Customers` Favorites
Customers` Favorites
“Wonderful gluten free options and excellent coffee and smoothies !“
Customers` Favorites
“Haagen-Dazs is probably one of the most expensive ice cream places that I have been to, almost $8-$9 after tax. However, what makes them stand out from other ice cream stores is that they don’t use artificial ingredients, and their ice cream is a bit bold and dense compared to other ice cream brands. I really like their Belgian chocolate, because of the creaminess, richness of the chocolate.
I would say the service is great even though there is usually a big crowd waiting for their ice cream, especially when it gets closer to closing time. However, regarding the atmosphere, it feels a little cramped to be eating ice cream, especially with such limited seating. The staff aren’t the friendliest and gave a bit of an attitude when I asked about nuts, with no clear answer, but it panned out because the ice cream actually didn’t have nuts.
Vegetarian options: Not clear on vegan options.
Kid-friendliness: could make more profits if they started selling kids’ sizes.“
Customers` Favorites
“My second visit to a Jeni's ice cream shop!! Their signature signage caught my attention while I was at happy hour.
I rarely come to this area, so I had to stop even though I already tried it before. The staff was super inviting and friendly as soon as we walked in. They let us try a couple samples. I was a little overwhelmed due to zero capacity and didn't bother to read the flavors/descriptions. I asked the employee for samples of the 2 seasonal flavors (Bay Leaf Cheesecake and Sweet Potato Marshmallow Praline). While they both tasted like pure sugar, I chose the Bay Leaf Cheesecake. I ordered the smallest size, which was the kid's scoop in a waffle cone.
Their ice cream is definitely pricey, given the area (and probably insane rent!).“
Customers` Favorites
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“excellent offerings. loved it. will be back for the ice cream“