“I love summer house i have been coming for years i would give 5 stars but it has changed just a little and i miss the old menu just a little and some entrees have a little change. I still love it!Parking: Has a tight parking lot in the back shared by other businesses. And some street parking out front.“
“My second time here and have to say the first time here wasn't a good experience food wise it was really salty but I figured it was just a bad night. 2nd time around was a complete opposite my wife and I got the Filet Mignon and was perfectly cooked mash potatoes were also a good choice I really liked the place and vibe will definitely return as the service was excellent.“
“The food is amazing. Very authentic pizza and the homemade pastas are unique and flavorful. The only downside on the menu is dessert. There is a hazelnut chocolate torte that tastes waxy, the panna cotta is good but not great and they add a lot of unnecessary toppings like black sesame seeds, and finally the gelato was icy, not creamy. I won't stop coming here because of the dessert but just be forewarned. If it's your birthday just hope they have tiramisu which is often the dessert of the day and quite good. Also, I don't understand the need for club music. It takes away from the ambiance. We always opt to sit outside where we can hear one another and they are more than accommodating.“
“A MUST TRY! Make sure to grab reservations! This restaurant makes it into my top 10, if not top 5 list of best restaurants I've visited. It wasn't any one thing, it was that EVERYTHING was fantastic. The service: the team at Fable & Spirit take the time to give their guests the best experience possible. The cocktails, and the food were all perfectly balanced in their flavors and excellently prepared-- what I loved most was that there were blends of flavors I hadn't experienced together before and they were delightful. I sat at the bar and Blake and his team took the best care of me.- Wood Fired Pizetta: delicious, I'd order again.- Short Ribs: delicious, but likely would not order again- Himachi (seasonal) Sashimi Plate: so fresh and amazing flavors, I'd always order their seasonal Sashimi.- Chasing Perfection Cocktail: Unique and delicious cocktail, would absolutely order again!!!- Callebraut Chocolate Budino: Shockingly delicious. This dessert was a show stopper and unlike any other dessert I've experienced. Would order again.I would love it if this team created a tasting menu experience!!!Fable & Spirit is perfect for date night ❤️.“
“AMAZING QUALITY! Hands down the best sushi spot in all of SoCal! Service is top notch and the freshness is unparalleled! I recommend the Snowflake Roll, Yellowtail Belly Carpaccio and the Ryan Hand Roll, you won’t be disappointed.Vegetarian options: Leaf Me Alone roll“
“This was my 2nd time here. First time was for drinks and dessert which I loved so I decided to come back for a birthday dinner. We had no problems getting a table for 5 on a Saturday at 7pm. We were seated in the back room. The atmosphere was very Vegas lounge like. They even had a dj come in at 8pm to play. The service here was really nice. Food and drinks we loved too. Asian fusion style of menu. We tried 3 of the desserts and all 3 were soooo good. Definitely a place for date night or celebrating a special occasion. They even gave the birthday boy a little birthday gift. A must try for sure for all. =)“
“A fantastic experience. I really felt inclined to write this review to discuss how phenomenal of a server Jake is (give this man a raise). I have certain food allergies and very rarely encounter servers that ask their guests about this before ordering. He asked about it right away and made sure to offer the best choices that were safe for me. On top of this, he checked in on our table multiple times to make sure everything was okay. I really appreciated his service, accommodation, and attention to detail. Will be returning soon!“
“During my recent visit to Habana, I was thoroughly impressed with the outstanding level of hospitality provided. The ambiance of the place immediately sets a welcoming tone, but what truly set our experience apart was the exceptional service. After a brief wait, the manager personally approached us, showcasing their attentive and caring approach towards guests. Not only did they ensure our comfort, but they also generously took care of an appetizer and drinks for us. This gesture of kindness and the manager’s effort to go above and beyond left a lasting impression on us. The food was delicious, and the overall atmosphere was delightful, but it was the warmth and professionalism of the staff, especially the manager, that made our visit unforgettable. I wholeheartedly recommend Habana to anyone looking for a dining experience that excels in both quality and hospitality. Five stars all the way!“
