheesecake which was just alright . Will definitely be back“
“Incredibly delicious old-school seafood cafe, basic seating, super friendly staff. But the food was incredibly outstanding. Try it once, and you'll make it a habit.Wheelchair accessibility: Staff even deliver to elderly/handicap waiting in cars outside“
“Honestly, you can't go wrong here. Sure, you pay a steeper price but that price gets you quality. Quality drinks, food, service, setting, etc. I'd rather do this once twice a year than a regular spot once a week. It's just different but in a great way.“
“Nice music, nice vibes, & prices are fair. My bag was $47 & I got a pound of head off shrimp, a pound of mussels, & payed an extra $2 for their extra spicy hot sauce which was BOMB! I'm a really big guy & couldn't finish it all. Was a generous portion & good price especially for good sized pieces of shrimp & quality mussels. Had my mouth on fire but I couldn't stop eating because of how flavorful it was! Service was great as well. I drove from cape cod Massachusetts with family to eat here & it was well worth the drive & price!!“
“Delicious delicacies and amazing staff took care of my FIL's birthday dinner perfectly. Menu delicious, drinks delicious, dessert delicious. Couldn't be happier with the whole experience. The beef tartar is out of this world and the black pasta is literally to die for. ???“
“This joint is a hole in the wall- solid fresh food, cooked to perfection. Seafood at its finest for a reasonable price and huge portions. Staff is extremely nice, food is nicely packed. Must get seafood dishes!! Fried or broiled crab, shrimp, clams, you name it. Did I mention? You can easily miss this place? But don't miss it!“
“Glad to finally have made it here. The food was fantastic. The drinks are very creative, and there were 0 complaints from my party (about anything). The atmosphere is cozy/chill and not too loud on a Sunday evening. Can’t wait to go back.“
“Wonderful birthday dinner for my son this evening at this family run place which has been there for many years but was my first visit.We were a family of six and had such a relaxing, fun time.The atmosphere is cozy and attractive.Delicious food, made with love and care, huge portions, an especially good value on the prix fixe mid-week menu. Best fried clams I have had in years.Excellent service, especially from Julie who took good care of us.What a find! We’ll be back soon.“
“They have a solid menu with not too much of choices, therefore they serve really good and fresh food. Clam chowder is tasty and not too heavy.Parking: Free parking in a parking lot beside the location as well as paid parking garages in close walk distance.“
“Outstanding restaurant! We had the Chicken Portofino, the roasted carrot soup, and the limoncello tiramisu for desert. Our server Shannon recommended the entre and all was absolutely amazing. Tremendous menu that I am certain would not disappoint no matter what the dish. This place is a bit difficult to find. It does not look like the culinary gem that it is from the outside, but absolutely worth the search! *********+++++++“
“Tiny on the inside but packs a mighty oyster punch. No reservations but there’s a standing bar area you can start ordering drinks and oysters from while you wait. Obviously come for the oysters, but stay for the Bulgarian lamb burger!! Also the kimchi brine oyster shooters. Man those things were delicious (and dangerous!!) Also also pickled fried onions. Get those you won’t regret it.“
“A fantastic place! I loved their vegan options too. Not a tonne, but a few and are very tasty)Went with a larger group, definitely not a cheap place. But the atmosphere was great, fantastic service and good food!I would definitely be back!They do valet parking too, so you drive up and leave your car at the front for convince.Dietary restrictions: Vegan and vegetarian options are available ??“
“Fantastic all around! Recommended by a local friend who did us right. Starting with the super cute and friendly waitress, it was all good. Ramen salad...yes, please! White fish pate, ok! Best shrimp and grits I've ever had...and I lived in New Orleans for four years. 15/10 will do again if I am in Providence again. This city definitely punches above its weight class, culinarily, and this place is punching hard!“
“Love the Monday night specials...no reduced portions...a real dinner with wine, well proportioned salad and very good Italian bread.Can't say enough about the waiter, Ryan, who is upbeat, efficient and personable. Have had him twice. Nice to see a young man hustle and enjoy what he's doing.“
