12 Best Vietnamese Restaurants near Cedar Hill

“Needs to be thoroughly cleaned and mopped. Walking in u feel and hear the stickiness of the floor. For that we almost left but decided to try anyway. Food was really good. Service was good as well. It could be even better if they upgrade the decor a bit and the cleanliness.“

“We usually went there for the deli items. But this time we went there with the family. Ordered an extra large pho it and rice plate. The service and rice plate were okay. The pho was delicious and came with two beef ribs, and we also added meatballs.“

“This was the best vegan food we’ve ever had! So delicious and tasty. We tried the garlic noodles w the vegan chicken and the mushrooms, the peaceful wings, the pho, and the spring rolls and everything was really good. The spring rolls were my personal favorite and my bf’s favorite was the pho.“

“We stopped by just to check out the space and menu here at Pho N Wok and ended up staying for dinner. It was quiet on this Thursday at 5:45 and then things exploded, filling up the small dining area rapidly and leaving to go orders standing or waiting in their vehicles. I can see why. The menu here is terrific. We love Vietnamese cuisine and tried the Vietnamese House Fried Egg Rolls and the Shrimp Spring Rolls. The fried rolls were stuffed with pork, rice paper wrapped and fried perfectly, served with a sweet nuoc cham. The Spring rolls were fresh rolled with 4 shrimp halves, vermicelli noodles, lettuce, bean sprouts and cilantro and served with a peanut sauce. They were large and tightly packed. They could have used some pickled veggies like carrots and or daikon; but otherwise they were well prepared and pretty yummy. It took us awhile to peruse the menu. There's more appetizers, and soup, pho, noodle salads and pork, beef, shrimp, chicken and vegetarian entrees that encompass Chinese, Thai and Vietnamese cuisine. I ordered a Chargrilled Pork Meatball Vermicelli Noodle Salad. They came back to say they were out of the Pork Meatballs; but they graciously charred some chicken for me instead. My husband ordered the Beef Curry. We both ordered a heat level of 3. Our entrees were both quite good and fairly spicy. My husband chose the fried rice instead of the steamed. He found it to be flavorful as it had some mini- vegetables and it paired well with his tender beef and mushrooms and crisp pea pods, carrots, and onions in the coconut milk curry sauce. My dish, the vermicelli noodle salad, needed salt for me. I found the nuoc cham dressing sweet and the pickled daikon and carrots sweet as well. My waitress was able to ask the kitchen for actual fish sauce. The menu identifies the served sauce as fish sauce; but it's a dressing or dipping sauce - their version of nuoc cham. It's a preference and my preference is sweet and salty, even a little sour, too. But the salad itself was excellent. Perfect vermicelli with veggies and delicious chicken. Our service was impeccable, in spite of how busy they were. Our food was scrumptious. We will be back to try the Pho and other delicious sounding entrees. They have various Pad Thai, Lo Mein, Vietnamese Chow Mein and Singapore Noodles. There's a lot here to choose from. It will be fun. Next time I'll get photos!“

“I've been here twice now and both times the pho has been great! The noodles and broth are delicious and the meat is so flavorful, unlike in many other pho places I've been to. Nam was my server and we started chatting. He's a very nice guy and he shows how happy he is to see the customers. He actually recognized me from when I came here for the first time last week, which shocked me. Nam also told me they're opening another location in Midlothian next week. The place is clean and spacious. There's lots of seating in case you're wanting to bring your family. Overall very happy to have found this restaurant! 5 stars :)“

“Very nice and clean place. I came in for lunch and got a Banh Mi and some Thai tea. Came out to around 11-12 dollars. Honestly, for the Banh Mi, it’s not a lot for what you pay but it tastes good for the most part. It only took maybe 3-4 minutes for them to finish making the Banh Mi and the Thai tea was made before I even finished paying.Great place to go to for a quick snack, lunch, or if you just want to find a nice Viet restaurant to try some Viet food.“

“Went here with a friend, we ordered the fried mini egg rolls as the appetizer, they looked really good and tasted amazing. She ordered the fried rice and I ordered the buttered fried wings, as the menu was a little complicated for us. The fried was massive and she gave me some of it, very good. I loved my buttered fried chicken, among the best I ever ate. She had a couple shots and our waitress was attentive, as we left are waitress was replaced with someone I already knew and she's really cool. The place looks really cool and I definitely recommend going early if you're bringing kids since it turns clubish at night.“

“I would so recommend this place..Very family-oriented and the vibes are there…Just so much joy in the energy when you walk and they take wonderful care of you.Now let's talk about the best part: the food.!!?? The food is so delicious.I got the pork grilled spring roll and it tastes so fresh. I also got the number 42. Chicken pho with mixed chicken.As soon as I took a sip/bite my taste buds were so delighted…My kids shared a chicken fried rice and honestly, they tore it up. Left no crumbs… lolAgain 10/10 rec…!“

“Having just had six teeth pulled and unable to chew food, Pho became my beacon of salvation from the ocean of hunger. I am not Vietnamese, but I am a true foodie. I first had Pho when I was in college in New York, and then I would look for places to eat Pho every time I went to a new city. For decades, I have traveled around the world to countless countries and wrote food guides for some cities where I stayed for a long time. I arrived in Dallas before the COVID-19 pandemic, and this was not the first restaurant with Pho I encountered. I stumbled upon this restaurant while shopping in the supermarket the following month, and I found the original taste I had been looking for half the world, and then this became my base for eating Pho in DFW, and I brought all my friends here. The boss is serious and guards the lobby all year round. She is a very kind and friendly lady, and so are the other employees. I love this place and recommend it to everyone! !“

“Today was my first time here and I was greatly impressed. The staff and atmosphere were really cool. We started off with a Vietnamese coffee that was really good and rich in flavor. We ordered the boa pork belly tacos and they were off the hook. We also had the chicken pho and the broth was delicious. It has been a true mission to find a comparable pho place to those is California. I think we found our new favorite spot. I can’t wait to come back and try more menu items. If you find yourself in the DFW area do yourself a favor and stop by. You’ll be glad you did.“

“Very quick and very tasty!!! I recommend the combination bahn mi :)! Pictured is another sandwich, I forgot which one but it was also good I just like the simplicity and freshness of combination bahn mi!! I’ve also had the Vietnamese coffee it’s worth the money it helped me push through midterms!!“

“I woke up this morning and was craving com ga xoi mo (marinated dep fried Cornish hen) so badly. So guess what I had for lunch? PTT is known for this dish! I haven't been back for a few years and it did not disappoint. My cravings were satisfied. The servers were welcoming and nice. My only complaint is that I felt like the rice was lacking something but I can't pinpoint it. The salad pair nicely with this dish. If you haven't had their chicken dish, you should try it! It's perfectly seasoned and deep fried. Yummms!“