“Great quality of food. Ingredients are fresh and tasty. The handrolls are stuffed with chopped fish cubes rather than ground meat, which I love.Premium handrolls are worth trying. The A5 wagyu beef is so fatty and delicious. Uni is fresh and sweet with no weird taste.I also love that they have a wide selection of sides. And they are all delicious. Strongly recommend the edamame and furikake fries.Service is great except that the server forgot about some of our orders. But it’s understandable, we are party of 8 and ordered a bunch of different rolls not sets. They served the missing rolls right away after we mentioned it. Water is filled in time. Payments were settled smoothly(split b/w 4 cards).Parking is easier and right in front of the restaurant. They have outdoor and indoor seatings, which can accommodate a lot more people than the other locations.Overall a nice experience. Would recommend this place and come back when in the area.“
“Overall experience was great- our waiter was not overly attentive once he found out we would not be drinking and felt frustrated that we were not ready to order immediately once our final party member arrived. The food was really good and it was a bit noisy initially but quieted a bit as dinner went on.“
“Excellent food and service. We had a group of eleven and could hear each other clearly enough to hold conversations with the whole table. Everyone was very happy with their drinks, entrees, and desserts.Appetizers are quite small, order extra“
“this place is amazing from food to the staff. You cannot go wrong with any of their burgers or one of their salads. The drinks are amazing and the staff is super friendly every time I'm here the waiter or waitress is so sweet literally every time“
“The food was pretty good, we made reservations way in advance, and I would highly recommend it. Not sure what the parking situation is since we were staying closeby and just walked to the shopping plaza. LSXO (Little Sister Extraordinary) is tucked away inside Bluegold, so head on to the second floor, and check in with the host in Bluegold. They check your reservation and bring you in to the back behind some wooden doors.We were celebrating an anniversary and they offered a complimentary champagne or dessert. The service was excellent. If I were coming back, I would probably choose a lunch time since at night time, you can't see anything out the window, or the menu to be honest. The text were tiny and the room was dark, and I'm getting old :)“
“its been a year and a half since I have been here yet their food still tastes excellent! The calamari is the best appetizer you can get in my opinion. I loved the marinara sauce that came with it. I ordered some type of truffle pasta and they did not skip out on the truffle!! Biggest amount of truffle I have seen a restaurant give. My dad ordered a shrimp type of pasta and that was also delectable. For a dessert, we ordered the chocolate tart and it was so good!! This restaurant is on the pricer side yet still amazing!!“
“I ate at Aria Kitchen for the fist time, while on a business trip. The bartender was very welcoming and engaging with the customers. She also made an excellent Cadillac margarita. The food was very good. I highly recommend this place. Nice atmosphere, great service, and great food.“
“A hidden gem in NB. Great vibe, excellent food and friendly staff. My fra diavolo was piping hot and really good portion, really wonderful! Mahi sandwich w/ scalloped potatoes was so good too, could be shared. Kinda like Brophy Bro's from Santa Barbara, only no need to drive to SB!! ;)“
“I had their California quinoa salad. I had it with the tuna and the tuna was marinated with some type of spice I couldn't figure out. It was very tasty. I also tried the fish and chips which was very good. In addition, the calamari was nice and crispy breaded. I was starving when I got there and may have been a little restless about when the service got to us. Amazing views of the beach and the ocean.“
“Good views, but its generally dark when people are here and its open. Pretty decent food with a nice little selection. A little pricey considering it's already hundreds to stay per night at the Waterfront, but it wasnt outrageous. $70 with tax for a drinks and shared plated for 2Parking: Parking is off the chart. Like $45 per night valet only off the chart“
“Where do I begin?? I have never experienced such authenticity, when it comes to Italian food. My server Valentina is always so efficient with her service and her smile and beauty??? Wow!!! Molto Bene!! Ciao for now Trenta. Will be back very “