“Officially one of my new favorite restaurants in providence! When you walk in, there's dim lighting which I particularly enjoyed especially because it made the providence sign stand out. Our waitress was kind and very attentive from the minute we were seated. Now the food was divine, everything was perfect. We ordered the calamari and each ordered the short rib with gnocchi. Every ingredient in that dish complimented each other so well, it was such a lovely culinary experience. My friend also ordered the "only fans" drink which she enjoyed. Will definitely return and can't wait to introduce more family and friends to this restaurant.“
“1st time eating here. Service was very good. Food was good, large portions. My swordfish was slightly overcooked, but not bad. The rest of my party enjoyed their dinners. My biggest complaint was the strange seating. We had a party of six, they had a bench seat for 3 of us and chairs for the other 3. The strange part was the table for 2 set right on top of us. 1 person on the bench, 1 in a chair. Just felt very crowded. Overall a very pleasant dinner.“
“Yooo whaddup! I'm visiting from Miami. If you're looking for the freshest and tastiest oysters this is the place to be. Excellent customer service. Easy reservations. Great tasting food. Amazing experience. Highly recommend the Cherry Stone Clams.“
“You can't go wrong with either out for dinner or out for a good time and listen to a live band. The food is above the rest. The service is second to none. The bands are all talented and diverse. The only objective is the bright lighting during dinner. Otherwise, you'll find that you will be back soon for more. Friendly people wall to wall. Reasonably priced menu, with many drink and food specials. Awesome time always. Delicious ?Parking: If you have to park a block away... it's soo worth the walk !!!“
“What a great Chinese restaurant. I'm not from the area and ended up going here because it was one of the few that was open on Mondays. I'm glad it was because the food was delicious. The wonton soup had huge chunks of roast pork in it and vegetables, and the dumplings were the way I like them, nice and doughy and huge. The dipping sauce was really good as well. The main meal was some spicy beef and vegetables and a combination platter that was also just delicious. The inside was quiet, if you wanted to stay there and eat, staff was great friendly and accommodating.“
“Came here for a business lunch and wow, was it good. I started off with the Clam Chowder which was okay. I'm from Maine so the bar is set high. My lunch was their Chicken Pot Pie and that was really good! An apple crisp for lunch sealed the deal! My colleagues had sandwiches which were slightly on the dry side, but I had no complaints. Our server, Tiana, was simply excellent! I would come back here if in the area.“
Fine Dining
“Service was exquisite. My wife and I felt like Royalty. The staff and the Manager on duty made our 10th Anniversary feel like we were dining at a royal palace. I can’t say enough but we want to extend our deepest thanks for making our celebration of our life together as memorable as they did.“
“On top of just being a gorgeous space worth spending time in, the food AND beverages are superb, and the staff so kind. Most importantly, the fish is fresh and delicious. Couldn’t want more from any poke spot.References: haven’t been to Hawaii, but can safely say this is better than at least majority of the poke you can get in NYC.“
“Comfortable, airy, and easy going environment Able to view the chef creating the most delish, fresh foods. The variety of labeled oysters were all cold, clean, and fresh. The clam chowder was flavorful, and bountiful with melt in you mouth clams. Service was on point from start to finish!“
“My wife and I were looking for a new local sushi spot to try in Warwick. We ordered 6 different special rolls and each were delicious! On top of that, the presentation of the sushi rolls were very neat for a take out order. Would definitely recommend for anyone looking for great sushi“
“This place is so awesome! I’ve lived in New England area since 2018. I now go daily and I have never met finer folks. The patrons that are loyal, the weekenders and the folks that work there! Food is especially incredible…as a business owner you see the importance of folks feeling so welcome! Thank you John, Ann Marie, Al, Susan, Liz, Jen, Ian…you guys are awesome!“
