50 Best Japanese Restaurants near Shoreline

“Ichi Bento consistently has the best Teriyaki in Seattle. Their chicken teriyaki always get a nice char on the outside that keeps it juicy and complements the sweetness and umami of their teriyaki sauce. They’ve been a part of the community for decades, and I hope they stay for many to come!“

“I enjoyed it so much, I took home 3 orders for the family.“

“Dined in with friends while visiting the area. Cozy environment, spicy yaki udon was flavorful and enjoyable to eat, as it was similar to my experiences in Japan. The lady in charge, when I visited, was very patient and kind when I took some time to decide my meal and went out of her way to take care of my friends and I. Overall, I would definitely come back and try the sushi the next time I visited.“

“Got the California roll, crab rangoons, and spring rolls and they were amazing! I’m cautious about going to restaurants I’ve never been to, but this did not disappoint and will be my new regular place. They also hooked it up with the sweet and sour sauce!“

“Our favorite neighborhood restaurant. We usually eat there …appreciating the welcome and developing sense of friendship. Asian menu includes Japanese, Chinese and Korean cuisine — all delicious, served hot in generous quantity. It’s clean and comfortable, quick and convenient.“

“es muy rica la comida, a mis hijos les gusta mucho.“

“I love Sushi Kappo Tamura and Taichi!! I have a hard time eating sushi anywhere else.“

“Tried out Sakana on a warm Friday evening and had a nice dinner! I want to highlight the excellent service and large food menu - both were greatly appreciated. Everything we received ranged from good to great, although I didn't adore my sushi deluxe order of nigiri. The shrimp tempura were especially good and I always love to see hand rolls available. It was pretty busy by the time we left so I'd recommend making reservations.“

“I love their tonkatsu. I’m from Korea and every time I try tonkatsu in America, I’m not satisfied because they are just not authentic. But this place, I like that they cook pork a bit pink inside, which is very common and delicious way to eat tonkatsu in Japan/Korea. Don’t worry about safety, it’s just so good, juicy and tender!“

“Grilling is n art Issian has mastered . This is why we- my family and friends- love this place.“

“Delicious food, great vibe“

“Billy Beach used to be one of my favorite sushi spots before COVID, so I was curious about this place that replaced it. AA sushi kept most of the dining area the same. It seems like they changed the flooring because I don't remember it being so slippery, even all the way to the restrooms. Ordering is similar to dim sum where you fill out a form with what you want to order. The menu is kind of like conveyor belt sushi where you have to match the colors to the prices. That was annoying having to do because later on when I got my itemized receipt, I realized the prices don't even match. The king salmon nigiri is almost $1 more than what the menu marked. Who knows what else is wrong on the menu, so they need to update their menus.

I like this concept of serving smaller rolls, so I can try more different things. At other sushi spots, I usually get stuck having to decide which rolls to order, so I don't overeat, even though I want so many. I noticed some other rolls people ordered were very tiny all around, even though they're half sizes. The Godzilla roll I ordered was regular sized. Most/all of the sauce was on the plate instead of the roll, so I forgot to sauce my first bite.“

“Wow, a Japanese owned gem kaisendon place!! Takeout only but the small interior waiting space is modestly decorated and nice. The staff is kind; the salmon ikura don is amazing!! Already thinking about the next visit when I’m eating this bowl :)“

“Every year treat ourselves to a kaiseki or omakase for our anniversary, and out of all of the places that we’ve tried so far in Seattle, this one is easily one of the best! The presentation for each course is stunning, every dish was thoughtfully prepared, and the quality is top notch. I’d say it’s very worth the price. Hope they get the recognition they deserve and their business continues to thrive 😊💯“

“A very nice experience today with nice service and nice ambience. I'm not a big sushi fan but there are many other nice options too here. 5 out of 5.“

“Service is ON POINT !!!! Food is amazing and our waitress is amazing ! We had to bring our little one last min because child care wasn’t available. But they kindly accommodate my little one and gave her some cooked sushi !!! We really appreciate it ! We definitely will come back for a different menu because their menu changes every month ! I recommend anyone coming over to try it if they want an authentic Japanese meal in Seattle !!!“

“This was, without a doubt, the best sushi I have ever had in my life. I would go here every day of my life if I could.“

“Best sushi. Joe is an exceptional sushi chef. His support staff are incredible. Vintage stereo equipment and vinyl records on the walls. Don’t miss out.“

“Super clean restaurant and quick service! Most important of all, the food is phenomenal! Single best katsu curry in Lynnwood.“

“Delicious and affordable place not too far from Edmonds downtown. Owners are very friendly and kind, making sure they meet your needs. We wanted to make a take out order for the Kimchi Creamy Udon, and have the udon cooked separately since we were planning to have it the day after. They initially said they never done it before and said it might be difficult, but made an exception and prepared it in a way we needed it hearing that we lived far away. We cooked it the day after, it was delicious!!

