12 Best Seafood Restaurants in Elk Grove

“Staff was very nice and friendly. Great staff and the food was really good and fresh we really enjoyed both times we went. Only complaint we had was for the 2 meats plate they really didn't include a lot on the plate the ribs we got were tiny with barely any meat especially for the price. Other than the portions the ribs were good but I wouldn't pay that price for that again. Great restaurant and great staff def suggest going here and their burgers are amazing!“

“Delicious food!!! Great customer service 😍💗💗🦀🦐🦑🦀 I will recommend to my friends and family!!!“

“The best fish and chips I've ever had and what a great price!“

“Arrived on a Friday for our first-ever visit, so very slow. Waiter Johnathan's service was 1st Class. We ordered Captain's boil; mild spicy in Cajun garlic butter sauce & it was FANTASTIC - Cajun Flavor out of this World! Highly recommend. We'll definitely be back!“

“This korean bbq joint has the best value of all of them in the Elk Grove / Sacramento area. The choices for lunch are outstanding. For me, the lunch menu has all the items I like anyway. For $28, it's an awesome meal that will keep you full throughout the whole day. The LA Galbi is usually an item that the other Korean spots serve in the more expensive menu. I recommend getting the half order so you can try a variety of dishes to see what you really like. The thin marinated meats are also good because it absorbs the marinade better and cooks faster. The soups offered provide rich flavor and spices. I definitely recommend them. The corn cheese takes a longer time to cook, but worth the wait if corn and cheese is your thing. The ambiance suited the place very nicely with the modern looking neon lights along with the bar accompanying the nice meal. The smoke extractor lids do a great job not allowing the smoke to get away and bother people. The service is probably the best thing about the place. They present the table of very nicely with nice selection of side dishes. The servers constantly check to see if you need anything. And it seems like the grills get changed every round which makes a big difference to prevent food from being over charred. I have been to other places where the grill is rarely changed and the server consciously ignores you. At Ember, the servers dont do that. Calvin is a server who deserves special recognition because of what he does to ensure that our meal is going well. To sum it up, the value and the selection of food during lunch time makes this place better than any in the area. The service is the cherry on top.“

“Top notch sushi. Fresh fish and flavors are awesome! First time try the marlyn monroll - have it wrapped in soy if seaweed isnt your thing. My personal ALL time favorite is the bbq tuna with both white and red sauce. Can eat that all night.“

“I have eaten here on three separate occasions, and am convinced this Japanese restaurant is a level above the rest in Elk Grove. My sons are both fans of sushi and they agree that the quality and preparation is better than they've had at other places. I have enjoyed their beef Udon soup and their shrimp tempura and salmon teriyaki all on separate occasions. My only suggestion to improve the atmosphere is to never have the news on the television. We will definitely be back!“

“My family and I had a great experience at Red Chopstix! We ordered Fried Rice, Chow Mein, Beef and Broccoli, Orange Chicken, and Honey Walnut Shrimp, and everything was delicious. Even the leftovers tasted good, the next day. Plus, the staff was friendly and super accommodating with my 1 year old. I will definitely be back to this amazing place!“

“I absolutely love this place . I have been here many times and will continue to. Service is great and fast . As far as the food goes everything that I have had is absolutely delicious. Pho soup was full of flavor and not oily . Full of umami . Spring rolls are always fresh and extra crispy. My favorite dish, the vermicelli bowl is always on point. Tasty meat and fresh veggies. Chefs kiss .“

“Great food I’ve been eating there for 13 years“

“For the most part the food was tasty. It was a bit quiet with roughly 15 patrons total, eating an early dinner.
The Peking ribs were a bit sweet and slightly overcooked. The shrimp and beef dishes, along with the noodles were savory.
The hot and sour soup was very delicious.“

“Really nice place to eat there in side“