“Apponaug Circle's gift for the fresh fish and seafood lover in Warwick. Be it prepared offerings under refrigerated glass in their cases, the multitude of vibrant, sized lobster in a divided tank, the variety of fish and seafood for purchase, or their Friday-night- only soup and fried platter specials you can't go wrong here for take out. Skip the dine in experience as it is forgettable and not their forte. The price point is fair to excellent given the quality of the product, and their staff welcoming and knowledgeable. Parking has become more manageable with designated spaces assigned to the establishment as their neighboring restaurant abutter was becoming abusive to their clientele re: available spaces.“
“I haven’t been to Iggy’s in years due to the fact that I am now gluten free, which obviously there’s nothing I can eat there due to the amount of flour etc. used in clam cakes and the fried food . I was pleasantly surprised when I showed up at their new location that they had numerous gluten-free options. The waitress was very graceful and gave me a gluten-free menu. I had an unbelievable lunch, and I will certainly go back, as a matter of fact, I am taking my mom there for Mother’s Day brunch this week“
“Had the best first time here on Easter Sundaymy family. We had no reservations and were still able to get seated and have an amazing meal. Oysters are fresh and delicious and my fave was the seafood casserole. So good! The best part of our day was the service provided by Rowen. She was so attentive and provided great menu recommendations. Can’t wait to be back!“
“I’ve ordered from here frequently the past few years and have consistently received great tasting food! The white pizza, meatball grinder, spinach pies & eggplant calzone, delicious! if you like cheese try the cheese lovers pizza ?, I always add extra meatball????!Kid-friendliness: A very friendly, respectful, family owned business, need I say more!“
“Digging BLOUNT CLAM CHOWDER - from all the way across the U.S.A. Their chowder made the trip from Rhode Island to a WHOLE FOODS MARKET here in West Los Angeles. That's where we grabbed it from the shelf. The expiration date stamped on the container was MAY 2024. We bought it in February. How is that possible? Here's how: the container it comes in is merely a container for another container...a rugged fully-sealed plastic bag that contains your chowder. From where I'm sittin', that's a genius play. You prevent food from wasting on the shelf, you ensure that it stays fresh and you ensure that it tastes the way was meant to from Blount's loving hands. Our chowder (for 2) was the perfect amount (1 Quart) with a hefty bunch'a clams and flavorful potatoes with a thick and creamy base that felt like old New England to me. To be able to enjoy that - right here on our sunny patio in West L.A. - magical. The description says they've been in business for over 125 years. It also says they make a mean bisque... All over THAT!“
“I ordered the Filet Mignon, it was the most delicious steak I have ever had in my life. Still dreaming about it to this day, it is a MUST HAVE!! Worth every penny and the portion size was perfect. Didn’t leave feeling hungry and didn’t need any takeout containers. The steak was so buttery and smooth, and the housemade sauce that they use for it was delicious. Not one thing to complain about, everything was exceptional. I also appreciate having a steak on the menu that is just as good as the seafood that they serve. I am not much of a seafood person, but went here on a date (my girlfriend loves lobster) and was very pleased to find something on the menu for me. It is clear that the staff take pride in their dishes and concentrate on perfecting every one of them. Especially with the summer months coming up, I highly recommend that you come and visit this place!“
“We were there this past Sunday evening with a large party of 10. The food was amazing as always and remains a favorite restaurant of ours. Special thanks to our waiter Tom who made our evening meal wonderful with his attentiveness. We appreciated his suggestion to order our 2 year old granddaughter’s meal first while waiting for the rest of our guests to arrive. We have been long time customers of the Greenwood Inn and look forward to our next visit.“
“We came in from the Buffalo NY area and were referred to Stanley's by our Airbnb. we ordered the bacon burger and the mushroom cheeseburger, both doubles and they were delicious. very flavorful and filling. I also ordered the fried pickles and OMG they were very addicting! Our server was very friendly and very informative! this is a must if you are in the area. you will not be disappointed. We will be trying to get back there before we head home.“
