Family Restaurants near El Segundo, CA

“Delicious, a wonderful experience and loved the waitress!“

“We visited this place just to check it out as they're opening a location on PCH and have never been before even though we frequent Slice'n'Pint down the street.

We had a patty melt, fries, onion rings & a tuna melt. After being charged, I went to leave a tip and the cashier said something I couldn't catch. Then I realize she was saying there were two separate tip jars: one for service and one for the cook. Thought it was a bit odd but sure, so, I split tip into both.

My wife didn't like her tuna melt, as it apparently was missing the melt part. My patty melt was decent: nothing to write home about. Between the fries and the onion rings, I think fries were the better choice. The onions rings needed more seasoning.

It's a decent counter burger but nothing that stands out. Just feels like one of those places where you can grab food- nothing to really excite you about coming back. The staff is very friendly and I can see how this is a solid joint for a neighborhood.“

“Great food and friendly, cheerful service. Always a boost to eat here…“

“biscuits “sent from heaven” Keyshia Cole voice Stopped by John O’Groats for some pre archery lesson fuel. Off rip, I knew it was gonna be bomb because my boyfriend actually has great taste and recommended it. I mean why would I date him otherwise? But I still had to be the one to taste it to believe it. Those biscuits put them on the MAP! I had lost faith in biscuits & gravy in this city. I have been let down time and time again because it was so weak. But these gave me hope for the future 🥹 I could see this place being my breakfast new normal. So if you ever want to stop by there, hit me up beforehand and we can brunch together🫶🏼🍽️ this is the type of place I would have FOMO over“

“omg me encanta loaded cafe .my favorite breakfast place !!! chlaquiles con Carne azada en salsa Roja y un waffle to top it off...now they have pastries 3 leches and cheesecake are bomb 💣 😋“

“Ever drive by a place over the years and think to yourself..” got to try that place someday” .. well finally today was the day and wow I’ve been missing out. Classic old school diner, really friendly & long tenured staff, reasonably priced, all the breakfast classics and more served FAST and delicious . It took many years but I’ll be back soon!“

“The picture speaks for itself“

“Was packed with people. Bustling and noisy. Our busboy was not good. Threw our glasses of water at us! Very bizarre. Table got wet. Our waitress on the other hand, was wonderful. Super nice and had so many people in the restaurant to deal with. We liked her a lot. The food was plentiful and good. Not inexpensive. But enough to take home for the next day.“

“This is a classic diner, locally owned with a big menu and a very solid breakfast. The shakes are old school with the chocolate shakes made with chocolate ice cream. There is very little turn over in the friendly staff which makes me think the owners try to do right by them. Given its aesthetic, there have also been a few movies filmed here including most recently, Wolfs, with George Clooney and Brad Pitt. The booth is marked.“

“Food was OK and worth the money . Black owned, so you got the real unprocessed food here. I enjoyed the food the price was a little high for me but it was cool. My wife likes the breakfast stuff patties. The grits needed Jesus, but hey it was ok“

“I just ate here for my birthday on Saturday. I have been to Belize and this food took me right back there. The owner Leslie, is from Belize and is very friendly and attentive, as his the staff. Phenomenal food, and large portions. Get the sampler platter for your appetizer, you won't be disappointed. I highly recommend this restaurant. If you are ever in Gardena, you should stop here. Gardena Cinema is a few blocks away, and is also fantastic. The restaurant closes at 7pm, and most shows start at 7:30, so it makes for the perfect evening.“

“Best Pozole everything is delicious! Best Authentic Mexican Restaurant in the city of Lomita, CA“

“This place has a great variety of Mediterranean food, including delicious shawarma, kabobs, and plenty of other classic dishes. Everything is really good, but if you really want to try something authentic—something that honestly, only Sudanese people really know about I highly recommend trying Agashe.
Agashe is a popular Sudanese street-food tradition featuring thinly sliced beef or chicken, heavily coated in a flavorful spice rub made with roasted ground peanuts, chili, garlic, ginger, and cumin. The meat is then traditionally grilled over hot hardwood charcoal, giving it an incredible smoky flavor.
I know the combination of meat marinated with peanuts might sound a little weird at first 😂, but trust me, this meat is beyond! Ask for it with the spicy sauce and onions that usually come with the order. My looooord! 🔥
I don’t think Agashe is actually listed on the menu, so make sure to ask for it specifically.
One important thing: Agashe takes at least 30 minutes to prepare, so I highly recommend calling ahead and placing your order before you stop by. It will be well worth the wait—you will not regret it!
And to make the experience even better, the owner is such a kind and genuine guy. He always greets you with a big smile and makes you feel right at home.
If you’re looking for something truly authentic and off the beaten path, this is the one.“

“Hola qué siempre ay atención de los empleados el poyo con papas 🥔 delicioso 😋“

“(Translated by Google) The best menudo and carnitas in Los Angeles .. Dona bertha always giving good service very friendly and fair prices(Original)El mejor menudo y carnitas de los Angeles .. Dona bertha siempre dando buen servicio muy amable y precios justos“

“A small and quick French inspired bistro in Westwood. It’s not a full service restaurant, you order at the counter, they give you a number, and then they bring the food to your table. Inside is not very large and the tables are pretty close together, so it would not be suited for large groups. Service was very fast so if you were in a rush, this is the sort of place to stop, but also many were sitting in and working so you don’t have to rush out if you don’t want to. The server behind the counter was polite and everything that we ordered came out fairly fast. Parking in this area can be a bit of a pain. The best option will be metered street parking or one of the plots.

For this visit, I chose the Croque Monsieur and enjoyed it. I opted for the turkey instead of the ham and thought it was a nice change. I would like them to use more beschemel sauce and toasted the meat or bread a bit more but still, it was enjoyable. I would suggest adding avocado as well. Overall, a quick inconvenient option in Westwood.“

“The breakfast and regular burritos here are delicious. Not to mention, super cheap! They come with fresh totopos, not the ones from a bag. They're quick, attentive, and downright lovely people to interact with. Love this place! Thank you, guys.“

“Siento que es uno de los pocos lugares que se le acercan al sabor de la verdadera PUPUSA SALVADORENA! 👏🏻👏🏻👏🏻 EXCELENTE SERVICIO⭐️⭐️⭐️⭐️⭐️“

“THE SERVICE.
First off, when i went to Beckett's at the LAX Hyatt, I was warmly greeted (by a specific gentleman) as soon as I walked in. Upon me mentioning I was doing takeout, I was still treated as if I were dining in.
A really cool guy named Marcus, was my server and he was so sweet and genuinely kind. He answered ALL of my little probing questions about the menu and he didn't get annoyed.
Marcus was very professional and knowledgeable about the menu.
He forgot my BBQ sauce 😄 but I'll still come back, just because of his wonderful service!!

THE FOOD.
I ordered the Veggie Medly flatbread and a Veggie burger nad fries (i wish the fries were krinkle-cut).
They both were delicious.
The flatbread was actually a little bigger than I'd imagine and I could've actually just ordered THAT alone. You get a cool amount of food for the price.“

“Came here for breakfast while traveling in Washington. Establishment seems to be well managed and well maintained. Matthew was our server and did an excellent job of taking care of us. We ordered the Breakfast Sampler, which I believe used to be called the Grand Slam. It came with two eggs, three meats, hash browns, and buttermilk pancakes. Breakfast of champions! We were quite satisfied when we left to hit the road to Forks, WA. We would definitely return if we were ever in the area.“