“Had a great experience at Finny’s. Not one thing I could say I did not enjoy. The service was great and had a great time. Got a beer flight and the beer was all good and the margarita flight as well it was awesome and my girlfriend and I had an amazing time. Thanks guys for making our vacation great!“
“We came here on a Tuesday afternoon at lunchtime. There is a taco special that is competitive for the level of service, quality, and ambiance. The staff is friendly. The restaurant is clean. I would recommend this to a friend and I would come back. The portions are perfect. The chips and salsa/dips are really delicious.“
“Cannot remember our waiters name but he was OUTSTANDING. We dined with our pets and he just made the night. Was so knowledgeable about our wine we ordered. The whole staff was on top of everything. Given this is a beach town a lot of places seem to be too laid back and no urgency. Here. Everything from the fresh oysters to the surf and turf were out of this world.“
“First time here, visiting OC on vacation and heard that I have to try the Mexican food in SoCal. I’m from Oklahoma, so I have had some good authentic Mexican food. Theirs was otherworldly. The waitress was SO sweet and was giggling and dancing to the music playing genuinely having a good time. It was such a fun atmosphere.Tried the steak and shrimp. I have only had steaks this tender at some of the fine dining spots I’ve been to. So much flavor and so different from what I can get in Oklahoma.If you are thinking about trying this place, PLEASE DO! It’s kind of hidden away but out of the few places I had Mexican food at on my visit, this one was by far the best.It is in my cards down the road to be back in Santa Ana (what a lovely city) more permanently and when that time comes I will frequent this spot!“
“I'm absolutely in love with this place! The layout is so unique - when you walk through the "front door," you're still outside; stairs take you down to an outdoor patio with a beautiful large tree in the center. There is a bar out there, though it's been closed whenever I've been, probably because I've never gone during the summer. Once you've reached the patio, to the right is the real front door Lol. Step inside & you'll see a casual typical pub to the right, down a couple more stairs, windows will be open to the patio with favorable weather. To the left of the main entrance is a cozy, mahogany, more formal dining area complete with a fireplace. This layout alone is enough to enjoy a drink or dessert, but the food I've had was delicious, too. I love the "Black Bush Stew," which is a delicious beef stew (generous chuncks) with a dollop of mashed potatoes, 2 lamb chops & a shot of Black Bush whiskey! It's no longer on the menu, but I last went in February & our server was amazing - friendly, funny, & accommodating - & had it made for me anyway! I haven't been on a night with live music, but that would be icing on the cake. Love this place!“
“Angelina's is absolutely delightful and delicious! There's a lot of good food in Irvine, but this is a spot I definitely want to go back to. My chicken entree was some of the best cooked chicken I've ever had; it was a huge cut that was succulent and juicy. I was a bit worried about it being flavorless since I got the Calabrese sauce on the side, but even without it the taste was decadent. The salumi board and cheeses were also a hit, as was the burrata. I definitely stuffed myself with cheese and do not regret it in the slightest. I will say my drink wasn't the most exciting, but for one drink I definitely felt like there was a good amount of alcohol in it. Service, especially with drunks was also a little bit slow and they were bringing out drinks 1-2 at a time, but we had a large party on a week night and it looked like the bar only had one worker so it wasn't a big deal, I am understanding of that! All in all I really liked this spot and want to try more of their menu.“
“Overall a good experience. Great service and nice ambience! The food was decent but nothing special. Definitely worth trying but would not say it's a MUST go. Not sure if I'd go again but maybe I'll try their other menu items!“
“This is the restaurant in the Sonesta Hotel in Irvine and deserves to be frequented by more than hotel guests. The staff is really lovely and they are open for breakfast, lunch and dinner, of course the food is very good and portions are plentiful. I hope you get to enjoy this spot sometime:)“
