13 Best Vietnamese Restaurants in El Monte

“Our first time ever Trying the Vietnamese food! One word ; THE BEST!!“

“The food was amazing, very hot and a lot of food for the price. I was not able to finish the house special but it was just as good the next day. The veggies were very fresh and the noodles and meat were great. The broth itself was amazing!
The Thai tea and beef rolls were fantastic, I had to order another Thai tea to go because I couldn’t get enough!
The flavor of the food was great and it is definitely one of my new favorite spots for pho. Will and have recommended to anyone looking for a good authentic pho spot!“

“me gustó la sopa y los apps“

“Love their duck salad! I've never had duck cooked this way before and it's delicious. They have this awesome deal... if you buy the half duck salad, get a bowl of noodles with it free! But it's dine in only.
Been here 2x now and definitely would come back. I want to give food 4.5 stars only bc the Thai tea I had was barely sweet. Didn't love it.“

“I had such an amazing experience at this restaurant. The moment I walked in, the atmosphere felt warm and inviting, cozy enough to relax, but still stylish in a way that makes you want to stay a little longer. The staff were incredibly friendly and attentive without being pushy, yah they checked in at just the right moments and made me feel genuinely taken care of.

And the food… absolutely outstanding. Every dish was fresh and full of flavor, but the star of the meal was definitely the Phở. It was rich, comforting, and beautifully balanced, the kind of traditional, authentic taste that’s getting harder to find these days. The broth had that deep, slow-cooked flavor that feels like home, and the toppings were perfectly prepared.

Overall, it was one of those dining experiences where everything just clicks, great service, great space, and truly memorable food. I’d 100% come back and definitely recommend it to anyone looking for a real, comforting bowl of Phở and an all-around fantastic meal !!!“

“Recently opened its door in the Temple City, Kim Hoa Hue Restaurant is the new culinary destination for Vietnamese cuisine lovers. Having moved to Temple City, it stands proudly across from Summer Roll, inviting diners to embark on a gastronomic journey to Vietnam’s former imperial capital.

The restaurant’s specialty, Bun Bo Hue, is a testament to the authentic flavors of Huế. This Vietnamese beef noodle soup, known for its spicy and robust taste, is served in a generous portion brimming with succulent meat. The rich and aromatic broth leaves a lingering warmth that is both comforting and invigorating.

For those eager to explore the breadth of Huế’s culinary landscape, the Hue Combo is a must-try. This dish is a culinary mosaic, showcasing the region’s famous noodle-based delights. It’s an ideal choice for newcomers and connoisseurs alike, offering a sample platter of Huế’s pride.

While the Bun didn’t quite meet expectations, it holds promise. A tweak in noodle texture to achieve that coveted al dente bite, paired with a more traditional Vietnamese egg roll, could elevate this dish to new heights.

The Pho presents a soulful broth that sings with depth and clarity. However, the noodles yearn for a bit more finesse to match the soup’s excellence.

Service at Kim Hoa Hue is attentive and earnest, although a broader grasp of English would enhance the overall experience. For now, Google Translate bridges the communication gap, adding a touch of modernity to the dining experience.

The ambiance is as fresh as the flavors, with a bright and contemporary setting that promises growth and refinement. Kim Hoa Hue Restaurant is a welcome addition to the neighborhood, offering a slice of Huế’s regal cuisine with every dish. With a few culinary tweaks, this establishment is poised to become a cornerstone of the local food scene.“

“Tiny little mom and pop place in the Arden Plaza between Bank of America and Action Lanes bowling. The kind lady served me. Seems pretty clean and quiet. I'll update you on my food soon.

Update! Food is beautiful and delicious“

“Family-owned & operated specializing in Chicken Pho, and Hai Phong-style chicken and rice.

Perfect for a cold and/or rainy day. Comfort food. A nice find hidden in the SW corner plaza of Santa Anita and Lower Azusa.“

“Tons of vegan options, tasty Vietnamese fare, and the kind of authentic experience you want.

Not to mention, the prices are fantastic, especially for LA. While we didn’t love every dish we ordered (learned we didn’t like the ‘gravy’ dishes very much), and it hasn’t replaced our other favorite options in Whittier and Van Nuys, still a good spot.

We need to come back again to give it a second try.“

“The beef pho wasn't as tasty as other places, though maybe because there was an event that day and they keep adding water to the broth or something. Not too much meat either. I'll come back to try other stuff on their menu like their sandwich and drinks. Decent amount of parking as it shares the plaza with other stores. Not much seating inside.“

“Great food and selection, at an amazing price!
You can’t beat this place in terms of quality & value. More of a “hole in the wall” place, but also a nostalgic retro throwback to the “good old days”, when you can still purchase a decent Pho Noodle soup and/or a Banh-Mi meal (with a boba milk-tea or coffee drink) for a reasonable price; reminiscent of the pre-covid, pre-inflation and (sadly) pre-governmental tariffs of the current peculiar times.“

“Always get the buy two get one sandwich deals.
The 🥖 baguettes are fresh and tasty and the meats are thin and soft melts in the mouth. The teriyaki chicken with rice plate is large and very filling.
Their 🐄 Pho is pretty good too, the broth soup is really light and good flavor.
The desserts are not too sweet, all good.“

“This place is more of a drinking bar. I tried this place out 2× and food was nasty so I never went back again until recently my friends wanted to go there to drink so I tried it the 3rd time. The saying goes 3rd time the charm and yes the food was actually good this time, I enjoyed every dishes that was ordered.“