“Just discovered this hole in the wall! Every dish Delicious! NEW FAVORITE BEEF CHOW FUN!! salt and pepper spare ribs amazing! Mongolian beef is tasty and spicy, different and great. friendly and fast service and staff Love having a great local Chinese spot in the neighborhood“
“a little expensive judging by the price of the sashimi and the weight of the sashimi itself. everything is delicious. I especially recommend Lobstermania. a little noisy and full of people. The parking lot is full of cars during the day, but this is due to the businesses located in the same plaza. in the evening I think everything will be ok with parking.“
“The food is very good. I've eaten here several times in the past few years. They have great portions of food no matter what I've ordered. I've had the Fried-Soft Shelled basket which came with two soft shelled crab and a side of Fry's. I've also sampled their salt and pepper frog legs which also comes with Fry's. And I've ordered the "Boiling Seafood Combination," #1 which comes with Shrimp, mussels, clams, corn, potatoes, and sausages. And I might add that you can pick your own flavor as well as heat. The service is good, they keep the beverages coming and are very friendly. And the ambiance is nice as you can either eat at a table or pick a booth if you want more privacy while dining with friends or family. And they have several TV"s for your viewing pleasure. I'd highly recommend this eatery.“
“This is definitely a hidden gem in Folsom. I've never had Burmese food before and was pleasantly surprised at how tasty the dishes were. Prices and portion sizes are good. The food is also super fresh and flavorful. So I'll be going here again for sure.“
“Probably the best sushi you'll get for this price point in the area! They have decent service and plenty of tables to accommodate larger parties or to seat many parties.We ordered the sashimi 18 pc, double toro roll, hamachi kama, and lychee cocktail. The 18 pc was worth it as you get some fish that you generally wouldn't get at other restaurants, and the double toro had some caviar on top which was a very nice surprise. The fish were fatty and fresh! The hamachi kama was great, it felt like it was never ending when we dug for more and more meat, and it was lightly seasoned which was nice.We would come back, it's especially great for residents in the area!“
“We had not been here in awhile so we decided to try Chicha again and what a great surprise!! The food was delicious and had the taste my wife was looking for and she being Peruvian knows very well the meaning of that. If you love Peruvian food I highly recommend you head over here and check it out. The owners and staff made sure the experience was a fantastic one. They are opening a second Chicha in Midtown at the end of March. Excellent Restaurant.“
“The food is soooo good!I got chicken tikka masala with saffron basmati rice and garlic naan. The amount of garlic on that soft naan is any garlic lovers dream. Flavorful even on its own but of course taste even better with some chicken tikka masala. The chicken tikka is done so well too. The sauce is thiccccc and the flavor is just chefs kiss! Good amount of chicken in there and tender.Service is welcoming and friendly. I talked to a staff briefly when I picked up my food. She is incredibly nice.I did take out but took a picture of the beautiful environment. Love the decor and colors. I hope todine in one day.“
“Found the place on Yelp. I try to find places that have Mexican shrimp cocktails, in hopes they have campechana which just adds octopus. Top marks for their campechana here! It has more kick than most, so I really like it. The hostess was very helpful when I custom designed a dish to try to hit keto, on a different day. So I ate here four meals in three days on a business trip. I took a road trip during the week and had shrimp cocktail an hour up the road… This one is way better. I would look forward to coming back here for the food.Dietary restrictions: Hostess readily customized a dish for my keto request“
“I recently dined at El Tapatio Mexican restaurant, and the experience was truly delightful. The atmosphere was wonderful, creating a warm and inviting vibe. The staff exhibited professionalism and warmth throughout our visit, enhancing the overall dining experience.The food was great. The menu offered a variety of options, and each dish we tried was a great. The cucumber Margaritas were a standout, a refreshing twist to the classic cocktail.One notable feature was the television screens in the bar area, providing an excellent opportunity to catch up on sporting events while enjoying the meal. What stood out was the lack of wait at the bar, ensuring a seamless and enjoyable experience.Considering the fantastic food, inviting atmosphere, and the added bonus of a lively bar area with multiple screens, I believe El Tapatio would be an excellent choice for hosting family from out of town. The combination of a yummy meal and a fun, upbeat environment makes it a nice option for those seeking both tasty food and a vibrant dining experience.The bartender told me about live music every Friday, Saturday, and Sunday from 5-8pm. We will definitely be back.Vegetarian options: Lots of options I did not take the time to write out each and everyone but I was fully satisfied as a person that was raised vegetarian and I'm 54 now.Wheelchair accessibility: Yes“
