Customers` Favorites
Customers` Favorites
“This feels like a hidden gem? The food and service were good. We had complimentary hot tea, hard to enjoy on a warm day but welcomed. I ordered the garlic eggplant, water boiled fish, and one of the lamb dish that had onions. Everything came out so delicious and as I expected from previous sichuanese restaurant experiences. The food is served family style on a large plate with one serving spoon. It can be difficult to eat the food with chopsticks as it gets oily real quick but they provide a spoon upon request. I would love to come back as often as possible if I were closer. It's also pretty affordable for the amount of food received.“
Customers` Favorites
“Best dumplings outside of china.“
Customers` Favorites
“A premium hot pot experience within Seattle's International District. From the varied sauce bar options to the number of broth selections in addition to the different variations of ingredient options available each visit can be tailored for a unique experience different from the last. All the ingredients are delivered to the table exceptionally fresh by extremely attentive and friendly staff that treat you as if you are family. If your tongue is feeling a little spicy by the end of the meal be sure to enjoy the complimentary ice cream provided to cool things off while you settle down from one of the best restaurant experiences you will have had in a while.“
Customers` Favorites
“What a find? We had diner at Tyger Tyger Saturday night. Started off with the hand rolled pork wontons. Was a great way to start our meal. We tried the Tyger Tyger Fried Rice, Rockfish with Sour Mustard Greens, Chili Cumin Beef and rounded out our meal with the Wok Blistered Asparagus and the Greens with Walnut and Bacon. WOW what a taste sensation. Favorite…. The Rockfish and Blistered Asparagus. Was very easy to order, the food was ready when we came to pick it up with utensils included. Pick up was all staged in accordance to the social distance guidelines and staff was very polite and accommodating. Can’t wait for the drink menu to become available. Cheers!“
Customers` Favorites
“There's this unexpected gem, you MUST try, in the U-District! It's the Red Pepper Chinese Cuisine! They are this great clean and fairly fast restaurant, that serves up hearty and delicious meals! Most of their entrées serve 2 or more people (almost family style), so bring your appetite!!! We had their Dry Pot dish, where you can choose 5 mix and match ingredients, on their menu. A Stir-Fried Noodle, with Chicken and a Deep Fried Chicken Soft Bone, with RED PEPPER! 😉🔥🌶 Everything was super delicious and filling!!! It looks like they have great lunch specials too, so go check them out and lmk what you try! Cheers!“
Customers` Favorites
“This place blows Din Tai Fung out of the water with their soup dumplings. Price isn't amazing but comparable to standard Seattle pricing. I think the crab and spicy dumplings are my favorite. If you're gonna take someone coming from out of town for soup dumplings, go here.“
Customers` Favorites
“Wonderful! atmosphere and fresh food!“
Customers` Favorites
“Great selection of szechuan food. I tried their over the hridge ruce noodle which is my hometown dish (Yunnan province). It is decent and well done. The server was a very sweet lady. Great price for delicious authentic Chinese szechuan food.
Only thing I see that needs improvement is their workstation for side job- it is is next to the diners (green beans all over the table). Maybe you can reserve a further area for side jobs.
Highly recommended !“
Customers` Favorites
“Nice Chinese food that packs flavor. In fact, the only complaint I had was that my zhajiangmian noodles were doused in so much salty sauce that they ended up being at least 3X as salty as they should have been. I actually ended up pouring half my cup of water into my dish to dilute it, and this helped a ton, but it's obviously not the best to have to have messed with my meal like this. Flavor otherwise was good!“
Customers` Favorites
“Best schezwan food in Seattle“
Customers` Favorites
“Best hotpot I’ve ever had in Seattle. Portion sizes are generous, meat quality is excellent and they have a wide variety of meat, seafood and veggie options. I also love that they have a table in the very corner facing out the front windows so you can people watch as you eat.“
Customers` Favorites
“Excellent Chinese restaurant with Week end Dim Sum menu that is brilliantly executed. The portions are well served and the prices reasonable. The service is fast and friendly and there is a good parking on the premises. This is what Chinese restaurants in America used to be and there is a bit of nostalgia if you depended on them for meals when I. College in the 80s.“
Customers` Favorites
“awesome food. filled to the brim, worth the drive from Kent! the service was attentive and kind. food got out quick and when they say it's spicy. boy do they mean it! 5/5!“
Customers` Favorites
“I wouldn’t come here for the service, but I would absolutely come for the meat, shrimp paste, and flavor. As someone who has frequented many hot pot spots across the PNW, I highly recommend this place for its quality meat and amazing shrimp paste, all without the hassle of overly busy crowds. They offer two types of shrimp paste—normal and dragonfruit (which sounds odd but is surprisingly delicious). The meat is fun, similar to Chengdu Memory, but without being overly pricey, and the broth is rich, infusing the meat with great flavor when soaked. While there are some flies near the sauce counter, the oranges are well-cut and tasty. This is a great spot for a safe bet on high-quality hot pot, but not necessarily the best choice for impressing someone trying hot pot for the first time, as they might not appreciate the subtle nuances. The parking garage underneath makes access easy, albeit slightly sketchy, and you can take the elevator directly into the plaza where the restaurant is located near a dental office. Definitely would come back again when I’m feeling some authentic hot pot, especially for the meat and shrimp paste for a decent price.“
Customers` Favorites
“Absolutely delicious! Going back tomorrow!“
Customers` Favorites
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“My favorite Sichuan restaurant in Seattle. Love coming here for date nights or with large groups. We always try new dishes and some of our favorites include the mung bean jelly noodles, mapo tofu, toothpick lamb with cumin, and the pork hock.“