14 Best Seafood Restaurants in Del Mar

“Happy hour is bomb. $1.50 oysters, $6 shrimp tempura,“

“Eating a lot of their food past four months through Grub Hub due to being unable to walk. It’s always excellent. Tonight’s was super excellent, chop suey with beef extra snow peas and Napa cabbage. Been cooking for over 60 years and this is one of the best and healthiest things I have ever eaten.
Also a bargain…one order is enough for three meals!!!
Thank you Chins!!!💥“

“parpedelle and short rib, pizza, cocktails“

“Excellent food and cocktails! Had amazing service from James and Jessica, made my friends birthday extra special. Kudos!“

“It’s our annual place to be every August for the last 17 years: celebrating 50 years of marriage! The food, service and atmosphere right on the beach is heavenly. Our bartender Steve congratulated us and we talked for a short time. Everyone is so friendly, can’t beat the quality of their meals ! We drive out from Phoenix to have their specialty. Well worth the ride❤️❤️❤️“

“This was our first time eating Peruvian The food was tasty, fresh and great portions.“

“our waiter was amazing. food was top notch had crab stuffed shrimp with jalapeño cheese sauce. Get it!!“

“It is a beautiful location with amazing food and service 🤗👏“

“The food and service were outstanding! The breakfast potatoes were particularly exceptional. I also had dinner there once and enjoyed the wings, which were very good. All the servers were friendly and pleasant. I would expect nothing less from a Hilton restaurant.“

“We had an amazing stay at L'Auberge Del Mar. The hotel was stunning—beautifully updated with modern finishes and stylish furnishings. Our room was exceptional, featuring an incredibly comfortable bed, luxurious bedding, a marble bathroom, and a breathtaking ocean view from the balcony. The hot tub was a perfect temperature for the cool May evening. On Saturday night, there was a gorgeous wedding on the rooftop, and we enjoyed listening to the music from the hot tub. It wrapped up around 10:30 p.m., allowing for a peaceful and restful night’s sleep. The staff was extremely courteous, and the valet service was top-notch. We will absolutely return to this beautiful hotel and highly recommend it to anyone considering a stay—don’t hesitate to book your room!“

“Our server, Patrick was impressive. It was our first time to dine out for Thanksgiving and we were delighted with the option to have traditional turkey or order from menu. The turkey and dressing were delicious and flavorful ( dressing had sausage). We also ordered crabbed stuff mushroom caps that had a light parma cheese that was crispy. The pumpkin cheesecake with vanilla ice cream was outstanding. We were not disappointed and would absolutely recommend Ruth's Chris for holidays. All the servers were attentive even with a packed dining room.“

“Le Bambou is one of my favorite restaraunts in all of San Diego and is very affordable! My favorite dishes are Shaken Beef and Star of the Sea in Tamarind Sauce with a side of rice. Each time I’ve gone, their food never disappoints and their flavors amaze me each time and has a wow factor! The Shaken Beef is always so juicy and never dry with great flavor. The Star of the Sea in Tamarind Sauce has a perfect balance of tamarind in its sauce. It’s subtle and blends in the perfect amount. The imperial rolls in the Vermicelli with Pork and Shrimp dish are some of the best egg rolls I’ve ever tried and their pho is also very tasty. It’s a small, family-owned business and the owners seem very sweet and give great recommendations. The prices are very reasonable and their portion sizes have just the right amount and I feel full. The restaurant has a romantic vibe but also a casual vibe at the same time. So if you feel like going on a date or going in casual with friends, family, or kids, it’s a great place to go! 10/10 recommend!“

“Enjoyed it totally! 2 nd time and will go back again. Love the food and the menu“

“A great restaurant with amazing views of the Pacific Ocean. Branzino was excellent and the spumoni gelato was delicious. Definitely, we will be back.“