“Folsom palace is definitely one of the best Chinese restaurants in the entire greater Sacramento area. We got the BBQ pork buns, lo mien noodle, and Szechuan beef (pictured). They all tasted like homemade Chinese dishes, bursting with flavors from different regions of China. The dishes are huge and are meant to be shared with others so bring your appetite and 16 people. I was sad to discover that this place was not actually a palace, but it still looked nice inside. The staff were super friendly and were running around like crazy. They served us and the palace well. I didn’t realize they have three locations (palaces?), but this one was rated the highest. I’ll be back!Vegetarian options: There’s vegetable noodles. You can also have some rice with vegetables“
“All I can say is yum, yum, YUM!!! Favorite was pan fried juicy pork bun. Second favorite was spicy pork soup dumpling (pork xiao long bao). Third place is the steamed chicken dumpling, it was less flavorful than the others, but still delicious! We ordered two more rounds of the pan fried buns because 6 was just not enough when they are so delicious! My husband also LOVES the popcorn chicken. We ordered it non spicy for the kiddo and she enjoyed it. Spicy for us. Lightly breaded and full of flavor. It's so nice to have a dumpling place nearby! It has been almost 10 years since I had a good dumpling. So good that we returned later that week!! Small place, very cute, get there early because there tends to be a wait!“
“Ended lent with our favorite surf & turf restaurant in the county for dinner! Escargot, calamari, cioppino, lobster bisque, prime rib & lobster, Alaskan crab, and a big kobe beef burger were all excellent!Wheelchair accessibility: There were 4 wheelchair customers in the restaurant while we were dining! They all seemed to be enjoying themselves with plenty of aisle room to walk and move around...“
“All I got to say is .I recommend this place to eat ?. I love the fish and chips. And the rest of the menu. You got to see for yourself. So go check this place out. you will not be disappointed. I guarantee you.Family and friends you'll love it. ??.“
“We’ve tried every fried rice, curry and noodle dishes on the menu here, everything is so tasty! My favorite are their Pad Thai and Panang Curry. Hands down the best Thai in Folsom area, they deserve 5 stars. The owners are super friendly and nice too. Highly recommended!“
“Lunch, 12:30-2:00. Very polite service. Don't think of this as together with Mexican, come in for their lunch buffet to try a lot of new things. Also try the chicha morada drink, it's like a fruit punch.Kid-friendliness: Crayons and coloring, kids menus, the usual.“
“Hosted a birthday party in their banquet room for 14 guests and it was a fabulous experience! I highly recommend Piatti’s if you’re looking for delicious food, excellent service and wanting a private room for a celebration. Our family and friends loved everything about it and the planning process was such an easy experience. In fact, the banquet manager was super helpful and communicative since the day I called to book the reservation. Would absolutely go back for the fresh pasta, ambience and/or to host another celebration.“
“When I used to live down here in the Sac area, I used to have fish and chips all the time, but now I live way up in the north end of the valley and we don't have many places that are dedicated fish and chips restaurants. Tugboat is a small chain in the Sac area and has some of the best fish and chips around. The prices have gone up some since I last ate here. I got a 3 piece fish and chips order for around $15. Gone are the days of the $8.00 3 piece order! The fish was hot and crispy like I remembered .Not really greasy at all. I like to come get fish and chips when I visit the area now. I'll be beck!“
“For the price we paid, it was a great value. Service was also prompt, and they constantly checked in on us, to make sure we were satisfied. We did the AYCE option at lunch, and it was tremendous value. I was super hungry, and it was a great way to make my stomach happy. I enjoyed everything I tried and ordered, and really can't complain about the AYCE experience. At other places, it can be soured by waiting too long to be acknowledged by the staff, but food and drink was constantly being replenished. The food was solid. Because the staff kept coming back and back to our table, we had the privilege of eating the dishes as they immediately came out of the kitchen, adding to the experience. We didn't have to order a ton, and then some of the dishes sat on the table until we got to them. I really had a good time here and got my money's worth. If you're looking for a good value for the price you paid, I'd recommend this place. For that reason (value for money), it gets a 5, especially at the lower lunch time price point.“
