Customers` Favorites
Customers` Favorites
“I came in right as they opened today and was welcomed right away. I ordered a Raspberry Jalisco Mule and Tortilla Soup with shredded chicken. I have to say the soup was one of the best tortilla soups I have had in a long time. you were even able to choose your flavors and spice level because a plate was brought out with tortillas, limes, onions, cilantro, chili crisp, avocado, jalapeno, and I don't remember the other seasoning but it was phenomenal. I can't wait to try more of the menu and continue to support local! Diablo's is definitely a place that should be on everyone's list to at least try and then frequent.“
Customers` Favorites
“Their food is seriously amazing. We ate our way through the tapas menu, can’t wait to go back and finish trying all of them. Definitely a place to go if you’re a serious foodie!“
Customers` Favorites
“Wow! Where to start... First is the oyster happy hour. Great prices and all regional oysters from local farms. If you are there for happy hour at least a dozen is a must. From the menu we had two crudo (scallop and albacore) and each had such interesting flavors. The scallop included some vanilla in the oil that pairs perfectly, and also included sea buckthorn which was new to us but was delicious. Finally we also had the clams and muscles which were excellent but the focaccia bread was the clear winner.... The staff were very friendly and the restaurant space was very comfortable. Definitely a spot we will be returning to!“
Customers` Favorites
“Great seafood selection, fast friendly servers, extremely clean dining area & bathrooms. The chowder, fish & coleslaw is excellent & the fries are wonderful, not greasy, skinny like many are. We drive from Shelton just to eat there! Highly recommend!“
Customers` Favorites
“Love coming here great Filipino food.“
Customers` Favorites
“Super friendly and fast service. Staff works well together and the food is outstanding!“
Customers` Favorites
“The food is great but went to the Silverdale location 1/24/24 and arrived at 6:28 and stood at the counter a couple of minutes for the employee then ordered, he then told me it is an order to go after 6:30 so I looked at my watch which said 6:31 and I thought there should be ample signage if this is their policy. The sign on the door indicates they are open until 7:00 pm. I left and went somewhere else. Won't go back sorry there is no customer service left anymore.“
Customers` Favorites
“Great atmosphere. Outdoor seating on a sunny day is the best.“
Customers` Favorites
“This post is from Pacific Northwest Foodies. Doc’s Marina Grill ⭐️⭐️⭐️⭐️ I’ve been on the quest for a great Crab Louie salad for a few years. Sadly, this classic crab salad is hard to find even in states like Washington. I suspect it has to do with most people not wanting to pay a lot of money for a salad, but if you’ve ever had a great one, you know this one is worth it. After doing a lot of research, I made a point to try the one at Doc’s Marina Grill on Bainbridge Island, Washington. There’s also a location in Port Townsend, Washington. For starters, I ordered a cup of Doc’s House Made Clam Chowder ($8) - famous because it’s “oh-so-good!” It needed a sprinkle of salt, but it was very good. For my entrée, I ordered Doc’s Dungeness Crab Louie ($38) - mixed greens topped with tender crab, seasonal vegetables, heirloom tomatoes and Doc’s house-made Louie dressing. I was impressed! I would rate Doc’s Crab Louie a 4/5. It was beautifully presented, had a generous portion of crab, and the house made Louie dressing was excellent! I would give this salad a perfect rating if they removed the red onion, and added a few black olives and asparagus spears. Even so, I was very happy with my salad and would rank it among one the best Crab Louie’s I’ve ever had. It is certainly the best I’ve had in Washington state. In addition to serving great food, I really enjoyed the ambience of Doc’s, and the service was excellent! I look forward to visiting again and try and some new menu items. *The upstairs level and bathrooms are wheelchair accessible. * There is an opening above the urinal that is a giant periscope. It provides a panoramic view of Eagle Harbor. It was designed by Lee Scott, a Carnegie Mellon graduate student. If you don’t use a urinal, but are interested in seeing the periscope, staff will clear the room so you can check it out too. I didn’t know about this until after my visit. Next time, I will be sure to check it out. 😊 Highly Recommended!!!“
Customers` Favorites
“I get my Sullys To Go because I don’t like people. The food is amazing every single time! it’s like you were sitting there, but without all the people to bother you. The food is great and the portions are large. This is just a hidden gem so don’t tell too many of your friends.“
Customers` Favorites
“Definitely Not Fine Dining Chicken was dry, tough & made dish inedible, refunded but offered no other consolation to compensate Service was Not adequate & server was reluctant to follow up. Sushi was Fresh, Steak @ Medium was more medium well, Entree was questionable per Menu description like they were winging it just throwing something together.“
Customers` Favorites
“Agate Pass Cafe is our favorite restaurant in the area! The food and service are always wonderful and the new location is beautiful.“
Customers` Favorites
“10/24/25
Happy Fall!