We had LA kalbi teriyaki and fried chicken in the restaurant too. Can't go wrong with LA kalbi. We were surprised at the HUGE portion of the fried chickens. One comment is that the Yangnyum fried chicken had more sour taste to it than sweet for our palette (we're Koreans). Wasn't sure if it was just a one-off thing or if that's the taste they prefer.

Saw a lot of people dining in and making take out orders. Would recommend giving a try if you're in the neighborhood.“

“I’ve dined in as well as ordered to go. Owners are very nice and staff are friendly. They have a small dine in area, although the food is best freshly prepared it is also delicious to go. Son loves their katsu and California roll. Wanted to dine in when I heard they now have jjamppong. Glad I did, noodles were cooked perfectly, slightly al dente. Broth had a roasted/charred undertone and was not very spicy. Squid was a tad over cooked, still good just chewy. Thin slices of beef also went well with the noodles and savory broth.“

“It was a great experience for my family. We highly recommend Sai Sushi & Sake!“

“This is my second time coming here. I will definitely come back again. I got the shrimp fried rice and the salmon lover’s roll. I have to say this is one of the best fried rice I’ve in a long time. Staff is very attentive and the restaurant has a great atmosphere“

“Absolutely phenomenal experience from start to finish. The moment we walked in, we were greeted with warmth and genuine hospitality. The service was seamless—attentive without being intrusive, with every staff member radiating pride in what they do. The sushi? Impeccable. Each piece was a work of art—fresh, balanced, and masterfully crafted. The chef’s selection melted in our mouths, and the attention to detail was evident in every bite. From the ambiance to the presentation, everything reflected care, precision, and a love for the craft. They kept the sake flowing and the good times rolling. A truly memorable dining experience—we’ll be back without question. Umma will make sure you feel at home!“

“Foodies, this is a must try if you are ever in the area. Most sushi houses have a hard time getting Uni, but we had 4 dishes with fresh Uni in it. You won't regret it.“

“I used to live next to this spot and it was my fav in Seattle. The quality wasn't much different than the top tier sushi spots. They also cater to gluten free/celiac. The family who runs it is so kind and appreciate their customers so much. I greatly enjoyed getting to know them and I'm sad I had to leave. The best local spot I have ever lived next to. Everyone should try them out, they won't be disappointed. They do this seared onion salmon that is to die for. Miss this spot.“

“A truly unique experience. My teenage daughter absolutely loved it. My favorite item was the Miso Chicken Breast Skewer. The Hot Pot was fun and delicious. We would definitely recommend this restaurant to others. Scotty was our server. He took excellent care of our group of 6.“

“I’m super picky with raw fish, and this is the best fresh poke I’ve had in Seattle.
I came back multiple times for the scallop and I will come back again and again.
The portion and quality have stayed consistent over the past year I’ve gone, and the service is super friendly.
Love, love, love this place!!!!“

“Great food, broad Japanese food menu and saki options. Good flawless service. Tiny space plan for it. Also bring your Covid vaccine card or recent test.“

“Nice place,good service,good food“

“One of the best sushi restaurants I’ve been part of!“

“Service and food , perfect, and nice, she even brought us glasses of water . And I got my food to go but we decided to stay and eat it and she brought us two cups of water. It was amazing,
The food was perfect! the teriyaki sauce was absolutely perfect just what I wanted. You know how sometimes you'll eat something really good somewhere and you'll go other places trying to get the same thing and usually it's not right, this place was not that, it was perfect exactly how and what I wanted. I ve gone to a lot of different teriyaki places trying to find the teriyaki that's just right, how I remembered having it a long time ago I used to go to a place in Tacoma by the mall but hadn't found one here yet, but this place was just that and more. The teriyaki was perfect taste. And just a little crispy on the edge of the chicken. The restaurant was clean and nice. It was a good meal. And the lady was so kind and happy and tried to make sure everyone felt welcome and was happy .“

“I’m a foodie and am a fan of gourmet restaurants. Sakuma is one of the BEST Japanese restaurants I’ve been to-ever! I’ve lived in Japan before. Sakuma’s so good that it’s like being back in Japan. 👍🏼 Itadakimasu, Totemo Oishi!!!“

“This locale has had many iterations, but the owners keep spicing it up and exploring new options…this is a Middle Eastern/Lebanese direction and the foods were divine and complemented quite nicely by the drinks!
You must end your meal with the Olive Oil Cake!“

“Been going here since high school (2006) Owners are super friendly you can find them in the back cooking your food. I live further north now and anytime my family is in Lake City neighborhood we make an effort to stop and eat and say hi.