“My wife and I always order the sashimi platter. The seafood is always so fresh. The rolls we had were also wonderful. The food has always been great. I want to give huge props to our server, Nomi! She was outstanding! Very kind and quick with suggestions when asking what we wanted. She made my granddaughters 16th birthday wonderful! Thank you Nomi!“
“Was there with several of my girl friends today and had the most wonderful Chinese lunch! We had the egg drop soup, sesame chicken, sweet & sour pork, stir fried beef, pork pot stickers, bokchoy with 2kinds of mushrooms, walnut shrimp, fried rice, fried chowmein, stir fried white fish with veggies, and fried mini buns with red bean paste. Everything was very authentic Chinese food, meaning it wasn't "Americanized" in my opinion. The sweet & sour pork was not fluorescent red in color nor artificially sweet and the pork was crispy on the outside and tender in the inside and very tasty! Nothing seemed "heavy" with the thick layer of coating. All the vegetables were cooked right, not being almost raw, but just right. Plus the vegetables were very fresh! Highly recommend China House!“
“Our server was polite and very accommodating. Food was fabulous. There were 4 of us and we all enjoyed our food and felt we had more than enough food for the cost. Our server helped us find a more secluded table so we could visit and hear each other“
“We ate at their Eureka location. Busy Friday night, waited 40 minutes for a table. When this place gets busy, it's loud. They could use additional soft materials or sound absorbing panels. Once we were seated (party of 7) service was good. Ordered a number of platters, sashimi appetizers, hamachi collars, and extra pickled wasabi. Fish is always fresh and presentation appetizing.“
“This is hands down one of my favorite places to eat. I haven't eaten here in years and it was still amazing. My favorite is the chicken salad, that with some fried rice is a great quick dinner. I used to eat here once a week when I lived across the street. I'm glad to see that it's still around and just as good.“
“I ordered take out. I ordered 2 pieces of fish with chips. The fish is so good. The pieces are big. I couldnt finish my second piece. The chips are just right...not too skinny not to large. Worth the 12$ for the amout of food you get cause it filled me up. It is definetly one of my favorite places to eat.“
“Update 2/23/2024I am a little disturbed as they added kiosk order(now forced), however there was an employee liaison assisting people who may have trouble.My outlook on kiosks:*People take this as "Do it yourself as we are either not staffed to do this or other things are more important than you".*I don't see this as service oriented.*Menu is fragmented on a screen and buttons all over which makes it tough to order for most.*McDonald's has kiosks, but nobody uses them.Example: 70+ lady walks up and tries to order. She has issues and has a ton of questions, this takes time. In the meantime you have a line backed up plus another user at the same time, with kiosk issues. Now what you have is a problem. Another one of your employees needs to be brought over to help now. Now everything is backed up.I know what the answer will be from your establishment. " We have backup, we will then take order manually"I get it, less employees brings more money to the budget, but in the long run it will not as service to customers is compromised and a reputation will prevail in the long run.I did kindly ask the manager why kiosks. She replied and we spoke. What dates out to me about that conversation is that her words were "People don't want to work for $20 per hour". Strange comment. Oh well. I have given up going there. Done with coaching.Let's get back to good ole excellent customer service. Bring that vision back. This is sorely needed.End of latest update-------------------------------------Great place, great service. Most "Most of the employees" are great.Bring the salsa bar back please.Fish is always consistent and fair prices. Gourmet food for less and a ton of options.Good job California Fish Grill!“
“Great fish and chips for no meat Fridays. Locally owned. Been around for a long time. Offers wine as well while waiting for your food. Good value for your money. Waitress can get refills for water, tarter sauce. And ketchup. Thanks.Parking: Lots of parking available.“
