17 Best Korean Restaurants near Puyallup

“We stopped here to try out their food. I got a miyako bento box, and my husband got the Mongolian beef. The bento box was good, kind of overpriced for the quality of food. The portions are smaller but the food is really great. My husband didn't particularly like the Mongolian beef. It wasn't bad, but not great either. We could drop by to try other dishes if in the area.“

“When my husband and I are out of town for his job, I always miss Suzy’s!! They set the bar high on all their food. 💚 we love you Suzy!“

“I ordered pick up and when I called
They didn’t take my name or anything, but knew when I walked in it was mine. Definitely cheaper calling in versus ordering pick up through Uber eats. I like that they have all the meat options.

Parking: Strip mall parking plenty around“

“I had one of the best bowls of Seolleongtang here. The broth was rich and flavorful, and it had that deep beef taste without being too heavy. The noodles and rice went perfectly with it. The portion was generous, and they give plenty of fresh green onions and seasoning on the side so you can adjust the flavor to your liking. A perfect spot for comfort food, especially on a cold day!“

“In my rating, this one is the best in the area. Not only good for superb taste and the quality of the traditional beef soup, but also the staff's superb service and attitude absolutely impressed an old Korean goat like me. I am very satisfied. You really should come to this restaurant!“

“Food was fantastic. Service was great ample parking. We had a smorgasbord of Korean food. I’m not gonna try to pronounce any of it. Just look at the pictures you can ask for more side dishes if need be I had the short ribs and they were excellent.“

“This place never disappoints! The food is always delicious and consistent, the environment is spotless, and the service is top-notch. It’s the perfect spot to enjoy a meal with friends or family. I especially loved the Gangjeong with green onion and the Gamjatang, absolutely amazing! 👍“

“the best lunch I've had in a while.“

“The food was incredible! I got the Kimchi fries with beef bolgogi. It was so good! I highly recommend this dish! You have order your food on a computer screen, which was lame and impersonal, so it looses point for service, but that's nitpicking at best. I highly recommend this place!“

“Love their KBBQ & service“

“Food was great! Highly recommend Army stew & bulgogi hot pot for a rainy night.

Also family feel despite set up as a late night bar spot. It was one of the chefs birthday & staff all gathered to have a family meal together. And shared some extra dishes with us complimentary (Jap chae & another Korean sausage fried in egg).“

“I’ve coming here for many years since their grand opening. Lots of things changed as far as their menu goes, and interior is somewhat outdated, but one thing never changed is their service level. They are all very friendly and attentive at all times. I’m Korean and I’ve eating k-bbq my entire life. Meat quality is not the greatest, but with their current ayce price point, it’s more than fair. We drive 30 miles from north end just to eat here even though their Bellevue location is right next to us. To make our trip worth, we go to daebak wang Mando and little bakery located inside Hmart afterward every time. This location is my favorite spot in entire Washington state.“

“I was craving ramen today but most of them had pork or closed at 12am so this was my 4th place to look if they have soup, no pork, and noodles. It took me 30min drive and it was WORTH IT.

The food was delicious, flavorful and spicy just like how I like it. Maybe would love it more if it had more spice but I’m fine with cuz it was delicious. Usually I’m picky so I don’t eat some veggies and tofu but tell me why I ate it? It was that delicious the mushroom where crunchy, tofu flavored, shrimp was good, 🦀🦪 maybe there was octopus too? The only con for me was the noodles were kinda overcooked or maybe they were cooked while I was driving? All I know is that it was DELICIOUS. Just go order it. also the service was really nice they were cute and helpful. I ordered takeout as it was like 1:05am I believe they close 2am or 1:50am.

The only issue I had was it’s too far from me 😭thank you cheif worth the drive.“

“A Korean doing it in Seattle
I think this is the only king dumpling restaurant.
My mom likes this house’s steamed buns.
Usually, 30 items are packaged per visit.
There are a lot of dissatisfied reviews about Limit.
It's okay if you make this much for the price.
Limit is a household management policy.
I can't say this or that
If you are in business, you would like to have a small yudori.
I also wish that
Not very tasty dumplings. That's right
It's not a tasteless dumpling...
The filling is on the soft side and the dumpling skin is chewy.
My family prefers meat dumplings the most.
Kimchi dumplings have a stronger spicy taste than kimchi.
The steamed buns taste just like the ones I had in Korea…
First of all, the red bean paste is not sweet, so I recommend steamed buns.
only..
The owner and his wife are not friendly.
In particular, the male boss was very blunt.“

“Solid spot to try Korean corn dogs, especially for the Seattle area.

The taste is decent and satisfying—definitely worth trying if you're craving Korean street food. Located in a strip mall with other restaurants nearby, so you’ve got plenty of dining options if you're with a group.

There’s lots of parking, and it’s easy to get in and out. Ordering is quick and simple at the counter.

Overall, a convenient and casual place to grab a bite and try something fun and different!“

“Great experience again. First time was back near new years. Had great chicken stew plus friend chicken.

This time we had stir fried pork, squid, and fried chicken! All lot of food for a low price! Tastes great too!

Definitely will be coming back.“

“Great place to get Korean bar food like Korean fried chicken and creamy udon. Food came out fast, large menu, fun, casual spot, the chicken fried chicken was good, the flavor was good although I’ve had better, it tasted like general tso or sesame chicken, the creamy udon was good too.“