Customers` Favorites
Customers` Favorites
“This review is for weekend brunch for a party of 4 in May'25. I have been to Navio several times before and always remember the weekend brunch to be a buffet setting where you help yourself to unlimited savings.. but things have changed slightly now.
It still is an AYCE but the food is served to you ala-carte style at your table.
We enjoyed the following
- Caviar sampler
- Benedicts Traditional and Smoked Salmon
- Bean Soup w/Bacon crumble
- Cavatelli pasta
- Wagyu beef slider
- Lobster Roll
- Beef Tenderloin
- Lamb Chops
Tea /Coffee / Fresh juices are included.
The price per person is $199 plus taxes
Valet parking (the only option) is $50
Overall, Navio is a place for special occasions..with the food , service and ambiance consistently maintaining it's standards over the years.“
Customers` Favorites
“Dinner was delicious Went to table of 10 Met some new people“
Customers` Favorites
“Great place for fish and chips or a burger!“
Customers` Favorites
“Danielle, Mikaela, and the other staff were so welcoming, in a warm but casual way.
We drove almost an hour to Half Moon Bay for a Ritz Carlton brunch experience, and stopped first for some coffee at Ocean Terrace (because Navio would not seat us 10 minutes early for our reservation). We scanned the Ocean Terrace menu before heading up to all you can eat brunch at Navio upstairs. When we found out from our excellent server Pedro that Navio no longer served oysters, we saved a little room in our stomachs and came back down to Ocean Terrace for a a round of oysters. Ocean Terrace has a compact menu, but it's stocked with things you want like clam chowder (Navio only had bean soup) and oysters on the half shell.
That day they had one type of Kumamoto and two types of Miyagi oysters, two of my favorites !!“
Customers` Favorites
“As a vegetarian choosing a dinner meal I opted for the Roasted carrots salad and quinoa pilaf. Looks were deceiving because they didn’t seem like much, other than just some carrots with fresh greens and quinoa and mushrooms with grated parmesan on top. However, I was pleasantly surprised that both dishes were more than ordinary; very fresh and delicious. I’m also glad that I made the last minute decision to order the salad as well for some extra greens to accompany my dinner. Sometimes it’s challenging as a vegetarian eating out, but these were a great pair for a well rounded meal with whole fresh ingredients.
Also to note; the quinoa pilaf description said it had pine nuts and pesto. This dish was very heavy on the mushrooms and I did not taste any pesto nor come across any pine nuts. It was delicious though and I felt better about it not having pesto, as pesto has a very high fat content.“
Customers` Favorites
“I just love playing both old and ocean view course. Beautiful green fairway 👍🏌️♀️“
Customers` Favorites
“fast customer service and good food“
Customers` Favorites
“good food and love the mimosa“
Customers` Favorites
“The do called "inclusive" atmosphere is really just an owner who hates everyone who has different views. If your social or political views are woke, you aren't welcome. Spend your money elsewhere. This guy is an idiot.“
Customers` Favorites
“great service from the staff , good food , good ambience“
Customers` Favorites
“Society Restaurant & Hookah Lounge is one of our favorite spots! The place looks amazing—really luxurious and classy. The food is always on point, and the hookah is the best we’ve had. What keeps us coming back is the service. Everyone there is super friendly, from the staff to the owner and manager. They always make sure we’re taken care of and having a great time. 5 stars for sure!“
Customers` Favorites
“The staff here are beyond excellent.. Millie Gabe are fantastic bartender’s he are friendly and make wonderful drinks.. Mike Omir Lucus are warm and accommodating to their guests. Karen is pleasant and runs a tight ship and yet makes you feel like you are the only guest here.. It is a joy to be included in such a warm and welcoming place
Vegetarian options: Needs more options“
Customers` Favorites
“The outdoor patio was perfect for our Sunday brunch and our 18th Anniversary. We’ve celebrated many occasions at All Spice and have always had a stellar experience with the staff and the food. Our table felt intimate — we were sharing a large space with four other tables, appropriately distanced. The staff was friendly and knowledgeable. Again, all Covid-19 compliant. The food, oh the food! The Dutch baby was perfectly cooked and the fruit fillings were gorgeous. The chicken sandwich was out of this world. The Mimosa and hard apple cider beverages were on point. We always love our meals at All Spice and this time was no exception. It’s a total gem!“
Customers` Favorites
“Muy buen servicio y personas muy amables .“
Customers` Favorites
“Wonderful “white table cloth” bistro experience.“
Customers` Favorites