“We had a tribute dinner to toast my recently deceased father in the private room and it was perfect! We'd like to thank the staff who did such an amazing job for the kind of dinner we had. The food was fabulous, everyone - vegetarians, seafood lovers alike loved their meals. Some of our favorites- Calamari - "best we've ever had" Bread - "I could eat just this amazing bread for dinner" Crème Brûlée - our dads favorite dessert and it was sooo good - Meatballs - "Perfect" Thank you! Delicious and memorable!“
“I tried this place for the first time recently, and on the recommendation of a friend. The tacos are awesome and the salsa bar was very good. When I was there the music was loud inside, but I don't think that's normal, I think they were just enjoying it. We sat outside, which was pleasant and quieter.“
“We celebrated our March birthday's ...Dad 85, daughter Angela 37 and my son Mario 35....we had fantastic dinner! Steak was outstanding the the cocktails were tasty....and the desserts were great. Shout out to our servers who did an excellent job!“
“Had a nice experience..Big portions even on the mini tacos..fresh chips and different salsa selections.Mild to really spicy making it easy to enjoy the spice level..clean ..lil gem in the area...place was warmed up by outdoor heater with plenty of ventilation has owner is getting the heater fixed.“
“The food here is delicious and the service is always excellent. The staff are pleasant and accommodating. The atmosphere is nothing extraordinary but I gave it 5 stars for?being clean (including the bathroom). The prices are fair and the food always come piping hot! I very highly recommend this establishment!!! Personally I love their shrimp tacos with beans & rice. Delicious and they give alot of shrimp in their tacos. ??Kid-friendliness: Definitely a place for the whole family.“
“Got the molcajete to go tonight and my wife got an enchilada and a taco, they were absolutely fantastic! Loved the chard jalapeno and green onions ontop of the grilled meets. Spicy salsa was bomb also. All of it was super flavorful and delicious.Would suggest to make your own corn tortillas; if you do, could easily be one of the best local Mexican food spots“
“This was my first time visiting here. It was recommended by my daughter and her fiancé. Inside was clean. My mouth was watering looking at their salsa bar. I tried the chicken and asada tacos. Delicious! Some of the yummiest street tacos I have eaten. Rice and beans??? So good! I loved the grilled serranos too. Glad I tried this place out. They have a huge menu and can't wait to try something else next visit!“
“Super yummy and the place is so clean. I love that I can get the tea and poke. The crab salad was really good. Next time I'm going to ask for more sauce. I didn't really taste the ponzu and miso. Really quick and efficient. I will definitely be back. Love this place.“
“My coworkers and I were so excited that Mikuni opened down the street from our office! It's a great location for all those working near by. We came in during lunch on a weekday and were quickly seated, however the restaurant is much smaller than I expected so I can imagine the waits can get long. The service was fairly quick. Our meal was served within 15 minutes of ordering - which was great for our hour lunch! The tempera green beans were delish and our rolls were tasty too. I haven't been to mikuni in awhile, but I noticed that they revamped their menus and they're much nicer. They also clearly lay out their lunch specials and happy hour offerings. We can't wait to be back for happy hour really soon!“
“I visited Poke Cube as one of my places that wanted to eat for takeout while in the Sac area… and lo and behold, I read the recommendations and everything that they offered. Though I got takeout, my experience was rather exquisite and interesting.There was quite a big amount of selection to choose from… from ahi tuna, to garlic shrimp, and more! I honestly was impressed by the selection. There was also kale too, as well.They were really eager to help out, honestly, and gave me good recommendations. Keeping it short, but that’s all I had.Though the restaurant was okay with the food and everything, I felt like the one thing they could have improved was the fact that they could have been more careful with the bagging.“
“Oh, my goodness, I have found heaven. I'm from San Diego and we eat lots of carne asada burritos. My problem is this, most Mexican shops here don't sell carna asada burritos. If you fall into this hole like I did, you are now saved. Not only do they sell carne asada burritos, but they cook everything fresh everyday. They cook their beans early in the morning, they make their salsa fresh everyday. It smells like home and I'm so happy to have found this restaurant. And just in case you need a drive thru, they have it. It's been a year here in Citrus Heights without a carne asada burrito and that's hard when you want good Mexican food. I am one happy girl now. I am happy to give them a 5 star rating. Shirley.“