“Bottom line: a delightful French bistro with absolutely delicious food, a casual, cozy vibe, and an excellent value. Something different in the East Bay. An underappreciated gem.We’ve been going to Le Central for a few years and recently rediscovered just how good it is. The vibe is French bistro, complete with black and white checkerboard floors. It’s casual, relaxed, and cozy. It feels like French comfort food.The menu is thoughtful and amazing for how truly delicious the offerings are. It’s a ‘who’s who’ of some of the best French dishes, without pretense or weirdness (no snails or frogs legs). Starting with the table bread, half of a baguette, perfectly toasted and partly sliced, with soft butter and some olives on the side.The onion soup is full of melted Guryere cheese, caramelized onions, rich beef stock, and toasted baguette slices, served in a ramekin. It’s perfect and utterly irresistible. Pair it with a salad and it’s a meal.The Salad Nicoise has perfectly cooked green beans, roasted fingerling potatoes with butter and parsley, roasted red peppers, a bed of arugula, a nice filet of perfectly poached salmon, and a mouth-watering lemon-caper compote. It’s hearty enough as a main course for lunch or dinner, and is deliciously satisfying (and I’m not usually a salad person).The hamburger might be one of the best you’ll have. A hand formed patty of organic beef on a toasted Brioche bun, served simply with tomato and lettuce, cheese (cheddar, Guryere, or Roquefort) and applewood smoked bacon optional, and a side of ultra-thin and super-crisp potato frites (too good to be called mere ‘French fries’). We love burgers, and both think this is hands-down the best we’ve had in the area (it’s the spiritual opposite of Chomp burgers which are excellent in their own right but very different with many heavy, spicy additives that make for a ‘wet’ burger). Le Central’s hamburger stands on its own simply with the highest quality ingredients prepared perfectly (like the rest of the food).Coq au Vin (chicken with wine) was a revelation. A half of a Cornish game hen (breast, leg, and thigh), braised in burgundy wine, served in a crock brimming with mushrooms, sauteed onions, and bacon, in a rich, thick, velvety stock, and a side of roasted fingerling potatoes. Just the smell made my mouth water before even taking the first bite! It was heavenly, deeply satisfying, and very hearty and filling.There are always some specials, often including an omelet. Recently we’ve had asparagus and brie, and mushroom and Guryere, variations. They were spectacular, served with a side of potato frites. They turn brunch into a special experience and feel decadent despite the modest price. They offer a full brunch menu that looks yummy, though we haven’t (yet!) tried it.Desserts are homemade. Our favorite are the Rochers (“rocks”), chocolates like turtles. Dark chocolate filled with the specialty of the day, various nuts and fruits. Order at least one if you’re stuffed and don’t think you can fit in anything else, but a plate of 4 goes down easily with tea.The drink list is massive. In the spirit of a French bar there are dozens and dozens of liquors of every kind. A nice offering of about 20 wines (French of course), every one we’ve ever had has been a winner. Some beers, and even several ciders, apple and pear varieties, from Normandy!This area has tons of typical bars/pubs/taverns, seemingly one on every block, along with Portuguese (Portuguese-ish) and Italian restaurants. Le Central stands out, both for being unique in offering a great selection of the best of the best of French foods, and for the amazingly high quality and reasonable prices. It’s one of the great, underappreciated secret gems of the East Bay area. If it was in Boston the prices would be more than twice as high and people would be raving about it.We’ve been finding it hard to go more than a week between visits.“
“Very good homemade ice cream, nice seating area and friendly service. We have been visiting Uncle Ed's for over 10 years and just consistently great. Ice menu changes often, always a chance to try new flavors. Has added seafood in recent years. Review is only for ice cream“
“Ocean Pride Seafood is sparkling clean inside. There is absolutely NO fishy smell. The showcases are immaculately clean with a wide variety of seafood. The staff is courteous and helpful. Plenty of parking, too. I highly recommend. I wouldn't shop for seafood anywhere else.“
“The Baked Scrod is delicious with French fries and salad with Italian dressing .Marie L is a great waitress always making sure you have everything you need and making sure you're happy with your service and meal. The owner Joe is always at the door to greet you and welcome you for coming here. Nice peaceful and relaxing place to bring a significant other to enjoy a meal. You definitely get more than your monies worth at this place. I will be back that's for sure.“