“Yvette, the owner of Swing Shift, has cooked, owned and managed restaurants, AND has traveled extensively. She has brought those experiences to Swing Swift and created a “Greatest Hits” menu. My favorite? The tacos from Mexico City are to die for! Chicharrones give them texture and the tortillas are sublime. Not your usual CalMex tacos. My wife could live on rice. She fell in love with the 5 Spice Fried Rice. The pork belly is tasty, not fatty. And a fried egg finishes the dish. Yvette’s burger isn’t from her travels, it’s from her chef’s brain. She marries spices and cheese and high quality beef to create a new burger experience. Ya gotta try it! While we were there, a regular customer walked in, the staff greeted him and said, “Gumbo?” “Yes.” “Anything else?” “No.” He’s in there all the time, JUST for the gumbo. It will remind you of New Orleans. On a personal note, my mother and grandmother used to challenge each other to chili cook-offs and both their chilis were superb. Mom, Grandma, don’t let Yvette join the contest. Her chili is that good! My wife liked the wine list and I was surprised to find mock-tails (try the Sour!) that were actually good, and not just a mishmash of ingredients like so many places. And they take reservations….yay!“
Customers` Favorites
“Excellent food Best gelato too“
Customers` Favorites
“This restaurant deserves 10 stars! It is the best Chinese restaurant in the Bay area.“
Customers` Favorites
“Fast friendly service and excellent food. It’s and enjoyable experience each time.“
Customers` Favorites
“BG is a gorgeous restaurant, with well prepared food, and live music/jazz, most days of the week. Owners are very personable and hands-on, which is rare, amongst restaurants. Great place for special occasions or just a night out with your favorite person/people. Share a great experience, without a shocking price tag!“
Customers` Favorites
“I was told someone on Yelp recommended the burger, so I ordered it. I chose the sweet potato fries, which are almost always disappointing, but only after forcing the poor, overworked server to guarantee that if I did not like them, he would replace them with regular fries. I get that way after a bit of rose.
Anyway, the burger was actually QUITE GOOD! And I LOVED the sweet potato fries!
My companion had the beet salad, which sounded dreadful but was great!
Well done, hotel restaurant!“
Customers` Favorites
“We had an absolutely lovely experience here! Came for my boyfriend’s birthday, everyone was friendly and attentive. Fantastic high end ambience. The food was almost too beautiful to eat and every one of us thoroughly enjoyed our entrees. One of our guests said it was the best spaghetti he had ever had! The mushroom risotto was perfection. I had the Chilean sea bass and WOW! The salmon was also amazing. The other two guests had roasted chicken and hangar steak… I didn’t get to try them but they looked amazing and everyone cleaned their plate even though we were full lol! We will absolutely be back. Highly recommend!! 5 stars ⭐️“
Customers` Favorites
“Saw this location on yelp. Noticed their menu. Was curious. We ordered the Pulpo Sample and the Garlic Fries to share. Everything was good except the shrimp. The sauce where the shrimp was just a bit spicy even for mother. We also ordered the traditional Paella(share2-3), Slowed Braised Beef Short Ribs, the BBQ Pork Ribs and the Sea Bass. The paella was delicious, the slow braised short ribs was extremely tender and tasty but the pork ribs was a little bit too dry, and finally the sea bass was very good according to mom. For drinks, we tried the red Sangria and the Peach Sangria. The Red Sangria was good but not as strong as the Peach Sangria according to my sister in law. We all will definitely come back, especially for the Peach Sangria according.“
Customers` Favorites
“Awesome shakes and heavenly garlic fries 👍“
Customers` Favorites
“I had the Chicken Mix Bowl with the smokey chipotle sauce and it was AMAZING. I am allergic to dairy, gluten, and soy so being able to not worry about that with my meal was so nice. I also have ARFID (avoidant restrictive food intake disorder) and have a really hard with certain textures, usually chicken is really hard for me to eat but I had no issues with this chicken!! The texture was consistent all the way through, pulled apart really easily, and was just overall amazing. The portions are really good and the food is very flavorful. I'm really happy with my meal. Thank you guys for the amazing food. I highly recommend this place!!“
Customers` Favorites
“This meal, which just happened to fall on Valentine's Day, was a lovely beginning to our trip which started with a flight out of SFO. Fortunately I had thought to make a reservation or we never would have gotten in. The service was warm, the atmosphere was cozy and not too dressy, and the food and wine were great. I especially enjoyed my risotto with scallops; while the scallops were small, they were tender and there were plenty of them. We will definitely keep this restaurant in mind when we visit the area in the future.“