“I stop here, usually for lunch anytime I'm in the neighborhood. They have all the normal Pho dishes plus some unique offerings. One is their Reishi Mushroom Tea, and another is their Scallops. It's not usually crowded. They have a lot of tables and I have never had to wait. Service is A+ and so is the food. I recommend.Parking: Large free parking lotWheelchair accessibility: ADA compliant“
“This is one of my favorite places to visit, ever. If I could eat here every night I would be very happy. The food is amazing, the staff are wonderful and good natured, and the portion sizes are excellent for leftover lunch the next day. I have not had a bad experience here at all, and always look forward to the next visit.And, of course, you have to have a slice of the Banana Cream Pie. ?“
“I've been to Black Angus several times throughout the years, but it's when you have great interactions with the servers that make it memorable. Last night was one of those moments. Alivia was amazing, her smile, conversation and attentiveness made for a great evening. We had the Campfire Feast, which started off with their awesome cheesy bread and crispy Brussels sprouts for appetizers. The main courses were baby back ribs w/bacon blue baked potato for myself and rib-eye also w/bacon blue potato for my friend. Both were delicious and plentiful, thus requiring take home containers. The meal was finished with the chocolate cake, ice cream and hot fudge sauce. Overall a wonderful meal. I'm sure to return and will seek out Alivia for another great experience.“
“AJ was great as he was very focused on our needs. The food never disappoints. My favorite by farWheelchair accessibility: Possibly a couple more disabled parking spots. I noticed that a lot of seniors like myself frequent the location where I go“
“So this was the first time for my wife and I and alongside that we were celebrating our eight year anniversary. Lena was our server, and she was very attentive along with patient with our questions, and always made sure we were doing well and satisfied with everything look forward to coming back again.“
“If I had a top ten favorite places to eat this is in my top five. A little hood spot. But if I close my eyes, I like to fantasize that I am somewhere breezy in Mexico.?? When you go here, this place is easily a place that you might not feel completely comfortable in at first. A little rough around the edges, they don't speak alot of English but the People here are friendly and the food is AMAZING! THIS IS THE PLACE I COME TO TO GET A SHRIMP FIX!!! And the club atmosphere at night is awesome. A place to sing Spanish karaoke ? ? and in the summer their patio is a great place to cool off. Spanish music plays while you are being cooled off with misters going on hitting you with a spray of cool water.“
“The food is always fresh and delicious. The staff working are super friendly and happy to make suggestions. I love their papaya salad. It's very crisp and refreshing with a little spice, and you can never go wrong with their pad thai. I always pick up lunch from there when I'm in the area and am never disappointed.“
“I love it here the food is great and it comes very quickly and instead of white rice and fried rice choices they also give you chow mein as a side with your main course!It came to $26. bucks for two!!! Amen.The Waitresses are very sweet this is our second time coming and not our last.“
“The sushi is really good here. We came for the unlimited dinner. The price is worth it and also the ambience is cute- better than other unlimited sushi spots. It’s also cool that you order through a tablet and the service was nice and friendly. It’s also a bonus that they open 7 days a week. Check it out.“
“I wouldn't normally admit to indulging in late-night gas station eats, but Krispy Krunchy has me hooked! Their chicken tenders are HUGE and always cooked to perfection. Plus, they offer endless dipping sauce options. It's my go-to spot for satisfying those late-night cravings without breaking the bank!“
“This is the best fish and chip I ever tried the same one in Antelope cuz I've been looking I mean it was the best it wasn't oily or greasy and it was crispy I'm giving all kinds of stars at least that place was the ball they made their own Carter sauce I mean pretty good“
“Las Islitas offers dishes that are fresh and flavorful, and the portions are generous. The ambiance is casual and inviting, perfect for a laid-back meal with friends or family. Overall, Las Islitas is a great spot to satisfy your seafood cravings!“
“Very nice family owned fish and chip shop. It's a small chain take out and eat in restaurant. Very good fish n chips and some vegetarian chooses. I recommend it unless you don't like fried foods. Very fast service as well. Long live ye olde Tug Boat fish n chipper.“