“Every time I search rooftop bars in OC topside is the first to come up so I was excited when my girlfriends mentioned she got reservations here. We stopped by on a Saturday around 7pm and I was expecting it to be more crowded but there was a good amount of people there. We were initially sat in a little spot away from the fire but we wanted to sit near the fire pit and they made it happen!! Such a cute vibe and the servers were really nice. We all got espresso martinis and they were amazinggggg. We didn't order any food but there is a short list of tapas. Overall great experience and a fun place to go for a drink or two! Most of the drinks are around $20 which is to be expected for the vibe.“
“I stopped by here for a late lunch with my mom! The food was amazing, we got the cold noodle salad, green goddess salad with chicken and a small charcuterie board. Everything was really high quality & super good! I can't wait to come back Wednesday for wine Wednesday!! Highly recommend 10/10!“
“Every trip to Tommy Bahama in Newport Beach is a win. They've got this chill vibe that makes you feel welcome right away. What really got me last time was when I was feeling off, ordered soup, and they tossed in some bread and a note that hit the spot. It’s those small things that show they’re actually paying attention.The food's always good, straightforward without trying too hard. But it’s the little extras and the vibe that keep me coming back. If you're in Newport Beach, it's worth stopping by. They manage to make each visit feel like they're glad to see you, which is pretty rare.“
“Upbeat and loud, Snooze, A.M. Eatery is the perfect place to refuel to face a new day. It’s also a great place to catch up with family and friends, get to know strangers while seated at the counter, and enjoy some really good food and drink!The staff are friendly and efficient and are ready with an answer to any of your questions about the menu.The menu is just right, with classic breakfast fare as well as clever twists on familiar items you just have to try!“
“Breakfast Republic is my favorite breakfast place in Orange County! The café de olla and protein lover scrambler is my go to order. The only downside is that they’re always super busy on weekend afternoons, I recommend going earlier in the day than later (the parking lot is small so it gets tricky finding a spot).“
“I wanted to make reservations the night before but didn't due plan changes. My friends and I finally decided to stop by hoping to get a table. The reservation filled up so quick that they told us it would be over an hour. What a bummer I thought . Luckily the host was so nice enough o seat us in within 10 minutes . We were seated in a cave like room . It was such a cool vibe . The drinks and food were really good. Definitely coming back soon.“
“Anything you get here will always be AUH-MAZING.My boyfriend showed me this spot a few months after we met last year. We have tried :- Mixed Berry Pancakes- Salmon Chilaquiles Rojos- Croque Madame- Short Rib Hash- California Burrito- Waldorf Chicken Salad SandwichEverything we have tried was always FANTASTIC! We don't go often like we did last year but this is our go-to spot when we find ourselves at South Coast Plaza.“
Cocktail Bar •
“Food and drinks were amazing, so was the service. Carl our waiter/bartender was so knowledgeable about the drinks and food. The ambiance is romantic and relaxing especially outside. I like sprit foward drinks, I enjoyed the following cocktails: Miso-cilin, Ume Old Fashioned, and Bloosom Martini. Blossoms Rigatoni was also delicious. I can't wait to come back and try the other cocktails and food.“
“Always my go to spot for lunch while at work, always consistent food and quality as well. As authentic as you can get, rich salsas, flavorful proteins and delicious sides as well. Definitely worth checking out if your are going to the beach or in the area, you won’t regret it.“
Asian Fusion • $$$
“First time visit after a long time hearing about the famous garlic noodles.I ordered the fillet mignon pot stickers - these were very good, then continued to the garlic noodles with grilled shrimp.I waited quite a while for the main course, even though it was late lunchtime and the place was quite empty.The garlic noodles were ok. Perhaps back in the day they were quite an exciting idea.But fusion cuisine has come a way since then and I found the dish to be a bit boring.The grilled shrimp were good.In terms of value for money, I'm afraid I was paying for the reputation and past achievements and not for the experience I actually had.Will probably try other places the next time I'm in the area.“
“Solid brunch spot in Dana Point, with incredible lush mountain views, free valet parking and live entertainment in the patio while we were there! Food portions were ginormous; signature cocktails are concocted with high quality liquors and homemade syrups/cordials albeit a bit too sweet.“
