Customers` Favorites
Customers` Favorites
“I love the ramen, the only thing is that I was expecting a softer yolk in the egg, but i got a hard boiled instead, they overcooked the egg, but its okay...“
Customers` Favorites
“Roundtable is the freaking best! I moved to Dallas and was immensely angered that they did not have one down there. Every time I come home I go to Roundtable. I won't eat any other pizza. None iscomprabable and if there is I have not found it. 🍭🌹😢“
Customers` Favorites
“Love their food!! I always go for their shrimp fried rice, beef with Chinese broccoli, and fried prawns. They have an excellent lunch specials as well. I remember when the original cook used to work at Lily’s Cafe by the old Shakey’s(now IHOP).“
Customers` Favorites
“The food was excellent and the portions were generous.“
Customers` Favorites
“Pretty good bagels and variety of smears. Love the Cali Lox but make sure to ask for extra smears on whatever bagel you order. They also serve salads and lunch bagel sandwiches.“
Customers` Favorites
“I frequent this place because it is nearby and is one of the few places still open later at night past 9pm when I am off work. I like that there is a good balance between the ingredients, and the salmon always tastes fine. I recommend large because that is enough food for 2 meals, so you get a much better deal for a few dollars more.
It's also really nice to be able to use the paper to choose your order, that way there is no anxiety about taking too long to order or holding up a line. I've never even seen a line here, maybe because I come late night.
There's always an empty parking spot or multiple spots right in front, so it's super quick too. I think it's because of how quickly the staff makes the bowls and from how you order by writing on paper, so nobody has to wait long.
The staff always seem pretty nice, friendly, and patient.
So in my frequent times here, I've never had a bad experience.
Parking: We've always been able to park right in front when we come at night.“
Customers` Favorites
“Liholiho is a fantastic restaurant! The space is modern and beautifully designed, with an open kitchen where you can watch everything being prepared, which adds a lot of energy and transparency to the dining experience.
The service was very friendly, attentive, and quick. The cocktails were excellent, and even the non-alcoholic one I ordered was made with care and tasted great.
The food was outstanding. The bun with beef tongue was extraordinary, the tuna tartare and ceviche were perfectly balanced and fresh, and the shrimps with crispy rice were especially memorable. All dishes showed creativity, originality, and were prepared with high quality ingredients.
For three people, including first and main courses, drinks, and one dessert, the bill came to $260, which I found fair for this level of quality. The only minus point is that the restaurant does not offer coffee, which would have been a nice way to finish the meal.
Overall, I really enjoyed everything at Liholiho. Highly recommended, and I hope I will get to return again!“
Customers` Favorites
“The food in this restaurant is delicious, I hope you have time to try it.“
Customers` Favorites
“I went there for brunch and I totally recommend it. Be mindful you will have to queue outside, but if that doesn’t stop you, you will enjoy one of the best brunches I’ve had in town.
We ordered the cdmx and the special of the day. They were both really good and filling.
If they have agua fresca de mango, order it. It is delicious!!“
Customers` Favorites
“We walked in on NYE without a reservation and they graciously found us a spot in the bar area. Service was on point and staff were festively dressed! I love a crafty cocktail but most are too sweet. I had the Smokey mezcal cocktail 🍹. Perfection. Appetizers were delish as well. Perfect way to start our NYE celebrations.“
Customers` Favorites
“This restaurant was born out of Hong Kong Lounge II, which was one of our favorites. This met our expectation. So glad to see returning staff from the prior location providing the same amazing service. Food was outstanding. My next adventure will be chicken feet.“
Customers` Favorites
“What an amazing culinary experience! We had a three course meal. The waiter was very helpful, friendly and had great recommendations! I highly recommend this place if you're in San Francisco!“
Customers` Favorites
“Their service is fast, friendly, and the food is delicious!!!“
Customers` Favorites
“Amazing service and food!!!!“
Customers` Favorites
“One of the best tasting pizza I’ve tasted I highly recommend this place.“
Customers` Favorites
“Quintessential experience of culture, top quality authentic food, and a staple. If there’s a place I’d want to help carry San Francisco culture this is one of them. So lucky for it and you’ll multiple returns to try different taco, burritos, and their great aqua Fresca. Got their mangoes and it hit the spot“
Customers` Favorites
“Breakfast is definitely the best thing here.“
Customers` Favorites
“Holy Schnike!!! The food is incredibly delicious, the non-seafood versions I am getting are the most amazing tastes. The Wines paired with the dishes are inspired and spot on.“
Customers` Favorites
“Best vegan meal I’ve ever had, went twice in a four days it was that good ❤️“
Customers` Favorites
“Cozy place for breakfast in town. Good foods mixture between American and Thai highly recommend friendly service .“
Customers` Favorites
“Randomly stopped by this place. Just to get Miso and couldn’t stop ourselves and ordered some sushi.. Food and atmosphere were amazing!! I believe somebody heard that is my birthday and brought for me ice cream!! It’s was cherry on top! Definitely coming back!!! 💗💗💗💗💗🥳🌸“
Customers` Favorites
“Really great spot with delicious and healthy options. I went for the mixed grill, and the portions were generous and satisfying. The Seedlip non-alcoholic drinks were an unexpected and delightful surprise!“
Customers` Favorites
“It is miles away from the hustle & bustle of the city, so when we reached, we almost turned around and drove away as we wanted a nice place for our anniversary. However, it looked a nice cute place, so decided to take a chance. They seated us in the back room which was cozier. The server was outstanding - he explained all the food items (we are Vegetarians), and every food item we ordered was delicious. Perfect blend of flavors and taste. The corn bread is more like a corn cake but it was baked fresh and came steaming and was mouth watering. The cocktail was amazing and the Bordeaux style Cab from Sonoma was very nice. The manager stopped by many times to enquire how we were doing. Overall, we had a wonderful time. Because it was our anniversary, they even brought 2 glasses of complimentary Prosecco to make it special.“
Customers` Favorites
“Great tasty stop at the end of the day. Love the friendly staff“
Customers` Favorites
“everything about the restaurant, from the heated outdoor dining, people who work there, the food so deliciously great especially the one that prepares and cook it, THE CHEFS, amazingly incredible they are and not so pricey above all.“
Customers` Favorites
“Such a great spot! Went for our anniversary and it was an incredible experience. Our favorite dishes were probably the sweet corn and ham flan with caviar, and the rockfish taco especially with the habanero sauce. Beautiful presentation and service. So many unique flavors and combinations.“
Customers` Favorites
“The usual wait time is 20-30mins always but if you go solo or as a group of 2 then wait time is ~10mins. I got the classic I think it was a solid choice but the lamb one because of the broth was so much better.
