Barbeque Restaurants near Altadena

“Its my wife's birthday so we wanted something GOOD and memorable. Went to Nancy's for dinner and it was so good! Horiatiki, humus and barbecued shrimp. Pita, fresh. Humus tasty. Horiatiki delicious. Shrimp perfectly cooked and delicious. SUPPORT YOUR LOCAL BUSINESSES - chains are fine, but local eats means the money stays in the community.“

“Esther was extremely helpful and generous. Our experience was equivalent to having our own personal waitress while the restaurant was packed. Esther’s professionalism and kindness made our experience fantastic.

The food was amazing and everything brought to our table was phenomenal!“

“Highly commendable service and absolutely stunning set menu! we went here for dinner last night for our Halloween date night! Their wagyu cuts are 100% top-grade and not just random "wagyu" that are below the marks. We tried their A5 and M9 meats, not to mention their salmon carpaccio that is to die for. Their sides are absolutely delicious and smart, one great example is their fried pork buns that is like a spin on soup dumplings. To top it off, you get premium ice cream in the end. Their salad is so good with yuzu and smokey salt, plus you get a chili mix too. They serve the meats fast plus your tablet menu is in front of you so you don't have to keep calling the staff to refill. I give them 9 stars! 🌟 🐄 🥩“

“Had the Texas prime beef brisket sandwich. I’m from Texas and tastes like home. Definitely check this place out. Will be coming back for sure!!!“

“Friendly team. Service can be faster!! But as they say bbq is slow“

“Stopped by for a quick meal after shopping and found this place. I was skeptical, because alot of places I've been to, the ribs were dry, but not this place. The ribs were very tender and full of flavor. The gentlemen at the counter was very personalble and friendly. Will stop by again if I'm in the area“

“Great place for Korean BBQ“

“Absolutely amazing BBQ!!! Nothing was regular or ordinary. The brisket was so tender and tasty and the Blue Masa Cornbread was to die for! Melts in your mouth! And don’t forget the Cole Slaw which deserves capital letters!! The Mac and Cheese (not like any you’ve ever had!) was comped by our new friend who was our ordering coach and it stole the show!! This place is new and Jensen is a class act and his food is BBQ but kicked up a notch !! Congrats Jensen!!!“

“A very delicious wrapped shawarma. The sauce is tasty, and the meat is super fresh and marinated. Personally, I would have added more vegetables. But overall, I really enjoyed it. The staff is very welcoming and friendly; they speak English, Armenian, and Russian. I recommend it 100%.“

“Such a super fun place with yummy food! Bring your stretchy pants!!

The restaurant is clean and decorated to have a good time! The service was very friendly and helpful!

They offer both KBBQ and seafood boil. We had both and enjoyed each bite.

They also have a bar area offering sides for your KBBQ and so many roll choices.

We had the premium menu and took advantage of their amazing offer of a free boil (deal ends soon, check restaurant). The premium menu had plenty of choice meats offered including seafood choices such as shrimp and octopus.

The servers there were quick to change out the grill for us and make sure we had everything we needed.

The boil itself was generous and tasty. We had the house special flavor, which I recommend! In their boil they offer one crab or lobster pp. we had one of each and wow! Felt special!

We will be back!“

“Coconut beef adobo and cornbread bibingka are outstanding!“

“A total hidden local spot! The staff is super nice and the food is great, though the ribs had quite a bit of fat on them. It's nice that they serve two types of sauces to add more flavor. The seafood gumbo is also amazing.I come here often specifically to get it“

“One of the BEST BBQ'S in Los Angeles!“

“We enjoyed my birthday dinner tonight at Jakes Roadhouse. The food is delicious and the friendly service was great.“

“Sakura Grill is a great spot for fresh, flavorful Japanese-inspired dishes served in a relaxed, casual setting. The menu has a nice variety, and everything comes out well-prepared and consistent. The grilled items are especially satisfying tender, well-seasoned, and cooked just right.

Service is friendly and efficient, and orders are handled quickly whether you’re dining in or taking out. The atmosphere is simple and comfortable, making it easy to enjoy a laid-back meal. Overall, Sakura Grill is a solid go-to for dependable, tasty food with good value.“

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“Masters bbq
This place says they’re the masters of barbecue. So let’s see if they’re pretty good eh or ew. They grill and make everything to order and I got their lamb chops plate, pastrami sando, and wagyu beef shawarma to try. They even gave me and my grandma these Armenian drinks we’ve never tried. I tried their cherry one which tasted like real and not artificial cherry juice. My grandma tried this like mango lemon soda and said it was refreshing. But anyways, The lamb chops were drizzled with a sweet lightly acidic balsamic glaze, weren’t gamey, and had good grill flaves. It also came with a bright, cilantroy tabouleh salad, a bit hard rice, fresh tomatoes and some pickles. The pastrami sando came with savory umami grilled pastrami, nuttty lettuce, juicy tomatoes, and creamy white sauce all on a crispity crunchity panini pressed bread. The wagyu shawarma was my fave and had a crispity crunchity lavash, plenty of tender meaty meat, juicy tomato, nutty lettuce, crunchy pickles, and had some more of that creamy sauce. They also came with some crunchy tangy pickled cabbage and side sauces that paired really well with everything. The green one was bright and cilantory while the white one was creamy and garlicy. Everything tasted pretty quality and fresh. Overall this place is lowkey pretty good.