“Amazing food and bar drinks! They only had one server which was inconvenient but she was very nice and the food came out fast. We had the kitchen sink sandwich and cowboy up burger, bother were absolutely delicious. They also have fun patio seating.“
“We had a late dinner at the bar seats, great food and atmosphere! Although we seated 15 minutes before the kitchen closed, the server and bartender were really friendly and helpful, they made sure that we ordered enough food and checked periodically.“
American • $$
“Had my guilty pleasure, a fried chicken sandwich. Came on a 4 section King's bakery roll so it was like getting 4 sliders. Tender, juicy chicken with a light fried chicken coating. Wasn't overly greasy and it was easy to cut into the 4 sections so I shared one with my wife who also enjoyed it.“
“The Center Hub at Trade makes the best cocktails I have tried at a decent price with a smile. I often bring my friends, co-workers and family to enjoy a drink and get something to eat from one of restaurants surrounding my favorite bar. Happy Hour is some much better at Center Hub at Trade.Wheelchair accessibility: they have a lot parking open spaces!Yes front row parking for wheelchair access“
“I’ve lived in San Francisco for years. So, I know Pho! And, tbc it takes a ton for myself to feel motivated enough to even consider offering up any kind of review. This place is on par with all the high end Asian cuisine restaurants you can find in the OC. Broth tasty. Meat lean and tender. The server was friendly and consistent. And, with a trendy, up beat atmosphere, that invites you in, too. Chloe took care of me like I was fam as a first timer. I do value great service. And, the cooks (wud up, Matt!!) know how to throw it down. Go here if you’re looking for a satiable dish, and you’ll be happy that you came.Vegetarian options: Superb option.“
“Only had drinks there. They had all the different types of bourbons. I tried the old pepper which is very good if you like. Rye. Mostly bar food that was on the menu. I did not try anything. Would go back and try the bar food. They had a bartender in training but she did very well. Good place to just hang out.“
“Everyone else is spot on. Cute place with a great vibe. Walked vet the road from another bar that was a bit bog standard meat market and it just felt nicely welcoming and alternative. That might have been the Alana Morrisset playing, or the very wide age group of 20-70years old but I liked it.“
“Tried this place out this past weekend, and it was fantastic! Haven't had Mexican food this good since living in San Diego. When we went on a Saturday at lunch time, my wife and I thought it was closed, there was only one other couple there. We will definitely be back!“
“We were greeted almost the moment we stepped through the front door. After sliding into a booth, our server, Sara, graciously took drink orders. After reviewing their ample menu, we settled on grilled cheese with soup and one of their specialties, fish and chips. The kettle chips that come with the sandwich were amazing! Good tomato soup and hearty cheese portion on the sandwich. Crispy batter on the fish which included fresh coleslaw. Their Happy Hour is from 4-7pm M-F. The menu features a bunch of options that look like good value. We will definitely be back!Cheers!“
“One of the best places in the area for drinks. Mix that with a lo-fi DJ on certain days + an animistic ambiance and you have a potent concoction for a sultry evening. Speaking concoctions, “An Incan Ruin” is a veritable elixir of mysticism x flavor. 10/10 would recommend.“
“I was invited to their soft opening and went last night with a few friends. It's a new late night spot with small bites and drinks. Customer service was on point! Ron does an amazing job catering to clientele and providing great hospitality. He is truly interested in making sure customers are happy and open to ideas for any improvements! Drinks were good and strong. We had the Japanese old fashioned and lychee martini. Best part was it was buy one get one free! My favorite food was the wagyu and blue crab hand roll. It was a cool concept, they did a "reverse" hand roll and I especially loved that part because the nori was nice and crispy. Very innovative! Can't wait to return and try more of the menu items. They are going to incorporate bar food in the future and can't wait to see how it comes along. Also, they had good music selection!!!!“
“Brandon, the bartender at the downstairs bar, was incredible. His knowledge of the art of making cocktails is unreal. His authentic passion made it such an incredible experience. If I could give more than 5 stars I would. Best drinks in town, hands down!“