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Customers` Favorites
Customers` Favorites
“Best Chinese restaurant ever in Abbotsford“
Customers` Favorites
“lemon chicken is so good! thank you“
Customers` Favorites
“Food was hot when delivered from skip the dishes and fresh. Very impressed with the taste and portions. Well worth the money . Sauces and fortune cookies provided as well. Absolutely delicious would definitely recommend and would order much more next time. Perfect for family meals. We ordered fried rice / beef and veggies/ chicken balls / s& s pork and egg rolls. All of them delicious. Thank you for a wonderful dinner:)“
Customers` Favorites
“Ordered for delivery from here for the first time. Food arrived piping hot and delicious. Will definitely order from here again.“
Customers` Favorites
“This is my go to Chinese food restaurant. After going there for a few years, I believe that it's family owned. And during school breaks, the kids help mom in her waitressing duties. The food is always exceptionally good, and the lunch specials are very affordable and very tasty and enough food to fill you.“
Customers` Favorites
“Kowloon Inn is truly a gem. What I value most in a restaurant is simple: great food, fast service, and fair prices—and they deliver on all three.
The server was friendly and genuine, which made the whole experience even better. The food was excellent—easily one of the best spots for this style of Chinese food. To put it in perspective, I’d say it outshines China Palace in Bellingham, and Panda Express would be a distant third.
The staff is quick and responsive, even when it gets busy (which is understandable given they’re short-staffed at times). But with 30 years in business, they clearly know how to make a mean chow mein.
If you go, I highly recommend their number combinations—they’re filling, tasty, and come out fast. Quick, yummy, and consistently satisfying—Kowloon Inn is second to none“
Recommended
Customers` Favorites
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“We were disappointed. The service was very efficient but robotic. The chicken teriyaki is generous, but the rice was simply paste. - so overcooked that no individual grains could be discerned. The broccoli was odd, overcooked above but with undercooked stems. The carrots were undercooked.“