Noodles in Costa Mesa, CA

“Wow everything we tried was top notch and service was amazing. Sesame tofu was a pleasant surprise that had everyone wanting more. Shabu shabu udon was seasoned to perfection and it even came with ponzu for the meat! Nabeyaki udon was spot on as well. You can tell they take care to make the dashi very well. Tempura chicken curry udon broth was also not too thick and not too salty, which was very pleasant too. Of course the chicken kaarage was super well seasoned and not heavily battered. Perfection. I’d love to come back to try more. Very few places do udon so well.“

“No wait at a Saturday.

Scan to order is very efficient.
Food came only a few minutes after orders being placed.
We ordered 2x combo and several single dishes, which were all delicious and tasty.

Services are superior! We will definitely come back!“

“First time coming here as I was craving pho. The pho was delicious, came out within 5 mins of ordering. And then one of the owners treated me to an iced Vietnamese coffee on my way out as she had asked if it was my first time. And that was SPECTACULR. I might have to stop by just for coffee sometime. But will be back for sure! Thank you! Highly recommend.“

“It was yummy and fast. Everything was fresh and clean“

“Food was so delicious recommended for who hasn’t tried it , and great service as well my first time. I would come back, but I’m too far. I’m from San Antonio Texas. Thumbs up 👍 👍“

“The bar is extremely slow, they can do better to have more bar tenders to support the restaurant flow. One that can also multi-task, to help flex up or down depending on the evening. The server did not bring our drinks for 15-20 min...that part was not a great experience and it was for 4 drinks. Other than that it was excellent - food is consistently good, the prices are good, and the presentation is great.“

“Authentic thai restaurant. Staffs are from that country. Goid, clean food and restaurant. Ordered papaya salad, pineapple rice, sticky rice and dumplings.
All good quality. Good for families and company luncheon and dinner. Reasonably price.“

“Sushi Town in Costa Mesa was such a nice surprise! It’s right by the I-55 freeway, kind of easy to miss, but totally worth finding. From the moment we walked in, the staff were super friendly, attentive, and made us feel right at home.
We started with the yellowtail collar appetizer, which was amazing — perfectly grilled, crispy on the outside and juicy inside. Then we tried a few nigiri pieces like fatty tuna, negi toro, and fatty yellowtail, and wow — everything was so fresh and just melted in our mouths. The Edo Mae combo was also fantastic, a great mix of traditional and flavorful pieces that showed off the chef’s skills.
We finished it all off with some nice warm sake, which was the perfect way to end the meal.
Honestly, Sushi Town feels like a hidden gem right off the freeway. Great sushi, amazing service, and a cozy vibe — can’t wait to come back!“

“I don’t claim to be a connoisseur in Asian cuisine. I do like fresh, variety, spices, sauces and appreciate courteous efficient service. My second visit. Was not disappointed. The wait to be seated is long. Would not have waited but one person in our group was visiting from out of state and insisted.“

“Marugame always hits the spot. Gotta say this place is a little bit behind the Hawaii and Bay Area location, but better than the sawtelle one.

Fast service and filling meal at a solid price point. The innout of udon for sure.“

“Service was top notch -extremely nice and informative on menu. Food was ridiculous good I recommend the grapefruit salad with chicken“

“Santouka Ramen is hands down one of the best ramen spots you’ll find inside Mitsuwa Marketplace. Their signature Shio Ramen with Toroniku pork cheek is simply outstanding—rich, creamy broth that’s perfectly balanced and never overwhelming, paired with chewy noodles cooked just right. The Toroniku pork is unbelievably tender and flavorful, melting in your mouth with every bite.

What I love most is that the ramen is not spicy, making it a comforting bowl that everyone in the family can enjoy. Portions are generous, and if you grab the combo with a rice bowl on the side, it feels like a complete, satisfying meal. The Takoyaki was also delicious—crispy on the outside, soft inside, and topped with the perfect sauce and bonito flakes, making it the perfect side dish to the ramen.

The consistency here is impressive—every visit tastes just as good as the last. If you’re at Mitsuwa and craving authentic Japanese ramen, Santouka is a must-try, five-star experience.“

“When I visited, the place was buzzing with Chinese grandmas and grandpas enjoying the dim sum deals, which I took as a very good sign! I ordered the fish congee: generous portion, rich flavour, and super filling. I have to say it’s a steep price for what’s traditionally a humble, comfort-food breakfast. However, a good experience overall.“

“Vegan Ramen for me in Buena Park. Yay!“

“First time coming to this restaurant with my Japanese friends. It’s a small Japanese communities where we can get together eating and chatting! The staffs are very friendly and the head chef/owner is a very passionate person! And he was very accommodate-able person! Love it! 😍“

“Delicioso 🤤, el restaurante favorito de toda la familia.“

“Amazing authentic Ramen. Service and food was excellent. My new favorite in Lombard!“

“Good food and fast service.“