“One of the most decent Steakhouses in Legacy. Ordered the Ribeye which was made perfectly as ordered. Laura was great, fabulous service, very attentive and explained options in great details. The manager was very flexible and offered a wine bottle for the same price due to a mix up on their menu.“
“Amazing food. Lobster ravioli and meatball appetizer was fantastic. The Rigatoni was like nothing we've ever had before and is now our most-craved pasta dish. Chocolate cake, atmosphere, and excellent service - looking forward to our next outing there!“
“Started withering the mobster bisque which was good followed by the tomahawk steak with a side of Brussels sprouts. It was ok good. Not spectacular. Little overcooked. Did not taste to me that it was a prime steak. I did expect better from a high dollar place. Server was very nice and helpful.“
“I went with a friend on NYE for the first time. We were looking for a fun atmosphere with great food and Fizz delivered 10/10! It’s got a colorful & eclectic posh-meets-pop retro vibe. The DJ was on point, service & food incredible, and Peter (who I believe is one of the owners) spent a few minutes chatting and made us feel very welcome. The entrance is tucked away inside the courtyard so just know its not visible from the parking lot.“
“i highly recommend this pizza joint if you’re from nyc especially! the taste of nyc style pizza was there. enjoyed every bite as much as the next & it was delectable. the adult pepperoni was more than amazing, along with their calamari & garlic aioli sauce, with a side of a small greek salad. beyond delicious. not as big nor greasy like a nyc slice but definitely reminded me a bit of home! cannot wait to go back to check out some of their other menu items ?“
“Absolutely the best time! I had an amazing brunch and I want to thank our waitress Logan and one of the managers Ryan for making it such a memorable, wonderful experience.The orange bread is a must have as always as is the Crispy Zucchini and Brussels Sprouts.If you’re looking for sommelier-like recommendations, look no further than Logan, an amazing waitress who went above and beyond to look for pairings that would go with each and every food we got served. Very dedicated and kept checking on us throughout the meal. Will definitely look for her on our next visit.Looking forward to coming back and sharing another meal.“
“Sat at the bar for dinner. Brie was attentive, the food was delicious, and the ambiance was nice, upscale, but a relaxed feel. Really good wines by the glass, too!I'm always excited by the feeling of being in France but without any flights to get there!“
“First time going, and it was an experience. Everyone was nice. Place was lovely and packed. The food was good, the service was good as well. The only thing is we kept having to tell our waiters that we weren't getting enough food attention. We had to keep reminding them. Other than that, cool experience, good food.“
“I literally come here like every week with my mom. The servers have grown to know us because of how frequently we come here. The food is amazing, you need to try the Pad See-Ew or the Orange Chicken. I love the huge servings for a good price. This cute restaurant has become my favorite spot to eat some good traditional food.“
“This was my second time at a Season’s 52 and it did not disappoint. Every dish was perfectly made. It was so delicious, and we cleaned our plates. The service was exceptional. The waitress we had was one of the friendliest, most attentive I’ve had in a long while. I will definitely keep visiting this chain around the country.“