Food hasn't changed since 2006 and can always expect high quality.

Thank you so much for serving me all these years, sorry it's taken me forever to do a review.“

“Best General Tso's and teriyaki (chicken and beef) I have ever had. I can't compare it to other PNW joints yet, but compared to all the ones I tried in SoCal and NY/NJ, Ohana blows them all out of the water. Even the steamed rice was perfect. Huge portions, one is enough for two or three people, we ended up taking them home and eating like kings the next day. We just moved and are considering making Ohana a weekly staple, it's just that good!!“

“Harbour Pointe is fortunate to have such an outstanding local eatery. Their bento boxes are solid and full of delicious sides, but the kimbap is as good as any in the Seattle/Bellevue area - generously filled with fresh ingredients at a great price.“

“Excellent customer service. Very professional and treated us like we belonged there. They showed appreciation for my sons birthday by bringing him ice-cream with a candle in it. Everyone in my family enjoyed the food. We will definitely be returning in the future. 💫💫💫💫💫 Five stars“

“This is the best place in the Area, always a great service and always best food, every time I got food from here is a great experience, I don’t really write reviews but it’s been a long time being a costumer and these place deserves the best… I’ll keep being a loyal costumer 🙌.

ANA 🍀“

“Been coming here for years. Nice staff and good food.“

“Best fresh fish (sashimi) and an incredible environment for food & fun“

“I Highlight recommend this place. I tried their Beef Bibimbap and it was really authentic and delicious. Don't underestimate the simple look of the small restaurant. They are giving a very good quality/price ratio.“

“It’s the best teriyaki I’ve ever had! Huge portions, great service!!! The noodles had perfect seasoning and texture—super satisfying—and the rolls were amazing. The teriyaki goes without saying, so I highly recommend trying it yourself!
100% coming back!“

“The G.O.A.T. of teriyaki in the greater Seattle area. No-nonsense menu. Meats are always tender and the sauce is so good, not sickeningly sweet like some other places I've tried. Chicken is obviously the classic choice but honestly I think the beef might be even better!
Takeout only.“

“We were a party of 4 and went in around 6ish on a Saturday. We got a table immediately.
The courtesy of the staff does require a mention. Very friendly and checking with you on a timely basis.
These are the ones which we ordered -
Monkey brain - good
Gyoza - good
California roll - good
crispy firecracker roll - this was different, never seen one like this, definitely a must try
mango tango roll - was good too
katsu chicken bento - good
chicken karaage - nice and hot
If you ask if we would visit this place, the answer is a Yes. Ambience was good and didnt have difficulty finding a parking spot.“

“I ordered the beef teriyaki with extra meat, came out to about $36 which, before I GOT the food, felt like a lot. But when you see what you get it feels good. The food is excellent! The box couldn't stay closed on its own, they had to tape it shut. It fed me for two days. AWESOME. Gonna go back and get more tonight!“

“Their appetizers are so good I tend to get 2-3 instead of an entree.

- Agedashi tofu: simple but great, they just mastered this one
- The blackcod cheek is astonishingly good, basically half (the protein portion of) a fancy fish entree
- The vegetable or shrimp tempura: solid, high-quality instance of the category

There's also some sort of mountain yam slime option that I would get at least once, just because it's interesting.“

“食物很美味肉質很優 ，而且店員有很親切及專業的服務，我超喜歡！值得再訪“

“This has got to be the best restaurant I’ve ever been to. Their staff is phenomenal and I’ve loved everything I’ve eaten there. They have a nice variety of dishes and appetizers. and it’s a restaurant I highly recommend for their delicious food and super sweet staff.“

“I really enjoyed the chicken fried rice here! It has a smoky flavor that makes it stand out, and the portions are generous. I also appreciated that they offer free refills and provide a self-service setup for sauces, including salad dressing and spicy options. It’s a convenient spot for a quick, satisfying meal. Definitely worth a visit!“