Customers` Favorites
Customers` Favorites
“This place is one of my favorites whenever I crave for phoa. However in my recent visit my order for phoa has some basil leaves that have some insect bites in them and they were not welded out when served with my order. I complained to the server but he mere said sorry and not change the basil served to me. I hope they will be more careful in serving fresh veggies to customers.“
Customers` Favorites
“Excellent food and excellent service. I love their Cho Chi Fish Fillet curry among a bunch of items on the menu.“
Customers` Favorites
“The best pho / Vietnamese place in the area. We stumbled upon this cute place en route home and loved the food. Super quick service, fresh delicious food, polite, caring host & server who took her time to explain the dishes. Even though we entered to sit & eat right at about closing time, service was amazing!
Vegetarian options: Not too many vegetarian options“
Customers` Favorites
“I want to come back. As a Vietnamese, Im a bit picky with my banh mi but this place is solid. I see what others mean about slower service but once I got the sandwich I can clearly see they didnt rush to make it and grill it. Make sure to eat it while its hot! Their “che dessert” was incredible.
Their spring roll was ok but their banh mi was incredible“
Customers` Favorites
“A quiet little corner of this lot lies a treasure trove of pho like none other. The silk smooth noodles the thin-strips of beef, the green onions cilantro, bean sprouts perfect. The beef broth alone is the perfect savory goodness that recharges a body good after a long, exhausting day. The staff were charming and friendly! It's worth your hard earned money for an amazing bowl of pho.“
“Im a big fan of their Phò, grilled chicken and shrimp vermicelli and their pastries . The staffs and owner Alice are very attentive and go their way to know their customers/guests. I highly recommend La Patisserie“
Customers` Favorites
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“Enjoyed the atmosphere of the restaurant, was provided excellent service and hospitality, and the food was amazing.“