Customers` Favorites
“I've been to the one in the city and figured I'd give this place a try and have a nice quiet lunch to myself.Upon entering, it said, "Please wait to be seated." A few minutes passed by, and I saw employees walking around but wasn't acknowledged. I noticed the cashiers to my left and walked up. The lady was nice and took my order and told me to have a seat anywhere and that someone would be bringing me my drink. I was low-key annoyed. Why can't they make a sign that says place order with cashier?I looked around for a place to sit. The vibe seemed pretty chill. Decor was simple neutral colors. I took a seat, and a waitress grabbed my ticket. She was super nice and attentive. She was constantly refilling my Arnold Palmer, which was a huge plus.I ordered:1. Clam chowder - I'm not a huge soup fan, but this was surprisingly tasty and paired well with the cheese toast they provided.2. Chef's featured steak - This dish came with potatoes and spinach, I believe. I kind of wished it came with a roll. This was delicious, it definitely satisfied my craving.3. Crème Brûlée - I didn't think I had room for dessert but this was Aaaammmaaazzzing.To be honest, I was surprised for once I finished all my food all by myself. This is rare lol but speaks volumes to how good the food and service was. I'll definitely be back.“
Customers` Favorites
“Our reservation originally was at 12:30pm on Mothers' Day, but we came early and just asked the host if we can be seated. She checked and we were seated right away. I did not get a chance to ask her name. Our server was Andre, very Professional and quick service. The food was well cooked and tastes so good. We enjoyed our dining experience and would definitely come back.“
Customers` Favorites
“Excellent food and service and atmosphere“
Customers` Favorites
“I was staying in this Hilton and wasn't too hungry, but decided to get something from this restaurant. I sat at the bar and was helped by the bartender as soon as he was done with another customer. I ended up having a burger with sweet potato fries and they were both great. Of course the burger wasn't the best I've ever had, but it was much better than most restaurants, the sweet potato fries were perfectly done.
I read some of the reviews of this restaurant, a couple of them were for different places in the hotel, they're not open for breakfast and they don't carry packaged goods.
Some reviewers didn't like the pricing. It's not inexpensive, but I think it was priced right. The burger and fries were $22. McDonald's and Carl's Jr. are around $15-18 these days, $22 is a good deal for a great food in a nice hotel in one of the most expensive cities in the world. I had a cocktail, $16, this is the same that I pay at an average bar these days.
I thought that overall, the place was very clean and werll laid out, and the staff were all very professional. This is an area where people can get offended because you used the wrong hand to open a door, they're crazy, so to be able to find attentive, courteous, and professional employees, is amazing.
I will be staying here again, and I'll probably eat at Fire|Vine again.“
Customers` Favorites
“Great place to dine out with friends and family 😄“
Customers` Favorites
“We came here after visiting Washington Park with 6 people on a Sunday afternoon. It was hot and we wanted something small and quick to eat and drink while the niners game was on. We originally wanted to sit at the bar but since we had a larger group we opted to sit at a table. We got a round of shots and a Prickly Pear Margarita that was really good. We got the signature French fries flight (truffle, rosemary garlic, bbq) served with herb ranch, chipotle mayo, and ketchup. We also got the Chicken Wing flight (Buffalo, salt n pepper, honey habanero) that came with 9 total wings. And we got a chicken fettuccine Alfredo. It was a good little snack for all of us, service was great. There was air conditioning, but there was a quick black out during the game but it came on pretty quickly! There’s street parking and some lots nearby.“
Customers` Favorites
“We had one of the best experiences last night. Tim our waiter was one of the best we have had. He was able to find Sprite Zero for my wife's drink. He also delivered a warm chocolate chip cookie with a small scoop of ice cream for my wife even though it wasn't in the menu. His ability to go above the call of duty and not just say no I can't get that for you was so amazing it had to make sure it is recognized. Exceptional service needs to be acknowledge and rewarded. Thanks again Tim for making our night! Oh yeah by the way the food was very good too!��“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Muy deliciosa toda la comida muy lindo espacio y el chef muy amable puro sabor Micheline!!“