Lamb chops plate $25
Wagyu beef shawarma $20
Pastrami sandwich $18“

“Rodney's ribs are the Truth. I moved to Pasadena recently. I've had Q at Dreamland in Alabama, 12 Bones in North Carolina, Franklin's in Austin, Corky's in Memphis and Hecky's in Chicago, and this is some of the most righteously smoked meat I've ever had. Thank you, Rodney.“

“This was the best chicken I’ve ever had in my life. How? How does it get so crispy and juicy and savory and delicious? The short ribs and bbq was incredible too, so was the musubi. But I was so full and I couldn’t stop eating the freakin chicken. I feel so thankful.“

“me gustó la sopa y los apps“

“Great BBQ Food and Entertainment“

“I dropped by to try the skewers. I ordered a pitcher of beer to go with them. I got the beef vessel, tendon and intestine as well as the lamb, pork belly and chicken gizzard. It was fun watching them rotate on the grill automatically. They have some games you can play to win prizes.

The service was good. I think there was mainly one person handling the tables and he was very efficient.

There's no parking lot. I had no issues finding free parking in the neighborhood.“

“I've been craving skewers and this place hit the spot!! We got their early around 6pm and there was no wait. Got seated right away.

We ordered the beef, lamb, and chicken skewers along w some buns, golden soup and topped it off with dessert durian pizza.
I couldnt give it a 5 stars for the food because I felt like the lamb skewers could have been better. There was a lot of fat and being that the skewers are very small, each bite should be meat of lamb not fat. But overall the food was good and it tempt my craving.

The price overall was high. I managed to rack the bill over $150 n that's just with 3 of us. So be prepared. 😄“

“Visited Glendale, The menu is a true standout, offering a delightful mix of fresh, flavorful dishes that hit the spot every time. Whether you’re in the mood for a perfectly grilled pizza, a fresh salad, or a hearty pasta, this place has it all. The ingredients are always top-notch, and the flavors are on point.“

“Didn't know they had more than one restaurant in the L.A. area. This is the second one we tried and it didn't disappoint, it was just as good as the first time and second times we visited the Koreatown location. The service, the food, everything is great.“

“Busy spot right in the heart of Alhambra. Many dining options on the block.

We arrived and we're instructed to check in to put our name on the list. Our wait time was about 15 minutes in a busy graduation day in the area.

We ordered promptly and the robot brought out items quickly. The banchan area is self service. They have other items available in that area. There is a beer on draft and nice selection of soju.

We went with the brisket, spicy bulgogi and spicy pork belly.

Service was timely and there when we needed it. Pricing is on PAR for AYCE locations.“

“Had a great dinner experience here! The golden soup grilled fish was definitely the highlight，the fish was fresh, tender, and full of flavor, with a rich and slightly tangy broth that got even better as it simmered. We also tried the BBQ skewers, especially the beef tongue and chicken wings, which were cooked perfectly with a nice smoky flavor. Great place for hanging out with friends. Would definitely come back to try more dishes!“

“We are BBQ folks. We smoke our own and have traveled the country trying different spots. There is so much that goes into BBQ. For those of us who truly love it; it's an art form and science of cuts, color, bark, brine -- the whole deal. We've experienced much of the local (Southern California) flavor and have found a few spots that excel. We moved up to Pasadena recently and were Yelping to see if there was a BBQ spot up here that we could try. When we came upon Mission I was skeptical. It didn't make sense that a BBQ spot would do catering and weekend farmer's market stuff. The only way to see if the reviews were legit was to give it a shot. We found the location at the farmer's market tucked away and because we were late in the day, had to pick from the meats that were left. Ribs, brisket, mac & cheese -- and the two sauces they stocked (mild & spicy). Our order was bundled and we brought it home and launched into the meal. Brisket -- soft, moist, flavorful. Brisket is not easy to cook. It can get dry and -- sometimes greasy from the fat. This was none of that. It was excellent -- some of the best ever. 5/5!!! Ribs -- very good. Solid. My personal perfect-preference is ribs that are just a touch less moist -- but we are talking the difference between 98/100 or 94/100. They were solid. Great flavor. Mac & Cheese. Excellent. Texture, color, flavor, taste -- all outstanding. 5/5!!! Sauce. We had a cup of each of their offerings: spicy and mild. Each had a lovely smokey flavor. The spicy had a nice kick without blowing the back out of your throat. Again -- this is a little nitpicky, but we find the perfect sauce to be a touch less sticky. We've had great first meals and horrible second meals at certain spots and horrible first meals and great second meals. We like to try the food several times before writing reviews so we ordered again for another experience. This time we added baked beans, burnt ends, and smoked chicken to the meal. Second time was exactly as great as the first time. Everything was solid, solid, solid. Now -- the thing that gives Mission six-stars is the folks behind the food. These people are dedicated to making a contribution to the world through food as few are. They are kind, generous, dedicated -- truly amazing!!!! Judith and her family are the kind of folks I want to invite over to have the food we just bought from them!!! Wonderful, wonderful people!! Thank you so much Mission!!!! We are dedicated fans and followers for as long as you make food!!!“