Don't forget to follow @ellie_travel for more food and travel related content 💕“
Customers` Favorites
“Great food and ambience here!“
Customers` Favorites
“Great leisurely lunch with girlfriends. Staff was friendly attentive. The butternut squash ravioli was to die for! Nice ambiance (we sat outside). Enjoyed!“
Customers` Favorites
“Food was very tasty and well prepared, staff attentive and responsive, ambience is perfect“
Customers` Favorites
“fantastic little restaurant - excellent wine list and great beef bourgogne“
Customers` Favorites
“The view is comfortable and the dishes are exquisite. It is highly recommended.“
Customers` Favorites
“Excelente servicio , quedé encantada 😍“
Customers` Favorites
“There’s something magical about this bar and I just kept going back to it in the 2 months I stayed in SF. Def my fav bar in the area. They have such creative menu of cocktails and update the menu every 6 months. Super busy on Friday and weekend nights but bartenders make sure you’re taken care of. Just need a little time for them to get to you. Fun vibe and just so good drinks. Outdoor seating is pretty nice.“
Customers` Favorites
“It has been many years since we were at La Ciccia.  it has always been one of our favorite restaurants. My wife and I chose to go here on our anniversary. We were very happy that the restaurant was bustling, the service was excellent, and the food was delicious and unique.“
Customers` Favorites
“Amazing food, attentive and knowledgable service made for a memorable first night in San Francisco!!!!“
Customers` Favorites
“Excellent food! The prix fixed tasting menu was very generous and delicious. We were stuffed!“
Customers` Favorites
“Calamari was the best! Go and get it“
Customers` Favorites
“This place never disappoints! So good“
Customers` Favorites
“It had been at least a decade if not longer since I last visited Zuni Cafe and it felt just as it did all those years ago in the best way possible! Lovely ambience as always and great service. I raved about the chicken for months to my kids and although the bread salad was perfect, the chicken served was quite dry. Aside from that, we enjoyed a lovely afternoon at Zuni“
Customers` Favorites
“The ingredients, the flavors, they're all top-notch.“
Customers` Favorites
“Exceptional fine dining experience! Attentive knowledgeable owner, chef, and staff. Amazing cocktails and well prepared French food.“
Customers` Favorites
“some of THE BEST Vegan food I've ever had! and the staff is so friendly. great service, great food, reasonable prices. highly recommend.“
Customers` Favorites
“Everything we ordered was good. In fact we couldn’t eat it all. Your pizza was so delish! Never had chow fun wrapped up in little rolls but it was pretty good. Your shaking beef salad was good too. Definitely a dining experience in Asian fusion!“
Customers` Favorites
“Excellent service and great food!“
Customers` Favorites
“The service is always amazing and the food is great. It is one of my favorite neighborhood spots and it's so nice to have family owned spots on divisadero.
You'll quickly become a regular and be happy you are. You'll enjoy anything on the menu!“
Customers` Favorites
“Healthy food is always the best choice“
Customers` Favorites
“The chocolate mint cookie was very good. Slightly stressful purchasing process: long but quick line, we couldn't see their vegan options until we were at the pay counter with the cashier waiting for us, and and had to select and bag our choices from the cases on the spot if we didn't want to hold up the line. It was a Saturday afternoon. Maybe there are days when you actually have a chance to look for the 'vegan' label and evaluate your options.“
Customers` Favorites
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“Someone recommended the Goto here, and since we were in the area, we had to give it a try.
My husband and I arrived around 9 PM on a Monday night, and I was surprised by how busy it was for such a late hour. Luckily, we only waited a couple of minutes before being seated, and we were given menus right away.
We weren’t super hungry—just curious to try their Goto (beef tripe rice soup)—so we ordered that along with Lechon Kawali (crispy fried pork belly) on the side. I was hoping they had Tokwa’t Baboy to pair with the Goto, but the Lechon Kawali would have to do. Their menu is quite extensive, but we kept it simple.
Our food arrived after about 15 minutes. Despite how busy it was, our server was very kind and attentive throughout. The Goto was solid—the tripe was impressively tender and made the dish. The Lechon Kawali, however, was a bit underwhelming compared to versions we’ve had at other Filipino spots in our area. It also felt a little pricey, hmmm maybe pork is more expensive in Colma?“