Today for lunch, my husband and I decided to try a restaurant we pass by daily. It's surprising we hadn't visited before—Hello Pho.
Since M&T in Silverdale closed, we've tried a few good Vietnamese restaurants, but I can honestly say that what we ordered and ate here was excellent!
We chose our seats, and the servers promptly brought us menus and water.
The menu featured many tempting options, making it hard to choose. Eventually, we made our selections and placed our order.
As we waited for our meal, I looked around and was impressed by how clean the restaurant was—perhaps because we arrived just after opening. There were no sticky floors or menus, no crumbs on the chairs, and no strange odors. In the past, I've dined in restaurants where menus were left uncleaned and tables were dirty, but not here. Everything felt fresh and tidy. Our lunch arrived quickly, too.
I ordered the Vermicelli bowl with my choice of meat—chicken. The portion was generous and included an eggroll, rice noodles, lettuce, cucumbers, thinly sliced carrots, two smoked shrimp, and green onions. It was topped with plenty of grilled chicken and served with a mild, sweet, and very flavorful fish sauce.
My husband ordered the Yakisoba noodles with grilled chicken. His dish included noodles, stir-fried carrots, bell peppers, cabbage, broccoli, and onions, topped with his choice, of course, which was the chicken. He thoroughly enjoyed it, and the small taste I managed to get (lol) convinced me that I'll definitely have to order it myself in the future—it was delicious!
Our servers were fast, friendly, and efficient. Overall, our experience was excellent, and we plan to return!
For those unfamiliar with Happy Pho, it's easy to find—they're in the Fred Meyer area of Bremerton, WA, at 5050 WA-303. They're located near Little Caesars Pizza and Subway, directly across from Discount Tire.
There's plenty of flat parking available.
**If I had to offer one piece of advice, it would be this: while everything on the menu sounds wonderful, the number of options can feel a bit overwhelming. I had to reread the menu a few times to decide. This was the main reason for my 4-star rating.**
*Thanks for supporting a local business, and please remember, Be kind to ALL living things!!“
“Reimagined by assimilating the best of our once-beloved Bainbridge Tapas with Isola to create a new, contemporary space with delicious dishes from both of those restaurants. And now! Creative and delicious mixed drinks to boot! The one constant is the proprietor, who has always put her heart and soul into everything she does, welcoming every guest as if they were in her own home. I thought I’d miss Bainbridge Tapas but it has been enhanced by a more contemporary feel, in a better space, offering a wider selection of delicious dishes. Whew! Go! Support! Enjoy!!!“
Customers` Favorites
“Awsome drinks, food and service. Ask for the Sal Special Mezcal Margarita!“
Customers` Favorites
“Just brought my disabled elderly friend in for a special lunch, as she is sick of nursing home food and was craving Asian cuisine. It was a better treat than I expected! The lunch specials were perfect for smaller appetite size. I had Basil Chicken with fried rice, and it was so authentically Thai, perfectly balanced with spice and seasoning. Loved the spring rolls with plum sauce also. Staff is super professional, atmosphere is actually beautiful. I want to try their Happy Hour with my husband next time! Glad we discovered this place as from the parking lot view, you don’t realize just how nice it is!
Wheelchair accessibility: Disabled parking spots right in front of the doors, and we could get her walker through the aisles and seat her comfortably.“
“Beautiful area to have an event and the staff is lovely. Just want future people to know that residents are able to hear all toasts and speeches and music. The entire community knows your business. If full names, places are used the community can hear it. If you do not want this I would set noise limit with your wedding planner or whomever is in-charge of that.“
Customers` Favorites
“When the jewelry business drains us of energy, we got to Lin's for a recharge. Their amazing menu is a diamond in the rough.“
Customers` Favorites
“We had the cob salad tonight it was so fresh and delicious!“
Customers` Favorites
“Popular spot because of the great marina views, outdoor patio, good beer, casual atmosphere and good food. Sometimes there is a line to order your food so just be patient.“
Customers` Favorites
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“I have a very favorite dish...Shrimp Linguini and they make it better than any other restaurant...the sauce has copped toms and lobster sauce with garlic and it is wonderful! Highly recommend.“