Customers` Favorites
Customers` Favorites
“Great food. Very pleasant waiter. View not so bad either.“
Customers` Favorites
“extremely bad tasting food and bizzare combinations....miffed at kichadi like biryani with no flavour and being served with aam ka achar....god knows how this restaurant got Michelin star rating ....Shame on the chefs and the owners for ripping off the customers with overpricing of the food for poor service, absence of any ambience or decor“
Customers` Favorites
“Tabla in Atlanta serves amazing Indian flavor in a chic, modern setting. Don't miss their Handi Gosht and Kurkuri Bhindi perfect for both meat lovers and vegetarians!“
Customers` Favorites
“All is good Food and Service“
Customers` Favorites
“We were looking for a south India restaurant near Milbrae as we didn’t want to drive south or east just for dosa. We found this restaurant in Burlingame which is not far from Milbrae/Airport. We were skeptical but start from the service, food everything was top notch. We ordered dosa and Andhra Chicken Curry, we asked for spicy and it was just awesome. Highly recommended if you are staying near the Airport area.“
Customers` Favorites
“Outstanding Indian food in a casual and cozy location. The food here is probably the best Indian food I've had anywhere. We had the Butter Chicken and Lamb Vindaloo with garlic naan. Both dishes were authentic tasting and superbly prepared. Neither dish was overpowering in spices or heat. You could tell fresh spices, seasonings and ingredients were used. Servings were ample too.“
Customers` Favorites
“Sungandh Indian Restaurant, tucked away in San Francisco, offers a nostalgic dining experience with a menu that truly delivers on flavor. I recently visited and, while the food was a definite highlight, the overall experience left me with mixed feelings about the restaurant's potential.
Let's start with the stars of the show: the food. The Butter Chicken Masala was nothing short of amazing. The chicken was tender, and the sauce was a creamy, rich, and perfectly spiced dream. It's a dish that lives up to its reputation and is a must-try for any butter chicken enthusiast. Similarly, the Paneer Kadhai was outstanding. The paneer was soft and fresh, and the vibrant, aromatic sauce was packed with the right amount of heat and spices. Both dishes were clearly made with care and high-quality ingredients, showcasing a kitchen that knows its craft.
Unfortunately, the culinary journey hit a slight snag with the Mango Lassi. It was, to be honest, a bit average. It lacked the rich, thick consistency and vibrant mango flavor I typically expect from a good lassi. It was drinkable, but it didn't quite complement the stellar main courses as I had hoped.
The service was decent, though a little lackluster. Our server was kind and attentive enough to our basic needs, but the service felt more transactional than genuinely welcoming. There wasn't a strong sense of hospitality, which is often a key ingredient in a great dining experience.
The most significant area for improvement, however, is the restaurant itself. Sungandh has a very old-school feel, and not in a charming, vintage way. The decor is dated, and the restaurant is in serious need of a refresh. More critically, the lack of a proper HVAC system was noticeable, making the interior feel stuffy and uncomfortable. A much-needed renovation could transform this place from a hidden gem with great food into a truly top-tier dining destination.
In summary, Sungandh Indian Restaurant is a place you go for the food, particularly the exceptional butter chicken and paneer kadhai. The kitchen staff are clearly masters of their craft. However, be prepared for an experience that feels a bit rough around the edges. If they can invest in a much-needed facelift and elevate their service to match the quality of their cuisine, Sungandh has the potential to be one of the best Indian restaurants in San Francisco. Until then, it's a great spot for takeout or a casual, no-frills meal where the flavors are the main event.“
Customers` Favorites
“Yummy food. Highly recommend“
Customers` Favorites
“I have eaten at this restaurant for years since 1995. I worked close by so I would go for their lunch buffet at least twice a week. I love Indian food. I have tried many Indian restaurants over the years and this is my favorite, top notch! I have tried most items in their menu a la carte as well when I’ve been there for dinner. Yesterday I visited again since I moved out of the Bay Area and their bengan bharta continues to be my very favorite of all restaurants I’ve tried over the years. The ambiance is great, the music fabulous and the owners are very friendly and helpful. They had another location in Livermore which sadly was closed. It was equally good!“
Customers` Favorites
“Good quick bites and friendly staff, I’ve come here often enough to be considered a regular and I’m always greeted by the wonderful people who work here! The deconstructed samosa is wonderful, and there are plenty of vegan and vegetarian options for us non meat-eaters.
I definitely recommend this place for lunch or dinner, but get ready to ask for a to-go box because the portions are very generous!
There is plenty of seating for all group sizes, and there is even a connected bar area through the back if you’re looking for a craft cocktail.“
Customers` Favorites
“It looks like a small place from the outside, but the inside is big and the food is delicious. Very strongly suggested.“
Customers` Favorites
“Urban Momo San Mateo is a true delight for anyone craving Nepali and Indian flavors. Every dish we tried; from momo and choila to chicken chilly, naan curry, and biryani was packed with authentic taste. The staff are warm and welcoming, making every visit a pleasure. If you’re in the area, this place is an absolute must-try!“
Customers` Favorites
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“Best Himalayan cuisine ever! Never a bad meal! Fresh and made to order! One of my favorites!!! I ordered Lamb combination meal with a side of Tandoori Roti!“