“My husband and I have gone here a few times for dinner, and always have a good time. This past time was over the summer on a basic evening and we got to sit outside, which was very nice. The food was delicious and I loved my margarita! I'm happy to see some vegan options at a seafood place, and was pleasantly surprised with how good it tasted.“
“Quiet small restaurant, ordered for pickup! I ordered the spicy wings level 1, app combo, beef fried basil rice and the garlic spare ribs. Absolutely amazing food, great flavor. The rice reminded me of my favorite place in Boston! The picture was taken after eating some already. Also big plus that they don't put their food into plastic“
“On Thursday 11/30/23 @2030 hrs. I visited this restaurant for the first time with my guess. The meal was delicious. Well season and well portion for the price. Unfortunately, I had to send back the steam clams due to the fact they were cool/room temperature to the touch. Even when they were cold, they still were delicious. The atmosphere was a romantic one. The wait staff was great. My main wait staffer was Taylor. She wasc OUTSTANDING! She took care of all of our food service needs.“
American • $$
“Perfect ! I had my daughter's baby shower in the sanctuary room at the Safehouse. From the start I met with the banquet coordinator Erin. She was wonderful to work with. On the day of the shower I was greeted by the other banquet coordinator Alyssa. She was also great to work with. My servers were Jess and Meg. Both were so sweet and very good. We wanted for nothing. Everything ran smooth and all of the staff was attentive and friendly. Food was amazing. All my guests...over 50 of them...raved about how wonderful the party was. The best they had ever been to. I thank all of the staff that helped make this VERY special day a huge success. Highly recommended this location for your next event. A+“
“Friday night, I visited The Old Grist Mill and almost didn't get to experience what turned out to be a fantastic dining experience. The place was bustling, and initially, it seemed like the wait would be too long. Just as I was about to leave, the manager, Danny, noticed and swiftly intervened to find us a spot. It was a relief not to have to search for another place to eat.Once seated, the service was remarkably attentive despite the crowd. The server recommended the baked stuffed shrimp, which was absolutely deliciou. It was amazing how the staff managed the busy environment without letting the quality of service drop. It was impressive how they handled our initial inconvenience with such professionalism and grace.“
“Portside Tavern is where you go for inspiration. If not the food, then the visuals. Around daily sunset time, the sun is directly in sight of the tavern's windows setting over the bay. The Portside has a set of curtains to block the blinding light, but the view and the experience are incredible.We went to Portside for an earlier dinner, around 5:00 to 5:30 PM, and promptly got a table. Cocktails were delicious and the food was served quickly. A real benefit to an early dinner!The Thai Veggie Wraps are gluten-free, and listed as that on the menu. Alongside a bunch of other gluten-free options, the veggie wraps stand out.The burgers were also delicious. They have gluten-free rolls that accommodate a decent sized beef patty.No report on the business' sustainability practices.Dietary restrictions: Gluten-free labels on menu items.“
“Can’t ask for fresher seafood no matter what day of the year. The lobster roll here was absolutely amazing as was the famous clam chowder. You also need to wash both down with some doughboys. It’s a meal you have once in a while and something that’s unforgettable. Can’t wait until I come back again in the future!“
“I need to give a big shout out to Carissa. Not only did she take care of us beautifully. But she was very sensitive to the fact that my husband had just come out of the hospital and took care of us in a timely fashion so that we could enjoy a wonderful meal but make our exit also. Food was fantastic and I highly recommend the mushroom tortellini, not like anything you've had anywhere.“
“I love this spot! I'm a huge poke bowl and sushi fan, and this place is by far my favorite spot in RI! The fish is super fresh! Also, their miso soup is solid. The service is likewise amazing. It seems to be a family that owns this business and the lady is always super nice and considerate. I'm really glad I live so close because I'll definitely be a regular here“