“It was so delicious! I even forgot to take a photo at first! My friend recommended this place to me, and when I realized I really wanted some shashlik, I headed straight here. We ordered neck shashlik with potatoes, lavash, and an eggplant salad. For drinks, we chose ayran and tarragon drink. The portions are quite large; it was enough for the two of us. There are tables set up outside under the trees. It’s very comfortable and pleasant. Payment is cash only, so make sure to have it ready. I’ll definitely come back here and try something else. I’m sure it’ll be just as delicious. I’m glad I found out about you. Wishing you more customers and prosperity!“

“Just got my Father’s Day Gift from my son. TRIPLE G BEEF JERKY -HOT one word to describe—OUTSTANDING. Thanks Jacob for the gift and thanks Randy; great jerky. I live in Louisana, got it mailed.“

“Late-night hot pot + BBQ buffet with solid seafood

Went for the hot pot & BBQ buffet combo. You can pick one broth or go with a double/triple split. Lots of options on the buffet line.

A few standouts:
- Argentine red shrimp – plump, firm, with a nice snap
- Frog legs – surprisingly huge
- Oysters – fat and briny
- Grilled eggplant – soft and fully soaked in garlic sauce; every bite was pure flavor
- Grilled shrimp and grilled chicken skin– also really good

The sauce station was clean, and sodas are self-serve. They're open until 1 or 2 AM – perfect for late-night cravings.“

“Every dish was delectable, and great service! We all had a fantastic time there! Definitely will be back, and for celebrations.“

“excelente servicio muy bien todo“

“Tasty food, generous servings, below average prices. My wife and I had the roast duck noodle soup. Tasty duck, lots of nice noodles, I think it was Chinese broccoli cooked tender. Broth was okay. Lots of takeout traffic. Not where I would take a first date, run down. Service was okay. Decent parking in the lot. I'd go again for the food. Takeout is ideal. Lots of other menu choices to try. Discovered this through Vic and Jeff's food blog on YouTube.“

“This place has undergone numerous name changes in the last 40 years that I’ve been eating here. However, the food has reminded the same. Delicious 😋!!!! We stopped by for lunch on December 9th and ordered numerous dishes. We ordered shrimp fried rice $18, sweet and sour chicken $19, chicken chow mein Hong Kong style (crispy noodles) $18, and the seafood tofu hot pot $21 , plus the must have hot tea.

Definitely a must try if ever near Alpine and Broadway in Chinatown Los Angeles.“

“The absolute best Chinese BBQ in Houston, hands down! If you are looking for authentic flavor, perfectly charred skewers, and that incredible cumin-spice blend, this is the spot. Everything we ordered was incredibly juicy and flavorful.
​But here is the real insider secret: do not skip their cold dishes. They are absolutely amazing and provide the perfect, refreshing contrast to the rich, savory BBQ. The flavor profiles are spot on—tangy, spicy, and deeply satisfying. This place has officially become my go-to comfort food spot in town. Highly, highly recommend!

limitations: they don't have many seats and tables.“

“Had the shrimp vermicelli shanghai style noodles, which I highly recommend. The service was good, the food is yummy and inexpensive. We dined in. The restaurant is non-descript and they accept cash only, so just be prepared! Perfect Chinese food!“

“The roast duck is juicy, Char Siu is tender and juicy. It’s under new management and Beef Stir Fry rice noodles is most popular. Prices are very reasonable. No pictures because before I can do so… food are mostly gone 🤣 will come back for sure“

“Tastes absolutely delicious and exactly the same as it did 30 years ago! Teriyaki chicken, order the #1 and you'll be happy!“

“Went here yesterday and had a pretty good experience.The BBQ tasted really good and the meat was flavorful.Service was nice and the food came out fresh.The atmosphere was okay, could be a little better,but overall I enjoyed it and would come back again.You guys must try their signature big grilled oysters with garlic,super flavorful and definitely one of the best things on the menu.“