13 Best Seafood Restaurants in Coronado

“We love Bluewater Grill and their sourdough bread is to die for!“

“Dog friendly with outside seating. We ordered two EPIC hot lobster rolls (Connecticut style, warm with butter) and although they were delicious, for the EPIC PRICE OF $39 PER ROLL, it was very skimpy compared to what you get for that price in New England. They stack it high in the middle and don’t fill the bun to the ends to make it look super full. It’s not. The New England clam chowder was great though.“

“We requested a window table but should have been more specific. Our Table was outside by a window. The temperature was comfortable but the roll down shade was closed and the window looked out at the parking lot. Should have said water view table“

“La Corriente is the best mexican seafood restaurant in San Diego. Way better than El Viejon & Karinas. I frequent Tijuana regularly and usually the food is way better in TJ. This place allows me to have my Ceviche fix without crossing the border. Fernando also provided top notch service. Will definitely be coming back!“

“We stepped into the recently renovated restaurant without a reservation and received a warm welcome and inviting atmosphere that embraces marina views both indoors and out. One server was fantastic! He was incredibly friendly, knowledgeable and accommodating. I tend to be weary of hotel restaurants, but every dish was thoughtful, flavorful and fresh. I enjoyed the beet salad, fresh focaccia, and house made bolognese. Our girls enjoy their salads and kids’ meals and my husband loved his fish dish. We returned for breakfast on the patio and it did not disappoint! The chilaquiles were amazing and the crème brûlée French toast was an incredible indulgent treat!“

“our waiter was amazing. food was top notch had crab stuffed shrimp with jalapeño cheese sauce. Get it!!“

“I had a wonderful and amazing taste of all of the delicious food prepared at Serea Coastal Cuisine. I can’t wait to go back and have this delicious food.“

“Friendly and awesome presentation“

“While searching for a place to have dinner off property during our holiday, we came across Jolie online. The reviews were excellent and the dinner and service didn’t disappoint. Owner Molly was welcoming and Jack, our server was wonderful too. We met chefs on vacation who had come twice in a week to eat there too. Don’t walk, run. But get a reservation, seating is limited.“

“It was an amazing experience and everyone was super nice and friendly“

“We all deserve a second chance and II Fornaio is not exempt. I was told to try this place for a nice meal. My family visited this establishment a few weeks back. Unfortunately, we had one of the worst experiences ever. Lack of attentiveness, service, taste, & dining experience. We left waiting to speak to a manager that never came as he was taking care of another matter and I didn't want to wait any longer. I got home and my wife insisted that I call to report our experience and give the manager a chance to do something about it. I spoke with Assistant General Manager Antonio Ramirez who apologized and said he would investigate and call me the following morning. Needless to say he didn't return the call for a week later. I honestly thought he forgot. Mr Ramirez called and once again apologize and offered to pay for our meal on the next visit. He was genuinely concerned about the companies reputation and making up for a poor experience. I returned the following week with a complete different situation. Mr Ramirez introduced himself, followed the hostess to our seat, took the unused glasses and offered to get our drinks. The busser, he could easily pass for Santa Claus, was johnny on the spot with water, tea and refills. Our waitress, Susan was what all should aspire to as far as a quality food server. Susan was suggestive of everything, we chose two of her recommendations and were not unhappy. Between Mr. Ramirez, Susan and Santa Claus (sorry never got the busser's name), my wife and I had the best dining experience that turned our hearts to highly recommend II Fornaio as the place to frequent for that wonderful dining experience. We will definitely return to dine after this time. Thank you for changing our hearts to believe in you. It's time to make Assistant General Manager Antonio Ramirez General Manager with his attitude, demeaner, and loyalty to the company and the return of a good customer experience. Thank you, Thank you and Thank you.“

“Better than your typical fast food. Many options for vegetarians... just ask. We love the Grilled Veggie Burrito especial. Take one minute and download the app as you'll always get something... free drink, chips and guacamole, other side. Hoping the location in Oceanside off College reopens soon!“

“Delicious homemade pasta and sauces! Attentive and friendly staff!“